Diet In Disease of Diet In Disease of Cardio Vascular Cardio Vascular

SystemSystem

Mrs Anuradha ShekarHOD of Food Science and NutritionDr.B.M.N College of Home Science

(Matunga)

TYPESTYPES

Coronary Heart DiseasesCoronary Heart Diseases

ArteriosclerosisArteriosclerosis

Myocardial InfarctionMyocardial Infarction

Angina PectorisAngina Pectoris

SYMPTOMSSYMPTOMS

Dyspnoea on exertionDyspnoea on exertion

Weakness and pain in the chestWeakness and pain in the chest

Marked Dialation of the HeartMarked Dialation of the Heart

OedemaOedema

Congestive Heart FailureCongestive Heart Failure

Risk FactorsRisk FactorsPersonal Personal CharacteristicsCharacteristics

Learned Learned Behaviour Behaviour (Intervene and (Intervene and Changes)Changes)

Background Background Information.Information.

SexSex StressStress HypertensionHypertension

AgeAge SnokingSnoking Diabetes mellitusDiabetes mellitus

Family HistoryFamily History Sedentary lifeSedentary life Hyperlipidemia Hyperlipidemia (Especially (Especially hypercholesterolemia)hypercholesterolemia)

Endomorphic Body BuildEndomorphic Body Build ObesityObesity

Behaviour Patterns and Behaviour Patterns and Personality TractPersonality Tract

Food HabitsFood Habits

Excess Fat and SugarExcess Fat and Sugar

Drinking Soft waterDrinking Soft water

Drinking CoffeeDrinking Coffee

Drinking Alochohol.Drinking Alochohol.

Types Of CholesterolTypes Of Cholesterol

VLDLVLDL

LDLLDL

HDLHDL

Dietary Management of Dietary Management of AtheroscelorsisAtheroscelorsis

Maximum rest for the heart.Maximum rest for the heart.

Prevention or elimination of oedema.Prevention or elimination of oedema.

Maintainance of Good Nutrition.Maintainance of Good Nutrition.

Acceptability of the Programme.Acceptability of the Programme.

Summary of Fatty Acids in Summary of Fatty Acids in ArteriosclerosisArteriosclerosis

SFASFA OleicOleic N-6N-6 N-3N-3

Blood Blood CholesterolCholesterol

HDL HDL CholesterolCholesterol

No No changechange

No No changechange

TrigycerideTrigyceridess

No No changechange

No No changechange

PlateletPlatelet No No changechange

Cholesterol Level in the diet Cholesterol Level in the diet should not exceed 300 mg. should not exceed 300 mg.

Liver Synthesis as much as 2 Liver Synthesis as much as 2 gms of cholesterol per day. If gms of cholesterol per day. If cholesterol levels are above cholesterol levels are above

260mg/dl, it is almost 260mg/dl, it is almost impossible to bring about a impossible to bring about a

drop, sufficient to reduce heart drop, sufficient to reduce heart disease by diet alone.disease by diet alone.