PowerPoint Presentation

Create Customized Alchemy TrainingOctober 9th, 2015Lance Lee | Holly Mockus

Diana - 5 MINUTES BEFORE START

Hello and welcome to todays webinar Preparing for New FSMA Preventative Controls for Human Food Regulations.The webinar will begin in approximately 5 minutes. All lines will be in listen only mode for this discussionIf you need assistance, please call us at 888-259-8414 or use the chat function in your GoToWebinar window. The meeting will begin shortly. Thank you.

2 MINUTES BEFORE START

Hello and welcome to todays webinar, Preparing for New FSMA Preventative Controls for Human Food Regulations.The webinar will begin in approximately 2 minutes. All lines will be in listen only mode for this discussion. If you need assistance, please call us at 888-259-8414 or use the chat function in your GoToWebinar window. The meeting will begin in 2 minutes. Thank you!

STARTWelcome everyone, and thank you for joining us for todays webinar, Preparing for New FSMA Preventative Controls for Human Food Regulations.

Before we get started, lets cover a few quick logistical details [CLICK]

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Webinar Logistics 2Join audio:Choose Mic & Speakers to use VoIPChoose Telephone to dial in using info providedAll lines are in listen-only modePost your questions early and often!A link to the webinar recording will be emailed shortly after the event

You have joined the presentations audio portion using your computer's speaker system by default. If you would prefer to join over the telephone, just select Telephone in the Audio pane and the dial-in information will be displayed.

All lines will be in listen-only mode for the duration of the show. However, we do want to hear from you please post questions early and often in the GoToWebinar Question Box of the control panel on your right, and well get to as many as possible during the formal Q&A at the end.

Finally, we will be sending you a link to the recorded webinar shortly after the event for your review.

With that, lets introduce our speakers for todays discussion [CLICK]

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Todays Speakers 3Diana PeaModerator

Lance LeeAlchemy

Holly MockusAlchemy

Lance Lee Lance has over 7 years of product experience, implementing training solutions at over 200 food manufacturing plants in 4 countries.

Holly Mockus, Product Manager, AlchemyHolly has over 30 years of experience in the food industry with companies including ConAgra, Kellogg, and Sara Lee, holding leadership positions in food safety, quality assurance, sanitation, and plant regulatory affairs. She has authored several chapters related to the importance of recordkeeping and documentation in the food industry, and was honored with the 2013 SQF Outstanding Achievement Award.

My name is Diana Pea, and I will be your moderator today.

Here is what we plan to cover in our discussion [CLICK]

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Agenda 4IntroductionAlchemy Creator OverviewWhats new in Creator 2How Professional Services Can HelpQ&A

Creator Uses Today 5Make PowerPoints interactive by embedding Questions and Remediations that include photos and clicker functionality

Test Question #1

Q: In lockout, a lock is put on a disconnect switch, circuit breaker or valve handle to keep them in the on position.

A: True or False

Creator Uses Today 6Turn normal PowerPoints into picture based, targeted training that matches Alchemy built-in courses

New Uses with Creator 2 7

New Uses with Creator 2 8Edit Built-in Alchemy courses to be company/plant specificNo more supplementing with additional course(s) after an Alchemy courseRemove Alchemy content that is not relevantPassing rate can be