bon appétit catering at

levi strauss

WELCOME TO BON APPÉTIT Catering & Events by Bon Appétit Management CompanyWe live our passion through our food!As a team, we provide flavorful, locally-sourced meals prepared with enthusiasm, expertise and a strong sense of style. From planning and executing events with keen attention to detail and customer service, to cooking and serving flavorful foods cooked from scratch, our team is capable and excited to work with you on your next event!

Our Commitment to SustainabilityBon Appétit was the first food service company to address sustainability issues related to where our food comes from and how it is grown. Our experience has taught us to pay great attention to the quality of our ingredients, food preparation, presentation and service. Our culinary team seeks out local growers and producers, procuring the freshest regional food available to ensure that we serve only the best at your event. All of our menus are prepared with creativity and passion, and presented with style and elegance.

Please speak with your sales consultant regarding specific environmentally and socially responsible catering options for your event!

TABLE OF CONTENTSbeverages ..................................................................... 2

breakfast ....................................................................... 3

a la carte breakfast ................................................... 4

sandwiches .................................................................. 6

soup & chili .................................................................. 8

salads .............................................................................. 9

snacks & sweets ........................................................ 11

cold reception displays .......................................... 12

hot reception displays ........................................... 14

hot buffets .................................................................. 17

seated dinner.............................................................. 19

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BREAKFASTBEVERAGESThe Continental Freshly baked breakfast pastries, bagels, muffins and breadsSweet butter and preserves Sliced seasonal fresh fruitAssorted juices and waterPierce Bros. Coffee Roasters regular and decaffeinated coffee and assorted Numi teas

Baja Breakfast Cage-free eggs scrambled with sweet bell peppers, onions and green chilis, cilantro and lime (MWGCI)Corn tortillas stewed in salsa roja with cheddar, shaved red onion, jalapeño, cilantro, and pico de gallo (MWGCI)Sour cream, guacamole (VG) (MWGCI), hot sauce, frijoles negros (VG) (MWGCI), roasted corn with peppers (VG) (MWGCI),Freshly baked coffee cakes and breakfast pastriesSliced seasonal fresh fruitAssorted juices and watersPierce Bros. Coffee Roasters regular and decaffeinated coffee and assorted Numi teas

Farmhouse Breakfast Choose one: Cage-free scrambled eggs (MWGCI), cage-free scrambled eggs with cheddar and chives (MWGCI), ham and gruyere cage-free egg frittata (MWGCI), seasonal vegetable quiche, tofu and seasonal vegetable scramble (VG) (MWGCI) Choose one:Cinnamon Roll French toast, Lemon Buttermilk pancakes, house-made country biscuits with veggie sausage gravy, banana oat pancake (VG) Choose two:Applewood smoked bacon, grilled ham, pork sausage, turkey breakfast bacon, cheddar cheese grits, country home fries with sautéed onions, vegetable hash (VG) (MWGCI) Freshly baked coffee cakes and breakfast pastriesSliced seasonal fresh fruitAssorted juices and watersPierce Bros. Coffee Roasters regular and decaffeinated coffee and assorted Numi tea

Pierce Bros. Coffee Roasters Coffees and Teas $2.25 per person

Hot Cocoa $2.50 per personHot Apple Cider $2.50 per person

Beverages By The Gallon{1 Gallon= 15 Servings}Iced water $5.00 per gallonFreshly squeezed backyard lemonade $9.00 per gallonIced tea $9.00 per gallonSeasonal fruit infused waters $7.00 per gallon

Bottled Beverages Assorted bottled juices $2.00 eachAssorted Coca Cola soft drinks $1.75 eachWater in a Box $1.75 eachNaked Juice $2.50 eachPure Leaf iced tea $1.75 eachPowerade $2.00 each

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Hard Cooked Cage-Free Eggs $.85 each

Quinoa Bowls (VG, MWGCI) $3.25 each Choice of one: Quinoa, blueberries, raisins, toasted almonds, agave syrup Quinoa, strawberries, dark chocolate chips, orange zest

Chia Coconut Pudding (VG, MWGCI) $4.25 eachCaramel banana, cinnamon apple, chocolate chunk, mixed berry or pineapple coconut

