DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices...

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DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008- 09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director

Transcript of DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices...

Page 1: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

DEVELOPMENT OF SPICES under NHM

Annual Action Plan 2008-09

Directorate of Arecanut & Spices Development, Calicut, Kerala

Dr.M.Tamil Selvan Director

Page 2: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Role of Directorate of Arecanut and Spices Development (DASD) under NHM

Role of Directorate of Arecanut and Spices Development (DASD) under NHM

Directorate is Directorate is

• Responsible for coordinating and monitoring the activities on Responsible for coordinating and monitoring the activities on development of arecanut, spices, and aromatic plants. development of arecanut, spices, and aromatic plants.

• Responsible for organizing National level training programmes, Responsible for organizing National level training programmes, seminars and workshops on spices and medicinal & aromatic plants seminars and workshops on spices and medicinal & aromatic plants on regular intervals.on regular intervals.

• Directorate supplements the developmental efforts of the State Directorate supplements the developmental efforts of the State Govt. by making available the nucleus planting materials of various Govt. by making available the nucleus planting materials of various HYV of spices and aromatic plants across the country, through a HYV of spices and aromatic plants across the country, through a centralised nursery programme at major centres of cultivation.centralised nursery programme at major centres of cultivation.

• Directorate disseminates periodically the seasonal crop prospects, Directorate disseminates periodically the seasonal crop prospects, area coverage, price trend etc. for the use in the planning process.area coverage, price trend etc. for the use in the planning process.

Directorate is Directorate is

• Responsible for coordinating and monitoring the activities on Responsible for coordinating and monitoring the activities on development of arecanut, spices, and aromatic plants. development of arecanut, spices, and aromatic plants.

• Responsible for organizing National level training programmes, Responsible for organizing National level training programmes, seminars and workshops on spices and medicinal & aromatic plants seminars and workshops on spices and medicinal & aromatic plants on regular intervals.on regular intervals.

• Directorate supplements the developmental efforts of the State Directorate supplements the developmental efforts of the State Govt. by making available the nucleus planting materials of various Govt. by making available the nucleus planting materials of various HYV of spices and aromatic plants across the country, through a HYV of spices and aromatic plants across the country, through a centralised nursery programme at major centres of cultivation.centralised nursery programme at major centres of cultivation.

• Directorate disseminates periodically the seasonal crop prospects, Directorate disseminates periodically the seasonal crop prospects, area coverage, price trend etc. for the use in the planning process.area coverage, price trend etc. for the use in the planning process.

Page 3: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

SpicesSpicesMajor spicesMajor spices Pepper, Cardamom, Chilli, Ginger, Turmeric, Pepper, Cardamom, Chilli, Ginger, Turmeric,

GarlicGarlic

Seed spicesSeed spices Coriander, Cumin, Fennel, Fenugreek, Ajwan, Coriander, Cumin, Fennel, Fenugreek, Ajwan, Dill seed, Celery etc.Dill seed, Celery etc.

Tree spicesTree spices Tamarind, Nutmeg, Clove, Cinnamon/Tejpat, Tamarind, Nutmeg, Clove, Cinnamon/Tejpat, Curry leaf, Allspice, GarciniaCurry leaf, Allspice, Garcinia

Herbal SpicesHerbal Spices Basil, bay, dill leaves, marjoram, tarragon, Basil, bay, dill leaves, marjoram, tarragon, thymethyme

OthersOthers Vanilla, Saffron etc.Vanilla, Saffron etc.

Aromatic & Medicinal PlantsAromatic & Medicinal Plants

ArecanutArecanut

BetelvineBetelvine

MANDATE CROPSMANDATE CROPS

Page 4: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Export

YearArea

(' 000 ha)Production

('000 tonnes)Quantity

('000 tonnes)Value

( Rs. in Crores)

2002-03 2479.19 2863.04 264.11 2086.71

2003-04 2664.94 3721.71 254.38 1911.60

2004-05 2551.59 3757.23 335.49 2200.00

2005-06 2365.69 3705.43 350.36 2627.62

2006-07 2462.41 3982.24 373.75 3575.75

2007-08 400.00 4400.00

Area, production and export of spices in IndiaArea, production and export of spices in India

Page 5: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Spices  Area (‘000 ha)Production

(‘000 tonnes) Productivity (kg/ha)

