Eszter Hargittai, "The Implications of Digital Inequality for Internet Research"
Chemistry, Chemical Engineering, and Food Scienceknowledge-skills.org/Chemistry.pdf · In Our Own...
Transcript of Chemistry, Chemical Engineering, and Food Scienceknowledge-skills.org/Chemistry.pdf · In Our Own...
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Chemistry, Chemical Engineering, and Food Science This section contains links to books and articles in publishers’ (Springer, Elsevier, Wiley, etc.) digital libraries. All links are “local” – each link will work without login on any campus (or VPN remotely) with subscriptions to those libraries. A red title indicates an excellent item, and a blue title indicates a very good (often introductory) item. A purple year of publication is a warning sign. Open Access items are colored green. The library is being converted to conform to the university virtual library model that I developed. This section of the library was updated on 14 May 2020. This section (and the library as a whole) is a free resource published under Attribution-NonCommercial-NoDerivatives 4.0 International license: You can share – copy and redistribute the material in any medium or format under the following terms: Attribution, NonCommercial, and NoDerivatives. https://creativecommons.org/licenses/by-nc-nd/4.0/
Professor Joseph Vaisman Department of Computer Science and Engineering NYU Tandon School of Engineering
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Table of Contents Food for Thought
Biographies
Chemistry
Inorganic Chemistry
Organic Chemistry
Physical Chemistry
Quantum Chemistry
Chemoinformatics
Green Chemistry/Chemical Engineering Chemical Engineering
Food Science
Legal Matters
Reference Material
Odds & Ends
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Food for Thought =================================================== 100 Chemical Myths: Misconceptions, Misunderstandings, Explanations Lajos Kovacs, Dezso Csupor, Gabor Lente, and Tamas Gunda Springer, 2014, ISBN 978-319-0849-0 http://dx.doi.org/10.1007/978-3-319-08419-0 Beauty in Chemistry: Artistry in the Creation of New Molecules Luigi Fabbrizzi (Editor) Springer, 2012, ISBN 978-3-642-28341-3 http://dx.doi.org/10.1007/978-3-642-28341-3 Business Chemistry: How to Build and Sustain Thriving Businesses in the Chemical Industry Jens Leker, Carsten Gelhard, Stephan von Delft Wiley, 2018, ISBN 9781118858547 https://dx.doi.org/10.1002/9781118858547 Culture of Chemistry: The Best articles on the Human Side of 20th-Century Chemistry from the Archives of Chemical Intelligencer Balazs Hargittai and Istvan Hargittai (Editors) Springer, 2015, ISBN 978-1-4899-7565-2 http://dx.doi.org/10.1007/978-1-4899-7565-2 In Our Own Image: Personal Symmetry in Discovery Istvan Hargittai and Magdoina Hargittai Springer, 2000, ISBN 978-1-4615-4179-0 http://dx.doi.org/10.1007/978-1-4615-4179-0 Letters to a Young Chemist Abhik Ghosh (Editor) Wiley, 2011, ISBN 9781118007099 http://dx.doi.org/10.1002/9781118007099 A Life of Magic Chemistry: Autobiographical Reflections Including Post-Nobel Prize Years and the Methanol Economy; Second Updated Edition George A. Olah with Thomas Mathew Wiley, 2015, ISBN 9781118840108 http://dx.doi.org/10.1002/9781118840108 Symmetry through the Eyes of a Chemist; Third Edition Magdolna Hargittai and Istvan Hargittai Springer, 2009, ISBN 978-1-4020-5628-4 https://dx.doi.org/10.1007/978-1-4020-5628-4
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Biographies ======================================================== A Life of Magic Chemistry: Autobiographical Reflections Including Post-Nobel Prize Years and the Methanol Economy; Second Updated Edition George A. Olah with Thomas Mathew Wiley, 2015, ISBN 9781118840108 http://dx.doi.org/10.1002/9781118840108
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Chemistry ========================================================== Chemistry Paul Flowers, Klaus Theopold, and Richard Langley (Content Leads) William R. Robinson (Senior Contributing Author) OpenStax College, Rice University 2015, ISBN 978-1-938168-39-0 https://openstaxcollege.org/textbooks/chemistry/resources Chemistry from First Principles Jan C. A. Boeyens Springer, 2008, ISBN 978-1-4020-8546-8 http://dx.doi.org/10.1007/978-1-4020-8546-8 Experiment! – Planning, Implementing and Interpreting Oivind Andersson Wiley, 2012, ISBN 9781118311059 http://dx.doi.org/10.1002/9781118311059 Basic Sciences in Ophthalmology: Physics and Chemistry Josef Flammer, Maneli Mozaffarieh, and Hans Bebie Springer, 2013, ISBN 978-3-642-32261-7 http://dx.doi.org/10.1007/978-3-642-32261-7 The Chemistry of Matter Waves Jan C. A. Boeyens Springer, 2013, ISBN 978-1-94-007-7578-7 http://dx.doi.org/10.1007/978-94-007-7578-7
