Best Holiday Recipes 2012 - Amy Latta Creations...Crispy Peanut Butter Balls I make more than 40...

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2012 235 Treasured Family Recipes SPECIAL EDITIONS Make-Ahead Appetizers Unforgettable Entrees & Desserts Heartfelt Gifts from the Kitchen Gather Together for Great Food! plus! 100 clip & keep recipe cards! all with photos! HOME COOKS SHARE HOLIDAY TRADITIONS  TASTEOFHOME.COM TANGERINE-GLAZED TURKEY, PAGE 23 HO HO HO CAKE, PAGE 107 BEST HOLIDAY RECIPES Display until December 31, 2012 | $9.99 Best Holiday Recipes 2012 featured recipe Crispy Peanut Butter Balls I make more than 40 different types of cookies and candies for friends and family during the holidays. This is one of my favorite candies to give as a gift. LIZ DAVID ST. CATHARINES, ONTARIO YIELD: 6 DOZEN. 2 cups creamy peanut butter 1/2 cup butter, softened 33/4 cups confectioners’ sugar 3 cups crisp rice cereal 4 cups (24 ounces) semisweet chocolate chips 1/4 cup plus 1 teaspoon shortening, divided 1/3 cup white baking chips 1. In a large bowl, beat peanut butter and butter until blended; gradually beat in confectioners’ sugar until smooth. Stir in cereal. Shape into 1-in. balls. Refrigerate until chilled. 2. In a microwave, melt chocolate chips and cup shortening; stir until smooth. Dip balls into chocolate; allow excess to drip off. Place on a waxed paper-lined pan. Let stand until set. 3. In a microwave, melt white baking chips and remaining shortening. Stir until smooth. Drizzle over candies. Refrigerate until set. Editor’s Note: Reduced-fat peanut butter is not recommended for this recipe. ON NEWSSTANDS THROUGH JANUARY 1, 2013

Transcript of Best Holiday Recipes 2012 - Amy Latta Creations...Crispy Peanut Butter Balls I make more than 40...

Page 1: Best Holiday Recipes 2012 - Amy Latta Creations...Crispy Peanut Butter Balls I make more than 40 different types of cookies and candies for friends and family during the holidays.

2012

235Treasured Family Recipes

special editions

Make-Ahead AppetizersUnforgettable Entrees & Desserts

Heartfelt Gifts from the Kitchen

Gather Together for Great Food!

plus! 100 clip & keep recipe cards!

all withphotos!

•   H O M E c O O K s s H A r E H O l i D A y t r A D i t i O n s   •

TasTeoFhome.com

bEst

HO

liDAy

rEc

ipEs • 2012

tangerine-glazed turkey, page 23

ho ho ho cake, page 107

BESTHOLIDAYRECIPES

Display until December 31, 2012 | $9.99

Best Holiday Recipes 2012featured recipe

Crispy Peanut Butter BallsI make more than 40 different types of cookies and candies for friends and family during the holidays. This is one of my favorite candies to give as a gift.LIZ DAVID ST. CATHARINES, ONTARIO

YIELD: 6 DOZEN.

2 cups creamy peanut butter 1/2 cup butter, softened 33/4 cups confectioners’ sugar 3 cups crisp rice cereal 4 cups (24 ounces) semisweet

chocolate chips 1/4 cup plus 1 teaspoon shortening,

divided 1/3 cup white baking chips

1. In a large bowl, beat peanut butter and butter until blended; gradually beat in confectioners’ sugar until smooth. Stir in cereal. Shape into 1-in. balls. Refrigerate until chilled.

2. In a microwave, melt chocolate chips and 1/4 cup shortening; stir until smooth. Dip balls into chocolate; allow excess to drip off. Place on a waxed paper-lined pan. Let stand until set.

3. In a microwave, melt white baking chips and remaining shortening. Stir until smooth. Drizzle over candies. Refrigerate until set.

Editor’s Note: Reduced-fat peanut butter is not recommended for this recipe.

ON NEWSSTANDS THROUGH JANUARY 1, 2013