D E B E N T U R E H O L D E R S ’ BARS & RESTAURANTS · 20 B A R S & R E S TAU R A N T S...

BARS & RESTAURANTS

★ Centre.Court.debenture.holders.have. access. to.The Courtside, The Renshaw, The

Champions’ Room, The Terrace, The Roof Top, The Courtside Balcony and The Gallery.

★ No .1.Court.debenture.holders.have.access.to.The Renshaw,.No.1 Court Debenture

Holders’ Lounge.and.Wingfield Restaurant .

★ Reservations.may.be.made.for.The Courtside, The Champions’ Room.and.The Renshaw.

restaurants.(subject.to.availability).by.contacting.fmc,.the.Club’s.oYcial.caterers,

★ online.through.the.debenture.holders’.website.at:.www.wimbledon.org/debentures

★ by.fax.on:.020 8944 2253

★ by.e-mail.at:.reservations.fmc@ aeltc.com

Bookings.are.not.acceptable.by.telephone,.but.if.you.have.a.query.on.a.confirmed.

booking,.please.telephone.fmc.on.2 82 2. .Kindly.note.that.reservations.

will.only.be.accepted.from.registered.debenture.holders.and.that.proof.of.identity.

may.be.required.before.confirmation.of.your.booking.can.be.acknowledged .

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R E S T A U R A N T S

D E B E N T U R E H O L D E R S ’

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Photograph:TomLovelock/AELTC

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C O U R T S I D E

T H E C O U R T S I D EC E N T R E C O U R T D E B E N T U R E H O L D E R S

TheCourtside. restaurant. is. the.premier.waiter-served.restaurant.oVering.debenture.

holders.a.wide.range.of.hot.and.cold.three-course.lunches.and.traditional.Wimbledon.

afternoon.tea ...The.wines.on.oVer.have.been.specially.selected.by.our.OYcial.Wine.

Supplier. to. enhance. your. dining. experience .. .The. restaurant. features. showcases.

displaying.memorable.objects.and.images.from.Wimbledon.history ...¶ Reservations.

can.be.made.for.a.maximum.of.six.persons.per.table.for.lunch.only ..

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C O U R T S I D E

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T O S T A R T

Shetland Isles Smoked Salmon and Salmon Mousse

citrus vinaigrette and pickled baby beetroot

Potted Duck Breast, Foie Gras and Blackberry Terrine

spiced apple chutney and a mixed herb salad

Grilled Vegetable Ceviche

fennel and cumin jam

M A I N C O U R S E

s e r v e d h o t

Duo of West Country Beef

tournedos of fillet with braised blade of beef, pomme purée, glazed shallots and a green bean bundle

Seared Fillet of Red Mullet

smoked haddock brandade and a crab beignet with herb oil

Asparagus Filo Parcels with Leek Fondue and Lemon Beurre Blanc

served with tied French beans and roasted vine tomatoes with buttered Lincolnshire new potatoes

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s e r v e d c o l d

Wimbledon Seafood Tasting Plate

Shetland Isles poached and hot smoked salmon on a cucumber and minted pea salad,

Cornish crab, avocado and apple tian, smoked sardine on toasted brioche with horseradish cream

Orange and Honey Marinated Chicken

on a fruity cous cous with roasted vegetables

D E S S E R T S

Kentish Strawberries and Blackberries

Cornish clotted cream and mint syrup

Individual Pimm’s Trifle

Baked Kentish Cherry Cheesecake

on a chocolate biscuit base with a sour cherry sauce

★

CoVee

★

Bottle of Evian Water for the Court

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£62.00 per person

a 10% optional gratuity will be added to the bill

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A F T E R N O O N T E A

Reception Sandwiches

Smoked Salmon and Cream Cheese with Dill, Free Range Egg Mayonnaise with baby Spinach,

Roast Chicken Salad, Ham and Mustard Mayonnaise

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Devon Fruit Scones

strawberry jam, Cornish clotted cream

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Kentish Morrello Cherry Sponge

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Mini Chocolate Eclair

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Kentish Strawberries & Cream

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Indian Tea

★

£14.50 per person


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W I N E L I S T

W I N E L I S T

c h a m p a g n e

Lanson Black Label. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .£5.

