DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices...
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Transcript of DEVELOPMENT OF SPICES under NHM Annual Action Plan 2008-09 Directorate of Arecanut & Spices...
DEVELOPMENT OF SPICES under NHM
Annual Action Plan 2008-09
Directorate of Arecanut & Spices Development, Calicut, Kerala
Dr.M.Tamil Selvan Director
Role of Directorate of Arecanut and Spices Development (DASD) under NHM
Role of Directorate of Arecanut and Spices Development (DASD) under NHM
Directorate is Directorate is
• Responsible for coordinating and monitoring the activities on Responsible for coordinating and monitoring the activities on development of arecanut, spices, and aromatic plants. development of arecanut, spices, and aromatic plants.
• Responsible for organizing National level training programmes, Responsible for organizing National level training programmes, seminars and workshops on spices and medicinal & aromatic plants seminars and workshops on spices and medicinal & aromatic plants on regular intervals.on regular intervals.
• Directorate supplements the developmental efforts of the State Directorate supplements the developmental efforts of the State Govt. by making available the nucleus planting materials of various Govt. by making available the nucleus planting materials of various HYV of spices and aromatic plants across the country, through a HYV of spices and aromatic plants across the country, through a centralised nursery programme at major centres of cultivation.centralised nursery programme at major centres of cultivation.
• Directorate disseminates periodically the seasonal crop prospects, Directorate disseminates periodically the seasonal crop prospects, area coverage, price trend etc. for the use in the planning process.area coverage, price trend etc. for the use in the planning process.
Directorate is Directorate is
• Responsible for coordinating and monitoring the activities on Responsible for coordinating and monitoring the activities on development of arecanut, spices, and aromatic plants. development of arecanut, spices, and aromatic plants.
• Responsible for organizing National level training programmes, Responsible for organizing National level training programmes, seminars and workshops on spices and medicinal & aromatic plants seminars and workshops on spices and medicinal & aromatic plants on regular intervals.on regular intervals.
• Directorate supplements the developmental efforts of the State Directorate supplements the developmental efforts of the State Govt. by making available the nucleus planting materials of various Govt. by making available the nucleus planting materials of various HYV of spices and aromatic plants across the country, through a HYV of spices and aromatic plants across the country, through a centralised nursery programme at major centres of cultivation.centralised nursery programme at major centres of cultivation.
• Directorate disseminates periodically the seasonal crop prospects, Directorate disseminates periodically the seasonal crop prospects, area coverage, price trend etc. for the use in the planning process.area coverage, price trend etc. for the use in the planning process.
SpicesSpicesMajor spicesMajor spices Pepper, Cardamom, Chilli, Ginger, Turmeric, Pepper, Cardamom, Chilli, Ginger, Turmeric,
GarlicGarlic
Seed spicesSeed spices Coriander, Cumin, Fennel, Fenugreek, Ajwan, Coriander, Cumin, Fennel, Fenugreek, Ajwan, Dill seed, Celery etc.Dill seed, Celery etc.
Tree spicesTree spices Tamarind, Nutmeg, Clove, Cinnamon/Tejpat, Tamarind, Nutmeg, Clove, Cinnamon/Tejpat, Curry leaf, Allspice, GarciniaCurry leaf, Allspice, Garcinia
Herbal SpicesHerbal Spices Basil, bay, dill leaves, marjoram, tarragon, Basil, bay, dill leaves, marjoram, tarragon, thymethyme
OthersOthers Vanilla, Saffron etc.Vanilla, Saffron etc.
