BBQ FOR THE SOUL Dinner Menu - BB King Blues Club & · PDF fileQ B A R & G I L L. Q L u c il l...

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Q B A R & G R I L L Q . L u c i l l e s , Dinner Menu Appetizers BLUESY WINGS 14 Choice of homemade Blues Boy BBQ sauce, classic buffalo or jerk wings CHICKEN & DUMPLINGS 12 Rich chicken soup, homemade dumplings, potato chip crunch MINI LUCY’S CHICKEN & WAFFLES 15 Southern fried chicken bites, classic mini Belgian waffles, fresh maple syrup PIT SMOKED CHICKEN NACHOS 21 Smoked pulled chicken, cheese sauce, guacamole, jalapeños, sour cream, BBQ sauce ADD B.B.’S CHILI - 5 “B.B.’S” CHILI BOWL 12 Beef chili, shredded cheese, sour cream, scallions, corn bread BEEF BRISKET SLIDERS 15 Smoked brisket on sweet bun, pickled cabbage, onions, Blues Boy BBQ sauce CAJUN SPICED PEEL & EAT SHRIMP 16 ¼ pound of shrimp, spicy chili, cocktail dipping sauces ADD PITCHER OF BEER - 10 POPCORN SHRIMP 16 Chili lime sauce, diced mango SWEET & SPICY CATFISH BITES 14 Hand breaded, deep fried, sweet & spicy dipping sauce ARTISANAL CHEESE 17 & FRUIT PLATTER Imported and domestic cheeses, cornichons, mixed olives, grapes, flatbread crackers SOUP OF THE DAY 10 Salads HOUSE SALAD 12 Mixed greens, cherry tomatoes, shaved carrots, balsamic vinaigrette CLASSIC CAESAR 13 Romaine lettuce, shaved parmesan, cornbread croutons, classic Caesar dressing KALE CAESAR 13 Shredded kale, shaved parmesan, croutons, classic Caesar dressing, fresh lime squeeze CHOPPED SALAD 15 Romaine lettuce, cherry tomatoes, diced avocado, cucumber, corn, goat cheese, balsamic vinaigrette Entrées B.B. KING’S BURGER 22 Lettuce, tomato, onions, pickle, fries ADD CHEESE OR BACON - 1 EACH ADD B.B.’S CHILI - 5 SMOKED BEEF BRISKET BURGER 26 Slow smoked beef, pickled cabbage & onions, jalapeños, Hawaiian brioche bun, fries BLUES BOY MEMPHIS STYLE 31 BBQ RIBS St. Louis ribs - dry rubbed & slow smoked, Blues Boy BBQ sauce, baked sweet potato, coleslaw FILET MIGNON 38 Served over mashed potatoes CAJUN RIB EYE 38 Bone in, cajun spice rub, Blues Boy bourbon sauce, baked potato HERB ROASTED CHICKEN 31 Lemon herb, jasmine rice, seasonal vegetable JERK CHICKEN 31 A taste of Jamaica, mango salad, jasmin rice LUCILLE’S FRIED CHICKEN 31 & WAFFLES Southern fried chicken, classic Belgian waffle, fresh maple syrup BBQ SHRIMP & GRITS 36 Tiger barbecue shrimp, stone cheese grits PAN SEARED SALMON 34 Charred lemon, butter sauce, mashed potato purée MISSISSIPPI FRIED CATFISH 31 Cornmeal breaded & fried to perfection, cornbread, slaw BUCKET OF CAJUN SPICED SHRIMP 40 Peel & eat shrimp, spicy chili, cocktail dipping sauces ADD PITCHER OF BEER - 10 Pasta CLASSIC MAC & CHEESE 20 “B.B.’s” Famous cheese sauce, cornbread cheese crumble CHICKEN BROCCOLI ALFREDO 25 Penne pasta in a rich alfredo sauce with shaved parmesan, served with garlic bread SUBSTITUTE SHRIMP - 7 e e BBQ FOR THE SOUL “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness” AVAILABLE FOR GROUPS & PRIVATE PARTIES • (212) 997-4511 | EXECUTIVE CHEF WENFORD PATRICK SIMPSON CHEFS CHOICE Salad & Pasta Additions GRILLED CHICKEN - 6 | GRILLED SALMON - 7 | SAUTÉED SHRIMP - 8 Side Dishes $9 COLLARD GREENS SWEET POTATO PUREE SEASONAL VEGETABLE CAJUN CORN GRITS FRENCH FRIES BAKED SWEET POTATO BAKED POTATO JASMINE RICE MAC & CHEESE MASHED POTATOS CORNBREAD - $4

Transcript of BBQ FOR THE SOUL Dinner Menu - BB King Blues Club & · PDF fileQ B A R & G I L L. Q L u c il l...

