BOARDWALK BISTRO DINING MENU · 2018. 12. 21. · MENU BOARDWALK BISTRO DINING BREADS LIGHT MEALSM...
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MENU BOARDWALK BISTRO DINING BREADS M NM BREAD ROLL $0.90 $1.00 GARLIC FOCACCIA BREAD $5.00 $5.50 add cheese $1.00 ENTRÉES M NM LUSC PRAWNS* entrée (4) $13.00 $14.00 main (6) $20.00 $22.00 Seasoned prawns served w/ spiced mango aioli. BBQ DUCK SPRING ROLLS * entrée (4) $12.00 $13.00 main (6) $16.00 $18.00 Served w/ a spicy plum dipping sauce. PANKO CALAMARI* entrée (4) $11.00 $12.00 main (6) $16.00 $18.00 Panko crumbed calamari rings, lightly fried and served w/ aioli and lemon. GARLIC PRAWNS* entrée (4) $13.00 $14.00 main (6) $20.00 $22.00 Prawns, creamy garlic sauce, shallots served w/ a bed of steamed rice. *Mains served w/ chips and salad. PIZZAS BBQ CHICKEN $15.00 $17.00 BBQ chicken, grilled pineapple, onion, capsicum and mozzarella finished w/ smokey BBQ sauce SUPREME $15.00 $17.00 Pepperoni, ground beef, onion, red peppers, mushroom, olives, bacon and mozzarella. LIGHT MEALS M NM TOMATO & THREE CHEESE TART $12.00 $13.00 Mini tomato and three cheese quiche w/ sunflower and rocket salad, creamy basil dressing and shaved parmesan. THAI SALAD (v) entrée $10.95 $11.95 main $14.95 $16.95 A Thai style salad w/ cucumber, onion, carrot, coriander, shallot, sprouts, crispy noodle and a chilli lime dressing. add beef strips $5.00 add grilled chicken $5.00 add grilled prawns (3) $5.00 MANGO MACADAMIA SALAD (v) entrée $11.95 $12.95 main $15.95 $17.95 Grilled mango, candied ginger, macadamias, onion and mesclun tossed in a tangy dressing. add grilled chicken $5.00 add grilled prawns (3) $5.00 BURGERS lunch only M NM HOT ROAST ROLL $9.50 $11.50 Sliced roast meat w/ gravy on a toasted roll w/ chips. CHICKEN BURGER $11.00 $13.00 Grilled chicken, lettuce, mayonnaise and cheese on a Turkish roll w/ chips. BEEF BURGER $12.50 $14.50 Beef patty, lettuce, tomato, beetroot and BBQ sauce on a Turkish roll w/ fried onion rings and chips. add bacon, egg and cheese $3.00 STEAK SANDWICH $14.00 $16.00 Grilled sirloin steak, caramelised onion, lettuce, tomato, and mustard mayo on thick cut bread w/ chips. BLT $9.50 $11.50 Bacon, lettuce, tomato and BBQ sauce on a Turkish roll w/ chips. PULLED PORK BURGER $11.00 $13.00 Pulled pork, smoky BBQ sauce, coleslaw and chips.
Transcript of BOARDWALK BISTRO DINING MENU · 2018. 12. 21. · MENU BOARDWALK BISTRO DINING BREADS LIGHT MEALSM...
MENU BOARDWALK BISTRO DINING
BREADS M NM BREAD ROLL $0.90 $1.00 GARLIC FOCACCIA BREAD $5.00 $5.50 add cheese $1.00
ENTRÉES M NM LUSC PRAWNS* entrée (4) $13.00 $14.00 main (6) $20.00 $22.00 Seasoned prawns served w/ spiced mango aioli. BBQ DUCK SPRING ROLLS * entrée (4) $12.00 $13.00 main (6) $16.00 $18.00 Served w/ a spicy plum dipping sauce. PANKO CALAMARI* entrée (4) $11.00 $12.00 main (6) $16.00 $18.00 Panko crumbed calamari rings, lightly fried and served w/ aioli and lemon. GARLIC PRAWNS* entrée (4) $13.00 $14.00 main (6) $20.00 $22.00 Prawns, creamy garlic sauce, shallots served w/ a bed of steamed rice. *Mains served w/ chips and salad.
PIZZAS BBQ CHICKEN $15.00 $17.00 BBQ chicken, grilled pineapple, onion, capsicum and mozzarella finished w/ smokey BBQ sauce
SUPREME $15.00 $17.00 Pepperoni, ground beef, onion, red peppers, mushroom, olives, bacon and mozzarella.