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Guide to Essential Math: A Review for Physics, Chemistry and Engineering Students; Second Edition S. M. Blinder Elsevier, 2013, ISBN 978-0-12-407163-6 http://www.sciencedirect.com/science/book/9780124071636 Group Theory Applied to Chemistry Arnout Jozef Ceulemans Springer, 2013, ISBN 978-94-007-6863-5 http://dx.doi.org/10.1007/978-94-007-6863-5 The Chemistry of Evolution: The Development of our Ecosystem R.J.P. Williams and J.J.R. Frausto da Silva Elsevier, 2006, ISBN 978-0-444-52115-6 http://www.sciencedirect.com/science/book/9780444521156 Molecules That Amaze Us Paul May and Simon Cotton CRC Press, 2015, ISBN 978-1-4665-8961-2 http://dx.doi.org/10.1201/b17423
"Older" items ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Chemical Genomics Haian Fu (Editor) Cambridge University Press, 2012, ISBN 9781139021500 http://dx.doi.org/10.1017/CBO9781139021500 Harnessing the Power of Chemistry for Biology and Medicine (Chapter 1) Cheryl L. Meyerkord and Haian Fu http://dx.doi.org/10.1017/CBO9781139021500.003 Chemogenomics and Chemical Genetics: A User’s Introduction for Biologists, Chemists and Informaticians Eric Marechal, Sylvaine Roy, and Laurence Lafanechere (Editors) Springer, 2011, ISBN 976-3-642-19615-7 http://dx.doi.org/10.1007/978-3-642-19615-7 Comprehensive Chirality Erick M. Carreira and Hisashi Yamamoto (Editors-in-Chief) Elsevier, 2012, ISBN 978-0-08-095168-3 http://www.sciencedirect.com/science/referenceworks/9780080951683 Mirror-Image Asymmetry: An Introduction to the Origin and Consequences of Chirality
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James P. Riehl Wiley, 2010, ISBN 978-0-470-58888-8 http://dx.doi.org/10.1002/9780470588888 Models for Bonding in Chemistry Valerio Magnasco Wiley, 2010, ISBN 9781119971986 http://dx.doi.org/10.1002/9781119971986 The Second Law of Life: Energy, Technology, and the Future of Earth As We Know It John E.J. Schmitz Elsevier, 2007, ISBN 978-0-8155-1537-1 http://www.sciencedirect.com/science/book/9780815515371
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Inorganic Chemistry ================================================== Inorganic Chemistry; Third Edition James E. House Elsevier, 2020, ISBN 978-0-12-814369-8 https://dx.doi.org/10.1016/C2017-0-01084-4 Advanced Inorganic Chemistry: Applications in Everyday Life Narayan S. Hosmane Elsevier, 2017, ISBN 978-0-12-801982-5 http://www.sciencedirect.com/science/book/9780128019825 The Chemical History of Color Mary Virginia Orna Springer, 2013, ISBN 978-3-642-32642-4 http://dx.doi.org/10.1007/978-3-642-32642-4 Essentials of Coordination Chemistry: A Simplified Approach with 3D Visuals Vasishta Bhatt Elsevier, 2016, ISBN 978-0-12-803895-6 http://www.sciencedirect.com/science/book/9780128038956 Practical Approaches to Biological Inorganic Chemistry; Second Edition Robert R. Crichton and Ricardo O. Louro (Editors) Elsevier, 2020, ISBN 978-0-444-64225-7 https://www.sciencedirect.com/book/9780444642257
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Up from Generality: How Inorganic Chemistry Finally Became a Respectable Field Jay A. Labinger Springer, 2013, ISBN 978-3-642-40120-6 http://dx.doi.org/10.1007/978-3-642-40120-6
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Organic Chemistry =================================================== Basic Organic Chemistry for the Life Sciences Hrvoj Vancik Springer, 2014, ISBN 978-3-319-07605-8 http://dx.doi.org/10.1007/978-3-319-07605-8 The Bridge to Organic Chemistry Concepts and Nomenclature Claude H. Yoder, Phyllis A. Leber, and Marcus W Thomsen Wiley, 2010, ISBN 978-0-470-63635-0 http://dx.doi.org/10.1002/9780470636350 Organic Chemistry Concepts: An EFL Approach Gregory Roos and Cathryn Roos Elsevier, 2015, ISBN 978-0-12-801699-2 http://www.sciencedirect.com/science/book/9780128016992 Principles of Organic Chemistry Robert J. Quellette and J. David Rawn Elsevier, 2015, ISBN 978-0-12-802444-7 http://www.sciencedirect.com/science/book/9780128024447 Organic Chemistry Study Guide Robert J. Quellette and J. David Rawn Elsevier, 2015, ISBN 978-0-12-801889-7 http://www.sciencedirect.com/science/book/9780128018897
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Physical Chemistry ==============================
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Physical Chemistry from a Different Angle: Introducing Chemical Equilibrium, Kinetics and Electrochemistry by Numerous Experiments Georg Job and Regina Ruffler Springer, 2016, ISBN 978-3-319-15666-8 http://dx.doi.org/10.1007/978-3-319-15666-8 Physical Chemistry from a Different Angle Workbook: Exercises and Solutions Georg Job and Regina Ruffler Springer, 2019, ISBN 978-3-030-28491-6 https://dx.doi.org/10.1007/978-3-030-28491-6 Applied Chemistry: A Textbook for Engineers and Scientists, Second Edition O.V. Roussak and H.D. Gesser Springer, 2013, ISBN 978-1-4614-4262-2 http://dx.doi.org/10.1007/978-1-4614-4262-2 Applied Photochemistry Rachel C. Evans, Peter Douglas, and Hugh D. Burrows (Editors) Springer, 2013, ISBN 978-90-481-3830-2 http://dx.doi.org/10.1007/978-90-481-3830-2 Astrochemistry and Astrobiology Ian W.M. Smith, Charles S. Cockell, and Sydney Leach (Editors) Springer, 2013, ISBN 978-3-642-31730-9 http://dx.doi.org/10.1007/978-3-642-31730-9 Bubble and Foam Chemistry Robert J. Pugh Cambridge University Press, 2016, ISBN 9781316106938 https://dx.doi.org/10.1017/CBO9781316106938 Crystallography: An Introduction, Third Edition Walter Borchardt-Ott Springer, 2011, ISBN 978-3-642-16452-1 http://dx.doi.org/10.1007/978-3-642-16452-1
