Menu Subject to Change

Christmas Month BuffetB R O A D M O O R H A L L

FRESH FRUIT SELECTIONHoneydew, Cantaloupe, Watermelon, Pineapple, Sliced Oranges, Raspberries

Kiwis, Blueberries, Strawberries, Blackberries

CEREALS & JUICESAssorted Cold Cereals with Skim, 2% & Whole Milk

House-made Granola Individual Fruit & Plain Yogurt Parfait

Orange, Grapefruit, Cranberry, Tomato, V-8, Apple & Pineapple Juices Steel Cut Oatmeal

Brown Sugar, Raisins, Craisins, Diced Apples

SEAFOOD Salmon Gravlox, Smoked Colorado Trout & Lemon Pepper and Smoked Salmon

Pickled Red Onion, Capers, Tomatoes, Dill Cream Cheese, Mini Bagels

Jumbo Poached Shrimp & Snow Crab Claws Cocktail Sauce, Horseradish Sauce, Fresh Lemon Wedges

Oyster on the Half Shell Tabasco, Horseradish, Mignonette Sauce

Assorted Crudités – Roasted Red Pepper Hummus Creamy Broadmoor Dressing

ARTISAN SELECTION OF CHARCUTERIE & SALUMIProsciutto di Parma, Salami Nostrano, Salami Rosa, Pancetta

Variety of Mustards, Cornichons, Marinated Olives, Spiced Mixed Nuts, Sauce Cumberland

ASSORTED DOMESTIC AND INTERNATIONAL CHEESES Pecorino Romano, Smoked Cheddar, Gorgonzola Picante, Blueberry Stilton,

Bucheron Goat Cheese, Gran Moravia Fresh Grapes, Sliced French Bread and Crackers

Assorted House-made Preserves, Pickled Vegetables

Basket of Assorted Artisan and French Breads Whipped Butter, Jalapeno Honey Butter, Pimento Butter

SALADSRadicchio and Fennel Salad

Marinated Chickpeas, Charred Scallions, Gorgonzola Picante, Creamy Dressing

Rock Shrimp and Bean Salad Corona Beans, Pancetta, Marinated Vegetables, Mint, Arugula, White Balsamic

Menu Subject to Change

Christmas Month BuffetB R O A D M O O R H A L L

Tuscan Lettuce Blend, Dried Cranberries, Blueberries, Toasted Pumpkin Seeds, Pickled Red Onions, Garlic Vinaigrette

Wild Mushroom and Charred Leeks Fire Roasted Leeks, Marinated Mushrooms, Oil Preserved Tomato, Italian Parlsey

Build Your Own Greek Salad Romaine, Kalamata Olives, Lemon-Parsley Vinaigrette, Cucumbers, Tomatoes, Bell Peppers

Pickled Red Onions, Pita Chips, Colorado Sheep’s Milk Feta, Stuffed Grape Leaves

BREAKFAST ITEMSFluffy Scrambled Eggs with Chives,

Crisp Hickory Smoked Bacon, Herb Sausage Links Rosemary Roasted Klondike Potatoes

Cheese Blintzes, Berry Compote

MADE TO ORDEREggs Benedict Station

English Muffins, Canadian Bacon, Sauce Hollandaise

Omelet Station Whole Eggs, Egg Beaters, Egg Whites

Ham, Bacon, Sausage, Smoked Salmon, Swiss & Cheddar Cheese, Onion Scallions, Tomatoes, Mushrooms, Peppers, Salsa

Pancake & French Toast Maple Syrup, Blueberries, Chocolate Chips, Golden Raisins

Whipped Cream, Melted Butter, Confectionary Sugar

CARVING STATIONSHoney Glazed Ham, Bourbon Glaze & Pineapple and Pear Glaze

Herb Roasted Prime Rib of Beef, Bordelaise Jus, Creamy Horseradish Sauce

HOT FOODS1858 Spiced BBQ Brisket

Charred Broccoli Rabe, Roasted Yukon Potato

Hoisin Glazed Pork Cutlets Steamed Coconut Rice, Pickled Cucumber and Radish, Shredded Daikon Radish

Braised Chicken Thighs Braised Red Cabbage, Golden Raisins, Pancetta Lardons, Shaved Green Apple

Menu Subject to Change

Christmas Month BuffetB R O A D M O O R H A L L

Colorado Red Trout Picatta Lemon Caper Butter Sauce, Buckwheat Polenta

Lobster Mac & Cheese Orecchiette Pasta, Goat Cheese Cream, Maine Lobster, Button Mushroom

SIDES Wild Mushroom Mac & Cheese

Butter Braised Carrots

Roasted Parsnip, Rutabaga, Turnips

Broadmoor Assorted Holiday Bread and Bakeries

DESSERTSSnickerdoodle Crème Brulee

Lemon and Lavender Entremet, Almond Jaconde, White Chocolate Lavender Ganache Chocolate Orange Marquise , Milk Chocolate Chantilly

Blackberry Basil Profiteroles, Mascarpone Cream White Chocolate Guava Mousse Domes, White Chocolate Flourless

Key Lime Tart, Raspberry Meringue Kisses, Vanilla Chantilly Blueberry Tart, Crème Patisserie, Micro Flowers

Chocolate Passion Fruit Tart, Candied Hazelnuts, Milk Chocolate Chantilly Strawberry Shortcake, Marinated Strawberries, Whipped Crème Fraiche

Carrot Cake Entremet, Cream Cheese Mousseline, Carrot and Walnut Bisquit Mojito Cupcake, Rum Gel, Mint Buttercream

Orange Poppy Seed Cupcake, Orange Buttercream

VERRINESButtermilk Panna Cotta, Strawberry Rhubarb Gelee

Raspberry and Chocolate Verrine, Dark Chocolate Mousse, Milk Chocolate Cremeux, Banana, Coconut, and Fig Verrine, Banana Caramel, Fig Compote, Coconut Cream

Lemon Posset, Citrus Meringue Kisses, Blueberries, Candied Lemon Peel Pistachio and Peach Verrine, Pistachio Mousse, White Peach Gelee

SWEETS/COOKIESChocolate Chip Cookies

Citrus Madelines Double Chocolate Cookies

WARM SWEETSBerry Cobbler

Chocolate Bread Pudding