Aromatic & Medicinal PlantsAromatic & Medicinal Plants
ArecanutArecanut
BetelvineBetelvine
MANDATE CROPSMANDATE CROPS
Export
YearArea
(' 000 ha)Production
('000 tonnes)Quantity
('000 tonnes)Value
( Rs. in Crores)
2002-03 2479.19 2863.04 264.11 2086.71
2003-04 2664.94 3721.71 254.38 1911.60
2004-05 2551.59 3757.23 335.49 2200.00
2005-06 2365.69 3705.43 350.36 2627.62
2006-07 2462.41 3982.24 373.75 3575.75
2007-08 400.00 4400.00
Area, production and export of spices in IndiaArea, production and export of spices in India
Spices Area (‘000 ha)Production
(‘000 tonnes) Productivity (kg/ha)
Pepper 245.97 69.00 281
Ginger 105.90 370.30 3497
Chillies 758.00 1234.10 1628
Turmeric 186.00 837.00 4500
Cardamom 98.20 15.70 160
Garlic 149.70 707.40 4275
Coriander 320.80 233.20 727
Cumin 403.43 199.86 495
Fennel 41.02 61.49 1499
Fenugreek 32.66 35.71 1093
Ajwan 14.53 4.43 305
Other seed spices (1) 17.71 10.71 605
Clove 1.98 1.00 506
Nutmeg 11.33 2.90 256
Tamarind 60.63 189.22 3121
Cinnamon 0.87 1.67 1928
Tejpat 3.77 8.29 2202
Others (2) 9.93 0.27 27
Total 2462.41 3982.24 1617
Area, production and productivity of spices in India 2006-07Area, production and productivity of spices in India 2006-07
Trend in Export of Spices from India
0
50
100
150
200
250
300
350
400
450
1994-95 1995-96 1996-97 1997-98 1998-99 1999-00 2000-01 2001-02 2002-03 2003-04 2004-05 2005-06 2006-07 2007-08
Year
(Qua
ntity
: '000
tonn
es)
0
500
1000
1500
2000
2500
3000
3500
4000
4500
5000
Valu
e (Rs
in cr
ores
)
Quantity ('000 tonnes)
Value (Rs in Crores)
S.No. Programmes
Financial Requirement
(Rs in lakhs)
1. Production and Distribution of Planting Materials 230.00
3. Maintenance of Regional Analytical Laboratory 20.00
4. Strengthening of Regional Analytical Lab for special needs
34.00
6. Technology Dissemination through Frontline Demonstration
25.00
7. Transfer of Technology programmes 19.50
8. Workshops on methodological issues in spices statistics 3.00
9. Monitoring 5.00
10. Mission Management 20.50
TOTAL 357.00
APPROVED ACTION PLAN of DASD 2007-08APPROVED ACTION PLAN of DASD 2007-08
Financial Utilization
(Rs in lakhs)
Physical Achievement
Programme
I. Production and Distribution of Planting MaterialsI. Production and Distribution of Planting Materials
60
15
7.5
7.5
24
12
2
2
5
48.00
50.00
10 lakhs
50 tonnes
50 tonnes
10 quintals
60 tonnes
0.15lakhs
0.1 lakhs
0.1lakhs
1 lakh
16 nos
10 nos
1. Black Pepper
2. Ginger Rhizomes
3. Turmeric Rhizomes
4. Chilli Seeds
5. Seed spices
6. Tree spices grafts / seedlings
i. Nutmeg grafts
ii. Tamarind grafts
iii. Clove/allspice seedlings
iv. Cinnamon/curry leaf / cassia seedlings
7. Nursery Centres for Medicinal and Aromatic Plants
8. Seed processing & storage infrastructure
Physical & Financial Achievements during 2007-08Physical & Financial Achievements during 2007-08
Physical & Financial Achievements during 2007-08Physical & Financial Achievements during 2007-08 Contd..Contd..
S.NoS.No ProgrammeProgramme UnitUnit Cost per Cost per Unit (Rs. Unit (Rs. In Lakhs)In Lakhs)
Physical Physical AchievemenAchievementsts
Financial Financial UtilizatioUtilization (Rs. In n (Rs. In lakhs)lakhs)
IIII Maintenance of Maintenance of Existing RALsExisting RALs
Nos.Nos. 22 1010 2020
IIIIII Strengthening Strengthening of RAL for of RAL for special needsspecial needs
NosNos 3434 11 3434
IVIV Technology Dissemination through Frontline Technology Dissemination through Frontline DemonstrationDemonstration
aa Organic Organic farmingfarming
NosNos -- 2525 2222
bb Multispecies Multispecies cropping cropping arecanut arecanut gardensgardens
NosNos -- 66 33
Physical & Financial Achievements during 2007-08 Cont..Physical & Financial Achievements during 2007-08 Cont..
