Cooking With Jazz

21

description

A bilingual recipe book for typography class. By bilingual I mean 90 percent english and 10 percent of google-translated chinese. The cooking book is for stressed people to cook comfort food while listen to soothing jazz music.

Transcript of Cooking With Jazz

improvise

1920

1920

1990

2’ 3’ 4’

t w o

13

2 cloves garlic, minced

1 tablespoon salt approx. 50g unsalted butter

Ffullat milk

POTATOES

ONION, peeled

1whole

DDouble cream500ml

I

Serving size: 4 very lucky people