Lanson Black Label—half bottle.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £.5

Lanson Rosé . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £62.

Lanson Rosé—half bottle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £.

Lanson Gold Label 1999 Vintage Brut. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £9.

w h i t e

Blossom Hill Explorer Italian Pinot Grigio 2008/2009 . . . . . . . . . . . . . . . . . . . . . £16.

Mâcon Les Rosier 2007/2008 . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .£25.

Pencarrow Estate Martinborough Sauvignon Blanc 2009 . . . . . . . . . . . . . . . . . . .£25.5

Palliser Estate Riesling 2008/2009 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.5

Barton & Guestier Gold Label Sancerre 2008. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £2.5

r o s

Blossom Hill Explorer White Zinfandel 2008/2009. . .. . .. . .. . .. . .. . .. . .. . .. . £16.

Domaine Montrose Rosé, Vin de Pays d’Oc 2008 . . . . . . . . . . . . . . . . . . £22.

r e d

Blossom Hill Explorer Shiraz Grenache 2008 .. .. .. .. .. .. .. .. .. £16.

Rioja Crianza, Dominio Alto 2005/2006 .. .. .. .. .. .. .. .. .. .. .. £2.

Côte de Brouilly, Domaine des Roches Bleues 2007/2008 .. .. .. .. .. £26.5

Châteauneuf-du-Pape, Château Mont-Redon 2005. .. .. .. .. .. .. .. £.5

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T H E R E N S H AWC E N T R E & N O . 1 C O U R T D E B E N T U R E H O L D E R S

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R E N S H A W

The. Renshaw. twins. dominated. the.Wimbledon. Championships. in. the. 188s—between.them.they.won.The.Championships.eight.times ...¶ TheRenshaw.restaurant.will. be. available. all. day. for. the. exclusive. use. of. debenture. holders. and. is. situated.directly. below. the. No .1. Court. debenture. holders’. lounge .. .This. restaurant. oVers.debenture.holders.a.reserved.table.for.the.day.with.waiter-served.three-course.lunch.and.afternoon.tea,.a.welcome.glass.of.Pimm’s.or.Champagne.on.arrival,.wines.with.your.meal. and. a. complimentary.bar. throughout. the.day. for. an. all. inclusive. price ...Reservations.can.be.made.for.a.maximum.of.six.persons.per.table ..

T O S T A R T

Shetland Isles Smoked Salmon and Salmon Moussecitrus vinaigrette and baby beetroot

Aromatic Beef Saladbasil and lime dressing

Goat’s Cheese Panna Cottapickled summer vegetables and a Parmesan crisp

M A I N C O U R S E

s e r v e d h o t

Duo of West Country Beeftournedo of fillet with braised blade of beef, grilled flat field mushrooms,

potato pavé filled with tomato tapenade, a green bean bundle, glazed shallots and a port jus

Loin of Cod with a Butter and Herb Crustscampi ravioli and a clam, cockle and broad bean broth

Asparagus Filo Parcels with Leek Fondue and Lemon Beurre Blancserved with tied French beans and roasted vine tomatoes

s e r v e d c o l d

Duo of Shetland Isles Salmon poached and hot smoked salmon on a cucumber and minted pea salad

with buttered Lincolnshire baby pearl potatoes

Orange and Honey Marinated Chicken on a fruity cous cous salad

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D E S S E R T S

Kentish Strawberries and BlackberriesCornish clotted cream and mint syrup

Sicilian Lemon and Blackcurrant TartChantilly cream and a fruit coulis

Triple Chocolate Mousse on a Brownie Layercrushed raspberries

★

CoVee


Reception Sandwichessmoked salmon and cream cheese with dill, free-range egg mayonnaise and baby spinach,

roast chicken salad, ham and mustard mayonnaise

Devon Fruit Sconesstrawberry jam, Cornish clotted cream



Kentish Strawberries and Cream

Indian Tea

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R E N S H A W

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D R I N K S

o n a r r i va l

Lanson Champagne

Pimm’s No.1 Cup

w i t h l u n c h

Chablis Reserve du Vaudon Drouhin, 2008

Fleurie, Château de Raousset, 2009

Evian Still Mineral Water

Badoit Sparkling Mineral Water

★

A complimentary copy of the OYcial Wimbledon Programme

Bottle of Evian Water for the Court

★

£120.00perperson—allinclusivepricea 10% optional gratuity will be added to the bill

