CATERING MENU · Hollow Square Classroom Rounds of 6 Theater Reception Wasatch Room $ 1000 (47.5 x...

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CATERING MENU 250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200 [email protected] www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

Transcript of CATERING MENU · Hollow Square Classroom Rounds of 6 Theater Reception Wasatch Room $ 1000 (47.5 x...

C A T E R I N G

M E N U

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

W e l c o m e

Dear Guest,

Special occasions, big meetings, celebrations—at Hilton Garden Inn we know how

important they are, and we know how to make them rewarding and memorable.

Please take a moment to look over our catering menu. You’ll find plenty of choices,

complemented by our knowledgeable and attentive staff professionals who are

committed to creating a successful event for you and your guests. If you have any

questions, please do not hesitate to contact me.

Thanks for making us a part of your plans. And welcome to Hilton Garden Inn!

Marianna Gamboa Tina West Javier Dominguez

General Manager Director of Sales Chef/ Kitchen Manager

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

Hilton Garden Inn Salt Lake City Downtown has over 3,000 square feet of flexible meeting

space perfect for events from 10 to 150 people. Our excellent menu is prepared by our professional on-site

chef with over 25 years experience.

C o n v e n t i o n

S e r v i c e s

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

Wasatch North

1800 sq feet

Wasatch South

1200 sq feet

Executive

Board Room

325 sq feet

Meeting Room

Price Dimension U-Shape Hollow Square

Classroom Rounds

of 6 Theater Reception

Wasatch Room

$ 1000 3000 Sq. ft (47.5 x 68)

10 ft. ceiling ~ ~ 120 120 150 150

Wasatch North

$ 600 1800 Sq. ft

(47.5 x 37.5) 10 ft. ceiling

33 42 96 72 144 100

Wasatch South

$ 400 1200 Sq. ft (37 x 30.5)

10 ft. ceiling 27 36 60 48 72 50

Executive Board Room

$ 200 325 Sq. ft

(22.5 x 14.5) 10 ft. ceiling

Executive Board room houses our large conference table with executive swivel chairs.

The board room seats twelve guests.

Wall mounted white board/ screen is included in the room rental

A u d i o / V i s u a l

E q u i p m e n t

Projectors

Overhead Projector (4000 Lumen) $35.00

LCD Projector Package $100.00

power cords included drop down screen included in room rental

Video 25” TV $75.00

32” TV/VCR/DVD Combo $125.00

VHS camcorder with standing tripod $75.00

Microphones Podium with Microphone $30.00

Wireless Handheld Microphone $30.00

Wireless Lapel Microphone $30.00

Conference Telephone

Conference Speakerphone $35.00

Flipcharts/Whiteboards

Laser Pointer $3.00

Standing Flipchart with Markers $15.00

Additional Flipchart Pad $5.00

Whiteboard w\Dry Erase Markers $15.00

All A/V prices are subject to 6.8% sales tax

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

Considerations All prices are per person unless otherwise noted. Prices are subject to change and reflect buffet options. 20 person minimum for buffet style option. Most menu items can also be served plated. Please add $2.00 per person for all plated dinners. An Additional 18% service charge fee plus current state sales tax will be added. Please confirm with the hotel the number of guests attending 72hours in advance of the function.

B r e a k P a c k a g e s

An eighteen percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

SWEET SENSATION $12.50 per person

Freshly baked cookies & brownies

Sliced fresh fruit tray with creamy yogurt dip

Assorted sodas and bottled water

Coffee Station with hot teas & hot chocolate

ENERGY BREAK $12.50 per person

Vegetable tray with ranch dip

Sliced fresh fruit tray with creamy yogurt dip

Granola bars and trail mix

Assorted sodas / bottled water / fruit juices

Coffee Station with hot teas & hot chocolate

POWER BREAK $12.50 per person

Variety of domestic meats

Sliced cheese selection

Assortment of crackers

Assorted sodas / bottled water / fruit juices

Coffee Station with hot teas & hot chocolate

ICE CREAM SUNDAE BAR 25 person minimum Plain waffle bowl $10.50 per person

Chocolate-dipped waffle bowl $12.00 per person

Ice Cream Flavors (Choose up to six flavors)