A LA CARTE BREAKFAST Norwegian Smoked Salmon Cured and smoked Norwegian wild salmon (MWGCI)Chopped hard cooked egg, sliced heirloom tomatoes, capers, minced red onions (MWGCI)Whipped plain and fresh dill cream cheeses (MWGCI)Assorted mini bagels

Breakfast Sandwicheson your choice of English muffin (plain or multi-grain), bagel or croissantSausage, egg and American cheese $6.99 eachTofu scramble, sautéed peppers and onions, hot sauce (VG) $5.99 eachEgg and cheddar cheese $5.99 eachEgg white, goat cheese and spinach $6.99 each

Breakfast Burritos $6.99 per itemFlour tortillas filled with scrambled cage-free eggs or tofu scramble (VG), breakfast potatoes with cheddar or vegan cheese Pico de gallo, crema or tofu creamAdd-ins: chorizo, spicy chicken, spicy beef

Cage-Free Egg Frittata (Mwgci) Or Quiche $3.25 eachChoice of two: Spinach, goat cheese, gruyere, tomato, bacon, ham, roasted peppers, caramelized onions

Yogurt And Granola Parfait $4.99 eachLow-fat yogurt and seasonal fresh fruit topped with crunchy granola

Greek Yogurt Bar $7.99 per personLow-fat Greek yogurtToppings: house-made dried cherry and almond granola, fresh berries and bananas, toasted coconut, cinnamon walnuts, local honey

Oatmeal Station (Vg) $4.50 per personMcCann’s steel-cut Irish OatmealToppings: brown sugar, cinnamon, dried cranberries, toasted almonds, dried bananas, and fresh berries

A LA CARTE BREAKFAST

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Gourmet Sandwich Selection, continued

Poultry Herb and lemon grilled chicken breast • havarti, roasted red peppers and arugula, baguetteAdobe-rubbed chicken breast • pepper jack, romaine, sliced tomato, black bean and corn salsa, flour tortilla Cajun spiced chicken po’ boy • shredded iceberg, red onion, plum tomato, Cajun remoulade, ciabattaGrilled chicken Caesar wrap • romaine, fresh parmesan cheese, herbed croutons, Caesar dressing, flour tortilla House-made chunky chicken salad • dried cherry, tarragon, leaf lettuce, red onion, croissant Southwest turkey wrap • Monterey jack, romaine, avocado, black bean spread, chipotle cream, flour tortilla California turkey wrap • goat cheese, spinach, avocado, red onion, roasted peppers, spinach tortilla Fried chicken • gruyere, pickled red onion, butter lettuce, dijonnaise, potato roll

Beef/ HamRoast beef • provolone cheese, romaine, caramelized onions, chipotle mayo, knot roll Corned beef • coleslaw, Russian dressing, rye bread Smoked ham • Swiss, leaf lettuce, sliced pickles, honey mustard, baguetteBarbecued beef brisket • house pickles and grilled onions, horseradish mayo, garlic knot rollBaked ham • smoked gouda, pineapple mustard, pretzel roll

Breads/Rolls/WrapsRye, Multigrain, Country White, Pita, Flavored Wraps, Pumpernickel, Brioche

Kaiser Roll, Snowflake Rolls, Multigrain Bun, Sundried Tomato Bun, Rosemary

Focaccia, Multigrain Baguette, French Baguette, Raisin Nut Baguette, Potato Roll, Pretzel Roll, Croissant

Tostadas (MWGCI), Corn Tortilla Bowl (MWGCI), Udi’s gluten-free white or whole grain bread

SANDWICHESNY Deli Build Your Own $11.99 per personHouse-roasted turkey, roast beef and smoked ham Grilled vegetables and hummus (VG)Swiss, cheddar and provolone cheesesMustard, mayo and ketchupDeli rolls, sliced rye, white and wheat breads (gluten-free bread available upon request)Chips or whole fruitAdd egg salad $2.00 per personAdd tuna salad $2.00 per personAdd chicken salad $3.00 per person

Sandwich Luncheon $16.49 per personSelection of four gourmet sandwiches Choice of side saladChips or whole fruitHouse-baked cookies

Boutique Boxed Lunch $17.99 per personSelection of four gourmet sandwiches Granola bar Bagged chipsWhole fresh fruit House-baked cookies

