COCKTAILS - Kitchen & table · WINE S PA R K L I N G W H I T E Delicato Family, Monterey,...
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COCKTAILS &
Transcript of COCKTAILS - Kitchen & table · WINE S PA R K L I N G W H I T E Delicato Family, Monterey,...
COCKTAILS &
NEW YORK SOURBourbon, lemon, orange bitters, angostura bitters,
sugar, egg white, red wine
K&T MARMALADE SMASHGin, lime, sugar, seasonal marmalade, mint
MAPLE OLD FASHIONEDBourbon, cognac, maple syrup, angostura bitters, orange
COSMOPOLITANLemon vodka, cointreau, cranberry, lemon
PISCO SOURPisco, lime, sugar, egg white, angostura bitters
MANHATTANRye whiskey, sweet vermouth,
angostura bitters, maraschino cherry
HONEY BADGERAquavit, bacardi limon, lime, honey, mint
BITTER NUNGammel dansk, lime, vanilla sugar,
edel aroma juice
LIME YOGURT MARTINILicor 43, vodka, sugar, lime, cream
MARACUYAGin, cointreau, passion fruit, lime,
sugar, cucumber
HEISENBERGBourbon, lemon, sugar, rosemary,
ginger beer
THE GENTLEMANHendrick’s gin, ginger, chili, cucumber,
fentiman’s tonic
EL SIN NOMBRETequila, mango, thyme, lime, sugar, egg white
4CL 119
4CL 119
CLASSIC’S
NOT SO CLASSIC
COCKTAILS
WINE
SPARKLING
WHITE
Delicato Family, Monterey, California, USA
Cabernet Sauvignon, Merlot, DelicatoFamily, Lodi, California, USA
LENOX 125 SAUVIGNON BLANC
LENOX 125 RED BLEND
175/795
175/795
CAVA CASTELLBLANCH,EXTRA BRUT .................................455Catalunya, SPAIN PROSECCO, ANNA SPINATO, BRUT ........................................ 495Veneto, ITALY
BONNET GRAND RÉSERVE, BRUT ..........................................735Champagne, FRANCE
CHAMPAGNE, BRUT NATURE ZERO, TARLANT ...............795 Champagne, FRANCE
CHAMPAGNE, BRUT, NICOLAS FEUILLATTE .................... 995 Champagne, FRANCE
LANSON GREEN LABEL, ORGANIC BRUT ........................... 995Champagne, FRANCE
CHAMPAGNE, BRUT RÈSERVE, FEUILLATTE, 6 L ........ 5995Champagne, FRANCE
GRÜNER VELTLINER, RABL .....................................................615Kamptal, AUSTRIA 2016
GENTIL, DOPFF & IRION ............................................................. 625Alsace, FRANCE 2012
GEWURZTRAMINER, DOPFF & IRION .................................. 645Alsace, FRANCE 2012
CHARM, RIESLING, GEORG BREUER .....................................675Rheingau , GERMANY 2015
SAINT BRIS, SAUVIGNON BLANC, CLOTILDE DAVENNE ................................................................... 695Bourgogne, FRANCE 2014 BISCHÖFLICHE SCHARZHOFERBERGER RIESLING KABINETT .................................................................. 695Mosel, GERMANY 2013
GEORGE BREUER RIESLING SAUVAGE ................................705Rheingau, GERMANY 2015
TRIMBACH RIESLING ..................................................................725Alsace, FRANCE 2015
RÜDESHEIM ESTATE, RIESLING, GEORG BREUER ..........735Rheingau , GERMANY 2011
BAR MENU PRICE
KALE & EGG CAESAR SALAD ....................................................235Fried kale, hard boiled eggs, chicken breast, little gem salad and lemon mayo (1 a, 3, 4, 7, 10, 12)
K&T BURGER ................................................................................... 265Bacon, blue cheese, spinach, tomato & onion chutney, soho fries (1 a, 3, 7)
SNACKS
MAINS
DESSERTS
SPICY NUTS .........................................................................................65Caramelized nuts with chili (8 a, b, c)
EAST HAMPTON OLIVES ............................................................125Marinated olives, cheese from Krokeide farm, basil, oregano, chili & garlic (7)
CRUNCHY KING CRAB ................................................................. 165Breaded fried crab buns with yogurt-chipotle dip (1 a, 2, 3, 7)
CEVICHE ............................................................................................ 165Halibut ceviche with tamarind sauce, ginger, chili and roasted corn (4)
SOUP OF THE SEASON .................................................................. 145Beetroot soup with salted beetroot, chevre brulé from Haukeli and roasted pistachio nuts (7, 8 d, 9, 12)
PORK TAQUITOS ............................................................................ 145Corn tortilla with pulled pork, pineapple pico de gallo and smoked créme fraiche (1 a, 7)
TARTE FLAMBÉE ............................................................................ 165Caramelized onion, bacon and Santa Kristina ham (1 a, 7)
MICKEY´S ORANGE CAKE .......................................................... 135Orange cake with mascarpone & baileys cream (1 a, 3, 7)
TRIPPLE TROUBLE CHOCOLATE ............................................ 135Chocolate mousse of milk chocolate, dark chocolate and white chocolate with white chocolate tuile (1 a, 3, 7)