Pepper 245.97 69.00 281

Ginger 105.90 370.30 3497

Chillies 758.00 1234.10 1628

Turmeric 186.00 837.00 4500

Cardamom 98.20 15.70 160

Garlic 149.70 707.40 4275

Coriander 320.80 233.20 727

Cumin 403.43 199.86 495

Fennel 41.02 61.49 1499

Fenugreek 32.66 35.71 1093

Ajwan 14.53 4.43 305

Other seed spices (1) 17.71 10.71 605

Clove 1.98 1.00 506

Nutmeg 11.33 2.90 256

Tamarind 60.63 189.22 3121

Cinnamon 0.87 1.67 1928

Tejpat 3.77 8.29 2202

Others (2) 9.93 0.27 27

Total 2462.41 3982.24 1617

Area, production and productivity of spices in India 2006-07Area, production and productivity of spices in India 2006-07

Page 6: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Trend in Export of Spices from India

0

50

100

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250

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400

450

1994-95 1995-96 1996-97 1997-98 1998-99 1999-00 2000-01 2001-02 2002-03 2003-04 2004-05 2005-06 2006-07 2007-08

Year

(Qua

ntity

: '000

tonn

es)

0

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1000

1500

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3000

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4000

4500

5000

Valu

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in cr

ores

)

Quantity ('000 tonnes)

Value (Rs in Crores)

Page 7: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

S.No. Programmes

Financial Requirement

(Rs in lakhs)

1. Production and Distribution of Planting Materials 230.00

3. Maintenance of Regional Analytical Laboratory 20.00

4. Strengthening of Regional Analytical Lab for special needs

34.00

6. Technology Dissemination through Frontline Demonstration

25.00

7. Transfer of Technology programmes 19.50

8. Workshops on methodological issues in spices statistics 3.00

9. Monitoring 5.00

10. Mission Management 20.50

  TOTAL 357.00

APPROVED ACTION PLAN of DASD 2007-08APPROVED ACTION PLAN of DASD 2007-08

Page 8: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Financial Utilization

(Rs in lakhs)

Physical Achievement

Programme

I. Production and Distribution of Planting MaterialsI. Production and Distribution of Planting Materials

60

15

7.5

7.5

24

12

2

2

5

48.00

50.00

10 lakhs

50 tonnes

50 tonnes

10 quintals

60 tonnes

0.15lakhs

0.1 lakhs

0.1lakhs

1 lakh

16 nos

10 nos

1. Black Pepper

2. Ginger Rhizomes

3. Turmeric Rhizomes

4. Chilli Seeds

5. Seed spices

6. Tree spices grafts / seedlings

i. Nutmeg grafts

ii. Tamarind grafts

iii. Clove/allspice seedlings

iv. Cinnamon/curry leaf / cassia seedlings

7. Nursery Centres for Medicinal and Aromatic Plants

8. Seed processing & storage infrastructure

Physical & Financial Achievements during 2007-08Physical & Financial Achievements during 2007-08

Page 9: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Physical & Financial Achievements during 2007-08Physical & Financial Achievements during 2007-08 Contd..Contd..

S.NoS.No ProgrammeProgramme UnitUnit Cost per Cost per Unit (Rs. Unit (Rs. In Lakhs)In Lakhs)

Physical Physical AchievemenAchievementsts

Financial Financial UtilizatioUtilization (Rs. In n (Rs. In lakhs)lakhs)

IIII Maintenance of Maintenance of Existing RALsExisting RALs

Nos.Nos. 22 1010 2020

IIIIII Strengthening Strengthening of RAL for of RAL for special needsspecial needs

NosNos 3434 11 3434

IVIV Technology Dissemination through Frontline Technology Dissemination through Frontline DemonstrationDemonstration

aa Organic Organic farmingfarming

NosNos -- 2525 2222

bb Multispecies Multispecies cropping cropping arecanut arecanut gardensgardens

NosNos -- 66 33

Page 10: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Physical & Financial Achievements during 2007-08 Cont..Physical & Financial Achievements during 2007-08 Cont..

S.NoS.No ProgrammeProgramme UnitUnit Cost per Cost per Unit (Rs. In Unit (Rs. In Lakhs)Lakhs)

Physical Physical AchieveAchievementsments

Financial Financial UtilizatioUtilization (Rs. In n (Rs. In lakhs)lakhs)

VV Transfer of Technology ProgrammesTransfer of Technology Programmes

aa National SeminarsNational Seminars NosNos 33 44 1212

bb National National WorkshopsWorkshops

NosNos 1.51.5 66 99

VIVI National National Workshops on Workshops on methodological methodological issues in spices issues in spices statisticsstatistics