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A Life Scientist’s Guide to Physical Chemistry Marc R. Roussel Cambridge University Press, 2012, ISBN 9781139017480 http://dx.doi.org/10.1017/CBO9781139017480 Modern Thermodynamics: From Heat Engines to Dissipative Structures; Second Edition Dilip Kondepudi and Ilya Prigogine Wiley, 2015, ISBN 9781118698723 http://dx.doi.org/10.1002/9781118698723 Mathematics for Physical Chemistry, Fourth Edition Robert C. Mortimer Elsevier, 2013, ISBN 978-0-12-415809-2 http://www.sciencedirect.com/science/book/9780124158092 Pathways to Modern Chemical Physics Salvatore Califano Springer, 2012, ISBN 978-3-642-28180-8 http://dx.doi.org/10.1007/978-3-642-28180-8 Photochemistry: Past, Present and Future Angelo Albini Springer, 2016, ISBN 978-3-662-47977-3 http://dx.doi.org/10.1007/978-3-662-47977-3 Physical Chemistry in Depth Johannes Karl Fink Springer, 2009, ISBN 978-3-642-01013-2 http://dx.doi.org/10.1007/978-3-642-01014-9 Self-Organization in Electrochemical Systems I: General Principles of Self-Organization. Temporal Instabilities Marek Orlik Springer, 2012, ISBN 978-3-642-27763-6 http://dx.doi.org/10.1007/978-3-642-27673-6 Self-Organization in Electrochemical Systems II:
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Spatiotemporal Patterns and Control of Chaos Marek Orlik Springer, 2012, ISBN 978-3-642-27627-9 http://dx.doi.org/10.1007/978-3-642-27627-9 The Synthesis of the Elements: The Astrophysical Quest for Nucleosynthesis and What It Can Tell Us About the Universe Giora Shaviv Springer, 2012, ISBN 978-3-642-28385-7 http://dx.doi.org/10.1007/978-3-642-28385-7 Thermodynamics and Statistical Mechanics: An Integrated Approach M. Scott Shell Cambridge University Press, 2015, ISBN 9781139028875 http://dx.doi.org/10.1017/CBO9781139028875 Thermodynamics for Chemists, Physicists and Engineers Robert Holyst and Andzej Poniewierski Springer, 2012, ISBN 978-94-007-2999-5 http://dx.doi.org/10.1007/978-94-007-2999-5 Thermodynamics: For Physicists, Chemists and Materials Scientists Reinhard Hentschke Springer, 2014, ISBN 978-3-642-36711-3 http://dx.doi.org/10.1007/978-3-642-36711-3 Thermodynamics: Principles Characterizing Physical and Chemical Processes, Fourth Edition Jurgen M. Honig Elsevier, 2014, ISBN 978-0-12-416705-6 http://www.sciencedirect.com/science/book/9780124167056 The Notion of Activity in Chemistry Jean-Louis Burgot Springer, 2017, ISBN 978-3-319-46401-5
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http://dx.doi.org/10.1007/978-3-319-46401-5 Laboring in the Vineyard of Physical Chemistry Benjamin Widom Annual Review of Physical Chemistry, Volume 62 (May 2011) http://dx.doi.org/10.1146/annurev-physchem-032210-103501
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Quantum Chemistry ================================== Ideas of Quantum Chemistry, Volume 1: From Quantum Physics to Chemistry; Third Edition Lucjan Piela Elsevier, 2020, ISBN 978-0-444-64246-2 https://dx.doi.org/10.1016/C2017-0-03971-X Ideas of Quantum Chemistry, Volume 2: Interactions; Third Edition Lucjan Piela Elsevier, 2020, ISBN 978-0-444-64248-6 https://www.sciencedirect.com/book/9780444642486 Neither Physics nor Chemistry: A History of Quantum Chemistry Kostas Gavroglu and Ana Simoes MIT Press, 2011, ISBN 97802622016186 http://dx.doi.org/10.7551/mitpress/9780262016186.001.0001 http://muse.jhu.edu/books/9780262298759 Principles and Applications of Quantum Chemistry V.P. Gupta Elsevier, 2016, ISBN 978-0-12-803478-1 http://www.sciencedirect.com/science/book/9780128034781 Quantum Physics for Scientists and Technologists: Fundamental Principles and Applications for Biologists, Chemists, Computer Scientists, and Nanotechnologists Paul Sanghera Wiley, 2011, ISBN 9780470917121
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http://dx.doi.org/10.1002/9780470917121 Radiochemistry and Nuclear Chemistry, Fourth Edition Gregory Choppin, Jan-Olov Liljenzin, Jan Rydberg, and Christian Ekberg Elsevier, 2013, ISBN 978-0-12-405897-2 http://www.sciencedirect.com/science/book/9780124058972 Relativistic Quantum Chemistry: The Fundamental Theory of Nuclear Science; Second Edition Markus Reiher and Alexander Wolf Wiley, 2015, ISBN 9783527667550 http://dx.doi.org/10.1002/9783527667550
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Chemoinformatics ======================
