Chapter Nine - Research Development

download Chapter Nine - Research Development

of 40

Transcript of Chapter Nine - Research Development

  • 8/6/2019 Chapter Nine - Research Development

    1/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    K i n d o r i J a p a n e s e I c e c r e a m

    CHAPTER NINE :Research Development

  • 8/6/2019 Chapter Nine - Research Development

    2/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Chapter Nine: Research

    Development

    9.1 Marketplace Research9.1.1 Outlet visits

    To gather more information about the product, I visited the two concept outlets on

    separate days with some friends . From the visits, I am able to obtain a lot of information

    regarding the product such as the type of ice-cream that is available, the variety of flavoursthey offer, the process of making the ice-cream and also identifying the concept of the outlets,

    among other things.

    Figure 2.1 Modes of packaging

    Figure 9.1 Outlet at Sunway Pyramid

  • 8/6/2019 Chapter Nine - Research Development

    3/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Figure 9.1 Outlet at Sunway Pyramid

    Figure 9.2 Outlet at Berjaya Times Square

    9.1.2 Outlet concept

    a. Color

    Both the Kindori outlets share the same outlet properties, which is of a vibrant, cafe-

    style concept. Bright red exterior and interior furnishings dominate the colour palette used for

    the outlets as research has proven that red is a stimulating and appealing colour when used in

    cafes and restaurants. The combination of red and pink hues makes for a strong yet relaxing

    ambience. A research conducted by the Seoul International Color Expo in 2004 suggested that

    92.6% people take into consideration the visual factor of a place before making purchases,while the Hanley Center research further suggests that 73% of purchasing decisions are made

    in-store, so the use of colours are important to first catch the customers attention and then

    pull them in.

  • 8/6/2019 Chapter Nine - Research Development

    4/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    b. Furnishing

    The target audience of Kindori are basically modern-day individuals, so the interior

    furnishings and environment of the outlets are decorated with a minimalist, modern-concept

    that is both comfortable and exclusive. Bar-style high chairs are for those who want to enjoy a

    quick treat and are on the go, while lounge-style plush armchairs and sofas are more

    engineered towards families or groups of people who prefer to relax and indulge in the ice-

    creams.

    Figure 9.3 The lounge

  • 8/6/2019 Chapter Nine - Research Development

    5/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    c. Concept details

    The Kindori outlets have a very engaging and detailed approach towards their

    decorating style, with most of the exteriors sharing the same colour palette and the use of their

    signature snow-flake ice-cream patterns on almost everything is a good way of enhancing the

    brands image association with the consumers.

    y The general concept of the brand :

    Figure 9.4 The concept elements

  • 8/6/2019 Chapter Nine - Research Development

    6/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    y The implementation of the basic elements on the products and outlet exteriors

    Figure 9.5 The logo, signature pattern and Japanese inscription elements on the packaging

  • 8/6/2019 Chapter Nine - Research Development

    7/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    111 Figure 9.5 The logo, signature pattern and Japanese inscription elements on the packaging

    Figure 9.6 The logo and signature pattern on the exteriors

  • 8/6/2019 Chapter Nine - Research Development

    8/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    9.1.3 Product sampling

    During the initial visit to the two outlets, I purchased a few of the ice-cream products

    and bought two friends along to sample them for reviewing purposes. As we were waiting for

    our orders, we are able to see for ourselves the process of making the ice-cream products . The

    testers then reviewed the taste, pricing and packaging of the product with positive responses.

