Cacao Ngon
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Transcript of Cacao Ngon
Cacao Ngon
A story of something delicious and a farmer named Sam
By Sara Graebe
Once upon a time
In a country far, far, far,FAR
AWAY, in a small province, there
lived Farmer Sam who grew cocoa.
Farmer Sam had a BRILLIANT idea.
"I’ll start a business so I can share my love for cocoa! And chocolate...hehe."
The province Farmer Sam lives in is
Ben Tri, located in southern Vietnam.
It is the best environment for growing
the finest cocoa beans because the
land is just meters above sea level
with acres and acres of lush land sur-
rounded by tiny rivers and canals.
Farmer Sam named his company...In Vietnamese of course...
Cacao Ngon!
sounds yummy.
In English please... "cocoa delicious."
What is the product you ask?
Farmer Sam loves chocolate, and
sweets, and tea time, and choco-
late, and well chocolate. So he
decided to develop a delightfully
chocolate combination of cocoa
powder and other delectable fla-
vors into a solid cube that melts in
liquid. In a cup of tea for example.
There you have it.
A brilliant idea.
Ta-dah!
Farmer Sam’s company shortly
grew into a booming business
with several hundred employ-
ees and acres of cocoa bean
fields.
It made Farmer Sam very
happy running his business and
wouldn’t trade it for the world.
Let’s just say he did not expect
his brilliant idea to flourish
as much as it did.
Here are some farmers busy at drying the cocoa beans.
Where do the beans get turned into wonderful treats?
The beans are dried and packaged then sent to Ho Chi Minh
City to a factory that produces the delightful cubes. They are
then shipped around Vietnam and Asia.
People of all ages from Vietnam and Asia have come to love
this treat and every restaurant in Vietnam serve it with their
tea.
Farmer Sam’s dream is to bring the product to America. He
thinks it’s better than anything they have there. Although,
Farmer Sam has never been to America he has high hopes.
There are three tempting flavors of cubes...
Cocoa Coconut
Cocoa Tapioca
Cocoa Orange
They are too good to resist.
These cocoa orange fla-
vored treats melt into your
favorite tea, coffee, hot
milk, or by themselves for a
chocolate sensation in your
mouth.
Farmer Sam prefers his in
his afternoon tea.
"MmmmMmmm!"
Cacao Ngon kept on thriving for years to come.
Farmer Sam and Cacao Ngon lived happily ever after.
Brought to you by:
The World Cocoa Foundation
"The World Cocoa Project is
Vietnam aims to increase local
extension and technical sup-
port capacity and to promote
cocoa among smallholder
farmers." The World Cocoa
Foundation plays a tremendous
role in Vietnam. They make it
possible for Farmer Sam and
other farmers like him to be
successful.
With Cacao Ngon you’ll always have something sweet.
Melt into something delicious today.
Farmer Sam did.