Brunch Menu - La Charla Restaurantlacharlarestaurant.com/wp-content/uploads/2017/11/... · Fresh...

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Brunch Menu A great way to start your day! Huevos Rancheros $10 Two eggs sunny-side up over bean-cheese quesadilla in a jalapeño ranchero sauce with queso fresco and cilantro Chilaquiles Verdes $9 Crispy handmade tortillas, cover in tomatillo sauce, crema, queso fresco, and sliced onions Add: eggs any style $2 or chicken $4 Chilaquiles Rojos $9 Crispy handmade tortillas, cover in guajillo sauce, crema, queso fresco, and sliced onions Add: eggs any style $2 or chicken $4 Menudo for the Hangover $12 Beef tripe stew infused in an oregano guajillo sauce with onions, cilantro, and lime, and served with handmade corn tortillas Desayuno Mar y Tierra $15 Pan-seared skirt steak and shrimp with habanero tomato sauce topped with eggs over-easy and menonita cheese Gorditas Ahogadas $8 Puff handmade tortillas stuffed with scrambled eggs, menonita cheese, cactus, and chipotle tomato sauce Two Tamales $6.50 Tamales del día: Ask your server for today’s specials. Dulce de Leche French Toast $10 Sweet condensed milk brioche with fresh berries and cajeta sauce Hot Drinks Brunch Drinks $5 Atole $2.50 Mimosas Coffee $2.50 Bloody Mary Hot Mexican Chocolate $2.50 House Margarita Micheladas

Transcript of Brunch Menu - La Charla Restaurantlacharlarestaurant.com/wp-content/uploads/2017/11/... · Fresh...

Page 1: Brunch Menu - La Charla Restaurantlacharlarestaurant.com/wp-content/uploads/2017/11/... · Fresh homemade corn puff tortilla pocket, jicama escabeche, and chile guajillo cream Choice

Brunch Menu

A great way to start your day!

Huevos Rancheros $10

Two eggs sunny-side up over bean-cheese quesadilla in a jalapeño ranchero sauce with queso fresco and cilantro

Chilaquiles Verdes $9

Crispy handmade tortillas, cover in tomatillo sauce, crema, queso fresco, and sliced onions Add: eggs any style $2 or chicken $4

Chilaquiles Rojos $9

Crispy handmade tortillas, cover in guajillo sauce, crema, queso fresco, and sliced onions Add: eggs any style $2 or chicken $4

Menudo for the Hangover $12

Beef tripe stew infused in an oregano guajillo sauce with onions, cilantro, and lime, and served with handmade corn tortillas

Desayuno Mar y Tierra $15

Pan-seared skirt steak and shrimp with habanero tomato sauce topped with eggs over-easy and menonita cheese

Gorditas Ahogadas $8

Puff handmade tortillas stuffed with scrambled eggs, menonita cheese, cactus, and chipotle tomato sauce

Two Tamales $6.50

Tamales del día: Ask your server for today’s specials.

Dulce de Leche French Toast $10

Sweet condensed milk brioche with fresh berries and cajeta sauce

Hot Drinks Brunch Drinks $5 Atole $2.50 Mimosas Coffee $2.50 Bloody Mary Hot Mexican Chocolate $2.50 House Margarita Micheladas

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Lunch Menu

If you have any allergies, please let your server know.

Tacos Dorados $8

Homemade crispy corn tortillas filled with chipotle tomatoes and marinated chicken, served with shaved green cabbage and drizzled with pasilla sauce and Mexican cream

Torta de Chile Relleno (Stuffed Pepper) $12 Mexican sandwich with poblano pepper stuffed with cheese

Torta de Carnitas (Pork Shoulder) $14

Mexican sandwich with sliced pork, mayonnaise, beans, avocado, cabbage, and peppers

Organic Greens Salad $8 Mixed organic greens, fresh strawberries, dried cranberries, pecans, apples and radish, finished with honey mustard dressing

Kale Salad $9

Kale, arugula, tomatoes, red onions, cucumbers, and hibiscus vinaigrette

Add: chicken $4, shrimp $6, or salmon $7 to any of your salads

Homemade Sopes $8

Beans, lettuce, fresh cheese, Mexican cream, and pasilla sauce, with choice of chorizo or beef