Gourmet Sandwich SelectionVegan/vegetarian Powerhouse cheese • arugula, marinated carrots and zucchini, dill cream cheese spread, whole grain breadRed pepper hummus • fresh spinach, feta cheese, spicy cucumbers and capers, sundried tomato bunFresh avocado • roasted heirloom tomato (seasonal), fresh basil and vegan mayo, rosemary focaccia (VG) Balsamic glazed roasted eggplant • zucchini and portobellos, fresh tomatoes, butter lettuce, multigrain baguette (VG) Tofu banh mi • pickled vegetables, cucumber, cilantro, Sriracha mayo, baguette (VG)Fresh mozzarella • slow roasted tomatoes, grilled eggplant and pesto, rosemary focaccia

SANDWICHES

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Boxed Salad Lunch $12.99 per personFour gourmet saladsArtisan roll and butterGranola bar Bagged chipsWhole fresh fruit House-baked cookies

Side Salad Addition $1.99 per person

Gourmet Salad SelectionKale Caesar salad with house-baked focaccia croutons, and shaved parmesan cheese Roasted seasonal vegetable salad with toasted sunflower seeds, and fresh herbs (VG) (MWGCI) Mixed green salad with shaved fennel and celery, toasted almonds, shaved pecorino, and white balsamic vinaigrette (MWGCI) Baby spinach salad with blue cheese, crispy fried onions, pickled strawberries, and ranch dressing Garden green salad with carrots, cucumbers, tomatoes, and balsamic dressing (VG) (MWGCI) Provencal roasted red bliss potato salad with sweet peppers, garlicky vinaigrette, and fresh herbs (VG) (MWGCI) Seasonal roasted vegetable quinoa salad with herb pistou, toasted sunflower seeds, and fresh herbs (VG) (MWGCI) Wheat berry salad with golden raisins, walnuts, parmesan, arugula, and apple cider vinaigrette Farfalle pasta salad with roasted red peppers, red onion, summer squash, and lemon olive oil (VG) Greek orzo salad with black olive, feta, tomato, red onion, fresh herbs, and lemon vinaigrette Heirloom tomato and fresh mozzarella salad with basil pesto (seasonal) (MWGCI) Add grilled shrimp Add steamed quinoa Add grilled chicken Add beef tenderloin Add wheat berries Add smoked tofu Add hard cooked egg Add grilled salmon

SALADSVeganRoasted tomato basil (MWGCI)Vegetable and pearl couscous minestrone Roasted butternut squash and apple soup (MWGCI)Mushroom vegetable barleySweet potato and red bean chili (MWGCI)

VegetarianPotato leek with scallions, sour cream, and dill (MWGCI)Southwestern corn chowder with sweet potato, and green onion (MWGCI)Three-bean poblano vegetable chili (MWGCI, VG)Cream of mushroom

BeefBacon cheeseburger soup with roasted tomato, pickle relish, and sesame seed croutonsBoeuf bourguignon soup with carrots, potatoes, pearl onions, and thymeTexas-style beef chili with green onion, crema, and cheddar (MWGCI)

PoultryThai chunky chicken noodle soup with coconut milk, red curry, chow fun noodle, cilantro and limeChicken tortilla soup with hominy, red chili broth and crispy corn tortillas (MWGCI)White bean and turkey chili with tomatillos, cilantro, avocado, and serrano chilis (MWGCI)

SOUP & CHILI

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Sweet Stuff Assorted freshly baked cookies and brownies

The Health Nut $9.99 per personPower BarsWhole fruitPecan-raisin mixLow-fat yogurt cups

Fiesta (MWGCI) $4.99 per personChunky guacamolePico de gallo salsaSmoky black bean dipCorn tortilla chips

The Big Cheese $4.50 per personLocal farmstead cheesesFresh and dried fruitsSpiced nutsCrackers and crisps

Cupcakes $24.00 per dozen

Pies (9") $16.99 eachapple • blueberry • cherry • Dutch apple • lemon meringue • banana• Boston cream • key lime

Sweet bites tiramisu • chocolate entremets • vanilla bean cheesecake • raspberry marble cake • carrot cake • petit fours

Ice Cream Social Ice cream: Vanilla, chocolate or strawberry

Toppings: hot fudge, strawberry sauces, chopped nuts, M&Ms, candy sprinkles, cookie crumbles, Oreo crumbles, maraschino cherries, and whipped cream

SNACKS & SWEETSSalad Bar Served with artisan rolls and sweet butterGreens: spinach, crispy romaine lettuce and mesclun lettuces