    Figure 9.7(L to R) Raspberry, Kiwi, Jackfruit @Berjaya Times Square outlet

    Figure 9.8(L to R) Raspberry+Strawberry, Mango, Rockmelon @ Sunway Pyramid outlet

  • 8/6/2019 Chapter Nine - Research Development

    9/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    9.2 Marketplace ObservationThough the capacity of customers at Kindoris outlets are still comparatively low in

    comparison to more popular outlets like Baskin Robbins, there is a credible number of

    individuals and families who stop by the outlets and purchased the products . From my

    observation, the consumers usually comes in during peak hours like lunch time and in the late

    afternoon, mostly due to the hot weather outside. Below are the findings of my observation at

    each outlets in two separate days over the weekend :

    Berjaya Times Square Sunway

    1pm 2.30pm 4pm 5.30pm 1pm 2.30pm 4pm 5.30pm

    8 individuals 10 individuals 10 individuals 15 individuals

    - 3 families 4 families 3 families

    9.3 Online SurveyThe online survey was conducted on the 17

    thof November 2010 and closed on the 23

    rd

    of November 2010, or a weeks duration with a total of 50 respondents. The survey aims to

    calculate the level of Kindoris brand awareness, the consumers attitude and purchasing

    behaviour towards Kindori products and the comparative rate of preferences between Kindori

    and its competitors.

    Based on the overall results, 58% of the respondents (29 people) are not aware of the

    brand, which according to the survey, is largely due to lack of promotion and advertising. The

    bright side is, however, the existing consumers who participated in this survey will continue to

    purchase Kindori ice-creams based on their consumer experience, with a large margin of 87%.

  • 8/6/2019 Chapter Nine - Research Development

    10/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    9.3.1 Online survey questions (posted on Facebook and personal blog)

    Below are the online survey questions posted :

    Part 1 : Consumer demographics

    1. Gender

    y Maley Female

    2. Age group

    y 13 - 18y 19 - 24y 25 - 30y 31 36

    3. Race

    y Malayy Chinesey Indiany Others, please specify : _______________

    4. Educationy Secondaryy College/ Universityy Post-graduate

    5. Income range (If you are working)

    y RM 500 > RM1000y RM1000 > RM2000y RM2000 > RM 3000y RM 3000 >

    6. Allowance range (If you are a student)

    y RM 50 RM100y RM100 RM200y RM200 RM 300y RM 300 RM400y RM400 RM 500

  • 8/6/2019 Chapter Nine - Research Development

    11/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    7. Geographical location

    y Urbany Sub-urban

    ------------------------------------------------------------------------------------------------------------------------------

    Part 2 : Generalviews about ice-creamproducts

    8. Are you health conscious when it comes to food?

    y Yesy Noy Sometimes, when I have to.

    9. How often do you consume ice-creams?

    y Barelyy Dailyy Weeklyy Monthlyy Always after meals

    10. Given an option, would you choose healthy ice-creams over dairy-based ice-cream?

    y Yesy Noy If you answered no, why? _______________________

    11.What are the factors that motivate you to purchase ice-cream?

    y Tastey Variety of flavoursy Brandy Packagingy Promotions

    12.Which type of ice-cream do you prefer most?y Dairy-based ice-cream (use of milk and cream as base ingredients)y Yogurt-based ice-cream (use of yogurt as base ingredients)y Blast-frozen ice-cream (use of blast-frozen fruits as base ingredients)

  • 8/6/2019 Chapter Nine - Research Development

    12/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    13.Please rate each of these ice-cream brands below *tick once for each brand*

    Love Like Neutral Dislike Never tried

    Baskin Robbins

    Haagen Daaz

    Walls

    Magnolia

    Kings

    New Zealand Natural

    Tutti Frutti

    Kindori Japanese Ice-cream

    Gelato Fruity

    Lecka-lecka

    ------------------------------------------------------------------------------------------------------------------------------

    Part 3 : Consumers views about Kindori Japanese Ice-cream

    14. Have you heard of Kindori Japanese Ice-cream?

    y Yesy No

    15.If so, how did you get to know about it? (This question and the following questions beloware only for those who have heard or tried Kindori Japanese Ice-cream)

    y Recommendations from friendsy Print media : Flyers, brochures, buntingsy Online media : Blogs, websitey Broadcast media : Television, radioy Environmental exhibitions : Booths, roadshows

  • 8/6/2019 Chapter Nine - Research Development

    13/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    16. Are you aware of the health benefits of Kindori Japanese Ice-cream?

