Blush Ice Bar
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Blush East-West Kitchen uses locally sourced ingredients to create dishes with a delicate balance of your familiar continental and the flair of Asian cuisines. Our combination of family style and a’la carte steakhouse format, encourages a playful communal dining experience. GRAINS START BUNS MAINS SIDES BLUE CRAB STUFFED MUSHROOM 13 Crab-Kale-Humbolt Fog Goat Cheese CRISPY BABY BACK RIBS 13 Maple Hoisin-Scallion-Cilantro BACON SHRIMP ROCKET ROLLS 12 Cilantro-Pickled Red Onion-Tempura FILET MIGNON POTSTICKERS 12 Sesame Bourbon Soy Vinaigrette WOOD ROASTED OYSTERS 10 Chard-Cream-Gruyere-Choron GARLIC EDAMAME 6 Black Garlic-Chili-Sesame-Serrano Chimichurri CRISPY BRUSSELS SPROUTS 11 Bacon-Goat Cheese-Balsamic Soy Honey CRISPY SALMON CREEK PORK BELLY 11 Chilled Bean Salad-Miso BBQ-Sweet Corn OCTOPUS KARAGE 11 Honey Aioli-Lime Vinaigrette STEAMED MUSSELS & CLAMS 14 Jalapenos-Sake-Garlic-Green Curry JIDORI CHICKEN WINGS 11 Lollipop Cut-Garlic Sesame Glaze HUDSON VALLEY FOIE GRAS RAMEN 18 Bacon Dashi-Duck Egg-Crispy Chicken Skin GRASS FED KALBI BURGER 15 Mushrooms-Pickled Onion-Gruyere-Grilled Short Rib-Fries SMOKED DUCK LEG BAO 13 Guacamole-Pickled Onion-Garlic Sauce SOUTHERN FRIED CHICKEN STACK 14 Breaded Fritter-Bacon Jam-Pepper Relish-Fries PORK BELLY BLT 14 Smoked Cheddar-Fried Ripe Tomato-Mustard Aioli-Fries SEARED YELLOWFIN TUNA SLIDERS 14 Miso Slaw-Wasabi Aioli-Tsume KALUA PORK FLATBREAD 13 Pineapple-Lap Cheong-Caramelized Onions RAW OYSTERS ON THE HALF SHELL MP Inquire about selection BAJA WHITE SHRIMP COCKTAIL 12 Cocktail–Lemon-Pickled Celery ALBACORE & SCALLOP CEVICHE 11 Avocado-Red Onion-Tomato-Crisps YELLOWFIN TUNA POKE 13 Tamari-Sesame-Wakame CHILLED MAINE LOBSTER 16 Garlic Lime Vinaigrette-Lettuce- Sweet Corn Relish BAJA STONE CRAB CLAWS 24 / LB Black Pepper Mustard Aioli ROSE ROLL 12 Spicy Tuna-Blue Crab-Avocado- Cucumber-Aioli SINGAPORE ROLL 14 Hamachi-Salmon-Cucumber- Cilantro-Thai Chili SURF & TURF ROLL 16 Blue Crab-Natural Beef Ribeye- Asparagus-Truffle BEEF & PORK BRAISED ASPEN RIDGE SHORT RIB 25 Guajillo-Sweet Soy-Mushroom SHAKING BEEF TENDERLOIN 20 Black Pepper-Red Onions-Watercress CHAR SIU SMOKED NATURAL PORK 17 Santa Maria Grilled-Sliced 14 OZ UMAMI BOMB NATURAL ANGUS RIBEYE 33 Porcini-Smoked Soy-Truffle-Bone Marrow 30 DAY DRY AGED NATURAL 40OZ T-BONE (SERVES 2-4) 72 Roasted Bone Marrow-Dry Aged Fat Butter POULTRY & GAME