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![Page 1: Diabetes Mellitus Prof Seamus Sreenan Dept of Diabetes and Endocrinology, Connolly Hospital, Blanchardstown Mini Med School November 30 th, 2011.](https://reader033.fdocuments.us/reader033/viewer/2022061616/56649d1f5503460f949f39c5/html5/thumbnails/1.jpg)
Diabetes Mellitus
Prof Seamus Sreenan
Dept of Diabetes and Endocrinology, Connolly Hospital, Blanchardstown
Mini Med School
November 30th, 2011
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Learning ObjectivesLearning Objectives
At the end of this talk you should understand:– What diabetes mellitus means– The difference between types-1 and -2 diabetes– How the different types are treated– The reasons for the current epidemic of
diabetes and how it can be prevented– What the complications of diabetes are and how
they can be prevented
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What is Diabetes?
Diabetes Mellitus (sugar diabetes) is a disease characterized by high levels of sugar (glucose) in the blood
Fasting glucose ≥ 7.0 (mmol/L)
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Insulin is producedby the pancreas whenblood sugar is high
Insulin keeps bloodsugar level withinthe normal range for health
Blood sugar and health
Sugar (glucose) is an important source of energy
What is eaten is absorbed into the blood
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Islet of Langerhans:Islet of Langerhans:
Insulin-cells
Pancreas contains insulin-making cells in “islets”
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Diabetes in a ‘nutshell’Diabetes in a ‘nutshell’ Insufficient insulin to meet the body’s needs
Either a complete lack (type 1) or relative lack (type 2)
Results in raised blood glucose levels
Untreated diabetes results in short-term symptoms and
serious long-term complications
Treatment aims to keep blood glucose levels as close to the
normal range as safely possible
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Complications of DiabetesComplications of Diabetes
Short term:– Symptoms of diabetes– Dehydration– Diabetic Coma– Infections
Long term:– Kidney– Eye– Heart– Circulation– Amputation
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Symptoms of Diabetes
People with diabetes often have typical complaints (symptoms):
Thirst and frequent drinking
More frequent urination, particularly at night
Unexplained weight loss
Fatigue
Blurred vision
Frequent infections : skin, genital
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Case 1Case 1
JN 32 year old male Referred to Emergency Dept by GP Complaining of thirst, excessive urination, half stone
weight loss in the last 6 weeks No relevant past history First cousin has diabetes on insulin On no regular medications Thin man Blood sugar level = 24.7 mmol/L
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What type of diabetes does What type of diabetes does JN have?JN have?
There are 2 main types of diabetes:
Type 1 (15%): Due to total lack of insulin – insulin treatment is required for life
Type 2 (85%): Plenty of insulin which does not work very well in the body. Insulin treatment may be
required at some stage but is not required in all patients
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Differences between type-1 and Differences between type-1 and type-2 Diabetes Mellitustype-2 Diabetes Mellitus
Type 1 Young age Normal BMI, not obese No immediate family
history Short duration of
symptoms (weeks) Can present with diabetic
coma (diabetic ketoacidosis)
Insulin required
Type 2 Middle aged, elderly Usually overweight/obese Family history usual Symptoms may be present
for months/years Do not present with
diabetic coma Insulin not necessarily
required Previous diabetes in
pregnancy
These differences are not absolute
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JNJN
Young ageThinNo immediate family historyShort duration of symptoms
Insulin treatment required
All point to probable type-1 diabetes
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Patient J.L., December 15, 1922
February 15, 1923
The Miracle of InsulinThe Miracle of Insulin
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Treatment of Type-1 Diabetes Treatment of Type-1 Diabetes Mellitus: Mellitus:
Insulin must be administered into the subcutaneous pocket between fat & muscle & avoid injection into fat or muscle.
Can be administered by needle and syringe or by pen device
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Alternative way to deliver insulin treatment:
Continuous insulin infusion (insulin pump)
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Islet replacement treatmentIslet replacement treatment
Aim to replace the need for insulin treatment
(Kidney) Pancreas transplantationIslet transplantation – not available in
IrelandAnti-rejection drugs requiredStem cell transplantation - experimental
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Case 2Case 2 Ms AJ, a 45 year old woman is concerned she may have diabetes She had diabetes during her last pregnancy managed with diet Lately she has been feeling tired but otherwise has no complaints Her mother and one of her two sisters already have diabetes
treated with tablets She has been overweight since her last pregnancy and has taken a
tablet for blood pressure for the last 2 years She is obese, body mass index 34.5 Blood pressure is 140/90 but otherwise her examination is
normal She undergoes a testing and her fasting glucose is 9.4 mmol/L Obese, strong family history, aged in 40s, previous history of
diabetes in pregnancy all point to type-2 diabetes
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Normal Prediabetes Type 2 diabetes
After meal glucose
Abnormalglucose tolerance
Insulin resistance
Increasing insulinresistance
Fasting glucose
High sugar levels
Insulinsecretion
Hyperinsulinemia,then islet cell failure
Adapted from International Diabetes Center (IDC), Minneapolis, Minnesota.
