Diabetes Mellitus During Pregnancy

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    Diabetes mellitus during

    pregnancy

    GYNE II

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    Objectives

    Physiologic changes during pregnancy

    Types of Diabetes during pregnancy

    Pregestational diabetes1. Effects of pregnancy on diabetes

    2. Effects of diabetes on pregnancy

    3. Diagnosis

    4. Management

    Gestational diabetes

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    Changes in glucose metabolism in

    pregnancy

    Fasting hypoglycemia due to increasedcirculatory volume

    Progressive insulin resistance due to therelease of anti-insulin hormones (hPL, cortisol,PRL and placental insulinase)

    Increased insulin release (double the level ofprepregnancy in the third trimester)

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    Normal glucose metabolism

    Glucose enters bloodstream from food source

    Insulin aids in storage of glucose as fuel for cells

    Insulin resistance is defined as insensitivity of cells toinsulin, therefore resulting in increased levels of insulin andglucose in the bloodstream

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    Metabolic changes in pregnancy

    Caloric requirement for a pregnant woman is

    300 kcal higher than the non-pregnant

    womans basal needs

    Placental hormones affect glucose and lipid

    metabolism to ensure that fetus has ample

    supply of nutrients

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    Metabolic changes in pregnancy

    Lipid metabolism:

    Increased lipolysis (preferential use of fat for

    fuel, in order to preserve glucose and protein)

    Glucose metabolism:

    Decreased insulin sensitivity

    Increased insulin resistance

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    Metabolic changes in pregnancy

    Increased insulin resistance

    Due to hormones secreted by the placenta thatare diabetogenic:

    Growth hormone Human placental lactogen

    Progesterone

    Corticotropin releasing hormone

    Transient maternal hyperglycemia occurs aftermeals because of increased insulin resistance

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    Metabolic changes in pregnancy

    Relative baseline hypoglycemia

    Proliferation of pancreatic beta cells (insulin-secreting

    cells) leads to increased insulin secretion

    Insulin levels are higher than in pregnant than nonpregnant

    women in fasting and postprandial states

    Hypoglycemia between meals and at night because of

    continuous fetal draw

    Blood glucose levels are 10-20% lower

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    Metabolic changes in pregnancy

    Lipid metabolism

    Increased serum triglyceride (300%) and

    cholesterol (50%) levels

    Spares glucose for fetus, since lipids do not cross

    the placenta

    Provides building blocks for increased steroid

    hormone synthesis

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    Preexisting diabetes mellitus (DM)

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    Size of the problem

    Diabetes mellitus affects approximately 4

    million women of childbearing age in the

    United States.

    90% type II and 10% type I

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    Either type 1 (iddm) or type 2 (niddm)

    Type 1 occurs in younger age group and end

    organ complications is likely to be more.

    Hence they to have increased maternal and

    fetal risks

    Type 2 usually occurs in obese patients and

    have less maternal and fetal risks compared

    to type 1. many will be using oral

    hypoglycemic drugs between pregnancies

    Whi i l ifi i f

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    Whites prognostic classification of

    DM with pregnancy

    Class A1Abnormal glucose tolerance test with normal

    fasting capillary (95 mg/dL) andpostprandial (120 mg/dL) glucose levelsControlled with diet alone

    Class A2

    Abnormal glucose tolerance test withabnormal fasting or postprandial glucoselevels Treated with diet and insulin

    Background retinopathy

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    Class B

    Insulin-treated diabetic

    Onset over age 20 yearsDuration less than 10 years

    No vascular disease or retinopathy

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    Class C

    Insulin-treated diabetic

    Onset between ages 10 and 20 years

    Duration between 10 and 20 years

    Background retinopathy

    Class D

    Insulin-treated diabetic

    Onset under age 10

    Duration more than 20 years

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    Class F

    Diabetic nephropathy

    Class H

    Cardiac disease

    Class R

    Proliferative retinopathy

    Class T

    Renal transplant

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    Diagnosis of Diabetes

    Non Pregnant

    Fasting plasma BG >7.0mmol/l (126 mg/dL)

    Casual plasma BG >11.1mmol/l (200 mg/dL)

    Impaired Fasting Glucose FPG 6.1-7.0 mmol/l

    Impaired Glucose Tolerance

    normal FPG 2 h 75gOGTT test with BG 7.8 (140 mg/dL)-11.1

    mmol/l (200 mg/dL)

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    Effects of pregnancy on DM

    Increased insulin requirements (difficult control)

    More liability to fasting hypoglycemia

    More liable to DKA (type I)

    Nausea and vomiting may further complicate

    control

    Insulin requirements markedly drop after delivery

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    Effects of diabetes on the mother

    First trimester: miscarriage

    Second trimester: polyhydramnios, hypertension

    Third trimester: polyhydramnios, hypertension,preeclampsia, preterm labor (spontaneous or induced)

    Delivery: increased risk of operative delivery and itsresultant complications

    At all times, there is an increase risk of infection especiallyurinary tract, skin infections and monilial vulvovaginitis

    Deterioration of retinopathy, gastropathy, nephropathy

    and to a lesser extent; neuropathy

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    Effects of diabetes on the fetus

    First trimester: miscarriage, malformation

    Second trimester: miscarriage (fetal demise)

    Third trimester:macrosomia (due to anabolic effect of insulin)

    growth retardation (in women with diabetic vasculopathy)

    fetal hypoxia or even fetal death

    During delivery, the baby is liable to birth trauma andasphyxia and operative delivery.