Cheminformatics Joerg Kurt Wegner, et al. Communications of the ACM, Volume 55, Number 11 (November 2012)
http://dx.doi.org/10.1145/2366316.2366334 Chemoinformatics: An Introduction for Computer Scientists Nathan Brown ACM Computing Surveys, Volume 41, Number 2 (February 2009)
http://dx.doi.org/10.1145/1459352.1459353 An Introduction to Chemoinformatics, Revised Edition Andrew R. Leach and Valerie J. Gillet
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Springer, 2007, ISBN 978-1-4020-6291-9 http://dx.doi.org/10.1007/978-1-4020-6291-9
Practical Chemoinformatics Muthukumarasamy Kartikeyan and Reny Vyas Springer, 2014, ISBN 978-81-322-1780-0 http://dx.doi.org/10.1007/978-81-322-1780-0
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Green Chemistry/Chemical Engineering =====
Green Chemistry and Engineering: A Pathway to Sustainability Anne E. Marteel-Parrish and Martin A. Abraham Wiley, 2014, ISBN 9781118720011 http://dx.doi.org/10.1002/9781118720011 Paradigms in Green Chemistry and Technology Angelo Albini and Stefano Protti Springer, 2016, ISBN 978-3-319-25895-9 http://dx.doi.org/10.1007/978-3-319-25895-9 Sustainability: How the Cosmetics Industry is Greening Up Amarjit Sahota (Editor) Wiley, 2014, ISBN 9781118676516
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http://dx.doi.org/10.1002/9781118676516 Sustainable Value Creation in the Fine and Specialty Chemicals Industry R. Rajagopal Wiley, 2014, ISBN 978118677919 http://dx.doi.org/10.1002/9781118677919
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Chemical Engineering ====================================== Process Engineering Renewal 1: Background and Training Eric Schaer and Jean-Claude Andre Wiley, 2020, ISBN 9781119721536 https://dx.doi.org/10.1002/9781119721536 Historical Approach to Chemical or Process Engineering (Chapter 1) https://dx.doi.org/10.1002/9781119721536.ch1 Introduction to Chemical Engineering: For Chemical Engineers and Students Uche Nnaji Wiley, 2019, ISBN 9781119592228 https://dx.doi.org/10.1002/9781119592228 Chemical Engineering in the Pharmaceutical Industry: Active Pharmaceutical Ingredients David J. am Ende and Mary T. am Ende (Editors) Wiley, 2019, ISBN 9781119600800 https://dx.doi.org/10.1002/9781119600800 Contemporary Catalysis: Fundamentals and Current Applications Julian R.H. Ross Elsevier, 2019, ISBN 978-0-444-63474-0 https://dx.doi.org/10.1016/C2014-0-00159-1 Does Chemical Engineering Research Have a Reproducibility Problem?
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Rebecca Han, Krista S. Walton, and David S. Sholl Annual Review of Chemical and Biomolecular Engineering, Volume 10 (2019) https://dx.doi.org/10.1146/annurev-chembioeng-060718-030323 Thermodynamic Approaches in Engineering Systems Stanislaw Sieniutycz Elsevier, 2016, ISBN 978-0-12-805462-8 http://www.sciencedirect.com/science/book/9780128054628 Advanced Data Analysis and Modelling in Chemical Engineering Denis Constales, Gregory S. Yablonsky, Dagmar R. D’hooge, Joris W. Thybaut, and Guy B. Marin Elsevier, 2017, ISBN 978-0-444-59485-3 http://www.sciencedirect.com/science/book/9780444594853 Biochemical Engineering: A Textbook for Engineers, Chemists and Biologists; Second, Completely Revised and Enlarged Edition Shigeo Katoh, Jun-ichi Horiuchi, and Fumitake Yoshida Wiley, 2015, ISBN 9783527684984 http://dx.doi.org/10.1002/9783527684984 Chemical and Bioprocess Engineering: Fundamental Concepts for First-Year Students Ricardo Simpson and Sudhir K. Sastry Springer, 2013, ISBN 978-1-4614-9126-2 http://dx.doi.org/10.1007/978-1-4614-9126-2 Coulson and Richardson's Chemical Engineering; Volume 1A: Fluid Flow: Fundamentals and Applications; Seventh Edition Raj Chhabra and V. Shankar Elsevier, 2018, ISBN 978-08-101099-0 https://d.doi.org/10.1016/C2014-0-01184-7 Coulson and Richardson's Chemical Engineering; Volume 1B: Heat and Mass Transfer: Fundamentals and Applications; Seventh Edition Raj Chhabra and V. Shankar Elsevier, 2018, ISBN 978-08-102550-5 https://dx.doi.org/10.1016/C2017-0-02843-4 Coulson and Richardson's Chemical Engineering; Volume 2A: Particulate Systems and Particle Technology; Sixth Edition Raj Chhabra and Madivala G. Basavaraj (Volume Editors) Elsevier, 2019, ISBN 978-08-101098-3 https://dx.doi.org/10.1016/C2014-0-01370-6