Toppings: Fresh tomatoes, sliced cucumber, carrot, sliced red onion, black olives, candied walnuts, edamame, cauliflower, asparagus, crumbled blue cheese, grated parmesan cheese and sourdough croutons

Dressings: balsamic vinaigrette, Caesar, and ranch

Add grilled shrimp Add steamed quinoa Add grilled chicken Add beef tenderloin Add wheat berries Add smoked tofu Add hard cooked egg Add grilled salmon

SALADS

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Hummus Trio (VG) Served with crispy naan, carrots and celery spearsChoice of three: spicy black bean • mint pea • edamame • roasted red pepper • tahini • sundried tomato chipotle

Tea Sandwiches Served on white, wheat or rye breads. Gluten-free options available upon request.Tarragon cucumber shrimp saladSmoked salmon dill cream cheeseTruffled egg saladCurry chicken saladBrie, apple, mustard, and honeyTurkey, cheddar, and cranberry

Sushi And SashimiClassic Assortment Vegetable roll • avocado, cucumber, and carrot California roll • avocado, cucumber, and crab Garden roll • avocado, cucumber, carrot, and pickled gourd Favorites Seaside roll • choice of salmon or tuna Buffalo teriyaki • chicken teriyaki and spicy mayo Spicy roll • salmon or tuna with spicy mayo Philadelphia roll • choice of smoked salmon, fresh salmon, or crab with cream cheese and cucumber

COLD RECEPTION DISPLAYSThe Big Cheese $4.50 per personLocal farmstead cheesesFresh and dried fruitsSpiced nutsBaguette and crackers

Farmers Market Grill (MWGCI) $4.25 per personGrilled seasonal vegetablesRosemary olive oil (VG)Roasted garlic parmesan dip

Peppercorn Crusted Filet Of Beef $4.99 eachServed chilledHorseradish mayo, salsa verde, béarnaise aioli, and grain mustardMini brioche

Champagne Poached and Chilled Whole Salmon Fillet Salsa verde, yogurt dill labneh, smoked red pepper tapenade, green goddess aioliCrispy pumpernickel rounds and gourmet flatbread

Antipasto Platter Genoa salami, prosciutto, marinated artichoke hearts and cremini mushrooms, fresh mozzarella, aged provolone, roasted red peppers, olives, extra virgin olive oil Accompanied by slices of freshly baked baguette and crackers

Mezze Display House-made hummus, tabbouleh, tzatziki, baba ghanoush Stuffed grape leaves, assorted olives, roasted red peppers Toasted herbed pita chips and rosemary crostini

Salsa (MWGci, VG) Guacamole Roasted tomato salsa frescaMango black bean salsaCorn tortilla chips and root vegetable chips

Crostini Bar Artichoke, grilled lemon, asiagoTomato, red onion, aged balsamic, fresh basil Pear chutney, gorgonzola, walnuts Edamame-mint pesto

COLD RECEPTION DISPLAYS

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Taco Bar Fillings • Red chili chicken or classic beef, grilled veggies, chipotle tofu (VG), stewed black and red beans, steamed cilantro riceToppings • salsa fresca, guacamole, sour cream, chopped red onion, shredded lettuce, cheddar jack, lime, cilantro, pickled jalapeños, chipotle hot sauceCorn and flour tortillas

Create Your Own Buffet (includes 2 sides, 1 salad, 1 dessert)Two entrées Three entrées Additional side or salad

Pan-roasted filet of beef with smoked mushroom glacé, blue cheese, and fried onionsPecorino-crusted breast of chicken with tomato compote and black olive tapenade (MWGCI)Roasted breast of chicken with roasted mushrooms, cipollini onions, and au jus (MWGCI)Herb grilled filet of salmon with capers, fresh lemon, and sweet garlic (MWGCI)Blackened filet of salmon with pepper and fennel ragout (MWGCI)Smoked crab cakes with avocado, tomato, cilantro, and limeShrimp étouffée with seasonal vegetablesRoasted and stuffed red pepper with quinoa, eggplant, raisins, and almonds (VG) (MWGCI)Vegan gumbo with okra, sweet peppers, tomato, and thyme (VG)Teriyaki tofu steak with bok choy, Napa cabbage, red pepper, and edamame stir fry (VG)Penne al forno with seasonal vegetables, ricotta, and roasted tomato salsa

