BREAKFAST | WAREHOUSE KITCHEN + CORK · BREAKFAST | WAREHOUSE KITCHEN + CORK Hotel Indigo -...
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BREAKFAST | WAREHOUSE KITCHEN + CORK Hotel Indigo - Traverse City START THE DAY 4 GRIDDLED BANANA BREAD 6 STEEL-CUT OATMEAL — cinnamon + dried cherries 6 GRANOLA PARFAIT — greek yogurt, berries, honey 5 SKILLET CINNAMON ROLL — baked to order with cream cheese icing EGGS + MORE 16 THE SPORTSMAN — pan-fried rainbow trout, two eggs, breakfast potatoes, toast 12 SUNRISE QUICHE — spinach, caramelized onion + swiss cheese, topped with bacon jam + mornay, served with a mixed green salad dressed in lemon vinaigrette 15 EGGS BENEDICT — english muffin, canadian bacon, poached eggs, hollandaise, side of breakfast potatoes » with smoked salmon - add $2 12 BREAKFAST BURRITO — choice of meat, scrambled eggs, cheddar + breakfast potatoes, served with salsa + side of fruit 10 BREAKFAST CROISSANT — choice of meat or two veggies, scrambled egg, cheddar, side of breakfast potatoes 15 SALMON LOX + BAGEL — capers, pickled red onion, cream cheese 13 CORNED BEEF HASH — two eggs any style + toast 14 BREAKFAST SKILLET — choice of three omelet ingredients, breakfast potatoes + cheddar topped with two eggs any style, served with toast 10 TWO EGGS ANY STYLE — with breakfast potatoes, toast + choice of bacon or sausage OMELET 14 — three eggs, choice of three ingredients, side of breakfast potatoes + toast » ingredients: ham, bacon, sausage, chorizo, mushrooms, peppers, onions, tomatoes, spinach, cheddar, swiss, mozzarella - each additional item $1 FROM THE GRIDDLE » all served with michigan maple syrup, berries + powdered sugar, side of bacon or sausage 10 LUMBERJACK PANCAKES 11 BELGIAN WAFFLE 12 CINNAMON BRIOCHE FRENCH TOAST ON THE SIDE 3 TOAST FROM BAY BREAD — white | wheat | sourdough | rye 4 BACON | SAUSAGE 4 FRESH FRUIT 3 BREAKFAST POTATOES 3 MUFFIN | BAGEL | CROISSANT 4 ASSORTED CEREAL BEVERAGES 3 COFFEE | CAPPUCCINO | AMERICANO | MACCHIATO | HOT CHOCOLATE | HOT TEA | JUICE 4 LATTE | CHAI LATTE | MOCHA 5.5 DIRTY CHAI LATTE 2.5 SODA | ICED TEA | MILK Hotel Indigo - 263 W. Grandview Parkway, Traverse City, MI 49684 - 231.932.0500
Transcript of BREAKFAST | WAREHOUSE KITCHEN + CORK · BREAKFAST | WAREHOUSE KITCHEN + CORK Hotel Indigo -...
BREAKFAST | WAREHOUSE KITCHEN + CORKHotel Indigo - Traverse City
START THE DAY4GRIDDLED BANANA BREAD
6STEEL-CUT OATMEAL — cinnamon + driedcherries
6GRANOLA PARFAIT — greek yogurt,berries, honey
5SKILLET CINNAMON ROLL — baked toorder with cream cheese icing
EGGS + MORE16THE SPORTSMAN — pan-fried rainbow
trout, two eggs, breakfast potatoes, toast
12SUNRISE QUICHE — spinach, caramelizedonion + swiss cheese, topped with bacon jam+ mornay, served with a mixed green saladdressed in lemon vinaigrette
15EGGS BENEDICT — english muffin,canadian bacon, poached eggs, hollandaise,side of breakfast potatoes
» with smoked salmon - add $2
12BREAKFAST BURRITO — choice of meat,scrambled eggs, cheddar + breakfastpotatoes, served with salsa + side of fruit
10BREAKFAST CROISSANT — choice ofmeat or two veggies, scrambled egg,cheddar, side of breakfast potatoes
15SALMON LOX + BAGEL — capers, pickledred onion, cream cheese
13CORNED BEEF HASH — two eggs anystyle + toast
14BREAKFAST SKILLET — choice of threeomelet ingredients, breakfast potatoes +cheddar topped with two eggs any style,served with toast