Natural History of Type 2 Diabetes
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Diet/exercise
Oralmonotherapy
Oral combination
InsulinOral
+/- insulin
Treatment of Type-2 DiabetesTreatment of Type-2 Diabetes
Diet and exercise my control condition for some time
Variety of tablets available when diet exercise no longer work
Tablets can be used in combination with each other or with insulin
Insulin can also be used alone
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Prevalence of Diabetes
Diabetes is very common
It is becoming more common (particularly type-2)
It affects about 200,000 Irish people
10% of the health budget spent on diabetes
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Reason for increasing prevalence of type-2 diabetes
The disease is reaching epidemic proportions because:
Rates of overweight/obesity have increased
We have become a physically inactive species
Our diets are increasingly unhealthy
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Overweight and obesity are diagnosed by measuring weight and height (Body Mass Index (BMI)):
Weight in Kg
Height in metres2
Normal = 20-25
Overweight = 25-30
Obese = more than 30
Everyone should know their BMI!
BMI =
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Can Diabetes be Prevented?
To be able to prevent a disease we need to be able to indentify people at particular risk of developing it
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Risk factors for type 2 diabetesCertain people are more at risk of diabetes:
Those who are overweight/obese
People with a family history of diabetes
Women who had diabetes during pregnancy or have had a baby weighing more than 9lbs
Physically inactive people
Certain ethnic groups (african, american indian, asian)
People who have high blood pressure or high cholesterol
Age more than 45 years
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Can Diabetes be Prevented?
Risk of Type 2 Diabetes can be reduced:
Losing weight
Taking regular exercise : walking for 30 mins per day
Eating healthier food:
Less fat (burgers, fries, crisps, sweet foods)
More fibre (fruit and vegetables, wholegrain alternatives for rice, bread)
Cutting down on alcohol consumption
Ultimate aim is to reduce the longterm complications
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Can the longterm complications Can the longterm complications be prevented?be prevented?
Type-1– 1993: Study showed for the first time that good sugar
control can prevent long term complications affecting eyes/kidneys/nerves
Type-2– 1998: Similar study showed same conclusion for type-2
Important therefore to know that sugar control is good and monitor frequently
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Diabetes Mellitus: Self Monitoring Diabetes Mellitus: Self Monitoring SMBGSMBG
Patients can draw blood frequently to monitor their glucose levels.
A glucose monitor is used to check the sugar as required
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Glycosylated Hemoglobin: Glycosylated Hemoglobin: HbAHbAlclc
Blood test that measures the amount of glucose that has been incorporated into the hemoglobin protein of the red blood cell (RBC).
Reflects the lifespan of a RBC, so test will reveal the effectiveness of diabetes therapy for the preceding 8-12 weeks.
HbA1c levels remain more stable than sugar levels. Not affected by short-term fluctuations in sugar Normal is 4-6% Evaluated periodically (1-2 per year if well
controlled, more frequently if not)
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DCCT, Diabetes Control and Complications Trial.
1. Adapted from Skyler JS. Endocrinol Metab Clin North Am. 1996;25:243-254.2. DCCT. N Eng J Med. 1993;329:977-986.3. DCCT. Diabetes. 1995;44:968-983.
Rela
tive R
isk (
%)
Rela
tive R
isk (
%)
A1c (%)A1c (%)
1515
1313
1111
99
77
55
33
1166 77 88 99 1010 1111 1212
A1c and relative risk of A1c and relative risk of complicationscomplications (type 1 diabetes)(type 1 diabetes) ::
RetinopathyRetinopathyNephropathyNephropathy
NeuropathyNeuropathyMicroalbuminuriaMicroalbuminuria
2020
Aim for AIc of < 7%
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How to prevent the complicationsFactors other than blood sugar increase likelihood of complications and should be managed
Complications can be delayed/prevented by:
Controlling blood sugars: sticking to diet/exercise programme, taking medication as prescribed
Controlling blood pressure: diet, salt restriction, medication
Controlling cholesterol levels: diet, statin tablets
Stopping smoking
Taking aspirin?
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Useful websitesUseful websites
Diabetes Federation of Ireland:– www.diabetes.ie
American Diabetes Association– www.diabetes.org
Irish Nutrition and Dietetic Institute– www.indi.ie
Juvenile Diabetes Research Foundation– www.jdrf.org