Sides: Braised kale with charred lemon and toasted garlic (VG) (MWGCI)Roasted asparagus with caramelized onions and balsamic dressing (VG) (MWGCI)Mashed Yukon gold potatoes with cheddar and chivesRoasted fingerling potatoes with rosemary and sea salt (VG) (MWGCI)Barley risotto with roasted peppers, charred broccoli, and ricotta Charred cauliflower with golden raisins, almonds, capers, and balsamic glaze (VG) (MWGCI)

HOT RECEPTION DISPLAYSDips (serves 15)Served with pita chips, carrots, and celery spearsArtichoke, goat cheese and lemon dip $18.99 eachChesapeake Old Bay crab dip $25.99 eachBuffalo cauliflower dip (VG) $16.99 each

Baked Brie In Puff Pastry $44.99 eachChoice of filling: Mixed forest berry, hot peach habanero, cranberry apple chutney, port wine fig and walnut

Parm $5.99 per personCreate your own hot Italian hoagiesFilling • all-beef meatballs, crispy chicken cutlets, herb coated crispy seitan (VG), grilled eggplant Sauces • italian tomato gravy, alfredo cheese sauce, basil garlic pesto Cheese • mozzarella, Parmigiano-Reggiano, pecorinoMini Italian Hoagie rolls

Gourmet Grilled Cheese $4.99 per personChoice of three: Hawaiian and SwissBuffalo chicken and havarti BBQ chicken and muensterBrie, smoked bacon and appleMozzarella, tomato, and pestoHam and GruyereDipping sauces • mustard, chipotle mayo, peppercorn ranch, tomato soup

Global Dim Sum Edamame dumplings with sweet chili dipping saucePotato pierogis with sour cream and caramelized onions Chicken pot stickers with soy-sesame dipping sauce Smoked chicken empanada with ancho chili mustard

Mac and Cheese Bar Cavatappi ‘n’ cheddarFusilli ‘n’ queso cheeseToppings • grilled shrimp, bacon, grilled chicken, wild mushrooms, peas, roasted tomato salsa, grilled onions, sautéed peppers, charred sweet corn

HOT RECEPTION DISPLAYS

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Austin Grill Southwestern Caesar salad with grilled corn, crispy tortilla strips, and chipotle Caesar dressing Margarita grilled breast of chicken with lime, tequila, tomatillo, and avocado (MWGCI)Fajita style Carne Asada with sweet peppers, red onions, cilantro, and pineapple chipotle salsa (MWGCI)Refried pinto beans (VG) (MWGCI)Red chili rice (VG) (MWGCI)Corn and flour tortillasLettuce, cheddar cheese, sour cream, chopped cilantro, and red onionsGuacamole and pico de gallo (VG) (MWGCI)

Island Paradise Jicama, cabbage, and red onion salad with cilantro citrus dressing (VG) (MWGCI)Roasted corn and black bean salad (VG) (MWGCI)Jerk-glazed chicken kebabs (MWGCI)Mojito shrimp kebabs (MWGCI)White rice and pigeon peas (VG) (MWGCI)Spicy greens with pineapple, red onion, and scotch bonnet sauce Fried Sweet Plantains

Country Cooking Chophouse salad with mixed lettuces, smoked bacon, candied pecans, blue cheese, and dark beer vinaigrette Southern fried chicken Bourbon BBQ-braised brisket of beefBlackened portobello steaks (VG)Four cheese mac ‘n’ cheeseSouthern-style firecracker green beans (VG) (MWGCI)Cornbread and biscuits with honey butter

Picnic Style Black Angus beef burgers Hebrew National jumbo all-beef hot dogs Corn and black bean burger (VG)Burger and hot dog bunsLettuce, tomato, onion, and sliced cheese platterKetchup, mustard, relish, sauerkrautBagged chips