GONESTRAW FARMS CHICKEN CLAYPOT 19 Fennel-Chicken Demi- Roasted Tomatoes ORGANIC WOK CHICKEN 17 Raisins-Cashews-Scallions CALIFORNIA LAMB RIB CHOPS 34 Bacon Ramen Jus-Cippolini-Miso Shallot-Hardwood Grilled GONESTRAW FARMS CHICKEN DIABLO 17 3 Chilis-Sweet Soy-Chopped Peanuts-Seppuku Optional PAN ROASTED MARYS FARMS HALF DUCK 28 Red Curry-Pineapple-Cognac Reduction SEAFOOD CHAR SIU MSC CERTIFIED CHILEAN SEA BASS 32 Black Bean Sauce-Pea Salad WHOLE CRISPY SNAPPER 27 Kimcheemichurri-Charred Long Bean-Sweet Pepper SEARED DIVER SCALLOPS 24 Corn Miso-Smoked Paprika Oil-Thai Basil Pesto BAJA WHITE SHRIMP 24 Jambalaya Risotto-Poached Egg-Creole Sauce GARLIC ROASTED WHOLE DUNGENESS CRAB MP Garlic-Shallots-Butter-White Wine SALADS NANTUCKET BAY SCALLOP FRIED RICE 15 Bay Scallop-Scallion-Local Egg CELLOPHANE NOODLES & BLUE CRAB 18 Thai Basil Relish-Blue Crab-Roasted Garlic BEEF CHOW FUN 16 Rice Noodle-Sprouts-Scallion HOUSE SPECIAL GARLIC NOODLES 10 Our Secret House Recipe GONESTRAW FARMS CHICKEN CHOW MEIN 15 Peppers-Chicken Thigh- Sprouts HOMEMADE BACON-KIMCHI FRIED RICE 14 Sprouts-Poached Egg MANGO & ROMAINE SALAD 11 Miso Dressing-Radish-Tomato GREEN PAPAYA SALAD 11 Rice Noodle-Mint-Herbs-Garlic Lime Vinaigrette COLD GREEN TEA NOODLE 11 Asparagus-Roasted Pepper-Ginger Vinaigrette ASIAN PEAR & BEETS 11 Goat Cheese-Arugula-White Balsamic-Fried Shallot MISO CAULIFLOWER 7 Szechuan Butter CORN ON THE COB 8 Aioli-Parmesan-Unagi-Smoked Togarashi FRENCH FRIES 6 Cilantro Jalapeno Mayonnaise CLAYPOT FARMERS MARKET VEGETABLES 9 Crispy Tofu-Curry-Broth SPICY GARLIC LONG BEANS 8 Dried Chiles-Garlic Sauce POTATO CROQUETTES 8 Goat Cheese-Scallions-Truffle-Parmesan SALMON 9 SCALLOP 10 ALBACORE 10 HAMACHI 10 TUNA 11 NIGIRI (2) HAMACHI SPOONS 10 Avocado-Jalapeno-Ponzu SUSHI TACOS 10 Napa Slaw-Miso-Ginger-Tsume SKUNA BAY SALMON TATAKI 12 Sesame-Ginger-Soy-Olive Oil An assortment of the options on our raw Bar including Oysters, Shrimp, Crab, Sashimi, Lobster, Steamed Mussels & Clams. $23 Per Guest (Two Minimum) SEAFOOD TOWER 4.5 5 5 5 5.5 (4-5 Claws per LB) SASHIMI (4)
description
Blush Ice Bar
Transcript of Blush Ice Bar
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Blush East-West Kitchen uses locally sourced ingredients to create dishes with a delicate balance of your familiar continental
and the flair of Asian cuisines. Our combination of family style and ala carte steakhouse format, encourages a
playful communal dining experience.