Soup of the Day Cup $3.25 Bowl $6.50

Homemade Caldo de Res (Beef Soup) $9

Mexican beef stew with vegetables

Gorditas $8

Homemade corn puff over jicama escabeche and guajillo sauce Choice of beef adobo stuffing or rajas poblanas with menonita cheese

Tostada de Tinga $10

Homemade toasted tortilla with chicken, beans, lettuce, cheese, Mexican cream, and pasilla sauce

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Conociendonos (To Share)

Tlayuda Oaxaqueña $11

Comal-toasted large corn tortillas, refried red beans, quesillo cheese, tomatoes, onions, shaved romaine, avocado, and salsa morita

Add: Beef tasajo, huitlacoche mushrooms, or sautéed chapulines $ 3

Queso Flameado $7

Melted menonita cheese served with fresh hand-pressed corn tortillas

Add: Pork chorizo, roasted poblanos rajas, or sautéed chapulines $3

Guacamole Charla $11

Avocados from Michoacan, cilantro, onions, serrano peppers, and fresh lime, served with fresh hand-pressed corn tortillas

El Secreto (Starters)

Pozole Rojo $11

Pork stew, hominy, radish, shaved cabbage, infused with chile guajillo broth, and served with trimmings (oregano, onion, cilantro, and tostada)

Sopa Azteca $10

Oaxaca-style dark chicken broth infused with tomatoes and pasilla chiles, seared chicken, tortilla strips, queso Oaxaca, avocado, cream, and red onions

Tacos Dorados $8

3 rolled crispy tacos filled with chipotle tomatoes and marinated chicken, served

over shaved green cabbage, and drizzled with pasilla sauce, queso cotija, and cream

Ceviche de Mazatlán $11

Fresh lime, marinated Baja shrimp and Bay scallops, with avocado, cucumber,

grape tomatoes, cilantro, red onions, and classic lime-serrano aguachile

Gorditas La Charla $8

Fresh homemade corn puff tortilla pocket, jicama escabeche, and chile guajillo cream

Choice of beef chile adobo or rajas poblanas with menonita cheese

Ensalada de Siembra $8

Baby kale, arugula, romaine, caramelized local apples, wild mushrooms, cucumber, red onions, grape tomatoes, and queso chiapaneco, tossed in Jamaica agave-

serrano vinaigrette

Tijuana Cesar Salad $8

Chopped romaine hearts, chicharron de queso, garlic-chile croutons, and roasted pepper strips, tossed in pasilla-cotija Cesar dressing

Let’s Taco ’bout it!

3 “street” tacos served over fresh homemade, hand-pressed corn tortillas

Barbacoa de Lengua $ 16

Braised (barbacoa-style with aromatics) beef tongue, lime-cabbage, cilantro,

onions, and chili de arbol salsa

Carnitas de Pato $ 14

Carnitas-style duck (braised and crispy) with jicama escabeche and caramelized pineapple habanero salsa

Chapulines del Monte $15

Oaxaca-style dried grasshoppers, avocado mash, cilantro, onions, and tomatillo salsa

Nopalitos $13

Refried beans, grilled cactus, roasted peppers, huitlacoche, wild mushrooms, and salsa verde

Tasajo del Centro $14

Seared skirt steak, poblano rajas, melted menonita cheese, onions, cilantro, and salsa morita

El Chisme (Enchiladas)

Enchiladas Tultecas $13

Stew-style chorizo, potatoes, and carrots on open-faced enchiladas with house-made guajillo tortillas, topped with cabbage, tomatoes, queso fresco, and cream

Enchiladas Verdes $14

Tortillas stuffed with chipotle-roasted chicken covered with a tangy tomatillo sauce and finished with pickled red onions, cream, and queso fresco

Enchiladas Coloraditas $16

Tortillas filled with braised tomato beef short ribs, covered with our grandmother’s mole coloradito sauce and finished with queso fresco, cream, and pickled red

onions

Para Charlar (Entrees)

Costillas La Charla $26

“Northern-style” braised beef short ribs, ancho-tomatillo birria sauce, served over cauliflower and wild mushrooms mash and garnished with pickled red onions

Chile Relleno Norteño $17

Roasted chile poblano stuffed with menonita cheese and caramelized vidalia onions, accompanied with bean purée, a vibrant tomato chipotle sauce, lime-cilantro cream, and queso fresco

Bronzini a la Talla $26

Pan-seared bronzini fish cooked with guajillo achiote salsa and tomatillo cilantro salsa, finished with arugula and roasted fingerling potato salad tossed in a lime-herb vinaigrette

Chamorro Chileajo $22

Build your own taco!

