Danish poultry meat –How is low usage of antibiotics ... · of antibiotics possible in an...
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Danish poultry meat –How is low usage of antibiotics possible in an intensive
production? Peter Johannsen
Ceva Summit Budapest april 2015
Danish poultry meat industry
• Hatchery: 1 company, 2 hatcheries
• slaugtherhouses: 2 big ones, some small ones
• Processing factories: 2
• Broilers producers: 180
• Production: 120 mill. Broilers
• Export of 30 mill. Hatching eggs/doc
Antibiotic use
Antimicrobial consumption
per kg meat produced from
pigs, broilers, turkey and
aquaculture measured
against different
denominators, Denmark
Source: DANMAP 2011
Fødevarestyrelsens Case by Case undersøgelser 2012
Salmonella Dan Foreign
Number of tested 96 201
Number positive 0 19
% 0% 9%
Campylobacter Dan Foreign
Number of tested 122 116
Number positive 24 52
% 20% 45%
food safety
• NON Salmonella , no vaccination
• Low level of Campylobacter
• Low level of antibiotics = low level of resistant bacteria
• High animal welfare
• High hygiene • Documentation and traceability on broilers (KIK)
Danish poultry
Distribution af antibiotics- veterinarians have no income from sales of medicine or vaccines
Medicated feed
Coccidiostats
Feed plant Pharmacy Prescription
85%
10% 5%
Vet
1. week and total mortality i 2012, 2013 og 2014 in rearing
1. uges døde: 15 hold i 2014 Total afgang: 4 hold i 2014
Vaccinations only in rearing Age Dísease Vaccine Applikation
Dayold, hatchery Mareks HVT + Rispens Injection
At arrival Coccidiose Paracox 8 (70)% Feed
3 days Infektiøs Bronkitis, IB Nobilis IB Ma5 Spray
3 weeks
(25 days) Gumboro, IBD Avipro Gumboro vac. Vet Water
5 weeks
(35 dage) Newcastle disease, ND Avinew Water
7 weeks
(45 dage) Blåvingesyge, CAV Avipro Thymovac. Vet. Oralt
8 weeks
(56 dage) Infektiøs Bronkitis, IB Nobilis IB 4-91 Spray
9 weeks
(63 dage) Newcastle disease, ND Avinew Water
10 weeks
(70 dage) Infektiøs Bronkitis, IB Nobilis IB Ma5 Spray
11 weeks
(77 dage)
Hjerne-rygmarvsbetændelse,
AE Avipro AE Water
16 weeks
(112 dage) Aviær pneumovirus, TRT Nobilis Rhino CV Spray
17-18 weeks
(transfer)
IB, ND, EDS
Combi vaccine Nobilis IB multi-ND-EDS Injection
Typical broilerhouse
• Aprox. 2000 m2 pr. house.
• Build in brix-. concrete elements or sandwich panels.
• Liter material (Wood shavings, peat moss, chopped straw.)
• Feed and water system is evenly placed in the house.
• Normally under pressure ventilation.
Life cycle for broiler produktion.
• Hatching time is 21 days
• The average age is 36 days.
• One chicken eat ca.3.65 kg feed and drink ca. 6.3 liter of water.
• Killing weight 2,175 kg
• 35- 40.000 birds pr house.
• Ca. 20 birds placed pr m2.
• Max 40 kg pr m2.
Preparation • The house is preheated to min. 25 – 28ºC before the
litter is placed.
• Temperature is ca. 33ºC, when the birds arriving.
• Humidity shout be min. 50%.
• Clean water
• Feed on paper.
• Place extra litter in the house.
• Feeder pans and drinking nipples shout be placed in chicken height.
Reasons for few treatments • High quality of rearing, breeder and broiler house
• High level of health status
• High level of biosecurity
• High level of Hygiene
• Openness of information
• Focus on management more than treatment
– Fight against foot pad lesions did help
– Dry litter
– Less coccidiosis, necrotic enteritis, dysbacteriosis