LOCAL CHEESE PLATE ................................................................ 165Cheeses from Krokeide & Myrdal farm (1 a,7)
MISS SOPHIE´S SORBET .................................................................95Today´s tasty sorbets
1. Gluten a. wheat 2. Shellfish 3. Egg 4. Fish 5. Peanuts 6. Soy 7. Milk 8. Nuts a. Hazelnuts b. cashew c. almonds
d. pistachio 9. Cellery 10. Mustard 11. Sesame 12. Sulfite 13. Molluscs 14. Lupin
MARCUS SAMUELSSON WINES
MORE WINES
WINE GLASS/BOTTLE
RED
GRAACHER HIMMELREICH, RIESLING SPÄTLESE, PRUM ......................................................735Mosel, GERMANY 2011
MÂCON-LUGNY SAINT-PIERRE BOUCHARD .....................765Bourgogne, FRANCE 2015
SANCERRE, SAUTEREAU ...........................................................795 Loire, FRANCE 2016
LOUIS MOREAU CHABLIS .......................................................... 815Bourgogne, FRANCE 2015
GRAND CRU SCHOENENBOURG, DOPFF & IRION .............855Alsace, FRANCE 2010
WIEBELSBERG GRAND CRU, MARC KREYDENWEISS .. 995Alsace, FRANCE 2012
CHABLIS PREMIER CRU, LES FORNEAUX, DOMAINE LOUIS MOREAU ........................................................ 995Bourgogne, FRANCE 2013
CHABLIS PREMIER CRU, VAILLONS, J.MOREAU & FILS ........................................................................... 995Bourgogne, FRANCE 2014
CUVÈE FRÈDÈRIC ÈMILE, TRIMBACH .............................. 1295Alsace, FRANCE 2007
CHASSAGNE-MONTRACHET, BOUCHARD ........................1395Bourgogne, FRANCE 2012
CHABLIS GRAND CRU, LES CLOS, L.MOREAU..................1395 Bourgogne, FRANCE 2010
CHABLIS, L.MOREAU, MAGNUM ............................................1395 Bourgogne, FRANCE 2014
SYRAH, BICICLETA, CONO SUR ...............................................535Rapel Valley, CHILE 2015 GEYSER PEAK ZINFANDEL .......................................................570California, USA 2015
MURVIEDRO RESERVA ...............................................................595Valencia, SPAIN 2012
BRICCOTONDO, BARBERA, FONTANAFREDDA ..............595Piemonte, ITALY 2015
LANGHE NEBBIOLO, EBBIO, FONTANAFREDDA ............. 645Piemonte, ITALY 2015
VILLA PONCIAGO BEAUJOLAIS, VILLAGES GRAND CUVÈE .........................................................655Beaujolais, FRANCE 2015
CHIANTI CLASSICO, SOLATÌO, MACHIAVELLI ................ 745Toscana, ITALY 2014 PALAZZO DELLA TORRE, ALLEGRINI ..................................795 Veneto, ITALY 2011
SPÄTBURGUNDER, GEORG BREUER ......................................795 Rheingau, GERMANY 2006
SPIRITS PRICE/CL
LIQUEURS
BAILEYS IRISH CREAM, IR ........................................................... 74
COINTREAU, FRA .............................................................................86
GAMMEL DANSK, DAN ...................................................................82
JÄGERMEISTER, GER .....................................................................82
GRAND MARNIER, FRA .................................................................84
LICOR 43, SPA .....................................................................................86
KALHUA, MEX ................................................................................... 72
DRAMBUIE, SCO ...............................................................................86
XANTÉ POIRE AU COGNAC, SVE ................................................89
MARIE BRIZARD APRICOT, FRA ............................................... 74
SOUTHERN COMFORT, USA ......................................................... 78
SAMBUCA VACCARI, IT ................................................................. 78
DE KUYPER AMARETTO, NED .................................................... 72
DE KUYPER SOUR APPLE, NED................................................... 72
HOT N’ SWEET TYRKISK PEPPER, DAN .................................. 76
BASIC ..................................................................................................475
5 DIFFERENT TYPES OF BEER
SOME EXTRA ................................................................................. 775
BASIC + A BOTTLE OF CAVA
LET’S GO CRAZY ........................................................................... 975
BASIC + A BOTTLE OF CHAMPAGNE
NON-ALCOHOLIC BUCKET .......................................................295
BUCKETS
SPIRITS PRICE/CL
MORE SPIRITS
TEQUILA
OLMECA BLANCO, MEX .................................................................89
OLMECA REPOSADO, MEX ...........................................................98
DON JULIO TEQUILA BLANCO, MEX ......................................125
SCOTCH SINGLE MALT WHISKEY
