Bridge Street Bistro Menu
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Transcript of Bridge Street Bistro Menu
8/4/2019 Bridge Street Bistro Menu
http://slidepdf.com/reader/full/bridge-street-bistro-menu 1/2
111 Gulf Drive South
Bradenton Beach
Florida
34217
941-782-1122
AppetizersCoconut Shrimp 6.95
Almond & Coconut crusted with sweet
chili sauce
Black Bean Cakes 6.95
Guacamole, sour cream & salsa
Calamari & Shrimp 8.95
Fried with marinara & Pepperocini
Ahi Tuna 8.95
Sesame crusted, wakame, wasabi,
ginger & thai chili sauce
Shrimp Bruschetta 6.95
Gulf Shrimp, tomato & basil on crispy
toast
Spinach & Artichoke Dip 7.95
Baked and topped with fresh
parmesan cheese with crostini
Piquillo Peppers 9.95
Stuffed with lump crab,
mustard sauce & frisee
Beef Carpaccio 10.95
Shaved thin with fresh parmesan,
red onion, truffle oil & garni
Bistro Sampler—Chilled 9.95
Ahi Tuna, Shrimp Bruschetta
with Tomato & Mozzarella
Bistro Sampler—Warm 9.95
Black Bean Cake,
Calamari, Coconut Shrimp &
Crab stuffed Piquillo Peppers
Soups
French Onion 5.95Lobster Bisque 6.95
Seafood Gumbo 5.95
4:00—5:30pm
Early Dining Menu
Available
Sunday—Thursday
open ‘til 9pm
Friday—Saturday
open ‘til 10pm
8/4/2019 Bridge Street Bistro Menu
http://slidepdf.com/reader/full/bridge-street-bistro-menu 2/2
11.95
11.95
12.95
10.95
9.95
9.95
9.95
13.95
10.95
9.95
2.00
4.00
18.95
17.95
15.95
19.95
11.95
Salads
Bistro Salad 4.95
Mixed greens, tomato, cucumber, mandarin
orange, crumbled blue cheese with
balsamic vinaigrette
Caesar Salad 5.95
Crisp romaine lettuce, Garlic Croutons
& Parmesan Cheese
Goat Cheese on Arugula 6.95
roasted beets, red onion, candied pecans
with a citrus vinaigrette
Tomato Mozzarella 6.95
Sliced yellow & red tomatoes,
baby mozzarella, fresh basil &
balsamic vinaigrette
Entrée Salads
Mediterranean
Feta cheese, artichokes,
tomato, cucumber, kalamata
olives, roasted red pepper, mixed greens
& greek dressing
Caesar
crisp romaine & Garlic Croutons
Spinach
Baby spinach, bacon, egg,
tomato & red onion
Choice of
Grilled Chicken
Salmon or
Shrimp
16.95
Split plate charge 3.00
18% Gratuity will be added to parties of 7 or more
Entrées
Rib eye 14oz—21.95
Filet Mignon 6oz-21.95 or 8oz-25.95
Top Sirloin 10oz—17.95
Choice of PreparationMushroom & Onion Demi Glace
Gorgonzola CreamAu Poivre
Simple Grill with Herb Butter———————————-————
Chicken 15.95 Veal 17.95
Choice of PreparationMarsala Picatta
Gorgonzola creamScampi style add 4.00
———————————————
Grouper 19.95 Tilapia 16.95
Salmon 19.95 Mahi-Mahi 18.95
Choice of PreparationPicatta
Potato crustedMediterranean
Simple Grill with Lemon & butter
Pasta & Risotto
Shrimp Scampi over Linguine with Garlic White Wine Sauce
Mediterranean Pappardelle Pasta with Artichoke, Tomato,
Peppers, Onion, Kalamata Olives, Feta
& Fresh Basil
Bolognese Penne Pasta with a Marinara Meat Sauce
Seafood Risotto Shrimp, Calamari, Scallops & Mussels
in a Seafood Broth
add a Lobster Tail to any Entrée
Broiled or Tempura
*consumption of raw or undercooked foods may
increase the risk of food borne illness*
Early Dining Menu
Served from 4—5:30pm Daily
Liver & Onions
Veal Liver, Applewood smoked Bacon
& Tumbleweed Onions
Pork Milanese
Lightly breaded Pork Chop,pounded Thin with arugula & Tomato
Seafood Risotto
shrimp, scallops, mussels,
tomato & onion with creamy risotto
Veal Meatloaf baked with wild mushrooms, spinach
& garlic, mushroom demi glace
Chicken Marsala sautéed with wild mushrooms
and marsala wine
Mediterranean Pasta Linguine. tomatoes, peppers, onions,
kalamata olives, feta & basil
Pasta Bolognese
penne with traditional marinara meat sauce
Top Sirloin Steak grilled to your liking, topped
with herb butter
Tilapia picatta sautéed in white wine lemon butter
with mushrooms & capers
Mediterranean salad Mixed field greens ,tomatoes, cucumber,
roasted peppers, Feta & greek dressing
Add a small Side Salad
Add a Cup of Gumbo
or Lobster Bisque
Not Valid with any other promotion, offer or discount
No Split Entrees or Substitutions please