DI 2010 Media Pack (Anthony R)
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Transcript of DI 2010 Media Pack (Anthony R)
dairy innovation
First for innovation
DAIRYInnovAtIon
2010media kit
16,625 2009 readership *
4,7502009 CirCULaTiON *
6 issUes a year
* Circulation and Readership: Publisher’s statement 2009
dairy innovation
02
DAIRYInnovAtIon foodbev com
A world of food and drink
dairy innovation is the only specialist industry magazine I read from cover to cover.
Kevin Bellamy, Global Dairy Platform
All around the world, the dairy industry has been transformed with a determined drive towards added value, health, nutrition and convenience - all delivered through innovation. Published by FoodBev Media Ltd, dairy innovation is the only international magazine to focus on new product launches in all market segments and reflects the increasing influence of health, ethics and the environment on consumer trends.
In addition to unrivalled coverage of the latest innovations in dairy products from around the globe, each issue is packed with information on the latest technical and product development solutions. Processing, Packaging, Ingredients and Safety will be covered in every issue, to keep readers up to speed on how to develop winning products from conception to reality.
Industry and Marketing News from around the world, top line features on the latest issues affecting the dairy industry, and a special profile on a leading dairy company will also form part of the comprehensive one-stop coverage of the dairy industry.
dairy innovation is:3Published six times a year3Read by top decision makers across the globe3Packed with information on new products, ingredients and technology
DAIRY InnovAtIon MAGAZINE hAS AN INtERNAtIoNAl PAId SubSCRIbER REAdERShIP of SENIoR ExECutIvES RESPoNSIblE foR thE dEvEloPMENt, MANufACtuRE, dIStRIbutIoN ANd REtAIlING of MAINlY bRANdEd AddEd vAluE dAIRY PRoduCtS
dairy innovation was first published in 2005
dairy products covered: liquid milk: plain, flavoured, fresh, long-life and functionalyogurt · drinking yogurt · cream · ice cream and desserts · cheese: hard, soft and spreadable · butterFi
rst f
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Job fuNCtIoN INtERNAtIoNAl REAdERShIP
19% technical / Production
5% others
20% Product development / R&d
2% Middle East
1% Africa
16% Marketing / Sales
40% CEos / Senior Management
40% Continental West Europe
12% uK & Ireland 12% North America
19% East Europe 2% latin America
7% Australasia / Asia
Your publication is one of the best, if not, the best dairy magazine. By reading it, we have access to an overview of dairy innovation across the world. Richard Gélinas, Marketing Director, Agropur
5% Scandinavia
foodbev comA world of food and drink
February-March29
April-May30
June-July31
August-September32
october-november33
December-January 201134
In every issue • leading dairy company profile • global product innovations all dairy categories • ingredients news • technical and manufacturing news • forthcoming events
Special Report Innovation: the state of R & d in the dairy industry• Product development• Packaging and processing innovation• Ingredient and health research
Sustainability and the environment
health claims legislation: where is the dairy industry
dairy from the retailer’s point of view• Ice cold merchandisers• Point of sale• Dairy promotions
Character merchandising State of the Industry Report:• Milk • Yogurt & Yogurt Drinks• Cheese • Butter and spreads• Ice cream and desserts • Ingredients
Insight What’s on in 2010 Milk, but not as we know it –milk not from cows
food safety dairy logistics – the supply chain
Corporate social responsibility on the go dairy products
Focus filtration and separation lab testing equipment End of line equipment Caps and closures for dairy labels and labelling regulations top 50 dairy companies
Ingredient extra Colours and flavours fruits and superfruits Chocolate and vanilla Enzymes and cultures