GLENFIDDICH 12 YO .....................................................................109
TALISKER 10 YO .............................................................................. 119
OBAN 14 YO ........................................................................................125
LAGAVULIN 16 YO ..........................................................................130
THE MACALLAN FINE OAK 12 YO ............................................ 135
THE GLENLIVET 18 YO .................................................................139
HIGHLAND PARK 21 YO ............................................................. 360
CALVADOS
DROUIN COEUR DE LION VSOP, FRA ......................................139
COGNAC
MARTELL VS, FRA............................................................................84
MARTELL VSOP, FRA ......................................................................98
BRAASTAD XO, FRA ........................................................................98
BARON OTARD GOLD, FRA ....................................................... 299
BRAASTAD EXTRA, FRA ............................................................ 465
PISCO
BARSOL SELECTO TORONTEL, PER .........................................99
GR APPA
SESSANTANNI GRAPPA DI PRIMITIVO, ITA ......................102
VERMOUTH/ APÉRITIF & DIGESTIF LIQUEURS 4CL
MARTINI BIANCO, IT ......................................................................68
MARTINI ROSSO, IT.........................................................................68
MARTINI EXTRA DRY, IT ..............................................................68
CAMPARI, IT ....................................................................................... 78
FERNET BRANCA, IT .......................................................................84
PERNOD, FRA ..................................................................................... 78
WINE GLASS/BOTTLE
DRAFT
RINGNES 4,7% 40CL ........................................................................86
RINGNES 4,7% 60CL ......................................................................104
KRONENBOURG 1664 BLANC 5% 25CL ....................................65
KRONENBOURG 1664 BLANC 5% 50CL ..................................107
CORONA 4,5% 35CL .......................................................................... 75
CARLSBERG 4,7% 30CL .................................................................. 75
ROSCOE GINGER BEER 4,5% 33CL ............................................. 91
BROOKLYN LAGER 5.2% 35CL .....................................................99
BROOKLYN IPA 6.9% 35CL ..........................................................105
BROOKLYN BROWN ALE 5,6% 35CL ..........................................99
NØGNE Ø BLONDE 4,5% 50CL ....................................................120
NØGNE Ø WIT 4,5% 50CL ............................................................120
NØGNE Ø BROWN ALE 4.5% 35CL ..............................................99
NØGNE Ø SAISON 6,5% 50CL ..................................................... 138
NØGNE Ø PALE ALE 6% 50CL ....................................................148
NØGNE Ø PORTER 7% 50CL .......................................................148
NØGNE Ø IPA 7,5% 50CL ...............................................................148
BOTTLES
LA GROLA, ALLEGRINI................................................................825 Veneto, ITALY 2011
MONTECILLO GRAN RESERVA ............................................... 895 Rioja, SPAIN 2008
BAROLO, SERRALUNGA D’ALBA, FONTANAFREDDA ......................................................................1125Piemonte, ITALY 2011
GEVERY CHAMBERTIN, BOUCHARD ................................. 1245Bourgogne, FRANCE, 2013
CÔTE RÔTIE, BERNARD BURGAUD ......................................1345 Rhône, FRANCE 2010
CHÂTEAU BELGRAVE, ST.JULIEN ........................................1345 Bordeaux, FRANCE 2007
LA POJA, ALLEGRINI .................................................................1445 Veneto, ITALY 2008
MONTECILLO GRAN RESERVA SELECTIÒN ESPECIAL 1,5 L MAGNUM .........................................................2950Rioja, SPAIN 1981
CHÂTEAU CISSAC, HAUT MÉDOC 3 L DBL. MAGNUM ........................................................................ 3950Bordeaux, FRANCE 2010
BAROLO RISERVA, BORGOGNO ............................................ 3950Piemonte, ITALY 1982
COFFEE ................................................................................................ 35
ESPRESSO SINGLE/DOUBLE ................................................ 40/49
CAPPUCCINO .................................................................................... 45