    y Yesy No

    17. Since when are you aware of this brand?

    y Only just recentlyy A few months agoy Since it was introduced in 2007

    18. How often do you purchase Kindori Japanese Ice-cream?

    y Barelyy Dailyy Weeklyy Monthlyy Whenever I pass by the outlet

    19.What motivates you to purchase this product? (max 3 choices)

    y Tastey Pricey Variety of flavoursy Packagingy Promotiony Brand

    20.What is your favourite flavour? ____________

    21.What do you like about Kindori Japanese Ice-cream? _______________

    22.What do you think is lacking about Kindori Japanese Ice-cream? ________________

    23.What do you think can be improved about Kindori Japanese Ice-cream?

    _________________

    25.Please rate your overall experience of Kindori Japanese Ice-cream

    26. Based on your consumer experience, would you keep on buying this product?

    y Yesy No

    End of survey, thank you!

  • 8/6/2019 Chapter Nine - Research Development

    14/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    9.3.2 Survey results

    y Part 1 : Consumers DemographicsQuestion 1 Gender

    Question 2 Age group

    44%

    56%

    QUESTION 1

    Male Female

    0%

    65%

    28%

    7%

    QUESTION 2

    13 -18 19 -24 25 - 30 31 - 36

  • 8/6/2019 Chapter Nine - Research Development

    15/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 3 Race/ Ethnicity

    Question 4 Education

    72%

    21%

    7%

    QUESTION 3

    Malay Chinese Indian

    2%

    86%

    12%

    QUESTION

    4Secondary College/ University Post-graduate

  • 8/6/2019 Chapter Nine - Research Development

    16/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 5 Occupation

    Question 6 Income range (If you are working)

    82%

    18%

    0%

    QUESTION 5

    Student Working Unemployed

    53%

    18%

    7%

    10%

    12%

    QUESTION 6RM 500 and below RM 500 - RM1000 RM1000 - RM1500

    RM1500 - RM2000 RM2000 - RM2500 RM2500 - RM 3000

  • 8/6/2019 Chapter Nine - Research Development

    17/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 7 Allowance range (If you are a student)

    Question 8 Geographical location

    48%

    17%

    6%

    9%

    11%

    9%

    QUESTION 7

    RM 50 and below RM 50 - RM100 RM100 - RM200

    RM200 - RM 300 RM 300 - RM400 RM400 - RM 500

    72%

    28%

    QUESTION 8

    Urban Sub-urban

  • 8/6/2019 Chapter Nine - Research Development

    18/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    y Part 2 : General views on ice-cream.

    Question 9 Are you health conscious when it come to food?

    The question above investigates the number of respondents who are health conscious when it

    comes to food. The results show that 58% of the respondents care about what they eat only if

    they have to, 30% are conscious about what they consume and another 12% are not concerned

    at all.

    30%

    12%

    58%

    QUESTION 9

    Yes No Sometimes, when I have to.

  • 8/6/2019 Chapter Nine - Research Development

    19/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 10 How often do you consume ice-cream?

    The question above investigates the frequency of ice-cream consumption among the

    respondents. The chart shows that 40% consume ice-cream weekly, 26% consume on a monthly

    basis, with 32% barely eating ice-cream and another 2% taking in ice-cream daily.

    80%

    20%

    40%

    26%

    QUESTION 10

    Barely Daily Weekly Monthly

  • 8/6/2019 Chapter Nine - Research Development

    20/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 11 Given an option, would you choose healthy ice-cream over dairy-based ice-

    cream?

    The question above investigates the choices made by the respondents over choosing healthy-

    ice-cream instead of dairy-based ice-cream. The results show a very positive view, with a

    dominant 80% of respondents gearing to eat healthy, while the other 20% remains loyal to

    dairy-based ice-cream.

    80%

    20%

    QUESTION 11

    Yes No

  • 8/6/2019 Chapter Nine - Research Development

    21/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 12 What are the factors that motivate you to purchase ice-cream?