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C H A M P I O N S ’

R O O M

T H E C H A M P I O N S ’ R O O MC E N T R E C O U R T D E B E N T U R E H O L D E R S

The Champions’ Room. restaurant. replaces. the. old. Champagne. Bar .. .This. newly.

refurbished.restaurant.will.be.available.for.the.exclusive.use.of.Centre.Court.debenture.

holders ...The.restaurant.oVers.a.reserved.table.for.the.day.with.waiter-assisted.hot.and.

cold.buVet.and.afternoon.tea,.a.welcome.glass.of.Pimm’s.or.Champagne.on.arrival,.

wines.with.your.meal.and.a.complimentary.bar.throughout.the.day.for.an.all-inclusive.

price ...Reservations.can.be.made.for.a.maximum.of.six.persons.per.table ..

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A M U S É

S T A R T E R S

Goat’s Cheese Panna Cotta pickled summer vegetables and a Parmesan crisp

Seared King Scallopscucumber ribbons, a pea shoot salad and vanilla salt

Shallot Tatin with Seared Foie Grasbaby leaves and an Eiswein balsamic reduction

F R O M T H E C H E F ’ S T A B L E

Hand-carvedWest Country Rib-Eye of BeefHoney and Mustard Bacon Loin

Seafood PlatterShetland Isles Poached & Hot Smoked Salmonon a cucumber & minted pea salad

Smoked Sardines on brioche with horseradish creamSmoked Eel, Herring & Shetland Isles Salmon

Platter of Tiger and King Prawnslime mayonnaise

Cornish Crab with an Avocado and Apple Crumblecaviar cream

Classic Tomato Tartroasted tomato tapenade

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Oriental Coleslaw

Chorizo lardons, butterbeans, oven-dried tomatoes with rocket and crispy croutons

Mixed Leaf

Fruity Cous Cous

Greek Salad

Warm Lincolnshire Baby Pearl Potatoes

D E S S E R T S

Kentish Strawberries and Blackberries

Cornish clotted cream and mint syrup

Sicilian Lemon and Blackcurrant Tart

Chantilly cream and a fruit coulis

Triple Chocolate Mousse on a Brownie Layer

crushed raspberries

f r o m t h e t r o l l e y

English Cheese Selection

farmhouse cheeses served with a fruit chutney & selected biscuits

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S A L A D S

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smoked salmon and cream cheese with dill

roast chicken salad

free-range egg mayonnaise and baby spinach

ham and mustard mayonnaise

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Devon Fruit Scones

strawberry jam, Cornish clotted cream

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Kentish Strawberries & Cream

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Indian Tea

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D R I N K S

D R I N K S

o n a r r i va l

Champagne Lanson Gold Label 1999 Vintage Brut

Pimm’s No.1 Cup

w i t h l u n c h

Barton & Guestier Gold Label Sancerre 2008

Pencarrow Estate Martinborough Sauvignon Blanc 2009

Pencarrow Pinot Noir 2008

Chateau Beaumont 2006, CB, Haut Medoc

Evian Still Mineral Water

Badoit Sparkling Mineral Water

★

£140 perperson—allinclusiveprice


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R O O M

Photograph:BobMartin/AELTC

T H E T E R R AC EC E N T R E C O U R T D E B E N T U R E H O L D E R S

TheTerrace. self-service. restaurant. provides. debenture. holders. with. high. quality.

food.and.beverages.throughout.the.day.and.is.an.ideal.location.for.a.quick.lunch.or.

afternoon.tea.while.enjoying.the.wonderful.view.from.the.balcony.looking.out.over.

the.Tea.Lawn ...¶ Light.refreshments.will.be.available.from.1..a .m ..and.lunch.from.