CORTADO SINGLE/DOUBLE ..................................................45/49
AMERICANO ......................................................................................49
MACCHIATO ...................................................................................... 45
CAFFÈ MOCHA ..................................................................................49
HOT CHOCOLATE ............................................................................49
BEER AND CIDER
SOMERSBY PEAR CIDER 4,5% 33CL .......................................... 75
BULMERS CIDER 4,5% 50CL .........................................................99
CIDER
AFTER DINNER DRINKS
PRICE
COFFEE & TEA
CARLSBERG NON ALCOHOLIC 0,5% 33CL ............................ 45
ERDINGER ALKOHOLFRI 0% 50CL ..........................................65
NON ALCO BEERS & CIDERS
EDEL AROMA APPLE JUICE ................................................42/ 119
COCA COLA, FANTA, SPRITE 33CL ...........................................42
BONAQUA 33CL .................................................................................42
SOFT DRINKS
7 FJELL MON PLAISIR PALE ALE 4,7% 33CL ..........................99
7 FJELL KJUAGUTT AMBER ALE 4,7% 33CL ..........................99
7 FJELL FLØIEN IPA 6,9% 33CL ................................................. 115
7 FJELL ULRIKEN DOUBLE IPA 8,5% 33CL ........................... 115
TO ØL REPARATIONSBAJER (GLUTENFRI) 5.8% 33CL ....99
YR VOSSING 4,7% 33CL ..................................................................99
TROLLTUNGA HARDANGER BRYGG 4,7% 33CL ..................99
POLARIS BALTISK PORTER 7% 33CL .......................................99
IRISH COFFEE 4CL ......................................................................... 119Jameson, coffee, brown sugar, cream ESPRESSO MARTINI 4CL ............................................................ 119Vodka, kahlua, espresso, sugar KENTUCKY COFFEE 4CL ............................................................. 119Bourbon, coffee, cream BERGEN COFFEE 4CL ................................................................... 119Aquavit, coffee, cream
FRENCH COFFEE 4CL ................................................................... 119Cognac, coffee, cream
SPIRITS PRICE/CL
SPIRITS
VODK A
ABSOLUT VODKA, SWE .................................................................82
SKYY VODKA, USA ...........................................................................92
GREY GOOSE VODKA, FRA .........................................................104
AQUAVIT
BERGENS AQUAVIT 1818, NOR ....................................................89
GAMMEL OPLAND, NOR ................................................................86
GIN & GENEVER
BEEFEATER GIN, ENG ....................................................................82
BOMBAY SAPPHIRE, ENG .............................................................84
TANQUERAY LONDON GIN, ENG ...............................................86
HENDRICKS GIN, SCO .................................................................... 91
BOLS GENEVER, NED ......................................................................86
PLYMOUTH DRY GIN, ENG ............................................................89
RUM
BACARDI 8, CUB ................................................................................92
BACARDI CARTA BLANCA, CUB ................................................. 78
BACARDI RAZZ, CUB ....................................................................... 78
BACARDI APPLE, CUB .................................................................... 78
BACARDI LIMON, CUB .................................................................... 78
BRUGAL EXTRA VIEJO, DOM ......................................................89
CAPTAIN MORGAN SPICED GOLD, JAM .................................88
PITU CACHAÇA, BRA ......................................................................88
IRISH WHISKEY
JAMESON ORIGINAL ......................................................................84
BLENDED SCOTCH WHISKEY
CHIVAS REGAL 12YO ......................................................................86
THE FAMOUS GROUSE ....................................................................88
BOURBON & TENNESSEE (USA)
MAKER'S MARK ..............................................................................109
JACK DANIEL’S .................................................................................86
JIM BEAM ............................................................................................86
JIM BEAM BLACK, TRIPLE AGED ...........................................125