Braised pork shank, mulato-garlic sauce, and sautéed cactus with onions, served with tortillas and condiments (cilantro, chile arbol salsa, cream)

Tampiqueña Brava $25

Chilmole-marinated grilled skirt steak, creamy poblano rajas, and refried bean enchilada topped with tomatillo sauce, and served with arroz de la abuela

Add guacamole $3

Pechuga de Pato al Pipián Rojo $26

Pan-seared Hudson Valley duck breast over pumpkin seed mole sauce on top of

sautéed chile arbol green beans

Para Saborear la Plática (Side Dishes)

$4 Each

Elotes de la Calle

Grilled corn on the cob, lime- mayo, queso cotija, and chile piquin

Frijoles Chinitos

Refried red beans, onion, and garlic

Arroz de la Abuela

Rice with tomato broth, peas, and carrots

Rajas Poblanas

Creamy poblano rajas and caramelized vidalia onions

Plátano Macho

Fried sweet plantain, queso cotija, and agave cream

Chile Arbol Green Beans

Sautéed green beans with almonds, garlic, queso fresco, and chile arbol drizzle

If you have any allergies, please let your server know.

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Para Despedirnos (Desserts) $8 Each

Traditional Flan

Vanilla flan with mango-caramel sauce

Tres Leches

Pound cake soaked in three milks, coconut

cream, agave, lime, and fresh berry compote

Churros

Traditional Mexican donuts with cinnamon

sugar and guajillo chocolate sauce

Concha y Nata

Mexican chocolate milk made at your table!

Served with a traditional Mexican sweet bread

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Dessert Drinks

Mexican Coffee $9

Irish Coffee $9

Jamaican Coffee $9

After Dinner Drinks

Sandeman 10 $12

Sandeman 20 $14

Fernet Branca $10

Limoncello $9

Bailey’s $9

Kahlua $9

Tia Maria $9

Sambuca Molinari $9

Amaretto Disaronno $9

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Lunch Private Parties

Package #1

Choice of Sopa Azteca or Cesar Salad $23 per person

Choice of Tasajo De Centro or Plus 18% gratitude

Enchiladas verdes with rice Plus Tax

Soda, Coffee, Flan (delete an item, take off $5)

Package #2

Choice of Sopa a la Esther or Quesadilla with Cheese $28 per person

Choice of Torta de Carnitas, Tostadas de Tingas, Plus 18% gratitude

Enchiladas coloraditats with rice, or Plus Tax

La Charla salad with salmon

Soda, Coffee, choice of Flan or Churros (delete an item, take off $5)

Extras

Add wine, beer………. $10 per person

Add wine…………….. $7 per person

Add draft beer………. $5 per person

Add bottle of beer …... $6 per person

3 hours max/ guarantee quest, required 20% deposit to all parties

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Dinner Private Parties

15 people maximum (55 back room)

Package #1

Family Style Appetizer only $33 per person

Cesar Salad or Empanadas

Choice of Chile Relleno

Pechuga de Pato al Pipián Rojo

Enchiladas Colodaritas

with rice and beans

Soda, coffee, choice of Flan or Churros

Package #2

Family Style Appetizer only

Tlayuda or Guacamole and tortillas $40 per person

Choice of Enchiladas Verdes,

Chamorro Chileajo, or

Tampiqueña Brava with rice and beans

Soda, Coffee, choice of Flan or Churros

Extras

Add wine, beer………. $10 per person

Add wine…………….. $7 per person

Add draft beer………. $5 per person

Add bottle of beer …... $6 per person

3 hours max/ guarantee quest, required 20% deposit to all parties

Tables of 8 gets 2 or 6