Diabetes Mellitus During Pregnancy
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Transcript of Diabetes Mellitus During Pregnancy
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Diabetes mellitus during
pregnancy
GYNE II
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Objectives
Physiologic changes during pregnancy
Types of Diabetes during pregnancy
Pregestational diabetes1. Effects of pregnancy on diabetes
2. Effects of diabetes on pregnancy
3. Diagnosis
4. Management
Gestational diabetes
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Changes in glucose metabolism in
pregnancy
Fasting hypoglycemia due to increasedcirculatory volume
Progressive insulin resistance due to therelease of anti-insulin hormones (hPL, cortisol,PRL and placental insulinase)
Increased insulin release (double the level ofprepregnancy in the third trimester)
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Normal glucose metabolism
Glucose enters bloodstream from food source
Insulin aids in storage of glucose as fuel for cells
Insulin resistance is defined as insensitivity of cells toinsulin, therefore resulting in increased levels of insulin andglucose in the bloodstream
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Metabolic changes in pregnancy
Caloric requirement for a pregnant woman is
300 kcal higher than the non-pregnant
womans basal needs
Placental hormones affect glucose and lipid
metabolism to ensure that fetus has ample
supply of nutrients
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Metabolic changes in pregnancy
Lipid metabolism:
Increased lipolysis (preferential use of fat for
fuel, in order to preserve glucose and protein)
Glucose metabolism:
Decreased insulin sensitivity
Increased insulin resistance
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Metabolic changes in pregnancy
Increased insulin resistance
Due to hormones secreted by the placenta thatare diabetogenic:
Growth hormone Human placental lactogen
Progesterone
Corticotropin releasing hormone
Transient maternal hyperglycemia occurs aftermeals because of increased insulin resistance
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Metabolic changes in pregnancy
Relative baseline hypoglycemia
Proliferation of pancreatic beta cells (insulin-secreting
cells) leads to increased insulin secretion
Insulin levels are higher than in pregnant than nonpregnant
women in fasting and postprandial states
Hypoglycemia between meals and at night because of
continuous fetal draw
Blood glucose levels are 10-20% lower
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Metabolic changes in pregnancy
Lipid metabolism
Increased serum triglyceride (300%) and
cholesterol (50%) levels
Spares glucose for fetus, since lipids do not cross
the placenta
Provides building blocks for increased steroid
hormone synthesis
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Preexisting diabetes mellitus (DM)
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Size of the problem
Diabetes mellitus affects approximately 4
million women of childbearing age in the
United States.
90% type II and 10% type I
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Either type 1 (iddm) or type 2 (niddm)
Type 1 occurs in younger age group and end
organ complications is likely to be more.
Hence they to have increased maternal and
fetal risks
Type 2 usually occurs in obese patients and
have less maternal and fetal risks compared
to type 1. many will be using oral
hypoglycemic drugs between pregnancies
Whi i l ifi i f
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Whites prognostic classification of
DM with pregnancy
Class A1Abnormal glucose tolerance test with normal
fasting capillary (95 mg/dL) andpostprandial (120 mg/dL) glucose levelsControlled with diet alone
Class A2
Abnormal glucose tolerance test withabnormal fasting or postprandial glucoselevels Treated with diet and insulin
Background retinopathy
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Class B
Insulin-treated diabetic
Onset over age 20 yearsDuration less than 10 years
No vascular disease or retinopathy
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Class C
Insulin-treated diabetic
Onset between ages 10 and 20 years
Duration between 10 and 20 years
Background retinopathy
Class D
Insulin-treated diabetic
Onset under age 10
Duration more than 20 years
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Class F
Diabetic nephropathy
Class H
Cardiac disease
Class R
Proliferative retinopathy
Class T
Renal transplant
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Diagnosis of Diabetes
Non Pregnant
Fasting plasma BG >7.0mmol/l (126 mg/dL)
Casual plasma BG >11.1mmol/l (200 mg/dL)
Impaired Fasting Glucose FPG 6.1-7.0 mmol/l
Impaired Glucose Tolerance
normal FPG 2 h 75gOGTT test with BG 7.8 (140 mg/dL)-11.1
mmol/l (200 mg/dL)
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Effects of pregnancy on DM
Increased insulin requirements (difficult control)
More liability to fasting hypoglycemia
More liable to DKA (type I)
Nausea and vomiting may further complicate
control
Insulin requirements markedly drop after delivery
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Effects of diabetes on the mother
First trimester: miscarriage
Second trimester: polyhydramnios, hypertension
Third trimester: polyhydramnios, hypertension,preeclampsia, preterm labor (spontaneous or induced)
Delivery: increased risk of operative delivery and itsresultant complications
At all times, there is an increase risk of infection especiallyurinary tract, skin infections and monilial vulvovaginitis
Deterioration of retinopathy, gastropathy, nephropathy
and to a lesser extent; neuropathy
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Effects of diabetes on the fetus
First trimester: miscarriage, malformation
Second trimester: miscarriage (fetal demise)
Third trimester:macrosomia (due to anabolic effect of insulin)
growth retardation (in women with diabetic vasculopathy)
fetal hypoxia or even fetal death
During delivery, the baby is liable to birth trauma andasphyxia and operative delivery.