Regional focus Middle East Africa Indian subcontinent far East South America
Supplement 2010 functional ingredients School milk 2010 dairy packaging
Event Preview
total Processing and Packaging, vitafoods
Ift Intermopro hi Europe
Event Review Gulfood 4th Global dairy Congressvitafoods
International Cheese Awards Nantwich
dairy drinks at SIAlWorldwide food ExpoIntermopro
dairy packaging at Emballages
Editorial Deadline 20 January 23 March 19 May 13 August 30 September 2 december
Advertising Closing Dates
1 february 1 April 1 June 25 August 8 october 13 december
Events Gulfood21-24 february, dubai
4th Global Dairy Congress27-29 April, SalzburgVitafoods18-20 May, GenevaTotal Processing & Packaging25-27 May, birmingham
IfT17-21 June, ChicagoInternational Cheese Awards Nantwich27-28 July, Nantwich
Intermopro12-15 Sept, düsseldorfInterbev12-24 Sept, orlandoWorldwide food Expo15 october, ChicagoSIAL17-21 october, Paris
IDf World Dairy Summit8-11 November, Auckland Hi Europe 16-18 November, Madrid Emballages22-26 November, Paris4th bevME Congressdecember, Jeddah
Global Dairy Congress
dairyinnovation
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DAIRYInnovAtIonFe
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Editorial programme 2010
dairy innovation
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DAIRYInnovAtIon foodbev com
A world of food and drink
2010
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foodbev Media Ltd 7 Kingsmead Square bath bA1 2Ab united Kingdom www.foodbev.com
EDITORIAL
Geoff Platt, Editor tel: +44 (0)1462 457813 [email protected]
bill bruce, Group Editorial director tel: +44 (0)1225 327857 [email protected]
Contacts
dISPlAY AdvERtISING RAtES MAGAZINE SPoNSoRShIP RAtES
ADVERTISING
Anthony Rochman European Representative tel: +44 (0)20 8880 8485 [email protected]
PRODUCTION
Jane Harris, Production Manager tel: +44 (0)1225 327865 [email protected]
* Rates quoted are for any position within the magazine determined by the publisher. An additional 10% will be added for guaranteed postions.
** Price per 1,000 for inserts under 20g. Minimum run 3,000.
* Annual rate. one off payment for advert to appear within ten consecutive issues.
for technical specifications and other information, please visit www.foodbev.com/beverage
Euro and dollar exchange rates are shown for comparative purposes only. foodbev Media ltd reserves the right to amend dollar and euro rates without notice in the event of a significant variation of the exchange rate against Sterling.
Rates 2009 Ad size one insertion Six series insertion
Standard* double page €4,673 / $6,620 / £3,894 €3,894 / $5,516/ £3,245
full page €2,992 / $4,140 / £2,435 €2,436 / $3,451 / £2,030
1/2 page horizontal €1,824 / $2,584 / £1,520 €1,518 / $2,150 / £1,265
1/2 page vertical €2,004 / $2,839 / £1,670 €1,668 / $2,363 / £1,390
1/4 page €1,140 / $1,615 / £950 €948 / $1,343 / £790
1/4 page strip €1,254 / $1,776 / £1,045 €1,044 / $1,479 / £870
1/8 page €714 / $1,011 / £595 €594 / $841 / £495
1/8 page strip €755 / $1,085 / £655 €654 / $926 / £545
Special positions 1st double page €5,142 / $7,284 / £4,285 €4,284 / $6,069 / £3,570
Inside front cover €3,504 / $4,964 / £2,920 €2,992 / $4,139 / £2,435
Inside back cover €3,216 / $4,556 / £2,680 €2,682 / $3,799 / £2,235
back cover €3,504 / $4,964 / £2,920 €2,992 / $4,139 / £2,435
1st right hand €3,216 / $4,556 / £2,680 €2,682 / $3,799 / £2,235
Inserts (per 1000) loose** €600 / $850 / £500
bound €720 / $1,020 / £600
Marketplace Mini-display €696 / $986 / £580*
Classified + logo €498 / $705 / £415*
Recruitment full page €3,216 / $4,556 / £2,680 €2,682 / $3,799 / £2,235
1/2 page €2,004 / $2,839 / £1,670 €1,668 / $2,363 / £1,390
1/4 page €1,254 / $1,776 / £1,045 €1,044 / $1,479 / £870
type 2010 rates
Magazine sponsorship rates
Supplement €5,280 / $7,480 / £4,400
Special report €3,540 / $5,015 / £2,950
focus €2,160 / $3,060 / £1,800
Insight €2,160 / $3,060 / £1,800
Regular section – innovations, news, ingredients, etc €1,212 / $1,717 / £1,010