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    Neonatal complications

    After delivery, the infant of diabetic mother is liable to

    hypoglycemia (due to increased fetal insulinproduction secondary to increased glucose loads fromthe mother

    hypocalcemia

    Polycythemia

    jaundice (polycythemia)

    Hypomagnesemia Respiratory distress syndrome (decreased surfactant)

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    Congenital anomalies of infants of

    diabetic mothers.Skeletal and central nervous system

    Caudal regression syndrome (200 times increased risk)

    Neural tube defects (2-10 times increased risk)

    Microcephaly

    Cardiac(4 times increased risk)

    Transposition of the great vessels

    Ventricular septal defects and Atrial septal defects Coarctation of the aorta

    defects or patent ductus arteriosus

    Cardiomegaly

    Renal(10 times increased risk)

    Hydronephrosis

    Renal agenesis

    Ureteral duplicationGastrointestinal(3-10 times increased risk)

    Duodenal atresia

    Anorectal atresia

    Small left colon syndrome

    Other

    Single umbilical artery

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    Management

    Before pregnancy

    During pregnancy: Medical management

    During pregnancy: obstetric management Delivery

    Puerperium

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    Before pregnancy

    Women with diabetic nephropathy (albuminuria, Creatinine >250micromol/L or impaired creatinine clearance), cardiopathy(coronary artery disease), and gastropathy should avoid pregnancy

    Counsel women with proliferative retinopathy about possible

    deterioration

    Optimize glycemic control

    Type II to switch to Insulin if not on Insulin

    Stop ACE inhibitors

    Assess HBA1c (

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    Before pregnancy (2)

    Assess fundus, urea and creatinine, protein in urine, ECG

    Do laser coagulation before pregnancy if proliferative

    retinopathy

    FOLIC ACID 5 MG BEFORE PREGNANCY

    Counsel about the need for tighter control, more frequenthypoglycemia, need for frequent maternal and fetal

    monitoring and increased rate of operative delivery and

    diabetes in the offspring (6% if mother has DM, 10% if father

    has DM)

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    Glycosylated Hemoglobin A1C (Hgb A1C) level shouldbe less than or equal to 6%

    Levels between 5 and 6% are associated with fetalmalformation rates comparable to those observed innormal pregnancies (2-3%)

    Goal of normal or near-normal glycosylated hemoglobin

    (Hgb A1C) level for at least 3 months prior to conception

    Hgb A1C concentration near 10% is associated withfetal anomaly rate of 20-25%

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    During pregnancy Diet:Three meals and three snacks

    30-35 Kcal/Kg ideal body weight, 25 if obese

    No more than 10-12 Kg weight gain50% of energy carbohydrates (unrefined), 30% fat

    and 20% proteins

    Review diet history to identify major areas of

    reduction of caloric intakeAlert the patients and relatives about the

    possibility of hypoglycemia and measures tocounteract

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    Insulin Starting dose (0.6-0.8 U/Kg body weight in 1st trimester, 0.7-0.9 U/kg body

    weight in the 2nd

    trimester and 0.9-1.1 U/kg body weight in the 3rd

    trimester)

    Which types of insulin to give (short acting and intermediate [long acting stoppedbefore pregnancy])

    Dosage schemes twice daily or three times or four times. The more frequent, thetighter the control but increased inconvenience and less compliance

    Glycemic targets

    Fasting: 60 90 mg/dL

    Preprandial: 80 95 mg/dL

    Postprandial: < 120 mg/dL

    Monitoring of glycemic control (clinically by symptoms of hyper andhypoglycemia, glucose profile weekly, HBA1c every 1-2 months)

    Glucose profile is home based assessment of glucose 7 times/day; fasting, 2 hafter breakfast, before lunch, 2h after lunch, before dinner, 2 h after dinner andat midnight. This should be done weekly or at any time glucose control is

    suspected. Dose adjustment is undertaken according to the profile

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    Diabetic Ketoacidosis

    5-10% of pregnant Type 1 pts

    Risk factors

    New onset DM

    Infection

    Steroids

    B mimetics

    Fetal mortality 10%

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    Management

    Assess BG, ketones electrolytes

    Insulin

    0.2-0.4U/Kg loading and 2-10U/h maintenance

    Begin 5% dextrose when BG is 14 mmol/l

    Potassium replacement

    Rehydration isotonic NaCl Replace Bicarb and phosphate as needed

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    Obstetric management

    First trimester:

    aggressively manage nausea and vomiting Ultrasound (viability, nuchal fold thickness)