    The question above investigates the factors that influence the respondents choice in

    purchasing ice-cream. The results of the pie chart reveal that 32% find taste as the most

    important factor, followed by 21% who look at the pricing, 19% find a variety of flavours the

    most appealing motivation, 14% are brand conscious while 9% and 5% of the respondents find

    the packaging and promotion influential in their purchases.

    32%

    19%

    21%

    9%

    5%

    14%

    QUESTION 12

    Taste Variety of flavours Price Packaging Promotion Brand

  • 8/6/2019 Chapter Nine - Research Development

    22/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 13 Which type of ice-cream do you prefer most?

    The question above investigates the respondents preferences in the types of ice-cream

    available in the market. The result reveals that 44% are sticking to dairy-based ice-cream, 36%

    prefers yogurt-based ice-cream while blast-frozen ice-creams comes in last, acquiring only 20%

    of the whole percentage. The dominance of dairy-based ice-cream indicates that healthy ice-

    cream have yet to make a huge impact on the purchasing patterns of the consumers.

    44%

    36%

    20%

    QUESTION 13

    Dairy-based Yogurt-based Blast-frozen

  • 8/6/2019 Chapter Nine - Research Development

    23/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 14 Please rate each of these ice-cream brands

    QUESTION 14

    The question above investigates the rate of the respondents preferences towards various ice-

    cream brands in the market. The result reveals that 60% of the respondents have yet to try

    Kindori Japanese Ice-cream, which also amounts as the highest percentage in that category,

    largely due to the lack of promotion that results in low brand awareness.

    Based on the graph, Haagen Daaz precedes other brands as the most preferred ice-cream

    confectionary, with a 40% percentage over Kindoris 20% and Baskin Robbins catching up close

    behind the former with a 38% percentage. It appears that the high level of preference towards

    these two major brands of ice-cream shows that dairy-based ice-cream are the dominant

    shareholders in the ice-cream market, indicating that aside from taste, big-budget advertising

    and promotions do leave a big impact on the consumers purchasing choices.

    0 10 20 30 40 50 60 70

    Magnolia

    Walls

    Haagen Daaz

    Baskin Robbins

    Kings

    Kindori Japanese Ice-cream

    Tutti Fruti

    New Zealand Natural

    Lecka lecka

    Gelato Fruity

    Never tried

    Dislike

    Neutral

    Like

    Love

  • 8/6/2019 Chapter Nine - Research Development

    24/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    y Part 3 : Consumers views about Kindori Japanese Ice-cream

    Question 15 Have you heard of Kindori Japanese Ice-cream?

    The question above investigates the brand awareness level of Kindori Japanese Ice-cream

    among the respondents. Not surprisingly, more than half of the respondents which makes up

    for 58% have never heard of Kindori even though it has been almost 3 years since its been in

    the market. Lack of mass media utilization is the main culprit in this matter as consumers are

    prone to lean towards brands that are well-known and established as well as those with ahistory of good advertising campaigns.On the bright side though, the margin between these

    two percentages are not that far apart with consumers who are aware of the brand tagging

    close behind with a 42% percentage.

    42%

    58%

    QUESTION 15

    Yes No

  • 8/6/2019 Chapter Nine - Research Development

    25/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 16 If so, how did you get to know about it? (This question and the following

    questions below are only for those who have heard or tried Kindori Japanese Ice-cream)

    The question above investigates the methods in which the respondents got to know of Kindori.

    It appears that the promotion of the brand depends heavily on recommendations from peers as

    it makes up for 52% of the percentage, whereas 26% found out about the brand through the

    print media, in which is also the brands main advertising strategy. Following next are sources

    from the online media and environmental exhibitions, which consist of13% and 9%

    respectively.

    26%

    0%

    13%

    9%

    52%

    QUESTION 16

    Print Media BroadcastMedia

    Online Media Environmental exhibitions

    Recommendations from friends

  • 8/6/2019 Chapter Nine - Research Development

    26/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 17 Are you aware of the health benefits of Kindori?

