Bock Wine Tasting Dinner / Bock Borkóstoló vacsora
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BOCK WINE TASTING DINNER Table reservations and further information: [email protected] or +36 1 479-4720 CORINTHIA HOTEL BUDAPEST H-1073 Budapest, Erzsébet krt. 43-49. corinthia.com 4 th May, Friday at 6.30 pm at the Corinthia Hotel Budapest, Atrium I. MENU Fresh razor clams with unilateral cooked Norwegian salmon OLASZRIZLING 2010 Poached goose liver in Rooibos tea KÉKFRANKOS 2011 Roasted milk fed lamb rack with baby spinach, served with wild garlic and mint coulis and olive potato CUVÉE 2007 Spring fresh goat cheese CABERNET FRANC 2009 Dark chocolate moelleux with red wine strawberry compote ROYAL CUVÉE 2007 Price of the dinner: HUF 8,300 / person Enjoy a sumptuous wine tasting dinner with Bock winery, Villány
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Enjoy a sumptuous wine tasting dinner with Bock winery, Villány 4th May, Friday at 6.30 pm at the Corinthia Hotel Budapest, Atrium I. Price of the dinner: HUF 8,300 / person
Transcript of Bock Wine Tasting Dinner / Bock Borkóstoló vacsora
BOCKWINETASTINGDINNER
Table reservations and further information:[email protected] or +36 1 479-4720CORINTHIA HOTEL BUDAPESTH-1073 Budapest, Erzsébet krt. 43-49. corinthia.com
4th May, Friday at 6.30 pm at the Corinthia Hotel Budapest, Atrium I.
MENUFresh razor clams with unilateral cooked Norwegian salmon
OLASZRIZLING 2010Poached goose liver in Rooibos tea
KÉKFRANKOS 2011Roasted milk fed lamb rack with baby spinach,
served with wild garlic and mint coulis and olive potatoCUVÉE 2007
Spring fresh goat cheeseCABERNET FRANC 2009
Dark chocolate moelleux with red wine strawberry compoteROYAL CUVÉE 2007
Price of the dinner: HUF 8,300 / person
Enjoy a sumptuous wine tasting dinner with Bock winery, Villány