    Second trimester:

    Anomaly scan 16-20 w

    Fetal echo 24-26 w

    Third trimester

    Serial assessment of fetal growth

    Serial assessment of fetal wellbeing (start at 32 weeks)

    Start earlier at 28 w if growth restriction is suspected (women withvascular disease, nephropathy or hypertension)

    Women with poor control and IUGR are likely to have abnormal resultsof tests of fetal wellbeing

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    Delivery

    If everything is OK, deliver at 38-40 weeks Route of delivery depends on fetal size, past obstetric

    performance and associated factors

    Keep a high threshold for CS

    Vaginal delivery should be conducted by a seniorobstetrician trained to deal with accidents such as shoulderentrapment

    Women with proliferative retinopathy should not beardown

    If preterm termination is required and corticosteroids aregiven to accelerate lung maturation, an increased insulinrequirement over the next 5 days should be anticipated, andthe patients glucose levels must be closely monitored

    Fluid and insulin management during

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    Fluid and insulin management during

    and after delivery Stop subcutaneous insulin once labor starts 5% dextrose at 100 ml/hour

    50 unit short acting insulin/500 cc normal saline(2-3 units/hour)

    Measure capillary glucose hourly and serumglucose/4 h

    Maintain glucose

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    NEW BORN MANAGEMENT

    SERIALLY ASSESS CAPILLARY GLUCOSE OF THE

    NEONATE ESPECIALLY IN THE FIRST 12 HOURS.

    REPLACE GLUCOSE IF THE GLUCOSE LEVEL IS

    LESS THAN 45 MG/DL

    IF THE HEMATOCRIT VALUE EXCEEDS 70,

    EXCHANGE TRANSFUSION

    SERIALLY MONITOR BILIRUBIN LEVEL

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    Gestational diabetes mellitus

    Definition Glucose intolerance of variable severity first diagnosed in Pregnancy

    Prevalence 2-4%

    Risk Factors

    A family history of diabetes, especially in first degree relatives

    Prepregnancy weight more than 90 kg.

    Age >29 years

    A previous large baby (>9 pounds [4.1 kg])

    History of abnormal glucose tolerance

    A previous unexplained perinatal loss or birth of a malformed child

    Polycystic ovary syndrome

    Glycosuria (repeated twice) at the first prenatal visit

    Current use ofglucocorticoids

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    Effects on the mother and fetus

    Increased liability to infections Preterm labor

    Polyhydramnios

    Preeclampsia Operative delivery

    All the effects of DM on the fetus exceptanomalies (why???)

    GDM is liable to recurrence 50-60% of women with GDM will develop type II

    DM later in life

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    GDM IS ASYMPTOMATIC. IT IS

    DETECTED BY SCREENING

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    Screening approaches

    Universal screening at 24-28w

    Screening high risk only

    Screening most women with few exception at

    24-28w and earlier screening of women with

    risk factors

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    Criteria for avoiding laboratory screening forgestational diabetes

    All criteria must be met for a patient to be considered low-riskand glucose testing avoidedAge less than 25 years

    Prepregnancy Body mass index of 25

    No prior history of glucose intolerance (GDM, DM, IGT, or IFG)

    No prior history of obstetric outcomes associated with GDM(macrosomia, stillbirth, polyhydramnios, malformations)

    No known diabetes in a first-degree relative

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    Risk Factors A family history of diabetes, especially in first degree relatives

    pre-pregnancy weight more than 90 kg or more

    Age >25 years

    A previous large baby (>9 pounds [4.1 kg])

    History of abnormal glucose tolerance

    A previous unexplained perinatal loss or birth of a malformed child

    Polycystic ovary syndrome

    Glycosuria (repeated twice) at the first prenatal visit

    Current use ofglucocorticoids

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    Criteria of the 1h, 50 g tolerance screening

    1h >140 = GDM

    1h

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    Medical Management

    Diet

    Insulin (indications)

    Oral hypoglycemic agents (promising)

    Peripartum management. Insulin can usually

    be withheld during labor delivery

    Infusion of normal saline is usually sufficientto maintain normoglycemia.

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    Obstetric Management

    Similar to third trimester management of DM except: noneed to deliver at 38 weeks if controlled diabetesespecially on diet alone

    Antepartum fetal surveillance restricted to those withpoor control, those on insulin or other associatedobstetric factors that will necessitate fetal monitoringsuch as preeclampsia, hypertension or abnormal fetalmovements

    Do not forget

    Perform OGTT at 6 weeks to confirm disappearance ofimpaired glucose tolerance

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    Thank you