    The question above investigates whether the respondents are aware of the benefits of Kindori

    Japanese Ice-cream.64% of the respondents are well aware of the healthy benefits of the ice-

    cream where as 36% are not. This high percentage of health awareness indicates a good

    leverage for the Kindori brand to be positioned as the key player in healthy ice-cream retailing.

    64%

    36%

    QUESTION 17Yes No

  • 8/6/2019 Chapter Nine - Research Development

    27/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 18 Since when are you aware of this brand?

    The question above investigates the respondents point of awareness of the brand. A large

    percentage of the respondents have only heard of the brand recently, which makes up for 73%

    of the pie, while 20% found about the brand a few months back . The least percentage of only

    7% are those who were aware of the brands existence since its introduction in the market in

    late 2007.With only minimal promotional activities being carried out, it is hard for the brand to

    reach a strategic level of awareness among consumers.

    73%

    20%

    7%

    QUESTION 18Only just recently A few months ago Since its introduction in 2007

  • 8/6/2019 Chapter Nine - Research Development

    28/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 19 How often do you purchase Kindori Japanese Ice-cream?

    The question above investigates the respondents purchasing pattern of Kindori Japanese Ice-

    cream. From the results, it seems that the appeal of the outlets plays a big role in influencing

    most of the respondents decision to purchase the products, with a 49% percentage. The lack of

    motivation to buy the products may have resulted in 43% of the respondents barely purchasing

    the ice-cream at all, with weekly and monthly buys standing at 4% each respectively.

    43%

    0%

    4%4%

    49%

    QUESTION 19

    Barely Daily Weekly Monthly Everytime I pass by the outlet

  • 8/6/2019 Chapter Nine - Research Development

    29/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 20What motivates you to buy Kindori Japanese Ice-cream?

    The question above investigates the motivation that influences the respondents to purchase

    Kindori Ice-cream. It appears that taste rates high in the consumers purchasing decision, which

    accounts for 43%. This figure, if it were obtained from a larger-scale survey conducted on a

    wider audience, could erase misconceptions about healthy ice-cream having less taste

    compared to other types of ice-cream. Next in line is the promotion of the products, which

    makes up for 22% of the percentage, telling us that consumers are attracted to promotions that

    provides them with value for money buys such as 2+1 promotions and discounts.Meanwhile,

    21% of the respondents regard price as their motivation, with 11% looking at the brand and

    packaging with a mere 3% being the least factor that motivates purchasing decisions.

    21%

    3%

    22%

    11%

    43%

    QUESTION 20

    Price Packaging Promotion Brand Taste

  • 8/6/2019 Chapter Nine - Research Development

    30/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 21 What is your favourite flavour?(Text question)

    The question above investigates respondents favourite ice-cream flavour of the brand.Mango

    dominates the chart with 40% in favour of the flavour. Next is Raspberry with 20%, followed by

    Strawberry and Jackfruit, with a 16% and 10% percentage respectively.Other flavours share

    almost equal amount of percentage. It is important to look into consumers preferences in

    flavours as future promotions of a particular flavour could be targeted at those who like them.This also helps in finding which flavours are the least popular among consumers so that losses

    could be avoided by minimalizing the stock of that particular fruit.

    20%

    3%

    40%

    10%

    16%

    1%

    4%3%

    1%

    1%1%

    QUESTION 21

    Raspberry Chocolate Mango Jackfruit

    Strawberry Vanilla Apple Red Bean

    Original Matcha Grape

  • 8/6/2019 Chapter Nine - Research Development

    31/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 22What do you like about Kindori Japanese Ice-cream? (Text question)

    The question above investigates the respondents feedback towards the product and what is

    the most appealing characteristic of the product. The results reveal that 50% of the

    respondents like it because its a healthy product, 23% likes the natural taste of the ice-cream,

    10% finds the fresh ingredients used a bonus, while 8% likes the variety of flavours that Kindori

    offers.