GRAIN
S
STAR
TBU
NS
MAINS
SIDES
BLUE CRAB STUFFED MUSHROOM 13Crab-Kale-Humbolt Fog Goat Cheese CRISPY BABY BACK RIBS 13Maple Hoisin-Scallion-Cilantro
BACON SHRIMP ROCKET ROLLS 12Cilantro-Pickled Red Onion-Tempura
FILET MIGNON POTSTICKERS 12Sesame Bourbon Soy Vinaigrette
WOOD ROASTED OYSTERS 10Chard-Cream-Gruyere-Choron
GARLIC EDAMAME 6Black Garlic-Chili-Sesame-Serrano Chimichurri CRISPY BRUSSELS SPROUTS 11Bacon-Goat Cheese-Balsamic Soy Honey
CRISPY SALMON CREEK PORK BELLY 11Chilled Bean Salad-Miso BBQ-Sweet Corn
OCTOPUS KARAGE 11Honey Aioli-Lime Vinaigrette
STEAMED MUSSELS & CLAMS 14Jalapenos-Sake-Garlic-Green Curry
JIDORI CHICKEN WINGS 11Lollipop Cut-Garlic Sesame Glaze
HUDSON VALLEY FOIE GRAS RAMEN 18Bacon Dashi-Duck Egg-Crispy Chicken Skin
GRASS FED KALBI BURGER 15Mushrooms-Pickled Onion-Gruyere-Grilled Short Rib-Fries
SMOKED DUCK LEG BAO 13Guacamole-Pickled Onion-Garlic Sauce
SOUTHERN FRIED CHICKEN STACK 14Breaded Fritter-Bacon Jam-Pepper Relish-Fries
PORK BELLY BLT 14Smoked Cheddar-Fried Ripe Tomato-Mustard Aioli-Fries
SEARED YELLOWFIN TUNA SLIDERS 14Miso Slaw-Wasabi Aioli-Tsume KALUA PORK FLATBREAD 13Pineapple-Lap Cheong-Caramelized Onions
RAW OYSTERS ON THE HALF SHELL MPInquire about selection
BAJA WHITE SHRIMP COCKTAIL 12CocktailLemon-Pickled Celery
ALBACORE & SCALLOP CEVICHE 11Avocado-Red Onion-Tomato-Crisps
YELLOWFIN TUNA POKE 13Tamari-Sesame-Wakame
CHILLED MAINE LOBSTER 16Garlic Lime Vinaigrette-Lettuce-Sweet Corn Relish
BAJA STONE CRAB CLAWS 24 / LBBlack Pepper Mustard Aioli
ROSE ROLL 12Spicy Tuna-Blue Crab-Avocado-Cucumber-Aioli
SINGAPORE ROLL 14 Hamachi-Salmon-Cucumber-Cilantro-Thai Chili
SURF & TURF ROLL 16Blue Crab-Natural Beef Ribeye-Asparagus-True
BEEF & PORKBRAISED ASPEN RIDGE SHORT RIB 25Guajillo-Sweet Soy-Mushroom
SHAKING BEEF TENDERLOIN 20Black Pepper-Red Onions-Watercress
CHAR SIU SMOKED NATURAL PORK 17Santa Maria Grilled-Sliced
14 OZ UMAMI BOMB NATURAL ANGUS RIBEYE 33Porcini-Smoked Soy-True-Bone Marrow 30 DAY DRY AGED NATURAL 40OZ T-BONE (SERVES 2-4) 72Roasted Bone Marrow-Dry Aged Fat Butter
POULTRY & GAMEGONESTRAW FARMS CHICKEN CLAYPOT 19Fennel-Chicken Demi- Roasted Tomatoes
ORGANIC WOK CHICKEN 17Raisins-Cashews-Scallions
CALIFORNIA LAMB RIB CHOPS 34Bacon Ramen Jus-Cippolini-Miso Shallot-Hardwood Grilled
GONESTRAW FARMS CHICKEN DIABLO 173 Chilis-Sweet Soy-Chopped Peanuts-Seppuku Optional
PAN ROASTED MARYS FARMS HALF DUCK 28Red Curry-Pineapple-Cognac Reduction
SEAFOODCHAR SIU MSC CERTIFIED CHILEAN SEA BASS 32Black Bean Sauce-Pea Salad
WHOLE CRISPY SNAPPER 27Kimcheemichurri-Charred Long Bean-Sweet Pepper
SEARED DIVER SCALLOPS 24Corn Miso-Smoked Paprika Oil-Thai Basil Pesto