NosNos 1.51.5 00 00

VIIVII MonitoringMonitoring -- 0.880.88

VIIIVIII Mission Mission ManagementManagement

16.3816.38

Grand TotalGrand Total 350.26350.26

Page 11: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

114.7Indian Institute of Spices Research, Kerala10

9.27CCS Haryana Agricultural University , Haryana6

9.39Amar Singh College, Uttar Pradesh2

6.23Jawaharlal Nehru Krishi Viswa Vidyalaya, Madhya Pradesh12

7.43Indira Gandhi Krishi Viswa Vidyalaya, Chhattisgarh11

8.82Dr. Punjab Rao Deshmukh krishi Viswa Vidyalay, Maharashtra9

Financial Utilization (Rs in lakhs)Name of InstitutionS.No.

5.93Dr. Bala Saheb Sawant Konkan Krishi Vidyapeeth, Maharashtra8

2.00C.S. Azad University of Agriculture and Technology, Uttar Pradesh7

11.27Birsa Agricultural University, Jharkhand5

22.5Bidhan Chandra Krishi Viswa Vidyalaya, West Bengal4

4.98Anand Agricultural University, Gujarat3

12.45Acharya N.G. Ranga Agricultural University, ,Andhra Pradesh1

Institution-wise Financial UtilizationInstitution-wise Financial Utilization

Page 12: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

70.00National Research Centre for Seed Spices, Rajasthan18

4.70Rajendra Agricultural University, Bihar24

13.79Rajasthan Agricultural University, Rajasthan23

10.13Punjab Agricultural University, Punjab22

Financial Utilization (Rs in lakhs)Name of InstitutionS.No.

14.15Orissa Univesity of Agriculture and Technology, Orissa21

2.68Navsari Agricultural University, Gujarat20

12.16N.D.University of Agriculture and Tech, Uttar Pradesh19

5.12Marathwada Agricultural University, Maharashtra17

12.19Mahatma Phule Krishi Vidyapeeth, Maharashtra16

0.90Maharana Pratap University of Agri. &Tech.,Rajasthan15

78.83Kerala Agricultural University, Kerala14

0Junagarh Agricultural University, Gujarat13

Institution-wise Financial Utilization Institution-wise Financial Utilization contd..contd..

Page 13: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

FFinancial Utilization

(Rs in lakhs)Name of InstitutionS.No.

3.39Uttar Banga Kri. Vishwavidyalaya, Pundibari, WB30

15.07University of Agricultural Sciences Dharwad, Karnataka29

14.18University of Agricultural Sciences , Bangalore , Karnataka28

17.88Tamil Nadu Agriculture University27

5.72Sardar Krushi Nagar- Dantiwada Agri. University26

9.98Sardar Vallabh Bai Patel University of Agri. &Tech, Uttar Pradesh25

Institution-wise Financial Utilization Institution-wise Financial Utilization contd..contd..

Page 14: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Institution-wise Financial Institution-wise Financial Utilization Utilization contd..contd..

FFinancial Utilization

(Rs in lakhs)Name of InstitutionS.No.

357.00Total

7.77Directorate of Arecanut and Spices Development, Calicut36

2.10G.B.Pant Institute, Uttaranchal35

2.10NRC, Medicinal & Aromatic Plants, Anand, Gujarat34

33

3.94CARI, Port Blair32

2.10Dr.Y.S.Parmar University, Solan, Himachal Pradesh31

Central Plantation Crop Research Institute, Kasargode 3.15

Page 15: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Seed Production Programme at Seed Production Programme at Indira Gandhi Agricultural Indira Gandhi Agricultural University, ChhattisgarhUniversity, Chhattisgarh

Coriander Ginger

Page 16: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Production of Black Pepper Rooted Production of Black Pepper Rooted Cuttings at Indian Institute of Cuttings at Indian Institute of

Spices Research, KeralaSpices Research, Kerala

Black Pepper NurseryBamboo method of propagation

Page 17: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Seed production proggramme on Seed production proggramme on Ginger and Turmeric at IISR, Ginger and Turmeric at IISR,

KeralaKerala

Page 18: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

SEED SPICESSEED SPICES : Seed production programme in : Seed production programme in RAURAU

CORIANDERCORIANDER

Page 19: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

SEED SPICESSEED SPICES : Seed production programme in : Seed production programme in RAURAU

Page 20: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

CHILLICHILLI : Seed production : Seed production ANGRAU, APANGRAU, AP

Page 21: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

NUCLEUS SEED PRODUCTION PROGRAMME : NUCLEUS SEED PRODUCTION PROGRAMME :

