CV

1
Mr. Gabriele Guidi DATE OF BIRTH: 08/04/1976 PLACE OF BIRTH: Forlì (FC) Italy CURRENT ADDRESS: 2/79 Prhabarami Rd. Patong ( Phuket ) , Thailand 83150 MOBILE:   +66811880978      ( Thai ) MOBILE:   +393471663556   ( Italy ) EMAIL:      [email protected] SUMMARY Entry level pastry chef with 1 year of home-made experience and 1 month course at “Accademia del Gusto “ a Pastry Academy in Italy , perfected with 1 month of internships at “Gran Caffe 900” pastry shop in Italy . From May 2014 to July 2015 i made home-made cakes, tarts, and every sweet things find in books or Internet for my Coffee shop ( Pascucci ) in Phuket. I am never tired to try or test new recipes, even if i need 6-7 attempts to make it excellent. SKILLS ● Hard and accurate worker ● Fast learner ● Excellent character in team work ● Precise attention to details ● Excellent inventive ● Brave experimenter ● Problem solving WORK HISTORY 1996 Collection and processing of grapes to make wine Cantina sociale di Forlì – Predappio, Italy 1998-2011 CAD Designer and technical sales Tumidei arredamenti s.p.a. - Predappio, Italy 2013-2015 Owner of Coffee shop Aroma Italiano Pascucci – Patong / Phuket, Thailand EDUCATION 1995 Master Electrician I.T.I.S. Forlì – Forlì, Italy 1998 Certificate of Designer and Illustrator CAD En.A.I.P. Forlì – Forlì, Italy 2015 Certificate of Attendance of Pastry Chef Accademia del Gusto – Ravenna, Italy INTERESTS Pastry recipes and recipes of everything i want to try to make. Photography, Movies, Reading, Swimming, Mountain Bike, Snowboarding. LANGUAGES Italian - Native language English - written and spoken, Good level Thai - spoken ,principiant level

Transcript of CV

Mr. Gabriele GuidiDATE OF BIRTH: 08/04/1976PLACE OF BIRTH: Forlì (FC) ItalyCURRENT ADDRESS:  2/79 Prhabarami Rd. Patong 

( Phuket ) , Thailand 83150

MOBILE:   +66811880978      ( Thai )MOBILE:   +393471663556   ( Italy )EMAIL:      [email protected]

SUMMARY Entry level pastry chef with 1 year of home-made experience and 1 month course at“Accademia del Gusto “ a Pastry Academy in Italy , perfected with 1 month of internships at “Gran Caffe 900” pastry shop in Italy .From May 2014 to July 2015 i made home-made cakes, tarts, and every sweet things find in books or Internet for my Coffee shop ( Pascucci ) in Phuket.

I am never tired to try or test new recipes, even if i need 6-7 attempts to make it excellent.

SKILLS ● Hard and accurate worker● Fast learner● Excellent character in team work● Precise attention to details● Excellent inventive● Brave experimenter● Problem solving

WORK HISTORY

1996 Collection and processing of grapes to make wineCantina sociale di Forlì – Predappio, Italy

1998-2011 CAD Designer and technical salesTumidei arredamenti s.p.a. - Predappio, Italy

2013-2015 Owner of Coffee shopAroma Italiano Pascucci – Patong / Phuket, Thailand

EDUCATION

1995 Master ElectricianI.T.I.S. Forlì – Forlì, Italy

1998 Certificate of Designer and Illustrator CADEn.A.I.P. Forlì – Forlì, Italy

2015 Certificate of Attendance of Pastry ChefAccademia del Gusto – Ravenna, Italy

INTERESTS Pastry recipes and recipes of everything i want to try to make.Photography, Movies, Reading, Swimming, Mountain Bike, Snowboarding.

LANGUAGES Italian - Native languageEnglish - written and spoken, Good levelThai - spoken ,principiant level