Business model to financial plan

25

Transcript of Business model to financial plan

Page 1: Business model to financial plan

Emad Saif Entrepreneurship Educator

Page 2: Business model to financial plan
Page 3: Business model to financial plan

• Income Statement • Cash Flow • Breakeven Analysis

Page 4: Business model to financial plan

VALUE PROPOSITION

CHANNELS

RELATIONSHIPS CUSTOMER SEGMENT

REVENUE STREAMS COST STRUCTURE

KEY PARTNERS

KEY RESOURCES

KEY ACTIVITIES

ASPIRE Lemonade Stand Business Model Canvas

6

Page 5: Business model to financial plan

VALUE PROPOSITION

CHANNELS

RELATIONSHIPS CUSTOMER SEGMENT

REVENUE STREAMS COST STRUCTURE

KEY PARTNERS

KEY RESOURCES

KEY ACTIVITIES

7

Revenues Costs <

Page 6: Business model to financial plan

VALUE PROPOSITION

CHANNELS

RELATIONSHIPS CUSTOMER SEGMENT

REVENUE STREAMS COST STRUCTURE

KEY PARTNERS

KEY RESOURCES

KEY ACTIVITIES

8

Operational Costs

CAPEX Cost CAPEX: Capital expenditures, investment

Page 7: Business model to financial plan

VALUE PROPOSITION

CHANNELS

RELATIONSHIPS CUSTOMER SEGMENT

REVENUE STREAMS COST STRUCTURE

KEY PARTNERS

KEY RESOURCES

KEY ACTIVITIES

9

Variable Costs

Fixed Costs

Fixed Costs: stay the same regardless of output (i.e. rent, insurance, marketing, labor) Variable Costs: changes as level of output changes

Total Operational Costs = Fixed costs + Variable Costs

Page 8: Business model to financial plan

How do we come up with the cost to make one lemonade cup? What costs do we include?

Page 9: Business model to financial plan

Lemonade Quantity Cost (QR) / Jug

Cost (QR) / Cup

Lemon 4 lemons 8 0.8 Sugar 10 spoons 3 0.3 Ice 40 cubes 2 0.2 Water 3 L 2 0.2 Cup 10 cups 3 0.3 Straws 10 straws 2 0.2 Total Cost 20 QR 2 QR

= 10x

Page 10: Business model to financial plan

VALUE PROPOSITION

CHANNELS

RELATIONSHIPS CUSTOMER SEGMENT

REVENUE STREAMS COST STRUCTURE

KEY PARTNERS

KEY RESOURCES

KEY ACTIVITIES

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2 QR/cup

Page 11: Business model to financial plan

One Time Costs

Cost (QR)

Icebox 500 Spoons 50 Knives 50 Lemon Juicer 50 Lemon jug 50 Lemon stand 500 Other 50 Total 1,250

Page 12: Business model to financial plan

VALUE PROPOSITION

CHANNELS

RELATIONSHIPS CUSTOMER SEGMENT

REVENUE STREAMS COST STRUCTURE

KEY PARTNERS

KEY RESOURCES

KEY ACTIVITIES

14

2 QR/cup

1,250 QR CAPEX

cost

Page 13: Business model to financial plan

SALARIES Employees Cost (QR) / month Cost (QR) / year Sales person 1 4,000 48,000 Sales Person 2 4,000 48,000 Total 8,000 96,000

RENT Rent Cost (QR) / month Cost (QR) / year Amount 2,000 24,000

MISC. Misc. Cost (QR) / month Cost (QR) / year Misc. Costs 500 6,000

MARKETING Marketing Cost (QR) / month Cost (QR) / year Flyers 1,500 18,000 Online/SM 500 6,000 Total 2,000 24,000

Total Fixed Costs (QR) 150,000

Page 14: Business model to financial plan

VALUE PROPOSITION

CHANNELS

RELATIONSHIPS CUSTOMER SEGMENT

REVENUE STREAMS COST STRUCTURE

KEY PARTNERS

KEY RESOURCES

KEY ACTIVITIES

16

2 QR/cup

1,250 QR CAPEX

cost

2,000 QR/month

2x sales people 8,000 QR/month

2,000 QR/month

Page 15: Business model to financial plan

VALUE PROPOSITION

CHANNELS

RELATIONSHIPS CUSTOMER SEGMENT

REVENUE STREAMS COST STRUCTURE

KEY PARTNERS

KEY RESOURCES

KEY ACTIVITIES

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Sales Revenues

Lemonade Sales (Cup Price) x # customers

Tips (% of sales)

A

ds

Ads (% of sales)

Assume 10 QR/cup Assume 5% Assume 3%

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Assume Assume (B x C) D x 4 E x 2QR F x 12 E x 10QR K x 12 A B C D E F J K L