S.NoS.No ProgrammeProgramme UnitUnit Cost per Cost per Unit (Rs. In Unit (Rs. In Lakhs)Lakhs)
Physical Physical AchieveAchievementsments
Financial Financial UtilizatioUtilization (Rs. In n (Rs. In lakhs)lakhs)
VV Transfer of Technology ProgrammesTransfer of Technology Programmes
aa National SeminarsNational Seminars NosNos 33 44 1212
bb National National WorkshopsWorkshops
NosNos 1.51.5 66 99
VIVI National National Workshops on Workshops on methodological methodological issues in spices issues in spices statisticsstatistics
NosNos 1.51.5 00 00
VIIVII MonitoringMonitoring -- 0.880.88
VIIIVIII Mission Mission ManagementManagement
16.3816.38
Grand TotalGrand Total 350.26350.26
114.7Indian Institute of Spices Research, Kerala10
9.27CCS Haryana Agricultural University , Haryana6
9.39Amar Singh College, Uttar Pradesh2
6.23Jawaharlal Nehru Krishi Viswa Vidyalaya, Madhya Pradesh12
7.43Indira Gandhi Krishi Viswa Vidyalaya, Chhattisgarh11
8.82Dr. Punjab Rao Deshmukh krishi Viswa Vidyalay, Maharashtra9
Financial Utilization (Rs in lakhs)Name of InstitutionS.No.
5.93Dr. Bala Saheb Sawant Konkan Krishi Vidyapeeth, Maharashtra8
2.00C.S. Azad University of Agriculture and Technology, Uttar Pradesh7
11.27Birsa Agricultural University, Jharkhand5
22.5Bidhan Chandra Krishi Viswa Vidyalaya, West Bengal4
4.98Anand Agricultural University, Gujarat3
12.45Acharya N.G. Ranga Agricultural University, ,Andhra Pradesh1
Institution-wise Financial UtilizationInstitution-wise Financial Utilization
70.00National Research Centre for Seed Spices, Rajasthan18
4.70Rajendra Agricultural University, Bihar24
13.79Rajasthan Agricultural University, Rajasthan23
10.13Punjab Agricultural University, Punjab22
Financial Utilization (Rs in lakhs)Name of InstitutionS.No.
14.15Orissa Univesity of Agriculture and Technology, Orissa21
2.68Navsari Agricultural University, Gujarat20
12.16N.D.University of Agriculture and Tech, Uttar Pradesh19
5.12Marathwada Agricultural University, Maharashtra17
12.19Mahatma Phule Krishi Vidyapeeth, Maharashtra16
0.90Maharana Pratap University of Agri. &Tech.,Rajasthan15
78.83Kerala Agricultural University, Kerala14
0Junagarh Agricultural University, Gujarat13
Institution-wise Financial Utilization Institution-wise Financial Utilization contd..contd..
FFinancial Utilization
(Rs in lakhs)Name of InstitutionS.No.
3.39Uttar Banga Kri. Vishwavidyalaya, Pundibari, WB30
15.07University of Agricultural Sciences Dharwad, Karnataka29
14.18University of Agricultural Sciences , Bangalore , Karnataka28
17.88Tamil Nadu Agriculture University27
5.72Sardar Krushi Nagar- Dantiwada Agri. University26
9.98Sardar Vallabh Bai Patel University of Agri. &Tech, Uttar Pradesh25
Institution-wise Financial Utilization Institution-wise Financial Utilization contd..contd..
Institution-wise Financial Institution-wise Financial Utilization Utilization contd..contd..
FFinancial Utilization
(Rs in lakhs)Name of InstitutionS.No.