BAJA WHITE SHRIMP 24Jambalaya Risotto-Poached Egg-Creole Sauce
GARLIC ROASTED WHOLE DUNGENESS CRAB MPGarlic-Shallots-Butter-White Wine
SALA
DS
NANTUCKET BAY SCALLOP FRIED RICE 15Bay Scallop-Scallion-Local Egg
CELLOPHANE NOODLES & BLUE CRAB 18Thai Basil Relish-Blue Crab-Roasted Garlic
BEEF CHOW FUN 16Rice Noodle-Sprouts-Scallion
HOUSE SPECIAL GARLIC NOODLES 10Our Secret House Recipe
GONESTRAW FARMS CHICKEN CHOW MEIN 15Peppers-Chicken Thigh- Sprouts
HOMEMADE BACON-KIMCHI FRIED RICE 14Sprouts-Poached Egg
MANGO & ROMAINE SALAD 11Miso Dressing-Radish-Tomato GREEN PAPAYA SALAD 11Rice Noodle-Mint-Herbs-Garlic Lime Vinaigrette
COLD GREEN TEA NOODLE 11Asparagus-Roasted Pepper-Ginger Vinaigrette ASIAN PEAR & BEETS 11Goat Cheese-Arugula-White Balsamic-Fried Shallot
MISO CAULIFLOWER 7Szechuan Butter
CORN ON THE COB 8Aioli-Parmesan-Unagi-Smoked Togarashi
FRENCH FRIES 6Cilantro Jalapeno Mayonnaise CLAYPOT FARMERS MARKET VEGETABLES 9Crispy Tofu-Curry-Broth
SPICY GARLIC LONG BEANS 8Dried Chiles-Garlic Sauce
POTATO CROQUETTES 8Goat Cheese-Scallions-True-Parmesan
SALMON 9 SCALLOP 10ALBACORE 10HAMACHI 10TUNA 11
NIGIRI (2)HAMACHI SPOONS 10Avocado-Jalapeno-Ponzu
SUSHI TACOS 10Napa Slaw-Miso-Ginger-Tsume
SKUNA BAY SALMON TATAKI 12Sesame-Ginger-Soy-Olive Oil
An assortment of the options on our raw Barincluding Oysters, Shrimp, Crab, Sashimi,
Lobster, Steamed Mussels & Clams.$23 Per Guest (Two Minimum)
SEAFOOD TOWER
4.55555.5
(4-5 Claws per LB)
SASHIMI (4)
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HAPPY HOUR3PM-6PM | MONDAY - FRIDAY
INSIDE FRONT COVER
TASTESSUSHI TACOS | 5
Seared Tuna / Seared Salmon / Seared Hamachi
HAMACHI SPOONS | 5Yellow Tail, Avocado, Jalapeno & Ponzu Sauce
CRISPY BRUSSELS SPROUTS | 5Bacon, Goat Cheese, Balsamic Soy Honey
BACON SHRIMP ROCKET ROLLS | 6Cilantro, Pickled Red Onion, Tempura
CHICKEN WINGS | 6Garlic Sesame Glaze or Seppuku
BLACK GARLIC AND CHILI EDAMAME | 4Black Garlic, Chili-Sesame, Chimichurri
SMOKED DUCK BREAST BAO | 6Guacamole, Pickled Onion, Garlic Sauce
SHORT RIB KALBI SLIDERS | 6Miso Slaw, Wasabi Aioli, Tsume
POTATO CROQUETTES | 5Goat Cheese, Scallions, Truffle-Parmesan
$1 OYSTERS 6 Piece Minimum
SIPS | 5BYOB
Build Your Own Blushie
BLUSHPassion Vodka, Lime Juice,
Cranberry
MELON MAMBAPear Vodka, Midori, Pineapple Juice
BLUSH MARGARITAAssorted Flavors
VANILLA SKYVanilla Rum, Coconut Vodka,
Pineapple, Cream
WELL SPIRITS
HOUSE RED
HOUSE WHITE
HOUSE SPARKLING
HOUSE SAKE | 4
DRAFTS | OFF
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INSIDE BACK COVER
DESSERT | 9
BLUSH SIGNATURE LIQUID NITROGEN ICE CREAMS | 6
GERMAN CHOCOLATE CAKEChocolate Coconut Ice Cream