11..a .m ...It.will.not.be.possible.to.make.reservations.but.the.restaurant.is.designed.

to.allow.for.maximum.throughput.at.peak.times ..

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T E R R A C E

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T H E H O T C O U N T E R

Half Sage & Paprika Chicken . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £1.5

Smoked Haddock, Spring Onion & Mozzarella Fishcake . . . . . . . . . . . . £1.5

Rustic Mediterranean Vegetable Tart . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £12.5

all served with French fries

T H E C O L D C O U N T E R

Rare Rib-eye of West Country Beef with fennel and cumin jam. . . . . . . . . . £16.5

Poached Shetland Isles Salmon with a potato, chervil and crème fraiche salad. . .. . £16.5

Duo of Smoked Shetland Isles Salmon smoked salmon and hot smoked salmon

with king prawns on a cucumber and minted pea salad . . .. . .. . .. . .. . .. . .. . .. . .. . £1.5

Avocado Pear and Marie Rose prawns . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £12.5

Half Brixham Lobster with caviar cream . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £29.5

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T H E T E R R A C E S A L A D B A R

f r o m t h e d e l i

£1.5

Hand Carved Honey Glazed Bacon Loin

plum mustard and pickled summer vegetables

Orange & Honey Marinated Chicken

on a fruity cous cous with roasted vegetables

Shetland Isles Poached Salmon, Prawn and Dill Salad

Marinated Duck Salad

coconut, red peppers, pad Thai noodles and Chinese cabbage

Confit of Rosemary Infused Lamb

roasted tomatoes, sugar snaps and watercress salad with olive and mint dressing

Chorizo Lardons, Butterbeans and Oven Dried Tomatoes rocket and crispy croutons

Classic Tomato Tart

a roasted tomato tapenade

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D E S S E R T S

Kentish Strawberries and cream . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.5

Sicilian Lemon and Blackcurrant Tart Chantilly cream and fruit coulis . . . . . . . £.2

Triple Chocolate Mousse on a Brownie Layer crushed raspberries . . . . . . . . . £.2

S N A C K S

Flowerpot MuYns . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.2

Sandwich Selection . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. from £.5

Bloomer Sandwiches . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . from £5.

f r o m t h e s a l a d b a r

Sun-blush tomatoes and Bocconcini Orzo Pasta and Roasted Tomato

Pea, Bean and Mint Tortellini Pasta

Baby Leaves Oriental Coleslaw

Potato and Red Onion Fruity Cous Cous

Cucumber and Dill

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B E V E R A G E S

Pot of Tea for one .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.5

Pot of CoVee.. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.5

Orange Juice—250ml .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.6

Apple Juice—250ml .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.6

J2O—330ml .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.5

Evian Still Mineral Water—500ml .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.

Pepsi, Diet Pepsi, Tango, 7Up—500ml .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.

Ice Tea or CoVee .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.5



Smoked salmon and cream cheese with dill, roast chicken salad,

free-range egg mayonnaise with baby spinach, ham and mustard mayonnaise .. .. .. .£.5

2 Devon Fruit Scones served with strawberry jam & Cornish clotted cream .. .. .£.5

Farmhouse Fruitcake .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£.

Dorset Apple Cake . .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£.

CoVee and Walnut Cake . .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£.

Chocolate Fudge Cake .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£.

Bath Bun .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.5

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W I N E L I S T

c h a m p a g n e


Lanson Black Label—half bottle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £.5

Lanson Rosé . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £62.


w h i t e


Ochagavia, Reserve Sauvignon Blanc 2009. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £21.

Mâcon Les Rosier 2007/2008 . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .£25.

r e d

Blossom Hill Explorer Shiraz Grenache 2008 . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £16.

