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From 11:00 am to 3:00pm ,Monday - SaturdayEach Order Served w. Roast Pork Fried Rice or Steamed Rice,Choice ofWontonSoup or Egg Drop Soup

L 1 . Chicken Chow Mein 5.95L 2. Shrimp Chow Mein 5.95L 3 . Roast Pork Egg Foo young 5.95L 4. Roast Pork w. Chinese Vegetables 5.95L 5. Pepper Steakw. Onion 5.95L 6. . Shrimpw. Lobster Sauce 5.95L 7. Beefw.Broccoli 5.95L 8. Sweet&Sour Pork or Chicken 5.95L 9. Roast Pork Lo Mein 5.95L10. Moo Goo Gai Pan 5.95L11 / * -Chicken w. Garlic Sauce 5.95L12. Chicken w. Broccoli 5.95L13/-Pork w. Garlic Sauce 5.95L1 4. Shrimp w. Broccoli 5.95LIS.'* .GeneralTso sChicken 5.95L16. Sesame Chicken 5.95

^ HOT & SPICY

Cheese Steak 4.2 5Cheese Steak Hoagie 4.75Mushroom Cheese Steak 4.50Cheeseburger 2.75Cheese Burger & Fries or Rice 4.2 5Double Cheeseburger 4.50Cheeseburger & 2 Wings, Fries or Rice 5.50Cheese Steak & 2 Wings, Fries or Rice 6.502 Pizza Roll & Fries or Rice 3.95vChicken Cheese Steak 4 5CU

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HjrCHINESE FOOD&SU SHICOLDB

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2661 E. Cumberland St.,PHILADELPHIA, PA 19125TEL.: (215) 203-8686

^ > OPEN 7DAYSAWEEK Tak eo u t 100*

WnSGJ Sun day - Thu rsda y: Mon day - Sun day: Vegetable-' 11:00am-10:00 pm 11:00am-2:00 am OilFriday - Saturday:11:00 am - 11:00 pm

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BEEF &3?\(w.White Rice) U xA.) Pt- Qt.ft + 8 5 . PepperSteakw. Onion _ . f z 5.95 9.45 + 8 6 . Beef with ChineseVegetables 5.95 9.45 + 8 7 . Beef withMushroom 5.95 9.45A + 8 8 . Beef withOyster Sauce 5.95 9.45 Beef with SnowPeas 5.95 9.45 + 9 0 . Beef withBroccoli 5.95 9.45s i. + 9 1 . Beefwith Black Bean Sauce 5.95 9.45* + 92. .Hunan Beef 5.95 9.45I + 93. ' -SzechuanBeef 5.95 9.45# + 9 4 .^ Beef w. GarlicSauce 5.95 9.45 + 95. Hot Spicy Beef 5.95 9.45* + 9 6 . BeefwithScallion 5.95 9.45

SEAFOOD < fi^(w. White Rice) - Pt. Qt. Shrimp with Lobster Sauce 5.95 9.45i 9 8 . Shrimp with Chinese Vegetable 5.95 9.45 9 9 . Shrimp with Mushroom 5.95 9.45* 100/-*-Shrimp with Onion &Curry 5.95 9.45s. *R 101. Shrimp w. SnowPeas 5.95 9.45A 1102. ShrimpwithOyster Sauce 5.95 9.45 1 0 3 . ShrimpAlmondDing 5.95 9.45H 1 0 4 . Shrimp w. Broccoli 5.95 9.45ii 1 0 5 . Shrimp with Black Bean Sauce 5.95 9.45* 1 0 6 . Shrimp with Cashew Nuts 5.95 9.45tit 1 0 7 . ^ Hot Spicy Shrimp 5.95 9.45ft 108.^KungPoShrimp 5.95 9.45 ft lOO.'*.HunanShrimp 5.95 9.45I 110.-*-SzechuanShrimp 5.95 9.45* 111/.Shrimpw.GarlicSauce 5.95 9.45

* -f H 112.^ Scallops with GarlicSauce 9.45* SI113. *.Broccoli in Garlic Sauce 4.50CHOWMEIFUN(w. Soft Rice Noodle) PI . Ql *>* # 114. Vegetable Chow Mei Fun 5.25# * # 115. Chicken Chow Mei Fun 5.85 * ft 116. Beef Chow MeiFun 7.25 * ft 117. Shrimp Chow Mei Fun 7.25 118.'*-SingaporeChow Mei Fun 7.25

EGG FOO YOUNG(w. White Rice) Qt. 1 1 9 . Chicken EggFooYoung 6.50 RoastPork EggFooYoung 6.50* * 121. Beef EggFooYoung 6.50 * 122. VegetableEggFooYoung 6.50 * 123. ShrimpEggFoo Young 6.50 * * 124. LobsterEggFoo Young 8.95 125. House Special EggFooYoung 7.50

SIDE ORDERRice (S) 2.0 0 (L) 3.25 1.35 0.85Pes) 0.851 *.Hot & Spicy

C H E F ' S S P E C I A L T I E S(w. White Rice)*y w S 1 Four Seasons 9 .95Lobster,jumbo shrimp, chicken& roast porkw.mixedvegs.inbrownsauce.*. .H . S 2 . Triple Delight 9.95