10TWO EGGS ANY STYLE — with breakfastpotatoes, toast + choice of bacon or sausage
OMELET14 — three eggs, choice of three ingredients, side
of breakfast potatoes + toast» ingredients: ham, bacon, sausage, chorizo,mushrooms, peppers, onions, tomatoes,spinach, cheddar, swiss, mozzarella - eachadditional item $1
FROM THE GRIDDLE» all served with michigan maple syrup,berries + powdered sugar, side of bacon orsausage
10LUMBERJACK PANCAKES
11BELGIAN WAFFLE
12CINNAMON BRIOCHE FRENCHTOAST
ON THE SIDE3TOAST FROM BAY BREAD — white |
wheat | sourdough | rye
4BACON | SAUSAGE
4FRESH FRUIT
3BREAKFAST POTATOES
3MUFFIN | BAGEL | CROISSANT
4ASSORTED CEREAL
BEVERAGES3COFFEE | CAPPUCCINO |
AMERICANO | MACCHIATO | HOTCHOCOLATE | HOT TEA | JUICE
4LATTE | CHAI LATTE | MOCHA
5.5DIRTY CHAI LATTE
2.5SODA | ICED TEA | MILK
Hotel Indigo - 263 W. Grandview Parkway, Traverse City, MI 49684 - 231.932.0500
DINNER | WAREHOUSE KITCHEN + CORK
STARTERS12PORK CARNITAS TACOS — fried pork,
pico de gallo, queso fresco, sriracha aioli,lettuce, corn tortillas
11ARANCINI — mozzarella + parmesan, herbbreadcrumb, smoked tomato coulis
18CHARCUTERIE + CHEESE — Point Reyesbleu, Lancaster 4-year white cheddar,Tomme, capicola, soppressata, salami,prosciutto di Parma, seasonalaccompaniments
12SPINACH + ARTICHOKE BREADBOWL — Leelanau raclette, rosemary + seasalt cracker
12CHICKEN WINGS — choice of buffalo,cherry-chipotle BBQ, or garlic parmesan
10MAC + CHEESE SKILLET — agedcheddar, smoked gouda, applewood-smokedbacon
9SWEET POTATO FRIES — choice of spicychipotle-garlic or cinnamon-maple-sugar
8HAND CUT FRIES — roasted garlic aioli,ketchup
» truffle oil + parmesan - add $2
5 | 9BUTTERNUT SQUASH BISQUE —ginger, spiced pepitas, house marshmallow,sage oil
6 | 10FRENCH ONION SOUP — leelanauraclette, aged parmesan, crostini
SALADS + SANDWICHES12HARVEST SALAD — mixed greens, roasted
beet, apple, potato, bleu cheese, candiedpecan, butternut squash vinaigrette
» add chicken - $6 | shrimp - $9 | steak - $12
11CAESAR SALAD — house dressing, agedparmesan, focaccia crouton
» add chicken - $6 | shrimp - $9 | steak - $12
12WAREHOUSE SALAD — mixed greens,grape tomato, pickled red onion, carrot, bleucheese, candied pecans, honey cidervinaigrette
» add chicken - $6 | shrimp - $9 | steak - $12
15SCRAPYARD BURGER — ½ lb. patty,Leelanau raclette, bacon jam, prosciutto,caramelized onion, hand-cut fries
» add truffle oil + parmesan to fries - $2
13WAREHOUSE BURGER — ½ lb. patty,white cheddar, lettuce, tomato, red onion,pickle, hand-cut fries
» add truffle oil + parmesan to fries - $2
15PRIME RIB SANDWICH — herb-crustedslow roasted beef, red onion, leelanauraclette, roasted garlic aioli, onion jus, handcut fries
» add truffle oil + parmesan to fries - $2
ENTRÉES32FILET MIGNON — applewood-smoked bacon hash, Point Reyes bleu cheese, roasted garlic mash,
grilled asparagus, cabernet-veal reduction
24CHICKEN FORESTIERE — pan-roasted chicken breast, cremini mushroom, pan jus, crispy potatocake, vegetable du jour
16VEGETABLE RISOTTO — local seasonal vegetables, toasted arbrorio rice, aged parmesan» add chicken - $6 | shrimp - $9 | steak - $12
22WINTER VEGETABLE GNOCCHI — butternut squash gnocchi, roasted beets, celeriac, babyspinach, sage, brown butter, Point Reyes bleu, marcona almond
» add chicken - $6 | shrimp - $9 | steak - $12
Hotel Indigo - 263 W. Grandview Parkway, Traverse City, MI 49684 - 231.932.0500
