SMALL PLATESTROUT NUGGETS $14 Cornmeal crusted Carolina Mountain Trout w/Sriracha aioli or lemon herb tarter sauce.

SWEET CAJUN PORK RINDS $10 Fried pork rinds tossed in Cajun seasoning and drizzled with honey.

TAPOCO CHIPS $12 Homestyle potato chips topped with ranch dressing, bleu cheese crumbles, green onions, and Applewood smoked bacon.

CHEOAH WINGS (6) $10 / (12) $18 Sweet Tea Brined Wings tossed in your choice of Honey Buffalo, Carolina Reaper, Kentucky Bourbon BBQ, Dry Rub or Garlic Parm served with carrots, celery and choice of Ranch or Bleu Cheese.

WHISKY BATTERED ONION $11 RING TOWER Whisky Battered Onion Rings piled high and served with your choice of Kentucky Bourbon BBQ, Honey Mustard or Sriracha Aioli.

CAMPFIRE NACHOS $14 Corn tortilla chips topped with Pulled Pork, corn and black bean mix, onions, tomatoes, jalapenos, queso, cheddar cheese, salsa, and sour cream.

CHIPS AND SALSA $6 House Fried Corn Tortilla chips with mild chunky salsa.

SOUP AND SALADS Seasonal Organic Fresh Greens provided by Stoney

Hollow Farms Robbinsville, NC. (add grilled or fried

chicken $6 or salmon $12 to any salad)

HIPPIE BOWL $13 A bed of fresh greens topped with red pepper humus, carrots, pickled onion, tomato, cucumber, quinoa, avocado, dried cranberries and sunflower seeds featuring seasonal local vegetables from Stoney Hollow Farm served with your choice of dressing.

HARVEST SALAD $11 Fresh greens with apples, glazed pecans, bleu cheese crumbles and apple cider vinaigrette.

GREEK SALAD $11 Fresh local greens, tomato, cucumber, Kalamata olives, red onion, pepperoncini, artichoke hearts, feta cheese, and Greek dressing.

ICEBERG WEDGE SALAD $12 Thick cut wedges of iceberg lettuce topped with bleu cheese dressing, tomato, cucumber, and pickled onion finished with Applewood smoked bacon, bleu cheese crumbles and a balsamic reduction drizzle.

SOUP BOWL OF THE MOMENT $6

SOUP AND SIDE SALAD COMBO $11

BURGERS AND MORE

(SERVED WITH 1 SIDE) All burgers are half pound premium black angus on

a buttered toasted brioche bun. gf Buns available

($1 additional charge)

TAVERN SIGNATURE BURGER* $12 Topped with lettuce, tomato, onion and pickles ADD CHEESE: $2 Cheddar, Ghost Pepper Jack, Swiss, Bleu Cheese or American ADD APPLEWOOD SMOKED BACON $3

HOT DAM BURGER* $14 Topped with ghost pepper jack cheese, jalapenos, Carolina Reaper hot sauce, lettuce, tomato, onion and pickles.

BLACK AND BLEU $15 MUSHROOM BURGER* Seasoned with blackened spices topped with sautéed mushrooms, caramelized onions, and bleu cheese.

PATTY MELT* $12 Topped with swiss cheese, caramelized onion, on buttered and toasted marbled rye bread.

BEYOND BURGER $13 This vegan plant-based burger satisfies just like beef. Seasoned and grilled and served on a gf toasted bun with lettuce, tomato, onion, and pickles.

CHICKEN BLT $12 Grilled or crispy chicken, lettuce, tomato, cheddar cheese, applewood smoked bacon and ranch served as a wrap or on a brioche bun.

PULLED PORK SANDWICH $12 Slow roasted BBQ pulled pork on a toasted buttered brioche bun topped with our signature superfood slaw and two whisky battered onion rings. Kentucky bourbon BBQ sauce on the side.

STELLA CHICKEN SANDWICH $13 Grilled chicken breast, Applewood smoked bacon, Swiss cheese, pesto aioli, caramelized onions and sautéed mushrooms on toasted buttered Wheat Berry Bread.

CLASSIC REUBEN SANDWICH $13 Back by popular demand! Comes with ½ pound of thinly sliced corn beef topped with swiss cheese, 1,000 Island dressing and sauerkraut on toasted marbled rye.

TAVERN TACOS (2) $14 Trout, Pulled Pork or Grilled Chicken. Served (3) ways: Street style – Diced Onions and Cilantro with Crema Verde Sauce Country style – Superfood slaw Traditional – shredded lettuce, tomatoes, cheddar cheese, crema verde sauce Served on warm corn tortillas with a side of chips and salsa. Add Avocado $2 or

Cotija Cheese $2

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs may increase your risk of foodborne illness.