Ochagavia Silvestre Merlot 2009. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £21.

Rioja Crianza, Dominio Alto 2005/2006. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £2.

B A R TA R I F F

Blossom Hill White Zinfandel—18.75cl . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £.6

Blossom Hill Chardonnay—18.75cl .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£.6

Blossom Hill Merlot—18.75cl . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £.6

Grolsch—275ml. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. £.6

Pimm’s To Go—per glass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £5.

Pimm’s No.1 Cup—per jug . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.

T H E R O O F TO PC E N T R E C O U R T D E B E N T U R E H O L D E R S

TheRoofTop.bar.is.an.open.terrace.bar.on.top.of.the.Centre.Court.building.with.

spectacular.views.of.the.outside.courts.and.the.golf.course ...Debenture.holders.can.

enjoy.sandwiches,.fine.wines,.Pimm’s.and.premium.bottled.beers.while.enjoying.the.

fresh.air ..

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R O O F T O P

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R O O F T O P

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S A N D W I C H E S

allservedwithhandcookedpotatocrispsandsummerleaves

Wimbledon Club smoked chicken, Gloucestershire bacon and avocado

with wholegrain mustard mayonnaise . .. .. .. .. .. .. .. .. .. .. .. .. £1.5

Smoked Shetland Isles Salmon and Crayfish

on wholegrain bread with lemon mayonnaise . .. .. .. .. .. .. .. .. .. .. £11.

P L A T T E R S

Groundsman’s Platter Gloucestershire apple and pork pie with carved honey-glazed

bacon loin, plum mustard and pickled summer vegetables .. .. .. .. .. .. .. £12.5

Vegetable Mezze Platter Hummus, falafel, stuVed peppers with Turkish feta, olives,

stuVed vine leaves, sun-dried tomatoes, tabbouleh, tzatziki, grilled aubergine

and flatbreads .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. £1.5

Smoked Fish Platter Shetland Isles smoked salmon, hot smoked salmon, smoked prawns,

smoked eel and smoked sardines all from Severn and Wye Smokery,

served with whipped horseradish cream and lemon .. .. .. .. .. .. .. .. .. £15.5

★

Double Filled MuYns. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. £2.2

Kentish Strawberries served with double cream . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. £2.5

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cham pagn e



Lanson Rosé . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £62.



wh i t e w in e

Blossom Hill Explorer Italian Pinot Grigio 2008/2009 .. .. .. .. .. .. .. £16.

Blossom Hill Explorer Italian Pinot Grigio 2008/2009—per glass .. .. .. .£.

Mâcon Les Rosier 2007/2008 .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. £25.

Pencarrow Estate Martinborough Sauvignon Blanc 2009 .. .. .. .. .. .. £25.5

Palliser Estate Riesling 2008/2009 .. .. .. .. .. .. .. .. .. .. .. .. .. .. £2.5

Barton & Guestier Gold Label Sancerre 2008 .. .. .. .. .. .. .. .. .. .. £2.5

ro s w i n e

Blossom Hill Explorer White Zinfandel 2008/2009 .. .. .. .. .. .. .. .. £16.

Blossom Hill Explorer White Zinfandel 2008/2009—per glass .. .. .. .. .£.

r e d w in e

Blossom Hill Explorer Shiraz Grenache 2008 .. .. .. .. .. .. .. .. .. .. £16.

Blossom Hill Explorer Shiraz Grenache 2008—per glass . .. .. .. .. .. .. .£.

Rioja Crianza, Dominio Alto 2005/2006 .. .. .. .. .. .. .. .. .. .. .. .. £2.


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B A L C O N Y

T H E C O U R T S I D E B A LC O N YC E N T R E C O U R T D E B E N T U R E H O L D E R S

TheCourtsideBalcony.is.the.perfect.place.for.an.al.fresco.drink.and.a.sumptuous.salad.

while.you.enjoy.a.lofty.view.over.the.action.on.Courts.15.and.16 ..