Banana French Vanilla

Cake Batter Cheesecake

Strawberry Cinnamon

Chocolate Cake Batter Cotton Candy

Raspberry Sorbet Sweet Cream

Oatmeal Cookie Batter Mint

Chocolate or White Chocolate Vanilla Bean

Toppings (Choose up to six plus fudge and caramel)

Brownie Bits Chocolate Chips

Gummy Bears Heath Bar Bits

M&M’s Crushed Oreos

Peanuts Raspberries

Rainbow Sprinkles Graham Cracker Pie Crust

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

WHOLE DAY BREAK PACKAGE

$16.50 per person

Breakfast – Freshly brewed regular & decaf coffee

Herbal tea, hot chocolate, & assorted juices

Fresh baked breakfast pastries

Individual yogurt with granola

Mid-Morning – Refresh Coffee/ Tea service

Add assorted soft drinks and bottled water

Afternoon Break – Assortment of freshly baked cookies

Refresh soft drinks and bottled water

Appetizers, Trays and Al La Carte

Appetizers Deviled Eggs $18.00 per dozen

Mozzarella Cheese Sticks $18.00 per dozen

Swedish Meatballs $18.00 per dozen

Breaded Chicken Wings $18.00 per dozen

Ham and Asparagus Rolls $18.00 per dozen

Sesame Chicken $18.00 per dozen

Chicken and Pineapple Brochette $20.00 per dozen

Assorted Petite Quiche $21.00 per dozen

Beef & Pepper Brochette $22.00 per dozen

Crab Stuffed Mushrooms $26.00 per dozen

Chocolate Covered Strawberries $18.00 per dozen

Displays & Trays Serves up to 25 people

Fresh Fruit with Honey Citrus Yogurt dip $65.00

Fresh Vegetable Tray with Ranch dip $65.00

Domestic Meat & Cheese Tray $75.00

(Includes 3 Meats, 3 Cheeses & crackers)

Fine Cheese & Cracker Tray $80.00

An eighteen percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

BEVERAGES

Freshly Brewed Coffee service $25.00 /gallon

with Hot Tea & Hot Chocolate

Assorted Juices $10.00 /carafe

Assorted Soft Drinks or bottled water $2.00 each

ADDITIONS

Freshly Baked Cookies or Brownies $18.00 per dozen

Danishes, Coffee Cake and\or Muffins $18.00 per dozen

Croissants w\ butter, jelly, honey $18.00 per dozen

Bagels w\Cream Cheese $20.00 per dozen

Individual Yogurts $2.00 each

Cold Stone Ice Cream $5.00 each

Granola Bars / Energy Bars $2.75 each

Trail Mix $2.50 each

Assorted Candy Bars $2.00 each

Whole Fresh Fruit $1.50 each

Fresh Fruit & Berry Tray w/yogurt $3.00 per person

Fresh Vegetable tray with Ranch dip $3.00 per person

A La Carte / Additions

B r e a k f a s t B u f f e t s

An eighteen percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

BASIC BUFFET $11.95 per person

Sliced Breads

Cheesy Scrambled Eggs

Breakfast Potatoes with peppers and onions

Crisp Bacon and Sausage Links

Sliced Fresh Fruit & Berry tray with creamy yogurt dip

DELUXE BUFFET $13.95 per person

Add Golden brown pancakes

and French toast

with maple syrup to the basic buffet

.

BUILD YOUR OWN BREAKFAST

$13.95 per person

Load your warm flour tortillas with eggs, potatoes, ham, sausage,

bacon, tomatoes, peppers, onions, grated cheese, refried beans,

salsa, sour cream, and guacamole.

