BOWL AND SIDESALL BOWL FOOD £65 FOR £27 / 10 FOR £50

KOREAN POPCORN CHICKENSesame seeds and spring onion

A POT OF PADRÓN PEPPERS (V)Smoked sea salt

CRISPY CHICKEN GYOZASHoi sin dressing

GARLIC RUBBED FLATBREAD (V)Rainbow dips

A BOWL OF MARINATED KALAMATA OLIVES (V)

ROQUETTE AND PARMESAN SALAD (V)

HOT AND DIRTY FRIES (V)Smoked paprika and cheese, chipotle sauce

NAKED SKIN ON FRIES (V)

SWEET POTATO FRIES (V)

BUTTON MUSHROOMS (V) In garlic butter

SELECTION OF BREAD FOR TWO (V)With olive oil and balsamic

PIZZAS12” STONE BAKED PIZZA£15, OR ORDER 4 FOR £55

RUSTICA (V)Tomato, mozzarella, grilled artichoke, sun-dried tomatoes and oregano

FUNGHI DI BOSCO (V)Portobello mushroom, tomato, mozzarella

DELI MEATSTomato, mozzarella, oregano, chorizo, salami, pepperoni and roquette

MARGHERITA (V)Tomato, mozzarella and oregano

GRAZING PLATTERS£26, OR ORDER 4 FOR £95

SMITHFIELD AND CHEESEParma ham, chorizo, salami, pastrami, cheddar, olives, breads and salad

BILLINGSGATESmoked salmon, fish fingers, smoked mackerel, capers, shell on prawns, breads and salad

COVENT GARDEN (V)Padrón peppers, olives, dill pickles, garlic flatbread, cheddar and roquette

SALADS AND LIGHT BITESADD CHICKEN BREAST OR GRILLED HALLOUMI £4

CÉSAR RITZ SALAD £14Crunchy baby gem hearts in a creamy César dressing with parmesan shavings and rustic croutons

THAI STICKY WINGS £12With a sweet red chilli sauce

SUPERFOOD SALAD (V) £15 Quinoa, edamame beans, sultanas, pomegranate, parsley, cashews, pea shoots and baby leaf

PHILIPPINE FRESH LUMPIA SPRING ROLL (V) £12With chilli sauce and salad

PANZANELLA SALAD (V) £14 Classic salad with cucumber, peppers, ciabatta bread, onions, tomato, oil and Balsamic

SIGNATURESHOW ABOUT TRYINGSOMETHING A LITTLEDIFFERENT?Ask a member of the team for our signature dish of the week £21

TOWER BEEF BURGER £16 Bacon, lettuce, onion rings, tomato and cheese on a brioche bun

BUTTERMILK CHICKEN BURGER £16Lettuce, onion rings, tomato and cheese on a brioche bun

BLACK CAB £15Cajun chicken, smashed avocado and bacon; on sourdough

YORKSHIRE BURRITO £15Roast beef, chips and coleslaw wrapped in a giant Yorkshire pudding

SIR HORACE JONES £15Open chicken salad sandwich with mayo and pea shoots

VIRGIN WRAP (V) £13 Served open on a tortilla wrap, piquillo pepper, tomato, mozzarella, red onion, roquette and pesto

LONDON SMOKIE £15 Smoked salmon on sourdough

NEW BEEFEATER £14 Pastrami on sourdough

PLATESBOEUF BOURGUIGNON £25Beef and red wine stew, with carrots and new potatoes

BILLINGSGATE FISH AND CHIPS £18Battered fish, with skin on fries, mushy peas and tartare sauce

SPATCHCOCK CHICKEN £18Mushroom sauce, green salad and thyme roasted new potatoes

CHARGRILLED MAHI-MAHI £20 Sauce vierge, green salad and thyme roasted new potatoes

SET MENUSMALL PLATES

Korean popcorn chicken Sesame seeds and spring onion

A pot of padrón peppers (v) Smoked sea salt

Crispy chicken gyozas Hoi sin dressing

LARGER PLATES

Fried gnocchi (v) Wilted spinach, piquillo peppers and kalamata olives finished with

basil and balsamic

Billingsgate fish and chips Battered fish, with skin on fries, mushy peas and tartare sauce

Spatchcock chicken Mushroom sauce, green salad

and thyme roasted new potatoes

Spaghetti primavera (v) Chargrilled artichoke and peppers with passata and

balsamic

PUDDINGS

Pistachio ‘burnt cambridge cream’

The original crème brûlée with chocolate biscuit

‘Tower Mi Su’ Tia maria mascarpone,

Starbucks coffee soil and almond joconde fingers

Rhubarb & gingerbread cheesecake

Pomegranate gems

2 COURSES £24

3 COURSES £30

Our food is locally sourced and freshly delivered in to the Vicinity kitchen to

create an ever changing menu. Inspired by our diverse British heritage and the

London street food scene, you’ll see our commitment to quality and sustainability of

the foods we offer.

FOOD ALLERGIES AND INTOLERANCES(V) is suitable for vegetarians. (GF) is Gluten Free. If you suffer from an allergy or food intolerance please let us know before ordering. An information pack is available from your host in the restaurant, listing the allergenic ingredients used in our menu. Please note that our kitchen and food service areas are not nut free or allergen free environments.

All weights are approximate before cooking. All multiple offers must be ordered at the same time. All prices are inclusive of VAT at the current rate. A discretionary 12.5% service charge will be added to your bill. Set menu is subject to change.