Chicken,beef,shrimpw.vegetables. t S 3 . Happy Family 11.75Lobster meat, shrimp, chicken,beef,roast pork w. mixedvegetables.* * k * S4 . Seafood Delight 1 1 . 9 5Lobster, jumbo shrimp, scallops, king crab meat sauteedw. mixed veg. in special white sauce.* ft * & S 5 . Che fs Chicken &Beef Special 9 .95Chicken and beefw.mixed vegetables in special sauce. * S 6. Sesame Shrimp 9.95* -f-a+ S7 . Scallop &Beef w. Vegetable 9 .95va \\ S 8 . ' -Szech uan Shr imp 9 .95Jumbo shrimp, scallops w. mixed veggetables surroundedw. fried noodles. $ ft S9 . ^ Genera l Tso ' s Chicken (Sm) 5 .25(Lg)9 .25ft $ * * S 1 0 . S ubgum Wonton 9 .95Roast pork, shrimp, chicken& 6fried wonton & mixedChinese veg.ft A se.S1 1 . Dragon &Phoenix 9 .95. & * * * . S 1 2 / * - S ca llo ps &Shrimp inGarlic Sauce. . . .9.95

SPECIAL COMBINATION PLATTERS(Served w. Egg Roll& Fried Rice)ft *> H C l Chicken Chow Mein 7.45 *> * C 2 . Shrimp Chow Mein 7.45 *. & C 3. Roast Pork with Chinese Vegetable 7.45fr f t + C 4 . Pepper Steakw.Onion 7.45ft ft ftC5. Chicken with Broccoli 7.45ft S i +C6. Beefwith Broccoli 7.45+ #p C 7 . Shrimpw. Broccoli 7.45 ft $ C 8 . Shrimp with Lobster Sauce 7.45ttitftC 9. Boneles Spare Ribsor B.B.Q Spare Ribs 7.45 j C 1 0 . Shrimp with Chinese Vegetable 7.45X.& f c C 1 1 . RoastPorkLo Mein 7.45* & ftC12. Swe et& Sour Chicken 7.45* ftC13. Moo Goo GaiPan 7.454 - # C14 . Any Kind of EggFoo Young 7.45K * ftC15. Chicken with Cashew Nuts 7.45t # ftC16.-*.Kung Po Chicken 7.45* # ft C17/*-ChickenwithGarlicSauce 7.45w I +C18/* .Beef Szechuan Style 7.45-f- tii C1 9/- Hot & SpicyJumbo Shrimp 7.45.#. # C20/*-Jum boShrimp with Garlic Sauce 7.45 $ ftC21/*.GeneralTso's Chicken 7.45

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J A P A N E S EROLL OR HAND ROLL

( M a k i o r t e m a k i )1 . Kappa Maki 3.50Cucumber ro l l

2 KanpyoMaki 3.50P i c k le d s q u a s h r o l l .3. Oshinko Maki 3.50P ick l ed r ad is h r o l l .

5. Avocado Maki 3.50A v o c a d o r o l l .6. YasaiMaki 4 .00l e t t u c e , c u c u m b e r , a v o c a d o7. TunaRoll 4.25F r e s h T u n a8. Salmon Avocado Maki 4.2 5S a l m o n w i t h a v o c a d o r o l l

9 Shrimp with cucumber roll 4.2 5B o i l s h r im p & c u c u m b e r10 . Yellowtail with scallions roll 4 .50F re s h y e l lo w t o i l t u n a s c e l l i o n s11 . Salmon skin with cucumber scallions roll 4 .2 5S a l m o n S k i n , c u c u m b e r , s c a l l i o n , s p ic y m o y o12. CaliforniaRoll 4.2 5D a b s t ic k , a v o c a d o , c u c u m b e r13. Boston Roll 4 .50S h r i m p , l e t t u c e a n d m a y o n n a i s e14. A laska Roll 4 . 7 5S a l m o n , a v o c a d o , c u c u m b e r1 5. Philadelphia Roll 4.75S m o k e s a l m o n , c u c u m b e i a n d c r e a m c h e e s e16. EastRoll 5.00S h r i m p , t o m a g o , a v o c a d o , c u c u m b e r c o v i o r17. Eel Roll 5.50E e l c u c u m b e r or e e l a v o c a d o r o l l18. Spicy Tuna Roll 5.2 5

T u n a , s p i cy m a y o n n a i s e , s c a l li o n a n d cov io r19. Spicy Salmon Roll 5.2 5F tes h s a l m o n , s p i c y m a y o n n a i s e , s c a l l i o n an d cav ia r

2 0 Futo Maki 5.50C r ab s t i ck , e g g c u s t a r d , c u c u m b e r , c a v i a r , p i c k l e s o n d o v o c a d o2 1 . Vegetable Futo Maki 5.50V ar ie t y o i v e g e t a b le , s e a w e e d s a n d p i c k l e dSw ee t P otato RollS w e e t p o t a t o i n s i d e , t o p p e n d w i t h e el s a u c e