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Coulson and Richardson's Chemical Engineering; Volume 3A: Chemical and Biochemical Reactors and Reaction Engineering; Fourth Edition R. Ravi, R. Vinu, and S.N. Gummadi (Editors) Elsevier, 2017, ISBN 978-08-101096-9 https://dx.doi.org/10.1016/C2014-0-01372-X Coulson and Richardson's Chemical Engineering; Volume 3B: Process Control; Fourth Edition Sohrab Rohani Elsevier, 2017, ISBN 978-08-101095-2 https://www.sciencedirect.com/book/9780081010952/ Dimensional Analysis: Practical Guides in Chemical Engineering Jonathan Worstell Elsevier, 2014, ISBN 978-0-12-801236-9 http://www.sciencedirect.com/science/book/9780128012369 Physical and Chemical Equilibrium for Chemical Engineers; Second Edition Noel de Nevers Wiley, 2012, ISBN 9781118135341 http://dx.doi.org/10.1002/9781118135341 Applied Mathematics for Science and Engineering Larry A. Glasgow Wiley, 2014, ISBN 9781118750544 http://dx.doi.org/10.1002/9781118750544 Differential and Differential-Algebraic Systems for the Chemical Engineer: Solving Numerical Problems Guido Buzzi-Ferraris and Flavio Manenti Wiley, 2014, ISBN 9783527667109 http://dx.doi.org/10.1002/9783527667109 Statistics for Chemical and Process Engineers: A Modern Approach Yuri A. W. Shardt Springer, 2015, ISBN 978-3-319-21509-9 http://dx.doi.org/10.1007/978-3-319-21509-9 Optimization in Chemical Engineering Suman Dutta Cambridge University Press, 2016, ISBN 9781316134504 http://dx.doi.org/10.1017/CBO9781316134504 Ceramic Materials: Science and Engineering; Second Edition
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C. Barry Carter and W. Grant Norton Springer, 2013, ISBN 978-1-4614-3523-5 http://dx.doi.org/10.1007/978-1-4614-3523-5 Chemical Engineering Design: Principles, Practice and Economics of Plant and Process Design; Second Edition Gavin Towler and Ray Sinnott Elsevier, 2012, ISBN 978-0-08-096659-5 http://www.sciencedirect.com/science/book/9780080966595 Chemistry of Fossil Fuels and Biofuels Harold Schobert Cambridge University Press, 2013, ISBN 9780511844188 http://dx.doi.org/10.1017/CBO9780511844188 Combinatorial Chemistry: Principles and Techniques Arpad Furka http://members.iif.hu/furka.arpad/ Complexity in Chemistry and Beyond: Interplay Theory and Experiment – New and Old Aspects of Complexity in Modern Research Craig Hill and Djamaladdin G. Musaev (Editors) Springer, 2012, ISBN 978-94-007-5548-2 http://dx.doi.org/10.1007/978-94-007-5548-2 Corrosion Engineering Volkan Cicek Wiley, 2014, ISBN 9781118720837 http://dx.doi.org/10.1002/9781118720837 Desalination: Water from Water Jane Kucera (Editor) Wiley, 2014, ISBN 9781118904855 http://dx.doi.org/10.1002/9781118904855 Domino Effects in the Process Industries: Modeling, Prevention and Managing Genserik Reniers and Valerio Cozzani (Editors) Elsevier, 2013, ISBN 978-0-444-54323-3 http://www.sciencedirect.com/science/book/9780444543233 The Elements of Polymer Science and Engineering; Third Edition Alfred Rudin and Phillip Choi Elsevier, 2013, ISBN 978 -0-12-382178-2 http://www.sciencedirect.com/science/book/9780123821782
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Energy Optimization in Process Systems and Fuel Cells; Second Edition Stanislaw Sieniutycz and Jacek Jezowski Elsevier, 2013, ISBN 978-0-08-098221-2 http://www.sciencedirect.com/science/book/9780080982212 Essentials in Modern HPLC Separations Serban C. Moldoveanu and Victor David Elsevier, 2013, ISBN 978-0-12-385013-3 http://www.sciencedirect.com/science/book/9780123850133 Excel for Chemists: A Comprehensive Guide; Third Edition E. Joseph Billo Wiley, 2011, ISBN 9781118093955 http://dx.doi.org/10.1002/9781118093955 Experimental Methods and Instrumentation for Chemical Engineers Gregory S. Patience Elsevier, 2013, ISBN 978-0-444-53804-8 http://www.sciencedirect.com/science/book/9780444538048 Flow Analysis: A Practical Guide Victor Cerda, Laura Ferrer, Jessica Avivar, and Amalia Cerda Elsevier, 2014, ISBN 978-0-444-59596-6 http://www.sciencedirect.com/science/book/9780444595966 Fuel Cells: Current Technology Challenges and Future Research Needs Noriko Hikosaka Behling Elsevier, 2013, ISBN 978-0-444-56325-5 http://www.sciencedirect.com/science/book/9780444563255 Fuel Cells: Technologies for Fuel Processing Dushyant Shekhawat, James J. Spivey, and David A. Berry (Editors) Elsevier, 2011, ISBN 978-0-444-53563-4 http://www.sciencedirect.com/science/book/9780444535634 Fundamentals of Ecosystem Science Kathleen C. Weathers, David L. Strayer, and Gene E. Likens Elsevier, 2013, ISBN 978-0-12-088774-3 http://www.sciencedirect.com/science/book/9780120887743 Handbook of Combinatorial Chemistry: Drugs, Catalysts, Materials K. C. Nicolaou, R. Hanko, and W. Hartwig (Editors) Wiley, 2002, ISBN 9783527603039 http://dx.doi.org/10.1002/3527603034
