Coffee 1652 and Kimbo Coffee

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Transcript of Coffee 1652 and Kimbo Coffee

Page 1: Coffee 1652 and Kimbo Coffee

Welcome to the world of Kimbo Coffee

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Page 2: Coffee 1652 and Kimbo Coffee

Introduction

• Caffe Kimbo History• A Success Story• The History of Coffee • Cultivation• Caffe Kimbo Brands• Equipment Types• Range of Beans• Merchandising Products• Caffe Kimbo Mission• Contact Us

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Napoli, the world capital of espresso coffee, is where Cafè do Brasil, the producers of Caffè Kimbo and Caffè Kosè, started out.It’s one of the great Italian success stories, that started in the ’50s in the historical centre of Naples where a small roasting plant was set up for the sale of roasted coffee to coffee bars and coffee shops.At the height of the exhilarating economic boom of the sixties, the coffee market reached a significant turning point: new packaging systems allowed the product to be sold in tins.The founders of the company understood the importance of this innovation, which offered better preservation of the product and a wider distribution. They created the brand name, Cafè do Brasil, to supply coffee with a unique quality and taste to households and coffee bars.Thanks to the expertise gained in the field, the company grew exponentially and is today one of the leading roasters in Europe, continually capturing new markets worldwide. The ability to understand and anticipate trends in consumers’ tastes is reflected in the prominent market share achieved: Cafè do Brasil, with the brand names Caffè Kimbo and Caffè Kosè, have held second place since 1994 on the Italian retail market for packaged coffee.Success achieved thanks to a steadfast customer fidelity policy based on one concrete element: the quality of the products.

Caffe Kimbo History

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A Success Story

The parent company of Caffe Kimbo, Cafe do Brasil, are a massive exporter of green beans, not just for their own Caffe Kimbo brands, but for other roasters too.

Caffe Kimbo has grown to be amongst the world’s top coffee retail brands –known and loved by all in Italy.

Caffe Kimbo have, over recent years, introduced with great success, the true Neapolitan espresso experience into 37 different countries, including the UK.

We in the UK, with our love of coffee shops, are benefiting from the expert knowledge Caffe Kimbo can share with us.

Caffe Kimbo exists to ensure you can enjoy your perfect coffee just the way you and your customers like it.

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Despite the countless legends that surround the origin of coffee, it is still uncertain when the berries of the plant were used for the first time to make the drink with the intense flavour and energising properties.

The tale held dear by the lovers of coffee tells of an Abyssinian goat herder, Kaldi, who noticed that his goats had become particularly lively after eating the leaves and red berries from a certain plant. He therefore picked a few berries and took them to the nearest monastery where, with the roasted beans mixed with water, he prepared a hot invigorating drink, which helped the monks to stay awake during their prayer vigils.

Coffee, which had been popular in Arabia since the 13th century, was shipped to Venice at the beginning of the 17th century and from there began its conquest of the western world.

The History of Coffee

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GREEN COFFEECoffee is grown in the belt between the two tropics, Cancer and Capricorn, and production is divided into four geographical areas :

- South America: Brazil, Colombia and Peru are the leading countries in the production of coffee worldwide. The quality of the coffees from these countries is high.

- Central America and the Caribbean: the area from Mexico to Panama produces high quality Arabica coffee.

- Africa: many of the countries in the tropical belt of the African continent produce Robusta coffee and some types of Arabica coffee.

- Asia: comprising the regions of India, Indonesia and Vietnam, which produce mainly Robusta coffee,some of excellent quality.

Cultivation

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Cafe Kimbo Brands

Cafe Kimbo distinctive logo’d bags can be seen widely in many coffee bars throughout the world.

Their green beans mainly Arabica and also Robusta are frequently sourced from Brazil where large flat plains and excellent weather is very much suited to good coffee cultivation.

However in order to produce such fine blends other flavour characteristics are often required and for this reason specialist varietals are also brought in from both Africa, Asia and North and South America.

The true skill of the blend lies in knowing the right recipe for each blend and also roasting each bean individually to exploit the full flavour characteristics before marrying these flavours in an espresso

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Bean to Cup DispenserA machine on pushing one button will dispense a finished milky coffee drink (The machine will either use fresh milk or powder milk)

Traditional Espresso MachineThis type of machine either uses fresh coffee from a bean grinder or special coffee pods. Handles inserted into the machine allow espresso to be brewed.Fresh milk is steamed using steam wands on the machine and by adding milk to an espresso coffee can create a full menu of drinks

Pod MachineThis is a small inexpensive machine that uses coffee pods to produce espresso Milk is then added either using fresh or powdered

Equipment Types

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The Caffe Kimbo Range

of Coffee Beans

PRESTIGEA blend of fine Arabica coffees expertly combined for their different qualities. The result of careful processing and a precise degree of roasting. KIMBO PRESTIGE is a premium blend with a delicate flavour , the expression of love in coffee

TOP FLAVOURSmooth Flavour –A refined blend of 100% Arabica coffees selected by our experts directly in the place of origin, KIMBO TOP FLAVOUR is a perfect combination of sweetness and acidity.

EXTRA CREAMSweet Flavour –The result of a careful selection of raw materials, KIMBO EXTRA CREAM strikes a perfect balance between sweetness and acidity. A persistent crema and well-balanced body round off this blend, making it appealing to all palates.

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Packed to suit your

requirements

Tins

Individual Capsules

1 cup Pods

1kg Pouch

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Merchandising Products

Coffee Break

Accessories

Take Out

Internal Neon Signs

Elegant Glassware

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To work with commitment and passion to guarantee coffee of excellent quality and unmistakable flavour, in the finest Neapolitan tradition; to offer the market a wide range of products to meet the diverse demands of the consumers and the evolution in technology; to spread the cult of espresso all over the world. This is the mission that has accompanied Caffè Kimbo in its 50 years’ activity.

Caffe Kimbo Mission Statement

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Contact Us:

Coffee 1652Refreshment HouseKetterer CourtSt HelensMerseysideWA9 3AH

T: 01744 762919F: 01744 762910E: [email protected]

Thank

you &

Enjoy !