Page 1: BBQ FOR THE SOUL Dinner Menu - BB King Blues Club & · PDF fileQ B A R & G I L L. Q L u c il l e ’ s, Dinner Menu Appetizers BLUESY WINGS 14 Choice of homemade Blues Boy BBQ sauce,

QB A R & G R I L L Q.

Lucille’s,

Dinner MenuAppetizers

BLUESY WINGS 14Choice of homemade Blues Boy BBQ sauce, classic buffalo or jerk wings

CHICKEN & DUMPLINGS 12Rich chicken soup, homemade dumplings,potato chip crunch

MINI LUCY’S CHICKEN & WAFFLES 15Southern fried chicken bites, classic mini Belgian waffles, fresh maple syrup

PIT SMOKED CHICKEN NACHOS 21Smoked pulled chicken, cheese sauce, guacamole, jalapeños, sour cream, BBQ sauce ADD B.B.’S CHILI - 5

“B.B.’S” CHILI BOWL 12Beef chili, shredded cheese, sour cream, scallions, corn bread

BEEF BRISKET SLIDERS 15Smoked brisket on sweet bun, pickled cabbage, onions, Blues Boy BBQ sauce

CAJUN SPICED PEEL & EAT SHRIMP 16¼ pound of shrimp, spicy chili, cocktail dipping saucesADD PITCHER OF BEER - 10

POPCORN SHRIMP 16Chili lime sauce, diced mango

SWEET & SPICY CATFISH BITES 14Hand breaded, deep fried, sweet & spicy dipping sauce

ARTISANAL CHEESE 17& FRUIT PLATTER Imported and domestic cheeses, cornichons, mixed olives, grapes, flatbread crackers

SOUP OF THE DAY 10

SaladsHOUSE SALAD 12Mixed greens, cherry tomatoes, shaved carrots,balsamic vinaigrette

CLASSIC CAESAR 13Romaine lettuce, shaved parmesan, cornbread croutons, classic Caesar dressing

KALE CAESAR 13Shredded kale, shaved parmesan, croutons, classicCaesar dressing, fresh lime squeeze

CHOPPED SALAD 15Romaine lettuce, cherry tomatoes, diced avocado, cucumber, corn, goat cheese, balsamic vinaigrette

EntréesB.B. KING’S BURGER 22Lettuce, tomato, onions, pickle, fries ADD CHEESE OR BACON - 1 EACHADD B.B.’S CHILI - 5

SMOKED BEEF BRISKET BURGER 26Slow smoked beef, pickled cabbage & onions, jalapeños, Hawaiian brioche bun, fries

BLUES BOY MEMPHIS STYLE 31BBQ RIBS St. Louis ribs - dry rubbed & slow smoked, Blues Boy BBQ sauce, baked sweet potato, coleslaw

FILET MIGNON 38 Served over mashed potatoes

CAJUN RIB EYE 38Bone in, cajun spice rub, Blues Boy bourbon sauce, baked potato

HERB ROASTED CHICKEN 31Lemon herb, jasmine rice, seasonal vegetable

JERK CHICKEN 31A taste of Jamaica, mango salad, jasmin rice

LUCILLE’S FRIED CHICKEN 31& WAFFLES Southern fried chicken, classic Belgian waffle,fresh maple syrup

BBQ SHRIMP & GRITS 36Tiger barbecue shrimp, stone cheese grits

PAN SEARED SALMON 34Charred lemon, butter sauce, mashed potato purée

MISSISSIPPI FRIED CATFISH 31Cornmeal breaded & fried to perfection, cornbread, slaw

BUCKET OF CAJUN SPICED SHRIMP 40Peel & eat shrimp, spicy chili, cocktail dipping sauces ADD PITCHER OF BEER - 10

PastaCLASSIC MAC & CHEESE 20“B.B.’s” Famous cheese sauce, cornbread cheese crumble

CHICKEN BROCCOLI ALFREDO 25Penne pasta in a rich alfredo sauce with shaved parmesan, served with garlic breadSUBSTITUTE SHRIMP - 7

ee

BBQ FOR THE SOUL

“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness”AvAilAble for Groups & privAte pArties • (212) 997-4511 | executive chef Wenford pAtrick simpson