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Neonatal complications
After delivery, the infant of diabetic mother is liable to
hypoglycemia (due to increased fetal insulinproduction secondary to increased glucose loads fromthe mother
hypocalcemia
Polycythemia
jaundice (polycythemia)
Hypomagnesemia Respiratory distress syndrome (decreased surfactant)
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Congenital anomalies of infants of
diabetic mothers.Skeletal and central nervous system
Caudal regression syndrome (200 times increased risk)
Neural tube defects (2-10 times increased risk)
Microcephaly
Cardiac(4 times increased risk)
Transposition of the great vessels
Ventricular septal defects and Atrial septal defects Coarctation of the aorta
defects or patent ductus arteriosus
Cardiomegaly
Renal(10 times increased risk)
Hydronephrosis
Renal agenesis
Ureteral duplicationGastrointestinal(3-10 times increased risk)
Duodenal atresia
Anorectal atresia
Small left colon syndrome
Other
Single umbilical artery
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Management
Before pregnancy
During pregnancy: Medical management
During pregnancy: obstetric management Delivery
Puerperium
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Before pregnancy
Women with diabetic nephropathy (albuminuria, Creatinine >250micromol/L or impaired creatinine clearance), cardiopathy(coronary artery disease), and gastropathy should avoid pregnancy
Counsel women with proliferative retinopathy about possible
deterioration
Optimize glycemic control
Type II to switch to Insulin if not on Insulin
Stop ACE inhibitors
Assess HBA1c (
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Before pregnancy (2)
Assess fundus, urea and creatinine, protein in urine, ECG
Do laser coagulation before pregnancy if proliferative
retinopathy
FOLIC ACID 5 MG BEFORE PREGNANCY
Counsel about the need for tighter control, more frequenthypoglycemia, need for frequent maternal and fetal
monitoring and increased rate of operative delivery and
diabetes in the offspring (6% if mother has DM, 10% if father
has DM)
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Glycosylated Hemoglobin A1C (Hgb A1C) level shouldbe less than or equal to 6%
Levels between 5 and 6% are associated with fetalmalformation rates comparable to those observed innormal pregnancies (2-3%)
Goal of normal or near-normal glycosylated hemoglobin
(Hgb A1C) level for at least 3 months prior to conception
Hgb A1C concentration near 10% is associated withfetal anomaly rate of 20-25%
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During pregnancy Diet:Three meals and three snacks
30-35 Kcal/Kg ideal body weight, 25 if obese
No more than 10-12 Kg weight gain50% of energy carbohydrates (unrefined), 30% fat
and 20% proteins
Review diet history to identify major areas of
reduction of caloric intakeAlert the patients and relatives about the
possibility of hypoglycemia and measures tocounteract
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Insulin Starting dose (0.6-0.8 U/Kg body weight in 1st trimester, 0.7-0.9 U/kg body
weight in the 2nd
trimester and 0.9-1.1 U/kg body weight in the 3rd
trimester)
Which types of insulin to give (short acting and intermediate [long acting stoppedbefore pregnancy])
Dosage schemes twice daily or three times or four times. The more frequent, thetighter the control but increased inconvenience and less compliance
Glycemic targets
Fasting: 60 90 mg/dL
Preprandial: 80 95 mg/dL
Postprandial: < 120 mg/dL
Monitoring of glycemic control (clinically by symptoms of hyper andhypoglycemia, glucose profile weekly, HBA1c every 1-2 months)
Glucose profile is home based assessment of glucose 7 times/day; fasting, 2 hafter breakfast, before lunch, 2h after lunch, before dinner, 2 h after dinner andat midnight. This should be done weekly or at any time glucose control is
suspected. Dose adjustment is undertaken according to the profile
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Diabetic Ketoacidosis
5-10% of pregnant Type 1 pts
Risk factors
New onset DM
Infection
Steroids
B mimetics
Fetal mortality 10%
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Management
Assess BG, ketones electrolytes
Insulin
0.2-0.4U/Kg loading and 2-10U/h maintenance
Begin 5% dextrose when BG is 14 mmol/l
Potassium replacement
Rehydration isotonic NaCl Replace Bicarb and phosphate as needed
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Obstetric management
First trimester:
aggressively manage nausea and vomiting Ultrasound (viability, nuchal fold thickness)
Second trimester:
Anomaly scan 16-20 w
Fetal echo 24-26 w
Third trimester
Serial assessment of fetal growth
