Chapter 3: Water and Life - Waterford Mott...
Transcript of Chapter 3: Water and Life - Waterford Mott...
Chapter 3: Water and Life
AP Biology
Water Molecule• Molecule that supports all life
• Biological medium on Earth
• All living organisms require water more than any other substance
• The only common substance that exists in its natural environment in all three physical states of matter
Polarity• Oxygen is more electronegative than hydrogen
• Bonds are polar covalent
• Oxygen region is a partial negative charge (δ-) and the hydrogens have partial positive charge (δ+)
• This allows it to form hydrogen bonds with adjacent water molecules
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Four Important Properties
• Cohesion
• Moderation of temperature
• Expansion upon freezing
• Solvent of life
Cohesion
• Cohesion - attraction of like molecules
• Water molecules stay close together because of hydrogen bonding
• Hydrogen bonds form, break, and reform within trillionths of a second
Cohesion in Plants• Allows for transport of water
and dissolved nutrients against gravity in plants
• Water evaporates from a leaf and hydrogen bonds tug the molecules farther down
• Adhesion - attraction of unlike molecules (helps counter the downward pull of gravity
Adhesion
Two types of water-conducting
cells
Cohesion
300 µm
Direction of water movement
Fig. 3.3
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Cohesion: Surface Tension• Measure of how difficult it is to
stretch or break the surface of the liquid
• Water molecules organized themselves because of hydrogen bonding
• Makes water behave as if it were coated by an invisible film Fig. 3.4
Moderation of Temperature
• Water moderates air temperature by absorbing heat from air that is warmer releasing the stored heat to air that is cooler
• Water can absorb or release a large amount of heat with only a slight change in its own temperature
Heat and Temperature• Kinetic Energy - energy of motion
• Heat - total amount of kinetic energy due to molecular motion
• Temperature - measures the intensity of heat due to average kinetic energy
• Heat is related to the movement of molecules
• calorie - amount of heat it takes to raise the temperature of 1g of water by 1˚C
• kilocalorie - 1000 cal
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Water’s Specific Heat• Specific heat - amount of heat
that must be absorbed or lost for 1g of the substance to change its temperature 1˚C
• Water has a high specific heat (1 cal/g/˚C)
• High specific heat because of hydrogen bonding
• Keeps temperature fluctuations within limits that can support life
Santa Barbara 73°
Los Angeles (Airport) 75°
Pacific Ocean 68°
Santa Ana 84°
Burbank 90°
San Bernardino 100°
Palm Springs 106°
Riverside 96°
San Diego 72° 40 miles
70s (°F) 80s 90s 100s
Fig. 3.5
Evaporative Cooling• Evaporation - transformation from a liquid to a gas
• Heat of Vaporization - quantity of heat that must be absorbed for 1g to be converted from liquid to gas
• Water has a high heat of vaporization
• Evaporative Cooling - “hottest” molecules (those with greatest kinetic energy) leave as a gas
• Those left behind are on average cooler
Insulation by Floating Ice• Water is less dense as a solid than a liquid
• Water expands as a solid (most substances contract)
• This is also caused by hydrogen bonding
• Water is at its most dense at 4˚CHydrogen bond
Ice: Hydrogen bonds
are stable
Liquid water: Hydrogen bonds
break and re-form
Fig. 3.6
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Solvent of Life• Solution - homogenous mixture of two
or more substances
• Solvent - dissolving agent
• Solute - substances dissolved
• Aqueous solution - water acts as solvent
• Successful solvent because of polarity
• When ionic compounds are dissolved in water, they are surrounded by a hydration shell
Cl- Cl-
Na+
+
- -
- -
- -
- - -
- -
+
+
+
+
Na+
+
+
+
Fig. 3.7
Hydrophobic vs. Hydrophilic• All relates to water’s polarity
• Hydrophilic - affinity for water
• Colloid - stable suspension of particles in liquid
• Hydrophobic - non-ionic and non-polar molecules that repel water
This oxygen is
attracted to a slight
positive charge on
the lysozyme
molecule.
This oxygen is attracted to a slight
negative charge on the lysozyme molecule.
(a) Lysozyme molecule
in a nonaqueous
environment
(b) Lysozyme molecule (purple)
in an aqueous environment
such as tears or saliva
(c) Ionic and polar regions on the protein’s
Surface attract water molecules.
δ+
δ–
Figure 3.7
Fig. 3.8
Solute Concentration• Most biochemical reactions occur in aqueous solution
that rely on collisions of molecules and concentrations of solutes
• Molecular mass - sum of all masses of the atoms in a molecule
• Mole - 6.02 x 1023
• Molarity - number of moles of a solute per liter of solution
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Acids and Bases• Hydrogen bonding can cause one hydrogen to shift to
another water molecule
• Hydrogen ion
• Hydroxide ion
• Hydronium ion
• Hydrogen and hydroxide ions are very reactive
• They can drastically impact proteins and other molecules
H
Hydronium ion (H3O
+)
H
Hydroxide ion (OH–)
H
H
H
H
H
H
+ –
+
Figure on p. 53 of water
dissociating
Acids and Bases• Acid - substance that increases the hydrogen ion
concentration in a solution
• Hydrochloric acid added to water
• HCl →H+ + Cl-
• Base - substance that reduces hydrogen ion concentration
• Ammonia added to water
• NH3 + H+ ⇔ NH4+
pH Scale
• pH = -log[H+]
• For neutral aqueous solutions, [H+] is 10-7
• -log 10-7 = -(-7) = 7
Incre
asin
gly
Ac
idic
[H+]
> [
OH
–]
Incre
asin
gly
Ba
sic
[H+]
< [
OH
–]
Neutral
[H+] = [OH–]
Oven cleaner
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14
pH Scale
Battery acid
Digestive (stomach) juice, lemon juice Vinegar, beer, wine, cola Tomato juice
Black coffee Rainwater Urine
Pure water Human blood
Seawater
Milk of magnesia
Household ammonia
Household bleach
Figure 3.8
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Buffers• Internal cell pH should be near 7
• Slight changes could damage components
• Buffers - substances that minimize changes in concentrations of H+ and OH-
• Buffer works by accepting excess hydrogen ions
Ocean Acidification• Caused by burning of fossil fuels (CO2 is the main
product of fossil fuel combustion)
• 25% of human-generate CO2 is absorbed by the oceans
• CO2 dissolved in sea water forms carbonic acid
• H+ ions combine with carbonate ions to produced bicarbonate
• Carbonate is required for calcification by reef building corals
CO2
CO2 + H2O H2CO3
H+ + HCO3-
H+ + CO32- HCO3
-
CaCO3 CO3
2- + Ca2+
H2CO3
Fig. 3.11(a) (b) (c)
Fig. 3.12
Acid Precipitation• Acid precipitation -
refers to rain, snow, or fog with a pH lower than 5.6
• Caused by sulfur oxides and nitrogen oxides
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More
acidic
Acid
rain
Normal
rain
More
basic
Figure 3.9
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