All breakfasts served with: Fresh brewed coffee station, hot teas, and hot chocolate Apple, Guava, Orange, and Cranberry Juices

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

BASIC CONTINENTAL $10.95 per person

Fresh Cinnamon Rolls, Danish, Muffins and pastries

Bagels with assorted cream cheese

Cheesy Scrambled Eggs

Light & Fresh $10.95 per person

Sliced fresh fruit and berry tray with creamy yogurt dip

Assortment of fresh Danish

Fresh baked Croissants with butter, jelly & honey

Additions

Assorted Coffee Cake $18.00 per dozen

Individual Yogurts $2.00 each

Power Bars / Granola Bars $2.75 each

Miniature Cereal Boxes $1.50 each

Whole Fresh Fruit $1.50 each

Fresh Fruit & Berry Tray w/yogurt $3.00 per person

S m a l l M e e t i n g s M e n u

Small groups of 15 people or less

All bars (excluding “Lunch To Go” ) include coffee station, lemonade and water

& Chef’s choice of dessert

PINWHEEL WRAP TRAY $12.95 per person

Variety of Ham, Turkey and Roast Beef wrapped with cheese

and vegetables. Served with a hummus spread. Accompanied

by sliced fresh fruit tray with yogurt dip.

FLAT BREAD PIZZA TRAY $13.95 per person

Served with plated fresh green salad with choice of dressing.

Choose three selections for your variety tray.

Baja BBQ Chicken

Grilled Steak Forestiere

Roasted Artichoke & Spinach Alfredo

Chicken Pesto

Pepperoni

Hawaiian

Meat Lovers

3 Cheese

LUNCH “TO GO” $15.95 per person

Deli style sandwich, filled with turkey, ham and roast beef,

whole fresh fruit, bag of chips, cookies and assorted sodas.

All prepared in a to-go bag.

GARDEN SAMPLER $13.95 per person

A selection of foods for the whole group to enjoy.

Served with plated fresh green salad with choice of dressing.

Wings of the world

Chicken wings tossed in a sesame ginger sauce.

Grande Garden Quesadilla

Fire-grilled veggies, avocado, cilantro, jalapenos and

cheese served with chipotle sour cream and salsa.

Great Balls of Fire

Fiery balls of crispy pepper Jack cheese served with

garden ranch dressing.

Swedish Meatballs

Meatballs are gently spiced, served in a creamy gravy sauce.

Potato Skins

Crispy cheese potato skins, baked to a crisp, then topped

with cheddar cheese, bacon, sour cream and green onions.

An eighteen percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

L u n c h S a l a d s & S a n d w i c h e s

An eighteen percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

CHICKEN CAESAR SALAD $13.95 per person

Grilled chicken tossed with parmesan cheese and Caesar

dressing, fresh romaine lettuce with croutons.

FIESTA GARDEN COBB SALAD $13.95 pp

Mixed greens, grilled chicken, avocado, apple wood bacon,

onion, tomato, egg, and cheddar jack cheese.

LUNCH “TO GO” $15.95 per person

Deli style sandwich, choose from turkey, ham or roast beef,

whole fresh fruit, bag of chips, cookies and assorted sodas.

All prepared in a to-go bag.

CHICKEN CORDON BLUE SANDWICH

$13.95 per person

A 5 oz. chicken breast topped with sliced ham, Swiss cheese,

lettuce and tomato prepared roll with honey mustard sauce.

PULLED PORK SANDWICH $13.95 per person

Melt-in-your-mouth shredded BBQ pork served in a hoagie bun.

PHILLY CHEESE SANDWICH $13.95 per person

Extra lean sliced beef or grilled chicken with sautéed

mushrooms, peppers, and onions smothered with melted Swiss

cheese shredded cheese. Served on a hoagie bun.

CLUB SANDWICH $14.95 per person

A triple-decker classic, layered club prepared with ham, crisp

bacon strips, turkey, lettuce, tomato, and cheddar cheese.

Parties less than 20 guests will be served plated style. Parties of 20 or more can be served buffet style.