BILLINGSGATE FISH BUTTY £15With smoked ketchup on buttered sourdough

BARBECUE PULLED TURKEY £15Bound in a barbecue sauce, with jalapeño, in a long bun

SMOKED BRATWURST £15Long bun, sauerkraut and mustard

SMOKED CURRYWURST £15Long bun, sauerkraut and mango chutney

JALAPEÑO PLAZHIRSCH £15 Coleslaw, onion, French’s mustard and jalapeño

GRILLED VEGETABLE FLATBREAD (V) £13 Grilled vegetables, red onion and chimichurri sauce

VIETNAMESE BHAN MI £16 Grilled chicken, pickled carrot and daikon combined with mayo and coriander in a baguette

BURGERS AND SARNIESWE GIVE THE BRITISH CLASSIC OUR OWN TWIST; ALL SERVED WITH FRIES.

21 DAY DRY AGED CASTERBRIDGE 8OZ RIBEYE STEAK £27With thyme roasted grilled mushroom, tomato and fries

FRIED GNOCCHI (V) £18Wilted spinach, piquillo peppers and Kalamata olives finished with basil and balsamic

ASIAN STYLE MARINATED SALMON £20Sesame and ginger bok choi

SPAGHETTI PRIMAVERA (V) £18Chargrilled artichoke and peppers with passata and balsamic

TO FINISHSTICKY TOFFEE PUDDING £7Steamed pudding served with Jägermeister toffee sauce

CHOCOLATE BROWNIE £7With black cherry preserve

PISTACHIO ‘BURNT CAMBRIDGE CREAM’ £7The original crème brûlée with chocolate biscuit

‘TOWER MI SU’ £7Tia Maria mascarpone, Starbucks coffee soil and almond joconde fingers

RHUBARB AND GINGERBREAD CHEESECAKE £7Pomegranate gems

FRIED CHURROS WITH A DEVIL’S SHOT £8Cinnamon dusted and red chilli dark chocolate sauce

BY THE GLASSCHAMPAGNE AND SPARKLING 125ML

NV Ceradello Prosecco Spumante Brut (Organic) £7

NV J.Laurens, Crémant de Limoux ‘La Rose No.7’ £10

NV Moët & Chandon Brut Imperial £13

NV Moët & Chandon Rose Imperial £14

WHITE WINE 175ML / 250ML

NV The Rambler White, Western Cape £6.5 / £ 8.75

2018 Il Badalisc Pinot Grigio, DOC Delle Venezie £7.25 / £9.5

2018 Adobe Reserva Chardonnay, (Organic) £7.5 / £10

2018 Wanderlust Sauvignon Blanc, Marlborough £9.25 / £11

ROSÉ WINE 175ML / 250ML

2018 Ancora Pinot Grigio Rosé, IGT Provincia di Pavia £ 7 / £9.5

RED WINE 175ML / 250ML

NV The Rambler Red, Vino da Tavola £6.50 / £8.5

2018 Mucho Mas Merlot £7.50 / £9.5

2018 The Last Stand Shiraz, Victoria £7.75 / £9.75

2018 Amauta Absoluto Malbec £7.75 / £10.5

www.vicinitylondon.co.uk #vicinitylondon

BY THE BOTTLE

SPARKLING WINES NV Ceradello Prosecco Spumante Brut (Organic) £37

NV Dom. de Bertiol Prosecco di Valdobbiadene £40

NV Dom. J.Laurens, Crémant de Limoux ‘La Rose No.7’ £44

2018 Henners Brut £47

2010 Champagne Lallier Grand Cru Vintage Brut £80

CHAMPAGNE NV Moët & Chandon Brut Imperial £65

NV Moët & Chandon Rose Imperial £75

2010 Champagne Lallier Grand Cru Vintage Brut £80

2009 Dom Pérignon £185

NV Dom Pérignon £230

ROSÉ WINE

2018 Ancora Pinot Grigio Rosé, IGT Provincia di Pavia £27

2018 Château Gairoird Rosé, Côtes de Provence £27

WHITE WINE

NV The Rambler White, Western Cape £25

NV False Bay ‘Slow’ Chenin Blanc £27

2018 Il Badalisc Pinot Grigio, DOC Delle Venezie £28

2018 Adobe Reserva Chardonnay, Casablanca Valley £29

2018 L’Ormarine Duc de Morny, Picpoul de Pinet £30

2018 Wanderlust Sauvignon Blanc, Marlborough £25

2018 Nuovo Quadro Gavi del Comune di Gavi £34.5

2016 Keith Tulloch Chardonnay, Hunter Valley £39

2017 Domaine Daniel Séguinot Chablis £43

2018 Domaine du Pré Semelé Sancerre £46.5

2018 Giornata Fiano £55.5

2017 Vallet Frères Pernand-Vergelesses £70

RED WINE

NV The Rambler Red, Vino da Tavola £25

2018 Mucho Mas Merlot £27

2018 The Last Stand Shiraz, Victoria £28

2018 Le Fou Pinot Noir, Pays d’Ocy £29

2018 Amauta Absoluto Malbec £31

2017 Showdown, ‘Man with the Ax’ Cabernet Sauvignon £33

2018 Pinna Fidelis Roblei £36

2010 Ontañón Rioja Reserva £44

2016 Nielson Santa Barbara County Pinot Noir £51.5

2014 Clos de la Cure, Saint-Émilion Grand Cru £56.5

2016 Dom. Chante Cigale, Châteauneuf-du-Pape Rouge £66.5

2015 Barbaresco Roncaglie £82

2014 Pierre Bourée Gevrey-Chambertin £88

2016 Clos du Val Cabernet Sauvignon £88

SWEET & FORTIFIED WINESBOTTLE (50CL)

2017 Domaine L’Ermitage ‘Le Muscat’ (50cl) £23

2018 Ginestet Classique Sauternes (50cl) £32

2012 Ginestet Classique Sauternes (50cl) £35.5

We try to ensure our vintages are correct but please note there may be changes subject to availability.