With A Caramel Swirl
HOT BANANA FRITTER &BACON CARAMEL ICE CREAM
Red Miso Ganache-Popcorn Powder-Brown Butter Cotton Candy
CEREAL ANYTIMECereal Milk Ice Cream With A Dark
Chocolate / Cocoa Puff Swirl
YUZU MERINGUE PIEBlueberries-Rosemary-Coriander Meringue-Ritz Cracker
SALTED PEANUT BUTTER ICE CREAM BARConcord Grape Espuma-Coconut-Peanut Brittle
SZECHUAN VALRHONA POTS DE CRMEMarshmallow-Chocolate Soil-Raspberry
FLUFFER NUTTERMarshmallow Ice Cream With A Crunchy Peanut Butter Swirl
WHITE CHOCOLATE SHISO MOUSSEGreen Tea Genoise-Meyer Lemon Gele-Freeze Dried Strawberry
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BLUSH COCKTAILS | 9.25
BLUSHSmirnoff Passion Vodka, Cran, Lime
MELON MAMBA Grey Goose La Poire Vodka, Midori, Pineapple Juice
VANILLA SKY Cruzan Vanilla Rum, Finlandia Coconut Vodka, Cream, Pineapple Juice
LYCHEE PASSIONThree Olives Vodka, Alize Red Passion, Soho Lychee
GREEN LEAF TWIST Absolut Peach Vodka, Basil, Agave Nectar, Grapefruit Juice
TROPICAL ISLEFinlandia Raspberry Vodka, Tyku Liquer, Orange Juice
BLUSH SANGRIARed Wine Blend, Orange, Lychee, Cherry, Lime
KIWI PUNCH Grey Goose Le Citron Vodka, St. Germain Elderflower, Kiwi Puree
SOUR APPLE WHISKEY Applejack Whiskey, St. Germain, Grapefruit Juice
WILD ORCHID Absolut Hibiscus Vodka, Orange Liqueur, Lemon Lime
FRENCH KISSTanqueray Rangpur Gin, Cucumber, Riesling
BELLINI COCKTAIL Bacardi Spiced Rum, Peach Schnapps, Peach Puree
GINGER TEA GIMLET Absolut Wild Tea Vodka, Canton Ginger, Tea, Roses Lime
SAKE-BURSTNigori Sake, Cucumber, Smirnoff Strawberry Vodka
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BYOB?Just turn the page...
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BLUSH FAVORITES | 9.25BGTNolets Gin and Tonic
BLUSHING ISLANDLong Island Whats not in it?! BLUSH ON THE BEACH Three Olives Vodka, Peach Schnapps, Orange Juice BLUSH MARG (Assorted Flavors)Bacardi Sillver Rum, Orange Liqueur, Lime Juice MAI TAI BLUSH Bacardi Silver Rum, Dark Rum, Orange Juice
BLUSHING MULEJack Daniels Whiskey, Lime, Ginger Beer
BLUSH MOJITO (Assorted Flavors)Bacardi Silver Rum, Mint, Soda, Lime
BLUSH SHOOTERS | 7.5SILVER ICEEl Jimador Tequila, Lemon Lime Ice
FROZEN APPLECrown Royal Whiskey, Apple Liqueur, Cranberry Ice
SNOW DROPThree Olives Vodka, Orange Liqueur, Lemon Lime Ice
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VODKAS
ThreeOlivesAPPLESmirnoffBLUEBERRYThreeOlivesCHERRYThreeOlivesCITRONSmirnoffCRANBERRYSmirnoffPASSION-FRUIT FinlandiaCOCONUTSkyyGINGERThreeOlivesGRAPEFinlandiaGRAPEFRUIT AbsolutHIBISCUSSmirnoffLIMEThreeOlivesMANGOThreeOlivesORANGEAbsolutPEACHSmirnoffPEARSmirnoffPINEAPPLEThreeOlivesPOMEGRANATEFinlandiaRASPBERRYSmirnoffSTRAWBERRY