All lunches include coffee station, lemonade, water, & chef’s choice of dessert

Choice of fresh fruit, French fries, onion rings, or cottage cheese

Sandwiches (excluding “To Go” sandwich) include Fresh tossed green salad with toppings and choice of dressings

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

B u i l d y o u r o w n B a r s

An eighteen percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

Minimum of 20 guests required for all buffets

All bars include coffee station, lemonade and water

Chef’s choice of dessert

HGI POTATO & SALAD BAR $16.95 per person

Hot Idaho bakers & Tossed greens served with assortment of

dressings, shredded cheese, crumbled bacon, diced ham and

turkey, steamed broccoli, cherry tomatoes, mushrooms,

cucumbers, peppers, hard boiled eggs, kidney beans and

croutons. Served with hot chili, sour cream and cheese sauce.

BUILD YOUR OWN SANDWICH BAR

$21.95 per person

Build your favorite sandwich by selecting from mounds of roast

beef, turkey and ham with stacks of Swiss, pepper jack and

cheddar cheeses served with 9 grain bread and accompanied

with pasta salad and our soup d’ jour.

TACO BAR $21.95 per person

Mixture of seasoned ground beef and chorizo, shredded

cheese, lettuce, diced tomatoes, olives, onions, salsa, sour

cream, guacamole, refried beans and Spanish rice served with

flour and corn tortillas.

FAJITA BAR $21.95 per person

Marinated beef and chicken served with bell peppers, onions,

shredded cheese, salsa, guacamole, sour cream, refried

beans and Spanish rice served with flour tortillas.

ITALIAN BAR $19.95 per person

Hot pasta served with grilled chicken breast, creamy alfredo

sauce and marinara sauce. Top it with mozzarella and

parmesan cheeses. Served with green salad bar with choice

of dressings and warm breadsticks.

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

L u n c h o r D i n n e r P a s t a

An eighteen percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

CHICKEN MARSALA

Lunch $18.95/pp Dinner $22.95/pp

Marinated chicken breast with sautéed mushrooms,

caramelized onions and Marsala wine sauce served over a

bed of bowtie pasta.

PARMESAN CHICKEN

Lunch $19.95/pp Dinner $23.95/pp

Breaded chicken breast served with marinara sauce and

penne pasta topped with mozzarella and parmesan cheeses.

CHICKEN FETTUCCINE

Lunch $18.95/pp Dinner $22.95/pp

Grilled chicken breast with classic creamy Alfredo sauce

served over fettuccine noodles accompanied with warm

breadsticks and steamed vegetables. (side items already

selected)

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

Parties less than 20 guests will be served plated style. Parties of 20 or more can be served buffet style.

All meals include coffee station, lemonade, and water

Lunch includes Green Salad, Hot Rolls with sweet butter and Chef’s choice of dessert

Dinner includes Green Salad, Hot Rolls with sweet butter, choice of 2 sides and choice of dessert

PASTA MILAN *Vegetarian option

Lunch $18.95/pp Dinner $21.95/pp

Rich gorgonzola cheese crumbled into a creamy sauce,

tossed with hot pasta, snow peas, and asparagus.

PASTA BOLOGNESE

Lunch $18.95/pp Dinner $22.95/pp

Spaghetti al dente smothered in a marinara sauce,

ground beef, chorizo and Italian sausage. Garnished with

parmesan cheese.

BEEF STROGANOFF

Lunch $18.95/pp Dinner $22.95/pp

Tender pieces of beef mixed with our specialty sauce,

sprinkled with parmesan and served over hot pasta.

D i n n e r M e n u

An eighteen percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

Parties less than 20 guests will be served plated style. Parties of 20 or more can be served buffet style.

All meals include coffee station, lemonade, and water

Dinner includes Salad, Rolls with butter, choice of 2 sides and choice of dessert

GRILLED SALMON $26.95 per person

Fresh Atlantic Salmon grilled to juicy perfection and

served with a lemon-Dijon mustard sauce.

OSSO BUCO $25.95 per person

Hand-Trimmed pork shank slow roasted in a rich

demi-glace with pearl onions and mushrooms.