KAUKAU

PepperPepper GingerGinger CloveClove

Page 22: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

National Workshop on Zingiberaceous National Workshop on Zingiberaceous Spices held at IISR, Calicut, 19-20 Spices held at IISR, Calicut, 19-20

March 2008March 2008

Page 23: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

NATIONAL WORKSHOP ON SPICES & NATIONAL WORKSHOP ON SPICES & AROMATIC PLANTS at RAU, JodhpurAROMATIC PLANTS at RAU, Jodhpur

Page 24: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

PROPOSED ACTION PLAN 2008-09PROPOSED ACTION PLAN 2008-09

I. PRODUCTION AND DISTRIBUTION OF PLANTING MATERIALS

i. Production and Distribution of Nucleus Planting Materials of Spices

ii. Establishment of Small Nursery for Aromatic & Medicinal Plants

iii. Establishment of Seed Processing and Storage Infrastructure

Page 25: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Financial Requirement (Rs in lakhs)

Physical Target

Cost per unit

(Rs in lakhs)

Crop

Total Financial Requirement 331.58

96.00

21.60

22.08

13.50

38.00

2.00

20.80

10.60

7.00

5.00

45.00

50.00

16 lakhs

72 tonnes

92 tonnes

18 quintals

95 tonnes

4 tonnes

0.26 lakh

0.53 lakh

0.35 lakh

1.00 lakh

15 nos

10 nos

6.00

0.30

0.24

0.75

0.40

0.5

80.00

20.00

20.00

5.00

3.00

5.00

1. Black Pepper

2. Ginger Rhizomes

3. Turmeric Rhizomes

4. Chilli Seeds

5. Seed spices

6. Garlic

7. Tree spices grafts / seedlings i. Nutmeg grafts

ii. Tamarind grafts

iii. Clove/allspice seedlings

iv. Cinnamon/curry leaf / cassia seedlings

8. Small Nursery for Medicinal and Aromatic Plants

9. Seed processing & storage infrastructure

I. Production and Distribution of Planting MaterialsI. Production and Distribution of Planting Materials

Proposed ACTION PLAN of DASD 2008-09 Proposed ACTION PLAN of DASD 2008-09 contd…contd…

Page 26: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Porgramme Physical Target

Financial Requirement (Rs in lakhs)

Technology Dissemination through Frontline Demonstration

i. Organic Farminga. Estt. Of frontline

demonstration plots

b. Maintenance of pepper demonstration

plots of 2007-08

50

6

22.10

1.20

ii. Maintenance for Demo. Plots of Multi-species cropping in arecanut (2007-08)

6 nos 1.50

Proposed ACTION PLAN of DASD 2008-09 Proposed ACTION PLAN of DASD 2008-09 contd….contd….

Page 27: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Proposed ACTION PLAN of DASD 2008-09 Proposed ACTION PLAN of DASD 2008-09 contd….contd….

Porgramme Physical Target

Financial Requirement (Rs in lakhs)

Frontline Demonstration plots

i.

ii.

Seed Spices

Medicinal & Aromatic Plants

10

30

2.00

11.25

Page 28: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Porgramme Unit Cost per unit (Rs in lakhs)

Physical Target

Financial Requiremen

t (Rs in lakhs)

Transfer of Technology Porgrammes

a. National Seminar Nos 3.00 5 15.00

b. National Workshops Nos 1.50 5 7.50

Monitoring LS 5.00

Mission Management LS 20.62

Proposed ACTION PLAN of DASD 2008-09 Proposed ACTION PLAN of DASD 2008-09 contd….contd….

Page 29: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

Innovative ProgrammeInnovative Programme : :Assessment of productivity and Assessment of productivity and

production constraints in production constraints in major spices in Kerala – major spices in Kerala –

Rs 7.25 lakhsRs 7.25 lakhs

Page 30: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.

S.No. Programmes

Financial Requirement

(Rs in lakhs)

1.2.

3.4.

5.6.

____

Production and Distribution of Planting Materials Technology Dissemination through Frontline

DemonstrationTransfer of TechnologyProject on assessment of production and productivityconstraints in spices production in KeralaMonitoringMission Management ______________________________________________

TOTAL

331.5838.05

22.507.25

5.0020.62

______________

425.00(Rupees Four hundred and twenty five lakhs only)

ACTION PLAN of DASD 2008-09ACTION PLAN of DASD 2008-09

At a GlanceAt a Glance

Page 31: DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices Development, Calicut, Kerala Dr.M.Tamil Selvan Director.