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Handbook of Computational Chemistry Jerzy Leszczynski (Editor) Springer, 2012, ISBN 978-94-007-0711-5 http://dx.doi.org/10.1007/978-94-007-0711-5 Hydrogen and Fuel Cells: Emerging technologies and applications; Second Edition Bent Sorensen Elsevier, 2012, ISN 978-0-12-387709-3 http://www.sciencedirect.com/science/book/9780123877093 Informing Chemical Engineering Decisions with Data, Research, and Government Resources Patricia Elaine Kirkwood and Necia T. Parker-Gibson Morgan & Claypool, 2013, ISBN 9781608459216 http://dx.doi.org/10.2200/S00482ED1V01Y201302CHE001 Introduction to Computational Materials Science: Fundamentals to Applications Richard LeSar Cambridge University Press, 2013, ISBN 9781139033398 http://dx.doi.org/10.1017/CBO9781139033398 Introduction to Fluoropolymers: Materials, Technology, and Applications Sina Ebnesajjad (Editor) Elsevier, 2013, ISBN 978-1-4557-7442-5 http://www.sciencedirect.com/science/book/9781455774425 Iptycenes Chemistry: From Synthesis to Applications Chuan-Feng Chen and Ying-Xian Ma Springer, 2013, ISBN978-3-642-32888-6 http://dx.doi.org/10.1007/978-3-642-32888-6 Mass Spectrometry: A Textbook; Second Edition Jurgen H. Gross Springer, 2011, ISBN 978-3-642-10711-5 http://dx.doi.org/10.1007/978-3-642-10711-5 Materials in Mechanical Extremes: Fundamentals and Applications Neil Bourne Cambridge University Press, 2013, ISBN 9781139152266 http://dx.doi.org/10.1017/CBO9781139152266 Models-Experiment-Computation: A History of Ideas in Structural Chemistry (Chapter 1) Istvan Hargittai
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http://dx.doi.org/10.1007/978-94-007-0919-5_1 Practical Aspects of Computational Chemistry I – An Overview of the Last Two Decades and Current Trends Jerzy Leszczynski and Manoj K. Shukla (Editors) Springer, 2012, ISBN 978-94-007-0919-5 Name Reactions: A Collection of Detailed Reaction Mechanisms; Fifth Edition Jie Jack Li Springer, 2014, ISBN 978-3-319-03979-4 http://dx.doi.org/10.1007/978-3-319-03979-4 Organic Chemistry Concepts and Applications for Medicinal Chemistry Joseph E. Rice Elsevier, 2014, ISBN 978-0-12-800739-6 http://www.sciencedirect.com/science/book/9780128007396 The Organic Chemistry of Drug Design and Drug Action; Third Edition Richard B. Silverman and Mark W. Holladay Elsevier, 2014, ISBN 978-0-12-383030-3 http://www.sciencedirect.com/science/book/9780123820303 Organic Chemistry: Structure, Mechanism, and Synthesis Robert J. Ouellette and J. David Rawn Elsevier, 2014, ISBN 978-0-12-800780-8 http://www.sciencedirect.com/science/book/9780128007808 PEM Fuel Cell Testing and Diagnosis Jianlu Zhang, Huamin Zhang, Jinfeng Wu, and Jiujun Zhang Elsevier, 2013, ISBN 978-0-444-53688-4 http://www.sciencedirect.com/science/book/9780444536884 PEM Fuel Cells: Theory and Practice, Second Edition Frano Barbir Elsevier, 2013, ISBN 978-0-12-387710-9 http://www.sciencedirect.com/science/book/9780123877109 Perfume Engineering: Design, Performance & Classification Miguel A. Teixeira, Oscar Rodriguez, Paula Gomes, Vera Mata, and Alirio E. Rodrigues Elsevier, 2013, ISBN 978-0-08-099399-7 http://www.sciencedirect.com/science/book/9780080993997 Polymer Physics: A Molecular Approach Wenbing Hu Springer, 2013, ISBN978-3-7091-0670-9
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http://dx.doi.org/10.1007/978-3-7091-0670-9 Practical Aspects of Computational Chemistry I – An Overview of the Last Two Decades and Current Trends Jerzy Leszczynski and Manoj K. Shukla (Editors) Springer, 2012, ISBN 978-94-007-0919-5 http://dx.doi.org/10.1007/978-94-007-0919-5 Practical Aspects of Computational Chemistry II: An Overview of the Last Two Decades and Current Trends Jerzy Leszczynski and Manoj K. Shukla (Editors) Springer, 2012, ISBN 978-94-007-0923-2 http://dx.doi.org/10.1007/978-94-007-0923-2 Proteomic Profiling and Analytical Chemistry: The Crossroads Pawel Ciborowski and Jerzy Silberring Elsevier, 2013, ISBN 978-0-444-59378-8 http://www.sciencedirect.com/science/book/9780444593788 Purification of Laboratory Chemicals; Seventh Edition Wilfred L. F. Armarego and Christina Li Lin Chai Elsevier, 2013, ISBN 978-0-12-382161-4 http://www.sciencedirect.com/science/book/9780123821614 Quantitative Data Processing in Scanning Probe Microscopy: SPM Applications for Nanometrology Petr Klapetek Elsevier, 2013, ISBN 978-1-4557-3058-2 http://www.sciencedirect.com/science/book/9781455730582 Renewable Hydrogen Technologies: Production, Purification, Storage, Applications and Safety Luis M. Gandia, Gurutze Arzamendi, and Pedro M. Dieguez (Editors) Elsevier, 2013, ISBN 978-0-444-56352-1 http://www.sciencedirect.com/science/book/9780444563521 Rheology: Concepts, Methods, and Applications; 2nd Edition Alexander Ya. Malkin and Avraam I Isayev Elsevier, 2012, ISBN 978-1-895198-49-2 http://www.sciencedirect.com/science/book/9781895198492 Rules of Thumb for Chemical Engineers; Fifth Edition Stephen Hal Elsevier, 2012, ISBN 978-0-12-387785-7 http://www.sciencedirect.com./science/book/9780123877857
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The Science and Technology of Rubber; Fourth Edition Burak Erman, James E. Mark, and C. Michael Roland (Editors) Elsevier, 2013, ISBN 978-0-12-394584-6 http://www.sciencedirect.com/science/book/9780123945846
"Older" items ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Applied Chemistry: A Textbook for Engineers and Scientists; Second Edition O.V. Roussak and H.D. Gesser Springer, 2013, ISBN 978-1-4614-4262-2 http://dx.doi.org/10.1007/978-1-4614-4262-2