SUPERFOOD SLAW made with kale, cabbage, sunflower seeds, and dried cranberries

FIRE ROASTED CORN AND BLACK BEANS

REDSKIN MASHED POTATOES with brown gravy

BAKED MAC AND CHEESE topped with breadcrumbs

LOADED GRITS with Cheddar

Cheese and Bacon

HOMESTYLE POTATO CHIPS

SWEET POTATO FRIES seasoned with brown sugar and cinnamon

THICK CUT FRENCH FRIES

SOUTHERN STYLE GREEN BEANS

SIDE SALAD (ADD $2)

WITH CHOICE OF DRESSING Blueberry Pomegranate, Honey Mustard, Apple Cider Vinaigrette, Ranch, Bleu Cheese, Thousand Island, Greek, Low Fat Italian, Oil and Vinegar

SIDES $4 EACH

*Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs may increase your risk of foodborne illness.

**Even though we offer gf Gluten Free, be aware that we prepare food items in a kitchen that has gluten.

ADD $.50 FOR EXTRA SAUCE OR DRESSING

HAND TOSSED PIZZA (MEDIUM / LARGE)

MARGHERITA $16 / $22 Basil pesto base topped with mozzarella, vine ripened tomatoes and fresh basil.

BBQ PULLED PORK $20 / $26 BBQ sauce base with mozzarella cheese, pulled pork, red onion and cilantro.

VEG HEAD $18 / $25 Red sauce topped with mozzarella cheese, spinach, mushrooms, onion, green peppers, vine-ripened tomatoes, black & green olives.

SLICK ROCK $21 / $28 Red sauce base topped with mozzarella cheese, pepperoni, bacon, sausage, black olives, vine-ripened tomatoes, green peppers, onions & mushrooms.

MEATY $21 / $28 Red sauce base with mozzarella cheese, sausage, ground beef, pepperoni, ham and bacon.

*Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs may increase your risk of foodborne illness.

**Even though we offer gf Gluten Free, be aware that we prepare food items in a kitchen that has gluten.

BUILD YOUR OWN PIZZA $11 MED / $17 LG PLUS EXTRAS BELOW

SAUCES: Pesto, Red, Alfredo White Sauce, BBQ Sauce or Olive Oil and Garlic.

CHEESE: Mozzarella or Feta.

VEGETABLES: $1 MED / $2 LG EACH ITEM Artichoke Hearts, Banana Peppers, Black Olives, Caramelized Onions, Red Onion, Fresh Basil, Garlic, Green Olives, Onions, Bell Peppers, Jalapeños, Kalamata Olives, Mushrooms, Pineapple, Spinach, Sun Dried Tomatoes, Cherry Tomatoes, Cilantro.

MEATS: $2 MED /$3 LG EACH ITEM Bacon, Ground Beef, Ham, Pepperoni, Italian Sausage, Pulled Pork, Grilled Chicken.

** gf Gluten Free Crust is available on the Medium pizza only for $4 extra.

Due to the nature of cooking in a brick oven,

pizzas often served independently of other

menu items

DRINKS $3

WE PROUDLY SERVE COKE, DIET COKE, SPRITE, PIBB, CHERRY COKE, LEMONADE,

MELLO YELLOW, SWEET AND UNSWEET ICED TEA, COFFEE

HOUSE SPECIALTIES

(SERVED WITH 2 SIDES)

CAMPFIRE CAROLINA $24 MOUNTAIN TROUT Grilled Carolina trout topped with caramelized onions, smoky bacon and glazed pecans.

12 OZ BLACK ANGUS $33 CHOICE RIBEYE Char-grilled to your preference and topped with parmesan peppercorn butter.

8 OZ CENTER CUT CHOICE FILET $36 MIGNON WITH DARK BEER STEAK SAUCE Char-grilled to your preference. Fresh Horseradish available upon request.

SWEET AND SMOKEY $24 8 OZ SALMON FILET* Wild caught salmon rubbed in our signature sweet and savory spices,

infused with a smokey flavor.

MARINATED GRILLED CHICKEN $19 Two Chicken Breasts infused with a house made Chardonnay lemon herb marinade.

SLOW ROASTED PULLED PORK PLATE $16 Served with our Kentucky Bourbon BBQ sauce on the side.

FISH AND CHIPS (SERVED WITH 1 SIDE) $16 Two pieces of beer battered cod served over bed of thick cut fries as the side. Comes with house made lemon herb tartar sauce and signature superfood slaw.

PASTA (SERVED WITH A SIDE SALAD AND GARLIC BREAD)CHICKEN PARMESAN $21 Angel hair pasta topped with house made marinara, fried chicken breast, melted mozzarella, shredded parmesan and fresh chopped herbs. Served in a cast iron skillet.

CHICKEN ALFREDO $21 Angel hair pasta coated with creamy alfredo sauce and topped with crispy, grilled or blackened chicken finished with shaved parmesan and fresh chopped herbs.