VODKAS Continued
FinlandiaTANGERINESmirnoffVANILLASmirnoffWHIP-CREAMAbsolutWILD-TEA ThreeOlivesWATERMELON
RUMS
CruzanBANANABacardiCHERRYBacardiCOCONUTCruzanGUAVABacardiLIMONBacardiMANGO-FUSIONBacardiORANGEBacardiPEACHBacardiPINEAPPLE-FUSIONBacardiRASPBERRYBacardiSPICEDCruzanVANILLA
1 st PICK A SPIRIT 2nd PICK AN ICEFROZEN ICE
LEMON LIME
CRANBERRY
PINEAPPLE
BUILD YOUR OWN BLUSHIE | 9.25
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PUREES
KIWI
STRAWBERRY
MANGO
BLUEBERRY
PEACH
RASPBERRY
MIXED BERRY
GUAVA
3rd PICK A PUREE 2 PREMIUM UPGRADEWHISKEY
CROWN ROYALJACK DANIELSJACK FIREJAMESONJOHNNY WALKER BLACK
VODKA
CIROC PEACHCIROC PINEAPPLEEFFEN CUCUMBERGREY GOOSEGREY GOOSE LE CITRONGREY GOOSE MELONGREY GOOSE CHERRY NOIRGREY GOOSE LORANGEGREY GOOSE LA POIREHANGAR ONE HANGAR ONE LIMEHANGAR ONE MANDARIN
$
VODKAS Continued
KETEL ONE KETEL ONE CITRONKETEL ONE ORANGE
GIN
BOMBAY SAPPHIREHENDRICKSNOLETSTANQUERAYTANQUERAY RANGPUR
TEQUILLA
CASADORES SILVERDELEONDON JULIO SILVERHERRADURAMILAGROPATRON SILVERPELIGROSO
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SAKES
SNOW MOON BEAUTY Junmai Ginjo | 6.5 720ml BTL | 36
SNOW MAIDEN NIGORI | 6.5750ml BTL | 36Unfiltered
TYKU JUNMAI | 8.25 720ml BTL | 46
YOSHI-NO GAWA | 9.25 720ml BTL | 52
ROCK NIGORI | 11 750ml BTL | 62Unfiltered HOT SAKE CARAFE TYKU | 15
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DRAFTS
ANGRY ORCHARD | 5.5 Apple Cider 5% - OH
PILSNER URQUELL | 6.5 Pilsner 4.4% - Czech Republic STELLA ARTOIS | 5.5 Pilsner 5.1% - Belgium
KIRIN ICHIBAN | 5.5 Lager 4.9% - Japan
BUD LIGHT | 5.5 Lager 4.2% - MO
KRONENBOURG 1664 | 6.5 Lager 5.5% - France
PYRAMID | 5.5 IPL 6% - WA DUVEL | 7.5 Golden Ale 8.5% - Belgium
MOTHER EARTH Cali Creamin | 5.5 Vanilla Cream Ale 5.2% - Vista, CA
HOEGAARDEN | 5.5 White Wheat Ale 4.9% - Belgium
SHOCK TOP | 5.5 Wheat Ale 5.2% ABV - CO
CORONADO Day IPA | 6.5 Pale Ale 4.5% - Coronado, CA
BOTTLES | 5.5
COORS LIGHT Pilsner 4.2% - COCORONA Lager 4.6% - MexicoHEINEKEN Lager 5.4% - Netherland
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KONA Firerock | 5.5Pale Ale 6% - HI
PIZZA PORT Chronic | 5.5 Amber Ale 5% - Solana Beach, CA
DOS EQUIS XX Ambar | 5.5Amber Ale 4.7% - Mexico
ROUGH DRAFT | 5.5Amber Ale 7.5% - San Diego, CA
STONE Delicious | 5.5IPA 7.7% - Escondido, CA
BALLAST POINT Sculpin | 6.5IPA 7% - San Diego, CA
DOGFISH 90 Minute | 7.5IPA 9% - DE
GREEN FLASH Seasonal Warrior | 7.5IPA 9% - San Diego, CA
SPEAKEASY Double Daddy | 7.5Imperial IPA 9.5% - San Francisco, CA
NINKASI Tricerahops | 6.5Double IPA 8% - OR