HOT BUFFETSSalads: Kale Caesar salad with house-baked focaccia croutons and shaved parmesan cheese Roasted seasonal vegetable salad with toasted sunflower seeds and fresh herbs (VG) (MWGCI) Mixed green salad with shaved fennel and celery, toasted almonds, shaved pecorino, and white balsamic vinaigrette (MWGCI) Garden green salad with carrots, cucumbers, tomatoes, and balsamic dressing (VG) (MWGCI) Provencal roasted red bliss potato salad with sweet peppers, garlicky vinaigrette, and fresh herbs (VG) (MWGCI) Seasonal roasted vegetable quinoa salad with herb pistou, toasted sunflower seeds, and fresh herbs (VG) (MWGCI) Wheat berry salad with golden raisins, walnuts, parmesan, arugula, and apple cider vinaigrette Greek orzo salad with black olive, feta, tomato, red onion, fresh herbs, and lemon vinaigrette Farro salad with butternut squash, goat cheese, dried cranberry, and smoked chili vinaigrette Tomato and fresh mozzarella salad with basil pesto (seasonal) (MWGCI)

Desserts: Assorted cookies (VG)Brownies and barsDark chocolate cakeSeasonal pieSeasonal bread pudding, fresh whipped creamSeasonal fruits and berries (VG) (MWGCI)Assorted cupcakes

HOT RECEPTION DISPLAYS

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Price based on entrée choice and other event details.Includes full china service, artisan rolls and butter, iced water with lemon, client’s choice of seasonal first course, entrée, dessert, and coffee service.

First Course SaladsBibb lettuce and herb salad with cornbread croutons, apples, cheddar, smoked pecans, and buttermilk dressing Salad tricolor with arugula and mesclun lettuces, cucumber ribbons, and balsamic oregano vinaigrette (MWGCI) (VG)Classic Caesar with romaine, parmesan, sourdough croutons, and roasted garlic anchovy dressing Steakhouse wedge with iceberg lettuce, smoked bacon, tomato, red onion, avocado, and blue cheese dressing (MWGCI)

SoupsSpring vegetable minestrone with ditalini pasta and tomato brodo (VG)Carrot and ginger soup with yogurt and mint (MWGCI)Wild mushroom velouté with thyme popovers Spicy red pepper soup with charred jalapeños, queso fresco, and cilantro (MWGCI)

Entrées Red wine-braised beef short rib with creamy polenta, garlicky broccolini, and Parmigiano-Reggiano (MWGCI)Thyme-roasted breast of chicken with artichoke potato hash, garlicky kale, and slow-roasted tomato compote (MWGCI)Champagne-poached filet of salmon with grilled asparagus, three-herb quinoa, and yogurt tzatziki (MWGCI)Maryland lump crab cake with baby spinach, creamy cilantro rice, and smoked tomato creamRoasted portobello mushroom “steak” with white bean and escarole ragout, toasted farro, and lemon jam (VG)Seasonal vegetable lasagna with garden fresh marinara, zucchini noodles, basil pesto, and fresh mozzarella Roasted eggplant, roasted red pepper, and fresh mozzarella towers with basil pesto (MWGCI)

Desserts Brick cake with dark chocolate, raspberries and salted caramel sauce Chocolate avocado pudding with whipped creamCoconut lemon crepe with whipped creamPumpkin gingersnap tiramisu

SEATED DINNERPicnic UpgragesEntréesPulled pork with cornbread $3.99 per personBBQ pork ribs (MWGCI) $3.99 per person BBQ chicken (MWGCI) $3.99 per personTexas-style smoked beef brisket (MWGCI) $3.99 per personBuffalo cauliflower (VG) (MWGCI) $2.99 per personSmoky barbecued chicken legs (MWGCI) $3.99 per personSmoked catfish cakes $3.99 per personBBQ-glazed smoked tofu steak (VG, MWGCI) $3.29 per person

SidesMacaroni and cheese $2.99 per personCorn on the cob (VG, MWGCI) $2.99 per personSmoke roasted tomatoes, mustard, herb bread crumbs (VG) $2.99 per personBaked beans (VG, MWGCI) $2.99 per personGreen salad with your choice of dressing $3.99 per personSouthern-style coleslaw with peaches (MWGCI) $2.99 per personNew potato salad (VG, MWGCI) $2.99 per personSweet potato and green onion salad (VG, MWGCI) $3.99 per personTortellini pasta, fresh tomato, and sweet pea salad $2.99 per personFarfalle pasta primavera salad, fresh vegetables and herbs, lemon garlic vinaigrette

DessertsSliced watermelon (seasonal) $1.49 per personFruit salad $2.99 per personBrownies and blondies $1.99 per personGrilled stone fruit, ginger-honey glaze $3.29 per personAssorted pies $2.99 per person

HOT BUFFETS