2 3 . ShrimpTempuraRoll 6.50S h r im p t e m p u r a a n d e e ls auce o n t o p

2 4 Chicken Tempura Roll 6.50C h i c k e n T e m p u r a i n s i d e w i t h e e l sauce o n t o p .2 5 RockN Roll 7.25

s p i c y t u n a i n s i d e o n d o v o c o d o w i t h c o v i o r o u t s i d e A .6 Spider R oll 8.50

s o f t s h e l l o o b , c o v i o r , c u c u m b e r , o v o c o d o o n d s p i c y m a y o n n a i s e2 7 Rainbow Roll ,..::: 9.95

as s or ted F is h o n t o p o fth e r o l l o n d c r ab s t i ck ,a v o c a d o , c u c u m b e r i n s id e th e r o l l

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3.4 .5.6.7.8.9

10.I I .12.13.14.15.16.17.18.19.2 0

I.

U I S I N ECHEF'SSIGNATURE ROLLLobster Tempura Roll 12.95

l o b s te r t e m p u r o i n s i d e , t o p p e d w i t h a v o c a d o a n d s m o k e s a lm o nFancy Roll 10.95s a l m o n & a v o c a d o i n s i d e , t o p p e d w i t h s p ic y t u n aGreen Dragon Roll 10.95

e e l & c u c u m b e r i n s i d e , t o p p e d w i t h A v o c a d o , c a v i a rShrimpDragon Roll 10.95s h r i m p t e m p u r a i n s i d e , t o p p e d w i t h A v o c a d o , cav ia r o n to p o f th e r o l lSandy Roll 10.95S h r i m p t e m p u r o , c u c u m b e r& o v o c o d o i n s i d e , t o p p e d w i th e n m e ft y t e m p u r af la k e s S t o b i bDouble Tuna Roll 11.95S p i c y c r u n c h y t u n a i n s i d e , t o p p e d w i t h , t u n a , s p i c y m a y oTiger Roll 11.95S h r i m p t e m p u r a w i t h c u c u m b e r i n s i d e , t o p p e d w i t h s a lm o n & o v o co d oSpicy G irl Roll 12.95Spicy s h r im p , c r unch i n s i d e , t o p p e d h o t p e p p e r t u n aOcean Roll 13.95E e l a v o c a d o w i t h c r u n c h i n s i d e , t o p p e d w i t h e e l , t u n a , s o l m o n , m a s a g oKatie Roll 11 95S picy c r unchy s h r im p , s e a w e e d s a l o d i n s i d e , a p p e d w r rn s p ic y s t r m w iLucky Roll 10.95S h r im p t e m p u r a w i th o v o c o d o i n s i d e , l o p p e d w i t h s p ic y c r un c h y s o lm o nFire Roll 12.95S p i c y c r u n ch y t u n a i n s i d e , t o p p e d w i t h t u n a o nd c h i l l i p e p p e r .Super Roll 1 0 . 9 5S h r im p t e m p u r a i n s i d e , t o p p e d w i t h s p i cy c r u n ch y t u n aFryersRoll 12.95L o b s t e r t e m p u r a i n s i d e , t o p p e d w i th a l l sa l m o n & m a s a g o o n t o pTri-colorRoll 12.95E e l o v o c a d o i n s i d e , t o p p e d w i t h s a l m o n t u n a , y e l l o w t a i l ,a n d m a s a g o on t o pTokyo roll 12.95C r is p y s o l m o n a nd a v o c a d o i n s i d e , t o p p e d w i t h l o b s t e r s a l a d a n d c r u n c hDancing Dragon Roll 11.95S h r i m p t e m p u r a a n d s p i cy t u n a i n s i d e , t o p p e d w i t h a v o c a d o ,s c o i li o n , s p i c y m a y oEvans Roll 11.95S h r i m p t e m p u r o o n d o v o c o d o i n s i d e , t o p p e d w i th h o t p e p p e r s a lm o n o n t o pM 16Roll 11.95H ot p e p p e r tu n a a n d o v o c o d o i n s i d e , t o p p e d w i t h s p i cy s a l m o n an d c r u n c hWow Roll 12.95S p i d e r , s e o w e e d s a l a d , o v o c a d o i n s i d e , t o p p e d w i th s a l m o n , t u n a , e e l , a nd m a s o g oHalf Baked Roll 11.95E e l o n d a vo c a d o c i e a m c h e e se i n s i d e , t o p p e d w i th s m o k e s o l m o nMoonlight Roll 10.95S p i c y c r u n c h y S e o w e e d s a l a d i n s i d e , to p p e d w i t h E e l o nd A v o c a d oStar Roll 10.95S picy c r unchy s h r im p , t o p p e d w i t h s p ic y c ru n c h y k o n iT u r t l e R o l l 10 95S p ic y s e a w e e d s a l o d o nd c u c u m b e r i n s i d e , t o p p e d w i th o i l A vo c a do o n t o pGulf Roll 11.95E e l an d a v o c a d o i n s i d e , t o p p e d w i t h s p ic y a u n c h y s h r im p

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