BELCHING BEAVER Peanut Butter Milk | 6.5Sweet Stout 5.3% - San Diego, CA
GUINNESS | 6.5Dry Stout 4.2% - Ireland
HEINEKEN LIGHT Lager 3.5%- NetherlandLAGUNITAS Daytime Pale Ale 4.7%- Petaluma, CASAPPORO Lager 5% - Japan
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SPARKLING GL BTLPROSECCO Stellina Di Notte - Italy 9.25 35BRUT Mirabelle by Schramsberg NV - North Coast, CA 15.75 60 BRUT ROSE Le Grand Courtage NV - France 12 46
WHITEPINOT GRIGIO Graffigna - San Juan, Argentina 8.25 31 SAUVIGNON BLANC Giesen - Marlborough, New Zealand 8.25 31SAUVIGNON BLANC Provenance - Napa Valley, CA 12 46CHARDONNAY Belle Crme - Central Coast, CA 8.25 31CHARDONNAY Michael David - Lodi, CA 11 42CHARDONNAY Sonoma Cutrer Russian River Ranches - Sonoma, CA 14.75 56RIESLING Saint M - France 9.25 35 RIESLING Amayala - Salta, Argentina 8.25 31
ROSEROSE Gerard Bertrand Gris Blanc - France 9.25 35
REDPINOT NOIR A by Acacia - Sonoma, CA 8.25 31 PINOT NOIR Elouan - Oregon 12 46 PINOT NOIR Mossback - Russian River Valley, CA 14 53 MERLOT The Crusher - Clarksburg, CA 9.25 35 MALBEC Terrazas RSV - Mendoza, Argentina 10.25 39 CABERNET SAUVIGNON Great American Wine Company - California 8.25 31CABERNET SAUVIGNON BV - Napa Valley, CA 12 46CABERNET SAUVIGNON Franciscan - Napa Valley, CA 15.75 60RHONE BLEND Truvee - Central Coast, CA 8.25 31 SYRAH BLEND Hess Treo - California 13 49 SYRAH The Pundit - Columbia Valley, WA 12 46 ZINFANDEL Folie a Deux - Dry Creek, CA 10.25 39
PORTS & DESSERTRUBY PORT Sandeman - Portugal 10.25TAWNY PORT Taylor Fladgate 10 Year - Portugal 10.25MOSCATO DESSERT Mondahvi - Napa Valley, CA 11DESSERT Royal Tokaji Mad Cuvee - Hungary 12
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SPARKLING BRUT Piper Sonoma, California 62CHAMPAGNE Vueve Clicquot, France 120 CHAMPAGNE Charles Heidsieck, France 130 CHAMPAGNE Bollinger La Grande Annee 2004, France 215 CHAMPAGNE Dom Perignon, France 325
WHITEPINOT GRIGIO Vollpe Pasini, Italy 96 PINOT GRIS King Estate Domaine, Willamette Valley 67 VIOGNIER K Vinters, Columbia Valley 62 SAUV BLANC Cloudy Bay, New Zealand 84 SAUV BLANC Cakebread Cellars, Napa Valley 77 CHARDONNAY Merryvale, Carneros 83 CHARDONNAY Pouilly-Fuisse Solutre, Burgundy 81 CHARDONNAY Pahlmeyer, Sonoma Coast 142 SANCERRE Jean-Vincent, Loire Valley 66 MOSCATO DASTI Michele Chiarlo Nivole, Italy 62