LIGHT MEALS M NM TOMATO & THREE CHEESE TART $12.00 $13.00 Mini tomato and three cheese quiche w/ sunflower and rocket salad, creamy basil dressing and shaved parmesan. THAI SALAD (v) entrée $10.95 $11.95 main $14.95 $16.95 A Thai style salad w/ cucumber, onion, carrot, coriander, shallot, sprouts, crispy noodle and a chilli lime dressing. add beef strips $5.00 add grilled chicken $5.00 add grilled prawns (3) $5.00 MANGO MACADAMIA SALAD (v) entrée $11.95 $12.95 main $15.95 $17.95 Grilled mango, candied ginger, macadamias, onion and mesclun tossed in a tangy dressing. add grilled chicken $5.00 add grilled prawns (3) $5.00
BURGERS lunch only M NM HOT ROAST ROLL $9.50 $11.50 Sliced roast meat w/ gravy on a toasted roll w/ chips. CHICKEN BURGER $11.00 $13.00 Grilled chicken, lettuce, mayonnaise and cheese on a Turkish roll w/ chips. BEEF BURGER $12.50 $14.50 Beef patty, lettuce, tomato, beetroot and BBQ sauce on a Turkish roll w/ fried onion rings and chips. add bacon, egg and cheese $3.00 STEAK SANDWICH $14.00 $16.00 Grilled sirloin steak, caramelised onion, lettuce, tomato, and mustard mayo on thick cut bread w/ chips. BLT $9.50 $11.50 Bacon, lettuce, tomato and BBQ sauce on a Turkish roll w/ chips. PULLED PORK BURGER $11.00 $13.00 Pulled pork, smoky BBQ sauce, coleslaw and chips.
LOOKING FOR A
FUNCTION VENUE?
TALK TO OUR FRIENDLY STAFF TO FIND OUT MORE.
OPEN TIMES LUNCH: 12.00—2.00PM
DINNER: 6.00—8.00PM
7 DAYS
MAINS M NM ROAST OF THE DAY * (gf) seniors $10.00 $12.00 small $13.90 $15.90 large $16.90 $18.90 Served w/ baked potato, pumpkin and seasonal vegetables. SCOTCH FILLET STEAK 300g (gf) $27.50 $29.50 T-BONE STEAK 300g (gf) $23.00 $25.00 REEF N BEEF (GF) add creamy prawns (3) $5.00 BEEF MEDALLIONS (gf) $22.00 $24.00 Tenderloin of beef, glazed w/ blue cheese and pepper sauce. CRUMBED LAMB CUTLETS $25.00 $27.00 Lightly crumbed lamb cutlets. GRILLED CHICKEN BREAST (gf) $17.90 $19.90 CHICKEN SCHNITZEL $19.50 $21.50 Homemade oven baked chicken breast schnitzel. PARMIGIANA $3.00
add Napolitano sauce, smoked ham and grilled cheese. NATHAN’S NEPTUNE* $17.90 $19.90 Battered hoki, seasoned prawns and panko calamari. Served w/ chips, lemon and tartare. BATTERED HOKI FILLET $15.90 $17.90 Cooked in a light batter and served w/ lemon and tartare. SALMON OSCAR (gf) $24.00 $26.00 Grilled salmon fillet served w/ asparagus, prawns and hollandaise sauce.. MAINS All mains served w/ a selection of chips and salad or vegetables unless otherwise stated *
SIDES SIDE SALAD $2.50 SEASONED WEDGES $7.50 Served with sour cream and sweet chilli sauce BOWL OF CHIPS small $5.50 large $7.50 A SELECTION OF VEGETABLES * (gf) small $5.50 large $7.50
KIDS MENU for children under 12 Includes a drink and ice-cream cup. $9.95 BATTERED FISH & CHIPS CHICKEN NUGGETS & CHIPS STEAK & CHIPS GRILLED CHICKEN & CHIPS SPAGHETTI BOLOGNAISE
DESSERTS please view the display for today’s selection & prices SOFT SERVE ICE-CREAM cone $2.50 Served w/ sprinkles and topping bowl $3.50 Toppings: strawberry, caramel and chocolate
DINNER SPECIALS*
MONDAY $13 SCHNITZEL
TUESDAY $15 T-BONE + BEER
WEDNESDAY $13 HOKI
THURSDAY $13 SURF ‘N’ TURF
FRIDAY CHEF SPECIALS FROM $15.95
+ KIDS EAT FREE**
SUNDAY $11 ROAST *Non-members pay $3 more
** Conditions apply, see staff for details.
LAURIETON UNITED SERVICES CLUB 2 SEYMOUR STREET | 02 6559 9110
WWW.LAURIETONCLUB.COM.AU
