CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS...

19
CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016 Presentation by Seline Gudereit

Transcript of CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS...

Page 1: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING

INDUSTRY 2.0

Monday 07.11.2016 – Monday 28.11.2016

Presentation by Seline Gudereit

Page 2: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

• the Roast House

• pictures of the restaurant

• about the team

• guest types

• the menu

• something special

• my experience

• conclusion

• sources

Page 3: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

• Address: 3 Denny Street | Tralee, Ireland

• phone : +353 66 718 1011

• Opening hours: Monday – Saturday 9.00am – 5.00 pm

Sunday 10.00am – 2.00pm

Page 4: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016
Page 5: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016
Page 6: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

• Ronan (38) & Linda (40) Hurlem are the Manager

• Trisha Tierney (24) Restaurant management

• The Roast House exists since 2012

• 18 Employees

• Homemade bakery offer the Restaurant

Page 7: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

From left to right: Marci, Liam, Amy and Ronan

Ronan

Page 8: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

John is the head chef in the Roast House

Left: Owen Right: Lukas he come since 2 months from Germany to Tralee

Page 9: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

• Children friendly

• Family friendly

• business people

• elderly people

Page 10: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

• Irish, European, Café, International Gluten Free Options

• All day a special menu

• Breakfast/Brunch

Served : Mo-Sa from 9-12 am , Su 10 am-2pm

• Lunch

Served: Mo-Sa from noon to 4.30 pm

Page 11: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

• Gluten free options

• Lactose free options

• The Roast House is Kerrys only Coffee Roastery.

Page 12: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016
Page 13: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

• Freshly Roasted Filter Coffee

• Long Black

• Flat White

• Latte

• Cappuccino

• Mocha

• Espresso

• Double Espresso

• Macchiato

• Espresso Con Panna

• Café Con Leche

• Irish Breakfast Tea

• Loose Herbal Teas

• Selection of Fruit Teas

• Hot Chocolate

• Minerals

• Sparkling/Still Water

• Large Sparkling/Still Water

• Traditional Lemonade (Pink or Cloudy)

• Jucie (Orange, Apple or Cranberry)

Page 14: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

• In Ireland guests are served from the left side

• There is no correct order of cutleries

• There are a lot of staff members in service

• Tap water is for free

• They don`t use trays for service

Page 15: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

Conclusion • many peoples are very Friendly

• Envirementel is very clean

• It`s more expensiv than in Germany (about 30 % more)

• sportswear is very famous (Adidas)

• You find hundreds of greens

• more sheep than people

Page 17: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016

• Erasmus+ Mobility • Institute of Technology Tralee • Celtic School of English • The Roast House Team • Restaurant Schoenbusch • Staatliche Beruflisches Schulzeintrum Aschaffenburg – Berufsschule 3 • Miss Gigiola, Miss Werner, Mister Burggraf, Mister Karey and Mister Wilkin

Page 18: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016
Page 19: CSI-Collecting Skills in the Hotel-and Catering Industry 2 · 2017. 5. 9. · CSI-COLLECTING SKILLS IN THE HOTEL-AND CATERING INDUSTRY 2.0 Monday 07.11.2016 – Monday 28.11.2016