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C O U R T S I D E

B A L C O N Y

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M E N U

&

W I N E

L I S T

B I S T R O S A L A D S

Classic Tomato Tart roasted tomato tapenade, baby leaves and Waldorf salad . . . . £12.

Star Anise Duck with coconut, red peppers, Pad Thai noodles, Chinese cabbage . . .. . £1.5

Shetland Isles Poached Salmon potato, chervil and crème fraiche salad . . . . . . £16.5

Rare Rib-eye of West Country Beef fennel and cumin jam and watercress salad £16.5

Brixham Lobster Cæsar Salad Parmesan croutons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £19.5

★

Kentish Strawberries and Cream. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . ..£2.5

Sicilian Lemon and Blackcurrant Tart Chantilly cream and fruit coulis . . . . . . . £.2


Reception Sandwiches.Smoked Salmon and Cream Cheese with Dill, Free Range Egg Mayonnaise with baby Spinach, Roast Chicken Salad, Ham and Mustard Mayonnaise

★

Devon Fruit Scones strawberry jam, Cornish clotted cream★

Kentish Morrello Cherry Sponge★

Mini Chocolate Eclair★

Kentish Strawberries & Cream★

Indian Tea★

£14.50 perperson(a 10% optional gratuity will be added to the bill)

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C O U R T S I D E

B A L C O N Y

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W I N E

L I S T

&

B A R

W I N E L I S T

cham pagn e



Lanson Rosé . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £62.


w h i t e


Blossom Hill Explorer Italian Pinot Grigio—per glass . . . . . . . . . . . . . . . . . £.


Mâcon Les Rosier 2007/2008 . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .£25.

r o s


Blossom Hill Explorer White Zinfandel 2008/2009—per glass . . .. . .. . .. . .. . .. £.

r e d

Blossom Hill Explorer Shiraz Grenache 2008 . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £16.

Blossom Hill Explorer Shiraz Grenache 2008—per glass . . . . . . . . . . . . . . . £.

Ochagavia Silvestre Merlot 2009. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £21.

Rioja Crianza, Dominio Alto 2005/2006. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £2.

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T H E

G A L L E R Y

T H E G A L L E R YC E N T R E C O U R T D E B E N T U R E H O L D E R S

TheGallery.bar.provides.wonderful.views.over.the.outside.courts.and.the.London.

skyline. and.has. been.designed. for. debenture. holders. to. enjoy. a. great. selection.of.

drinks.in.an.elegant.setting ..

W I N E L I S T

c h a m p a g n e



Lanson Rosé . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £62.



w h i t e


Blossom Hill Explorer Italian Pinot Grigio 2008/2009—per glass. . .. . .. . .. . .. £.


Ochagavia, Reserve Sauvignon Blanc 2009—per glass. . . . . . . . . . . . . . . . . £.5

Mâcon Les Rosier 2007/2008 . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .£25.

r o s


Blossom Hill Explorer White Zinfandel 2008/2009—per glass . . .. . .. . .. . .. . .. £.

r e d


Blossom Hill Explorer Shiraz Grenache 2008—per glass .. .. .. .. .. .. £.

Ochagavia Silvestre Merlot 2009 . .. .. .. .. .. .. .. .. .. .. .. .. .. £21.

Ochagavia Silvestre Merlot 2009—per glass. .. .. .. .. .. .. .. .. .. .. £.5


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G A L L E R Y

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W I N E

L I S T

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T H E

G A L L E R Y

—— —

D R I N K S

D R A U G H T

Pimm’s No.1 Cup .. .. .. .. .. .. . per glass. .. .. .. .. .. .. .. .. .. .. .£5.

Pimm’s No.1 Cup .. .. .. .. .. .. .. per jug .. .. .. .. .. .. .. .. .. .. .. £2.

Grolsch .. .. .. .. .. .. .. .. .. .. .half pint. .. .. .. .. .. .. .. .. .. .. .£2.

Magners Cider .. .. .. .. .. .. .. .half pint. .. .. .. .. .. .. .. .. .. .. .£2.2

Worthingtons Creamflow .. .. .. .half pint. .. .. .. .. .. .. .. .. .. .. .£2.