Serial assessment of fetal wellbeing (start at 32 weeks)
Start earlier at 28 w if growth restriction is suspected (women withvascular disease, nephropathy or hypertension)
Women with poor control and IUGR are likely to have abnormal resultsof tests of fetal wellbeing
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Delivery
If everything is OK, deliver at 38-40 weeks Route of delivery depends on fetal size, past obstetric
performance and associated factors
Keep a high threshold for CS
Vaginal delivery should be conducted by a seniorobstetrician trained to deal with accidents such as shoulderentrapment
Women with proliferative retinopathy should not beardown
If preterm termination is required and corticosteroids aregiven to accelerate lung maturation, an increased insulinrequirement over the next 5 days should be anticipated, andthe patients glucose levels must be closely monitored
Fluid and insulin management during
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Fluid and insulin management during
and after delivery Stop subcutaneous insulin once labor starts 5% dextrose at 100 ml/hour
50 unit short acting insulin/500 cc normal saline(2-3 units/hour)
Measure capillary glucose hourly and serumglucose/4 h
Maintain glucose
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NEW BORN MANAGEMENT
SERIALLY ASSESS CAPILLARY GLUCOSE OF THE
NEONATE ESPECIALLY IN THE FIRST 12 HOURS.
REPLACE GLUCOSE IF THE GLUCOSE LEVEL IS
LESS THAN 45 MG/DL
IF THE HEMATOCRIT VALUE EXCEEDS 70,
EXCHANGE TRANSFUSION
SERIALLY MONITOR BILIRUBIN LEVEL
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Gestational diabetes mellitus
Definition Glucose intolerance of variable severity first diagnosed in Pregnancy
Prevalence 2-4%
Risk Factors
A family history of diabetes, especially in first degree relatives
Prepregnancy weight more than 90 kg.
Age >29 years
A previous large baby (>9 pounds [4.1 kg])
History of abnormal glucose tolerance
A previous unexplained perinatal loss or birth of a malformed child
Polycystic ovary syndrome
Glycosuria (repeated twice) at the first prenatal visit
Current use ofglucocorticoids
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Effects on the mother and fetus
Increased liability to infections Preterm labor
Polyhydramnios
Preeclampsia Operative delivery
All the effects of DM on the fetus exceptanomalies (why???)
GDM is liable to recurrence 50-60% of women with GDM will develop type II
DM later in life
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GDM IS ASYMPTOMATIC. IT IS
DETECTED BY SCREENING
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Screening approaches
Universal screening at 24-28w
Screening high risk only
Screening most women with few exception at
24-28w and earlier screening of women with
risk factors
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Criteria for avoiding laboratory screening forgestational diabetes
All criteria must be met for a patient to be considered low-riskand glucose testing avoidedAge less than 25 years
Prepregnancy Body mass index of 25
No prior history of glucose intolerance (GDM, DM, IGT, or IFG)
No prior history of obstetric outcomes associated with GDM(macrosomia, stillbirth, polyhydramnios, malformations)
No known diabetes in a first-degree relative
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Risk Factors A family history of diabetes, especially in first degree relatives
pre-pregnancy weight more than 90 kg or more
Age >25 years
A previous large baby (>9 pounds [4.1 kg])
History of abnormal glucose tolerance
A previous unexplained perinatal loss or birth of a malformed child
Polycystic ovary syndrome
Glycosuria (repeated twice) at the first prenatal visit
Current use ofglucocorticoids
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Criteria of the 1h, 50 g tolerance screening
1h >140 = GDM
1h
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Medical Management
Diet
Insulin (indications)
Oral hypoglycemic agents (promising)
Peripartum management. Insulin can usually
be withheld during labor delivery
Infusion of normal saline is usually sufficientto maintain normoglycemia.
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Obstetric Management
Similar to third trimester management of DM except: noneed to deliver at 38 weeks if controlled diabetesespecially on diet alone
Antepartum fetal surveillance restricted to those withpoor control, those on insulin or other associatedobstetric factors that will necessitate fetal monitoringsuch as preeclampsia, hypertension or abnormal fetalmovements
Do not forget
Perform OGTT at 6 weeks to confirm disappearance ofimpaired glucose tolerance
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Thank you