STUFFED PORK LOIN $26.95 per person

Tender roasted pork loin stuffed with fresh mango and

pepper chutney. Topped with a homemade apple brandy

sauce

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

HERB STUFFED CHICKEN BREAST

$25.95 per person

Breast of chicken tenderized and filled with ricotta

cheese, spinach and herbs. Baked and served with a

light lemon white wine sauce.

CHICKEN CORDON BLEU

$23.95 per person

Boneless grilled chicken breast topped with ham, Swiss

cheese and a honey mustard sauce.

SWISS BREAST OF CHICKEN

$23.95 per person

Tender strips of chicken, sautéed mushrooms,

smothered in a creamy mushroom sauce, topped with

Swiss cheese and baked until golden brown.

NEW YORK STEAK $28.95 per person

USDA choice cut broiled to perfection.

PRIME RIB $29.95 per person

A choice cut of prime beef served with warm au jus and

creamy horseradish sauce.

TOP SIRLION $28.95 per person

Juicy 8 oz. top sirloin broiled and seasoned to perfection.

Dinner Side Options

CHOOSE TWO SIDES

Steamed Vegetable Medley

Honey Glazed Baby Carrots

Green Bean Almandine

Rice Pilaf

Red Potatoes

Idaho Baked Potatoes

An eighteen percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

YOUR CHOICE OF ONE THE

FOLLOWING

Chocolate Mousse Cake

Delicious Jon Donaire Mousse Cake layered with dark

chocolate cookie crust, smooth chocolate creamy mousse

topped off with a generous amount of whipped topping

rosettes and chocolate shavings. A very elegant dessert.

New York Style Cheesecake Made with only the finest ingredients – cream cheese, sugar,

whole eggs and pure vanilla – this smooth and creamy

cheesecake is a specialty.

Dessert Selections

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

An eighteen percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

Grandmother’s Carrot Cake

Our fabulous carrot cake bursting with walnuts and frosted

with our own rich and creamy crème cheese frosting.

German Chocolate Cake

Moist chocolate cake with coconut/caramel layers wrapped in

smooth, rich chocolate frosting.

Bar Selections

Domestic Beer by the Bottle Budweiser $4.75 each

Bud Light $4.75 each

Coors Light $4.75 each

Miller Light $4.75 each

MGD $4.75 each

Michelob Ultra $4.75 each

Sam Adams $5.75 each

O’Doul’s (non-alcoholic) $4.75 each

Microbrew Beer by the Bottle Widmer Hefeweizen $5.75 each

Cutthroat $4.75 each

India Ale Trader $5.75 each

Porter King’s Peak $5.75 each

Hoodoo $5.75 each

Wylde $5.75 each

Imported Beer by the Bottle

Heineken $5.75 each

Corona $5.75 each

Guiness $5.75 each

Stella Artois $6.25 each

White Wines

Beringer White Zinfandel $5.95/ glass

Ste. Chapelle Chardonnay $5.95/glass

Clos Du Bois Chardonnay $9.95/glass

Clos Du Bois Sauvignon Blanc $8.95/glass

Ste. Chapelle Riesling $8.95 glass

Bella Cera Pinot Grigio $8.95/glass

Red Wines

Sutter Homes Cabernet $5.95/ glass

Mirassou Pinot Noir. $5.95/ glass

Ste. Chapelle Merlot $5.95/ glass

Medrano Malbec $8.95/ glass

Beringer Cabernet Sauvignon $8.95/ glass

Beringer Merlot $8.95/ glass

One-time $50 bartender fee for entire event

Assorted Soft Drinks also available $2.00 each

Set-ups are your choice of Hosted or Cash Bar Select 4 wines and 6 beers

250 West 600 South • Salt Lake City, Utah 84101 • 801-364-5200

[email protected] • www.Hiltongardeninnsaltlakecitydowntown.stayhgi.com

An eighteen percent service charge and applicable state sales tax will be added to all food and beverage arrangements.