Day Visitors % Buying

Customers/cups sold

Cups Sold/month

Cost/month Cost/year Sales/month Sales/Year

Sunday 150 15%

23

90

180

2,160

900

10,800

Monday 150 15%

23

90

180

2,160

900

10,800

Tuesday 150 15%

23

90

180

2,160

900

10,800

Wednesday 150 15%

23

90

180

2,160

900

10,800

Thursday 1,000 15%

150

600

1,200

14,400

6,000

72,000

Friday 1,500 15%

225

900

1,800

21,600

9,000

108,000

Saturday 800 15%

120

480

960

11,520

4,800

57,600

Total 3,900

585

2,340

4,680

56,160

23,400

280,800

Yearly Lemonade Sales & Costs

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Income Statement (2015) Sales Revenue 303,264

Sales 280,800

Tips (5% of sales) 14,040

Ads (3% of sales) 8,424

COGS 176,160 Cups Costs 56,160

Salaries 96,000

Rent 24,000

Gross Margin 127,104

Profit Margin 42%

Other Expenses 30,000 Marketing 24,000

Misc. 6,000

Net Income 97,104 NI/Sales % 32%

Costs of goods & services

in a year

Sales of lemonade cups

sold in a year

Profit at end of year

Net Income / Sales Revenue x 100%

Non-Operational Costs

Sales Revenue - COGS

Gross Margin / Sales revenue x 100%

Page 18: Business model to financial plan

Operating Cash Flow

• (i.e. cash from COGS, salaries, marketing, etc.)

Investing Cash Flow

• (i.e. equipment, assets)

Financing Cash Flow

• (i.e. loans)

How companies spend and receive cash …

Page 19: Business model to financial plan

Cash Flow in (QAR) YEAR 1

Time Period M1 M2 M3 M4 M5 M6 M7 M8 M9 M10 M11 M12 Y1 Cash from Operations Sales Revenue 25,272 25,272 25,272 25,272 25,272 25,272 25,272 25,272 25,272 25,272 25,272 25,272 303,264

Cups costs

(4,680)

(4,680)

(4,680)

(4,680)

(4,680)

(4,680)

(4,680)

(4,680)

(4,680)

(4,680)

(4,680)

(4,680) (56,160)

Salaries

(8,000)

(8,000)

(8,000)

(8,000)

(8,000)

(8,000)

(8,000)

(8,000)

(8,000)

(8,000)

(8,000)

(8,000) (96,000)

Rent

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000) (24,000)

Marketing

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000)

(2,000) (24,000) Insurance - - - - - - - - - - - - -

Misc. (500) (500) (500) (500) (500) (500) (500) (500) (500) (500) (500) (500) (6,000) Taxes (0%) - - - - - - - - - - - - -

Subtotal Cash from Operations 8,092 8,092 8,092 8,092 8,092 8,092 8,092 8,092 8,092 8,092 8,092 8,092 97,104 Cash from Investment

Equipment

(1,250) - - - - - - - - - - - (1,250)

Subtotal Cash from Investment

(1,250) - - - - - - - - - - - (1,250) Cash from Finance Investors - - - - - - - - - - - - -

Founders 1,500 - - - - - - - - - - - 1,500 Bank Loan - - - - - - - - - - - - -

Interest - - - - - - - - - - - - -

Subtotal Cash from Finance 1,500 - - - - - - - - - - - 1,500 Net change in cash 8,342 8,092 8,092 8,092 8,092 8,092 8,092 8,092 8,092 8,092 8,092 8,092 97,354 Cash at beginning of period - 8,342 16,434 24,526 32,618 40,710 48,802 56,894 64,986 73,078 81,170 89,262 -

Net Cash Flow 8,342 16,434 24,526 32,618 40,710 48,802 56,894 64,986 73,078 81,170 89,262 97,354 97,354

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-

20,000

40,000

60,000

80,000

100,000

120,000

M1 M2 M3 M4 M5 M6 M7 M8 M9 M10 M11 M12

Net change in cash

Net Cash Flow

Page 21: Business model to financial plan

Fixed Costs: stay the same regardless of output (i.e. rent, insurance, marketing, labor) Variable Costs: changes as level of output changes Total Costs = Fixed costs

+ Variable Costs Q: How do we reduce break-even level?

Profit = ZERO

B = (Fixed Costs) / (Price – Variable)

Page 22: Business model to financial plan

Price: 10 QR/cup Variable Cost: 2 QR Fixed Cost: 150,000 QR

B = (Fixed Costs) / (Price – Variable)

B = (150,000) / (10 – 2) =18,750 Lemonade Cups

18,750

187,500 QR

Profit Loss

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THANK YOU!

Emad Saif

Center for Entrepreneurship

QATAR UNIVERSITY [email protected]