Guinness .. .. .. .. .. .. .. .. .. .half pint. .. .. .. .. .. .. .. .. .. .. .£2.2

B O T T L E D

Budweiser . .. .. .. .. .. .. .. .. .. 330ml .. .. .. .. .. .. .. .. .. .. .. .£.6

Speckled Hen . .. .. .. .. .. .. .. .. 355ml .. .. .. .. .. .. .. .. .. .. .. .£.6

Evian Still Mineral Water . .. .. .. .. 500ml .. .. .. .. .. .. .. .. .. .. .. .£2.

Proprietary Spirits .. .. .. .. .. .. per measure .. .. .. .. .. .. .. .. .. .. .£2.2

Mixers .. .. .. .. .. .. .. .. .. .. .. 125ml .. .. .. .. .. .. .. .. .. .. .. .£1.6

J2O .. .. .. .. .. .. .. .. .. .. .. .. 330ml .. .. .. .. .. .. .. .. .. .. .. .£2.5

H O T B E V E R A G E S

Cappuccino .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.

Latte . .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.

Espresso . .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.

Americano .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.

Tea. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.

S N A C K S

A Selection of Sandwiches. . . . . . . . . . . . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. .from.£5.

Hand Cooked Crisps .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£1.

N O.1 C O U R TD E B E N T U R E H O L D E R S ’

LO U N G EN O . 1 C O U R T D E B E N T U R E H O L D E R S

S A L A D S

Gloucestershire Apple and Pork Pie with Carved Honey-Glazed Bacon Loin

plum mustard and pickled summer vegetables . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £12.5

Avocado Pear and Marie Rose Prawns baby leaf salad . . . . . . . . . . . . . . . . . . . . . . . . £12.5

Orange and Honey Marinated Chicken

on a fruity cous cous with roasted vegetables . .. .. .. .. .. .. .. .. .. .. .. £12.5

Poached Shetland Isles Salmon

potato, chervil and crème fraiche salad . .. .. .. .. .. .. .. .. .. .. .. .. £16.5

Duo of Smoked Shetland Isles Salmon slices of smoked salmon and

hot smoked salmon with king prawns on a cucumber and minted pea salad . . . . .£1.5

Classic Tomato Tart roasted tomato tapenade accompanied by a Waldorf salad. . . . £12.

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N O . 1 C O U R T

D E B E N T U R E

H O L D E R S ’

L O U N G E

—— —

M E N U

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N O . 1 C O U R T

D E B E N T U R E

H O L D E R S ’

L O U N G E

—— —

M E N U

S E R V E D H O T

West Country Prime Steak Burger

avocado and bacon served in a sour dough bun with French fries. . .. . .. . .. . .. . .. . £12.5

Warm Char-grilled Chicken Cæsar Salad

Parmesan croutons. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £12.5

D E S S E R T S

Kentish Strawberries and Cream. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. £2.5

Sicilian Lemon & Blackcurrant Tart Chantilly cream and a fruit coulis . . . . . . . £.2

Triple Chocolate Mousse on a Brownie Layer crushed raspberries . . . . . . . . . £.2



smoked salmon and cream cheese with dill, roast chicken salad,

free-range egg mayonnaise with baby spinach, ham and mustard mayonnaise. .. .£.5

2 Devon Fruit Scones with strawberry jam & Cornish clotted cream .. .. .. .. .£.5

Farmhouse Fruitcake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £.

Dorset Apple Cake. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £.

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N O . 1 C O U R T

D E B E N T U R E

H O L D E R S ’

L O U N G E

—— —

M E N U

CoVee and Walnut Cake . .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£.

Chocolate Fudge Cake .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£.

b e v e r a g e s

Pot of Tea for one .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.5

Cafetière of CoVee . .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.5

Orange Juice.—250ml .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.6

Apple Juice.—250ml . .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.6

Evian Still Mineral Water—500ml. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.

J2O—330ml. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.5

Pepsi, Diet Pepsi, Tango, 7Up—500ml .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.