Chef’s ChoiCe

Salad & Pasta AdditionsGRILLED CHICKEN - 6 | GRILLED SALMON - 7 | SAUTÉED SHRIMP - 8

Side Dishes $9COLLARD GREENS

SWEET POTATO PUREESEASONAL VEGETABLE

CAJUN CORN

GRITSFRENCH FRIES

BAKED SWEET POTATOBAKED POTATO

JASMINE RICEMAC & CHEESE

MASHED POTATOSCORNBREAD - $4

Page 2: BBQ FOR THE SOUL Dinner Menu - BB King Blues Club & · PDF fileQ B A R & G I L L. Q L u c il l e ’ s, Dinner Menu Appetizers BLUESY WINGS 14 Choice of homemade Blues Boy BBQ sauce,

QB A R & G R I L L Q.

Lucille’s,

Wine List

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AvAilAble for Groups & privAte pArties • (212) 997-4511 | executive chef Wenford pAtrick simpson

By the glass

Whites

Arinzano Chardonnay, Spain 14/51 Matua Sauvignon Blanc, New Zealand 16/56Danzante Pinot Grigio, Italy 14/51 Anew Riesling, Washington 14/52

Reds

Skyfall Cabernet, California 16/57 Noble Vines 181 Merlot, California 16/55 Layer Cake Pinot Noir, California 16/55Archaval Ferrer Malbec, Mendoza, Argentina 15/53Gnarly Head Authentic Red, California 14/52 Breezette Rosé, France 15/53

Red WineCoppola Votre Santé Pinot Noir, California 62 Gothic Nevermore Pinot Noir, Oregon 72Landmark Vineyards Pinot Noir, California 84Rose Rock Pinot Noir, Oregon 90Emeritus Pinot Noir, Russian River Valley 110Los Vascos Cabernet, Chile 69 Robert Mondavi Cabernet, California 71Cape Mentelle Cabertnet, California 115Turnbull Cabernet, Napa Valley 128Duckhorn Cabernet, California 195Marqués de Vargas Rioja, Spain 57Alamos Malbec, Argentina 58Beringer Merlot, California 60Coppola Claret, California 64 Jordan Cabernet Savignon, California 135Spice Route Chakalaka Red Blend, South Africa 62Achaval-Ferrer Quimera Red Blend, Argentina 97 Justin Isosceles Red Blend, California 210

White WineCoppola Bianco Pinot Grigio, California 58Barone Fine Alto-Adige Pinot Grigio, Italy 65Santa Margherita Pinot Grigio, Italy 82 Justin Sauvignon Blanc, California 59 Love Block Sauvignon Blanc, New Zealand 68Kendall Jackson Chardonnay, California 58Mer Soleil Silver Chardonnay, California 81Au Bon Climat Chardonnay, California 96 Saracco Moscato d’Asti, Italy 54Francisan Equilibrirum, Napa Valley 56Louis Jadot Mâcon Villages, France 57 Urban Riesling, Germany 60Miraval Rose, France 72Caymus Conundrum, California 80

Champagne & Sparkling Wines

Fiol, Prosecco, Italy 13/46Chandon Sweetstar, California 16/63 Moët & Chandon Imperial, Champagne, France 95Perrier-Jouet Grand Brut, France 110 Veuve Clicquot Yellow Label, Champagne, France 135Moët & Chandon Nectar Rose, Champagne, France 160Dom Perignon, France 495Louis Roederer Cristal, France 550Krug Brut Vintage, 2003, France 625

Wines that Rock! $60

Rolling Stones Forty Licks MerlotGrateful Dead Red Blend

The Police Synchronicity Red BlendWoodstock Chardonnay

Dave Matthews’ chardonnay

Beer on TapB.B. King “Blues Brew”

Custom brewed by Magic Hat Brewing Company

BLUE MOON • BUD LIGHT

SAM ADAMS SEASONAL • STELLA ARTOIS

Bottled BeerMagic Hat #9

MAGIC HAT CIRCUS BOYBROOKLYN LAGER

SAM ADAMS BOSTON LAGERBUDWEISERBUD LIGHT

NEGRA MODELO

O’DOULSCORONA

HEINEKENGUINNESS

STELLA ARTOISPERONI

ANGRY ORCHARD