REDPINOT NOIR Orogeny, Russian River Valley 86 PINOT NOIR Domaine Serene Yamhill Cuvee, Willamette Valley 99PINOT NOIR Louis Jadot Pommard, Burgundy 111 PETITE SIRAH Earthquake, Lodi 65 PETITE VERDOT Michael David Inkblot, Lodi 92 SANGIOVESE Frescobaldi Vecchie Viti, Chianti Riserva 83 TEMPRANILLO Numanthia Termes, Toro 72 ZINFANDEL Rosenblum Rockpile Road, Sonoma 88 MALBEC Navarro Correas Ultra, Argentina 103 CABERNET SAUV Starmont, Napa Valley 74 CABERNET SAUV Provenance, Napa Valley 99 CABERNET SAUV Cape Mentelle, Australia 132 CABERNET SAUV Kathryn Hall, Napa Valley 186 MERITAGE Tapestry, Napa Valley 119 SUPERTUSCAN Cabreo Il Borgo, Tuscany 114
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SINGLE MALT SCOTCHGLENFIDDICH 15 YR | 14GLENFIDDICH 18 YR | 17.5OBAN 14 YR | 15.75 LAGAVULIN 16 YR | 16.75LAPHROAIG | 10.25TALISKER 10 YR | 13MACALLAN 12 YR | 12MACALLAN 18 YR | 29GLENLIVET 12 YR | 11
BLENDED SCOTCH JOHNNIE WALKER BLACK | 9.25JOHNNIE WALKER PLATNIUM | 19.5JOHNNIE WALKER BLUE | 32.5 DEWARS | 9.25DEWARS 12 YR | 10.25DEWARS 15 YR | 12
OTHER BLEND WHISKEYCROWN ROYAL | 9.25CROWN ROYAL RESERVE | 11LAIRDS APPLEJACK | 8.25
IRISH WHISKEYJAMESON | 8.25 JAMESON GOLD RESERVE | 15
BOURBON WHISKEY OLD FORESTER | 7.5JACK DANIELS | 9.25 JACK FIRE | 9.25GENTLEMEN JACK | 10.25 BASIL HAYDEN | 9.25 DICKEL | 8.25 MAKERS MARK | 9.25 KNOB CREEK | 8.25 BULLEIT | 9.25BULLEIT 95 RYE | 9.25WOODFORD RESERVE | 9.25WOODFORD RESERVE RYE | 9.25
TEQUILA SUPREMOCASADORES ANEJO | 10.25CASADORES REPOSADO | 10.25HERRADURA SUPREMA | 42DON JULIO ANEJO | 11DON JULIO REPOSADO | 11DON JULIO 1942 | 26
SPARKLING BRUT Piper Sonoma, California 62CHAMPAGNE Vueve Clicquot, France 120 CHAMPAGNE Charles Heidsieck, France 130 CHAMPAGNE Bollinger La Grande Annee 2004, France 215 CHAMPAGNE Dom Perignon, France 325
WHITEPINOT GRIGIO Vollpe Pasini, Italy 96 PINOT GRIS King Estate Domaine, Willamette Valley 67 VIOGNIER K Vinters, Columbia Valley 62 SAUV BLANC Cloudy Bay, New Zealand 84 SAUV BLANC Cakebread Cellars, Napa Valley 77 CHARDONNAY Merryvale, Carneros 83 CHARDONNAY Pouilly-Fuisse Solutre, Burgundy 81 CHARDONNAY Pahlmeyer, Sonoma Coast 142 SANCERRE Jean-Vincent, Loire Valley 66 MOSCATO DASTI Michele Chiarlo Nivole, Italy 62
REDPINOT NOIR Orogeny, Russian River Valley 86 PINOT NOIR Domaine Serene Yamhill Cuvee, Willamette Valley 99PINOT NOIR Louis Jadot Pommard, Burgundy 111 PETITE SIRAH Earthquake, Lodi 65 PETITE VERDOT Michael David Inkblot, Lodi 92 SANGIOVESE Frescobaldi Vecchie Viti, Chianti Riserva 83 TEMPRANILLO Numanthia Termes, Toro 72 ZINFANDEL Rosenblum Rockpile Road, Sonoma 88 MALBEC Navarro Correas Ultra, Argentina 103 CABERNET SAUV Starmont, Napa Valley 74 CABERNET SAUV Provenance, Napa Valley 99 CABERNET SAUV Cape Mentelle, Australia 132 CABERNET SAUV Kathryn Hall, Napa Valley 186 MERITAGE Tapestry, Napa Valley 119 SUPERTUSCAN Cabreo Il Borgo, Tuscany 114
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