    The brand makes up for 8%

    of the percentage while2%

    of the respondents seem to havezero liking towards the product. In light of health and taste being the top most reasons of what

    the consumers like about Kindori, it shows that even though branding plays a role in the

    establishment of a brand, values such as health benefits and good taste are also key factors

    that will encourage purchases and brand loyalty.

    50%

    10%

    8%

    6%

    23%

    2%

    QUESTION 22

    Healthy Fresh ingredients Variety of flavours

    Brand Naturalness of taste Nothing

  • 8/6/2019 Chapter Nine - Research Development

    32/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 23 What do you think is lacking about Kindori Japanese Ice-cream? (Text question)

    The question above investigates the factors respondents think are the setbacks faced by

    Kindori. As indicated through other results from other questions in this survey, lack of

    promotion and small-scale advertising strategies are the leading factors that contribute to

    Kindoris slow progress in the ice-cream market, with 72% of respondents voicing this.

    Following next is the availability issue of the products. Kindoris ice-cream product is unsuitable

    to be sold at hypermarkets and grocery stores due to its soft-serve nature.10% find that the

    number of outlets are definitely not enough to cater to a growing fan base of the product, as

    they have to travel to the only two outlets available to purchase them.6% find the product

    lacking in taste while 2% of the respondents remain satisfied with Kindori.

    72%

    10%

    10%

    6%

    2%

    QUESTION 23

    Promotion and advertising Availability Few outlets Taste No comments

  • 8/6/2019 Chapter Nine - Research Development

    33/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 25 Please rate your overall experience of Kindori Japanese Ice-cream

    The question above investigates the respondents overall experience of consuming ice-cream

    products by Kindori.On a scale of a 1 to 5 rating, the results reveal that the highest rating for

    Kindori is 3, which accounts for 48% of the respondents deeming the product as satisfactory. A

    considerable number of respondents rate the products as good, which is denoted by 26% while

    17% rate it as excellent and 9% seems to find it unsatisfactory.

    0%

    9%

    48%

    26%

    17%

    QUESTION 24

    1 2 3 4 5

  • 8/6/2019 Chapter Nine - Research Development

    34/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    Question 26 Based on your consumer experience, will you keep on buying Kindori Japanese

    Ice-cream?

    The question above investigates the respondents brand loyalty towards the product based on

    the consumer experience. Nearly all of them responded positively towards the brand with a

    convincing 87% percentage, which indicates that the brand is moving towards capturing a loyal

    consumer base that could grow into larger capacities if efforts on promotion and advertising

    are doubled in order to remain relevant in the competitive ice-cream market.

    87%

    13%

    QUESTION 25

    Yes No

  • 8/6/2019 Chapter Nine - Research Development

    35/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    9.3.2 Survey conclusion

    Based on the results of the survey, it is clear that effective marketing strategy as well as

    intensive promotioning and creative advertising are the major factors that are lacking in

    Kindoris efforts to increase its brand awareness. Though the results indicate a credible amount

    of positive feedbacks, there is still much to be done to maximize the products penetration in

    the market as this will ultimately increase product value.On another note, health benefits and

    taste are the primary concern of consumers when purchasing the product, which indicates that

    Kindori has successfully envisioned its tagline of providing A Natural Fruity Indulgence to

    consumers.

  • 8/6/2019 Chapter Nine - Research Development

    36/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    9.4 InterviewDuring the initial process of calling up the company, I was referred toMr Albert Wong,

    who is the OperationsManager of KindoriMalaysia. I posted the required questions to gather

    as much information as possible through Facebook at Kindoris private Fanpage site. A proper

    meeting was then scheduled a week later.Most of the questions I posted were answered by

    the very co-operate Mr Albert during the scheduled meeting at one of Kindoris outlet located

    at Berjaya Times Square.

    1. Initial interview through Facebook

  • 8/6/2019 Chapter Nine - Research Development

    37/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

  • 8/6/2019 Chapter Nine - Research Development

    38/38

    C h a p t e r N i n e : R e s e a r c h D e v e l o p m e n t

    2. Second interview at Kindoris Berjaya Times Square outlet