357.00Total
7.77Directorate of Arecanut and Spices Development, Calicut36
2.10G.B.Pant Institute, Uttaranchal35
2.10NRC, Medicinal & Aromatic Plants, Anand, Gujarat34
33
3.94CARI, Port Blair32
2.10Dr.Y.S.Parmar University, Solan, Himachal Pradesh31
Central Plantation Crop Research Institute, Kasargode 3.15
Seed Production Programme at Seed Production Programme at Indira Gandhi Agricultural Indira Gandhi Agricultural University, ChhattisgarhUniversity, Chhattisgarh
Coriander Ginger
Production of Black Pepper Rooted Production of Black Pepper Rooted Cuttings at Indian Institute of Cuttings at Indian Institute of
Spices Research, KeralaSpices Research, Kerala
Black Pepper NurseryBamboo method of propagation
Seed production proggramme on Seed production proggramme on Ginger and Turmeric at IISR, Ginger and Turmeric at IISR,
KeralaKerala
SEED SPICESSEED SPICES : Seed production programme in : Seed production programme in RAURAU
CORIANDERCORIANDER
SEED SPICESSEED SPICES : Seed production programme in : Seed production programme in RAURAU
CHILLICHILLI : Seed production : Seed production ANGRAU, APANGRAU, AP
NUCLEUS SEED PRODUCTION PROGRAMME : NUCLEUS SEED PRODUCTION PROGRAMME :
KAUKAU
PepperPepper GingerGinger CloveClove
National Workshop on Zingiberaceous National Workshop on Zingiberaceous Spices held at IISR, Calicut, 19-20 Spices held at IISR, Calicut, 19-20
March 2008March 2008
NATIONAL WORKSHOP ON SPICES & NATIONAL WORKSHOP ON SPICES & AROMATIC PLANTS at RAU, JodhpurAROMATIC PLANTS at RAU, Jodhpur
PROPOSED ACTION PLAN 2008-09PROPOSED ACTION PLAN 2008-09
I. PRODUCTION AND DISTRIBUTION OF PLANTING MATERIALS
i. Production and Distribution of Nucleus Planting Materials of Spices
ii. Establishment of Small Nursery for Aromatic & Medicinal Plants
iii. Establishment of Seed Processing and Storage Infrastructure
Financial Requirement (Rs in lakhs)
Physical Target
Cost per unit
(Rs in lakhs)
Crop
Total Financial Requirement 331.58
96.00
21.60
22.08
13.50
38.00
2.00
20.80
10.60
7.00
5.00
45.00
50.00
16 lakhs
72 tonnes
92 tonnes
18 quintals
95 tonnes
4 tonnes
0.26 lakh
0.53 lakh
0.35 lakh
1.00 lakh
15 nos
10 nos
6.00
0.30
0.24
0.75
0.40
0.5
80.00
20.00
20.00
5.00
3.00
5.00
1. Black Pepper
2. Ginger Rhizomes
3. Turmeric Rhizomes
4. Chilli Seeds
5. Seed spices
6. Garlic
7. Tree spices grafts / seedlings i. Nutmeg grafts
ii. Tamarind grafts
iii. Clove/allspice seedlings
iv. Cinnamon/curry leaf / cassia seedlings
8. Small Nursery for Medicinal and Aromatic Plants
9. Seed processing & storage infrastructure
I. Production and Distribution of Planting MaterialsI. Production and Distribution of Planting Materials
Proposed ACTION PLAN of DASD 2008-09 Proposed ACTION PLAN of DASD 2008-09 contd…contd…
Porgramme Physical Target
Financial Requirement (Rs in lakhs)
Technology Dissemination through Frontline Demonstration
i. Organic Farminga. Estt. Of frontline
demonstration plots
b. Maintenance of pepper demonstration
plots of 2007-08
50
6
22.10
1.20
ii. Maintenance for Demo. Plots of Multi-species cropping in arecanut (2007-08)
6 nos 1.50
Proposed ACTION PLAN of DASD 2008-09 Proposed ACTION PLAN of DASD 2008-09 contd….contd….
Proposed ACTION PLAN of DASD 2008-09 Proposed ACTION PLAN of DASD 2008-09 contd….contd….
Porgramme Physical Target
Financial Requirement (Rs in lakhs)
Frontline Demonstration plots
i.
ii.
Seed Spices
Medicinal & Aromatic Plants
10
30
2.00
11.25
Porgramme Unit Cost per unit (Rs in lakhs)
Physical Target
Financial Requiremen
t (Rs in lakhs)
Transfer of Technology Porgrammes
a. National Seminar Nos 3.00 5 15.00
b. National Workshops Nos 1.50 5 7.50
Monitoring LS 5.00
Mission Management LS 20.62
Proposed ACTION PLAN of DASD 2008-09 Proposed ACTION PLAN of DASD 2008-09 contd….contd….
Innovative ProgrammeInnovative Programme : :Assessment of productivity and Assessment of productivity and
production constraints in production constraints in major spices in Kerala – major spices in Kerala –
Rs 7.25 lakhsRs 7.25 lakhs
S.No. Programmes
Financial Requirement
(Rs in lakhs)
1.2.
3.4.
5.6.
____
Production and Distribution of Planting Materials Technology Dissemination through Frontline
DemonstrationTransfer of TechnologyProject on assessment of production and productivityconstraints in spices production in KeralaMonitoringMission Management ______________________________________________
TOTAL
331.5838.05
22.507.25
5.0020.62
______________
425.00(Rupees Four hundred and twenty five lakhs only)
ACTION PLAN of DASD 2008-09ACTION PLAN of DASD 2008-09
At a GlanceAt a Glance