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Food Science ========================== Essentials of Food Science, 4th Edition Vickie A. Vaclavik and Elizabeth W. Christian Springer, 2014, ISBN 978-1-4614-9138-5 http://dx.doi.org/10.1007/978-1-4614-9138-5 The Science of Cooking: Understanding the Biology and Chemistry Behind Food and Cooking Joseph J. Provost, Keri L. Colabroy, Brenda S. Kelly, and Mark A. Wallert Wiley, 2016, ISBN 9781118910771 http://dx.doi.org/10.1002/9781118910771
Size Matters: Why We Love to Hate Big Food Charlie Arnot Springer, 2018, ISBN 978-3-319-76466-5 https://dx.doi.org/10.1007/978-3-319-76466-5
Food Industry Design, Technology and Innovation
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Helmut Traitler, Birgit Coleman, and Karen Hoffman Wiley, 2015, ISBN 9781118823194 http://dx.doi.org/10.1002/9781118823194
Fundamentals of Cheese Science; Second Edition Patrick F. Fox, Timothy P. Guinee, Timothy M. Cogan, and Paul L.H. McSweeney Springer, 2017, ISBN 978-1-4899-7681-9 http://dx.doi.org/10.1007/978-1-4899-7681-9
Introduction to Food Engineering, Fifth Edition R. Paul Singh and Dennis R. Heldman Elsevier, 2014, ISBN 978-0-12-398530-9 http://www.sciencedirect.com/science/book/9780123985309 Developing Food Products for Customers with Specific Dietary Needs Steve Osborn and Wayne Morley (Editors) Elsevier, 2016, ISBN 978-0-08-100329-0 http://www.sciencedirect.com/science/book/9780081003299 Flavor: From Food to Behaviors, Wellbeing and Health Patrick Etievant, Elisabeth Guichard, Christian Salles, and Andree Voilley (Editors) Elsevier, 2016, ISBN 978-0-08-100295-7 http://www.sciencedirect.com/science/book/9780081002957 Flavour Development, Analysis and Perception in Food and Beverages
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J. K. Parker, J. S. Elmore, and L. Methven (Editors) Elsevier, 2015, ISBN 978-1-78242-103-0 http://www.sciencedirect.com/science/book/9781782421030
Handbook of Food Processing Equipment George Saravacos and Athanasios E. Kostaropoulos Springer, 2016, ISBN 978-3-319-25020-5 http://dx.doi.org/10.1007/978-3-319-25020-5
Becoming a Food Scientist: To Graduate School and Beyond Robert L. Shewfelt Springer, 2012, ISBN 978-1-4614-3299-9 http://dx.doi.org/10.1007/978-1-4614-3299-9
Statistics for Food Scientists: Making Sense of the Numbers Frank Ross and Victor Mirtchev Elsevier, 2016, ISBN 978-0-12-417179-4 http://www.sciencedirect.com/science/book/9780124171794
Candy Bites: The Science of Sweets Richard W. Hartel and AnnaKate Hartel Springer, 2014, ISBN 978-1-4614-9383-9 http://dx.doi.org/10.1007/978-1-4614-9383-9 A Complete Course in Canning and Related Processes, Fourteenth Edition, Revised by Susan Featherstone, Volume 1: Fundamental Information on Canning Elsevier, 2015, ISBN 978-0-85709-677-7 http://www.sciencedirect.com/science/book/9780857096777
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Volume 2: Microbiology, Packaging, HACCP and Ingredients Elsevier, 2015, ISBN 978-0-85709-678-4 http://www.sciencedirect.com/science/book/9780857096784
Electronic Noses and Tongues in Food Science Maria Luz Rodriguez Mendez and Victor R. Preedy (Editors) Elsevier, 2016, ISBN 978-0-12-80024308 http://www.sciencedirect.com/science/book/9780128002438
Wine Science: Principles and Applications; Fourth Edition Ronald S. Jackson Elsevier, 2014, ISBN 978-0-12-381468-5 http://www.sciencedirect.com/science/book/9780123814685 The Chemistry of Beer: The Science in the Suds Roger Barth Wiley, 2013, ISBN 9781118733745 http://dx.doi.org/10.1002/9781118733745 Whisky: Technology, Production and Marketing; Second Edition Inge Russell and Graham Stewart (Editors) Elsevier, 2014, ISBN 978-0-12-401735-1 http://www.sciencedirect.com/science/book/9780124017351 Emerging Technologies for Food Processing, Second Edition Da-Wen Sun (Editor) Elsevier, 2014, ISBN 978-0-12-411479-1 http://www.sciencedirect.com/science/book/9780124114791
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Enological Chemistry Juan Moreno and Rafael Peinado Elsevier, 2012, ISBN 978-0-12-388438-1 http://www.sciencedirect.com/science/book/9780123884381
Food Materials Science and Engineering Bhesh Bhandari and Yrjo H. Roos (Editors) Wiley, 2012, ISBN 9781118373903 http://dx.doi.org/10.1002/9781118373903
Food Process Engineering and Technology, Second Edition Zeki Berk Elsevier, 2013, ISBN 978-0-12-415923-5 http://www.sciencedirect.com/science/book/9780124159235
Food Structures, Digestion and Health Mike Boland, Matt Golding, and Harjinder Singh (Editors) Elsevier, 2014, ISBN 978-0-12-404610-8 http://www.sciencedirect.com/science/book/9780124046108 Hygiene in food processing: Principles and practice, Second Edition H. L. M. Lelieveld, J. T. Holah, and D. Napper Elsevier, 2014, ISBN 978-0-85709-429-2 http://www.sciencedirect.com/science/book/9780857094292 Ice Cream, Seventh Edition H. Douglas Goff and Richard W. Hartel