Iced Tea/Iced CoVee .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£2.5

S N A C K S

Double Filled MuYns. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. £2.2

Sandwich Selection. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. from £.5

Bloomer Sandwiches .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. from £5.

Salads-To-Go . .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£5.5

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N O . 1 C O U R T

D E B E N T U R E

H O L D E R S ’

L O U N G E

—— —

W I N E

L I S T

W I N E L I S T

c h a m p a g n e



Lanson Rosé . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £62.



w h i t e


Mâcon Les Rosier 2007/2008 . . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .£25.

Pencarrow Estate Martinborough Sauvignon Blanc 2009 . . . . . . . . . . . . . . . . . . .£25.5

Palliser Estate Riesling 2008/2009 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.5

Barton & Guestier Gold Label Sancerre 2008. . .. . .. . .. . .. . .. . .. . .. . .. . .. . .. . £2.5

r o s


r e d


Rioja Crianza, Dominio Alto 2005/2006 .. .. .. .. .. .. .. .. .. .. .. £2.


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N O . 1 C O U R T

D E B E N T U R E

H O L D E R S ’

L O U N G E

—— —

W I N E

L I S T

Blossom Hill White Zinfandel—18.75cl . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £.6

Blossom Hill Chardonnay—18.75cl .. .. .. .. .. .. .. .. .. .. .. .. .. .. .£.6

Blossom Hill Merlot—18.75cl . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £.6

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E A T I N G

&

D R I N K I N G

E L S E W H E R E

A T

T H E C H A M P I O N S H I P S

T E A L A W N

Champagne.and.Pimm’s,.strawberries.and.cream,.light.refreshments.including.pizza,.

dutchee.sausages,.sandwiches,.salads,.cookies,.pastries,.baguettes,

ice.cream.and.the.Long.Bar

C A F É P E R G O L A

service-assisted.lunch.and.afternoon.tea,.light.refreshments.and.Pergola.Wine.Bar

W I N G F I E L D R E S T A U R A N T

waitress.service.luncheon.and.afternoon.tea

booking.advised—[email protected]:.2 89 225

T H E B A S E L I N E

Diner—serving.hot.and.cold.food.including.burgers,.salads.and.drinks

Café—serving.sandwiches,.hot.paninis,.cakes.and.freshly.ground.coVee

E AT I N G & D R I N K I N GA T T H E C H A M P I O N S H I P S

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E A T I N G

&

D R I N K I N G

E L S E W H E R E

A T

T H E C H A M P I O N S H I P S

C O N S E R V A T O R Y B U F F E T

self-service.hot.and.cold.lunches,.afternoon.tea,.light.refreshments.and.supper

F O O D V I L L A G E

fast.service.of.hot.food.take-aways.(including.stir-fry,.fish.&.chips,.pizza,burger.&.chips).sandwiches,.salads,.pastries,.cookies.and.beverages.from.The.Pantry,.

the.ice.cream.parlour.and.the.Village.Bar

T H E B A K E R Y

fast.service.of.baguettes,.sandwiches,.freshly.baked.pastries.and.hot.and.cold.beverages

A O R A N G I F O O D C O U R T

self-service.hot.and.cold.food,.roast.to.go,.pizzas,.salads,.sandwiches,strawberries.&.cream.and.light.refreshments

A O R A N G I C A F É

fast.service.of.southern-fried.chicken,.sandwiches,.light.refreshments.and.bar

A O R A N G I T E R R A C E

Pimm’s,.ice.cream.and.light.refreshments

C O U R T B U F F E T

sandwiches,.light.refreshments,.beverages.&.Pimm’s.bar

P L A Y T E N N I S

sandwiches.and.light.refreshments

D E B E N T U R E H O L D E R S ’ BARS & RESTAURANTS · 20 B A R S & R E S TAU R A N T S...

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Transcript of D E B E N T U R E H O L D E R S ’ BARS & RESTAURANTS · 20 B A R S & R E S TAU R A N T S...