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Springer, 2013, ISBN 978-1-4614-6096-1 http://dx.doi.org/10.1007/978-1-4614-6096-1
Introduction to the Physical Chemistry of Foods Christos Ritzoulis CRC Press, 2013, ISBN 978-1-4665-1176-7 http://dx.doi.org/10.1201/b14705 An Introduction to the Physical Chemistry of Food John N. Coupland Springer, 2014, ISBN 978-1-4939-0761-8 http://dx.doi.org/10.1007/978-1-4939-0761-8 Laboratory Exercises for Sensory Evaluation Harry T. Lawless Springer, 2013, ISBN 978-1-4614-5713-8 http://dx.doi.org/10.1007/978-1-4614-5713-8 Modifying Food Texture Jianshe Chen and Andrew Rosenthal (Editors) Volume 1: Novel Ingredients and Processing Techniques Elsevier, 2015, ISBN 978-1-78242-333-1 http://www.sciencedirect.com/science/book/9781782423331 Volume 2: Sensory Analysis, Consumer Requirements and Preferences Elsevier, 2015, ISBN 978-1-78242-334-8 http://www.sciencedirect.com/science/book/9781782423348
Technology of Breadmaking, Third Edition
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Stanley Cauvain Springer, 2015, ISBN 978-3-319-14687-4 http://dx.doi.org/10.1007/978-3-319-14687-4
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Legal Matters ==========================
First to File: Patents for Today’s Scientist and Engineer M. Henry Heines Wiley, 2014, ISBN 9781118933169 http://dx.doi.org/10.1002/9781118933169
Intellectual Property and Assessing Its Financial Value: With a focus on life sciences Benedikt Sas, Philippe Jacobs, and Stanislas De Vogcht Elsevier, 2014, ISBN 978-1-84334-792-7 http://www.sciencedirect.com/science/book/9781843347927
Writing Chemistry Patents and Intellectual Property: A Practical Guide Francis J. Waller Wiley, 2011, ISBN 9781118084441 http://dx.doi.org/10.1002/9781118084441
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Reference Material =====================
Encyclopedia of Analytical Chemistry Wiley, 1999-present, ISBN 9780470027318 Robert A. Meyers (Editor-in-Chief) http://dx.doi.org/10.1002/9780470027318
Van Nostrand’s Encyclopedia of Chemistry Wiley, 1999-present, ISBN 9780471740032 http://dx.doi.org/10.1002/9780471740032 Wiley’s English-Spanish, Spanish-English Chemistry Dictionary; Second Edition Steven M. Kaplan Wiley, 2014, ISBN 9781118797907 http://dx.doi.org/10.1002/9781118797907 Handbook of Food Chemistry Peter Chi Keung Cheung (Editor) Springer, Live Reference – Constantly updated, ISBN 978-3-642-41609-5
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http://dx.doi.org/10.1007/978-3-642-41609-5
Encyclopedia of Polymeric Nanomaterials Shiro Kobayashi Springer, Live Reference – Constantly updated, ISBN 978-3-642-36199-9 http://dx.doi.org/10.1007/978-3-642-36199-9
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Odds & Ends ===========================
My Life in the Golden Age of Chemistry: More Fun Than Fun F. A. Cotton Elsevier, 2014, ISBN 978-0-12-801216-1 http://www.sciencedirect.com/science/book/9780128012161
Nanotechnology for Chemical Engineers Said Salaheldeen Elnashaie, Firoozeh Danafar, and Hassan Hashemipour Rafsanjani Springer, 2015, ISBN 978-981-287-496-2 http://dx.doi.org/10.1007/978-981-287-496-2
Bionanoelectronics: Bioinquiring and Bioinspired Devices
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Daniela Dragoman and Mircea Dragoman Springer, 2013, ISBN 978-3-642-25572-4 http://dx.doi.org/10.1007/978-3-642-25572-4
Biosensors: Essentials Gennady Evtugyn Springer, 2014, ISBN 978-3-642-40241-8 http://dx.doi.org/10.1007/978-3-642-40241-8
Colloidal Foundations of Nanoscience Debora Berti and Gerardo Palazzo (Editors) Elsevier, 2014, ISBN 978-0-444-59541-6 http://www.sciencedirect.com/science/book/9780444595416 European Women in Chemistry Jan Apotheker and Livia simon Sarkadi (Editors) Wiley, 2011, ISBN 9783527636457 http://dx.doi.org/10.1002/9783527636457 The Remarkable Life and Career of Ellen Swallow Richards: Pioneer in Science and Technology Pamela Curtis Swallow Wiley, 2014, ISBN 9781118923849 http://dx.doi.org/10.1002/9781118923849 Nanobioelectrochemistry: From Implantable Biosensors to Green Power Generation Frank N. Crespilho (Editor) Springer, 2013, ISBN 978-3-642-29250-7
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http://dx.doi.org/10.1007/978-3-642-29250-7 Nanochemistry, 2nd Edition G.B. Sergeev and K.J. Klabunde Elsevier, 2013, ISBN 978-0-444-59397-9 http://www.sciencedirect.com/science/book/9780444593979 Introduction to Biosensors: From Electric Circuits to Immunosensors Jeong-Yeol Yoon Springer, 2013, ISBN 978-1-4419-6022-1 http://dx.doi.org/10.1007/978-1-4419-6022-1 Mathematical Modeling of Biosensors: An Introduction for Chemists and Mathematicians Romas Baronas, Feliksas Ivanuskas, and Juozas Kulys Springer, 2010, ISBN 978-90-481-3243-0 http://dx.doi.org/10.1007/978-90-481-3243-0
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