Balancing Supply Chain Risk & Capitalisation 2012

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A World of Food Solutions Balancing Supply Chain Risk and Capitalization Modernization in agriculture China Agribusiness and Food Safety Investment Summit 21 June 2012 Beijing

Transcript of Balancing Supply Chain Risk & Capitalisation 2012

A World of Food Solutions

Balancing Supply Chain Risk and Capitalization Modernization in agriculture

China Agribusiness and Food Safety Investment Summit 21 June 2012

Beijing

A World of Food Solutions

China is today the world’s largest local protein market

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50 MMT

50.05 MMT

Pork 6% of global production traded

Poultry 12% of global production traded

Beef 12% of global production traded

12.6 MMT

12.5 MMT

5.6 MMT

5.5 MMT

Pro

du

cer

Co

nsu

mer

However, China is significantly land constrained which will require choices for resources

A World of Food Solutions

Although consolidation is underway, majority of industry remains fragmented

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69%

5%

21%

25%

10%

70%

0%

20%

40%

60%

80%

100%

120%

2010 2020F

Slaughtering by hand Half mechanized Mechanized

21,000

3,000

0

5,000

10,000

15,000

20,000

25,000

2010 2020F

Changes in # of designated pork slaughter Source: China Commerce Department

China’s pork slaughter mechanization Source: China Commerce Department

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Specialized farm (50~3000 heads/farm)

Commercial farm (+3000 heads/farm)

This fragmentation is largely due to China’s farm structure

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Backyard farm (1~49 heads/farm)

China’s poultry farm size by year Source: MOA

China’s pig farm size by year Source: MOA

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Driven by sheer number of ppl in agriculture and thus limited land availability per person

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0.0

0.2

0.4

0.6

0.8

1.0

1.2

1.4

1.6

1.8

2.0

China’s farm size by province (acres / person)

Source: China Statistics Yearbook

北 南

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Common sights in China agriculture

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Demographics of rural China changing more than we realize

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China’s population breakdown Source: China Statistics Bureau

0

200

400

600

800

1,000

1,200

1,400

1,600

2000 2010 2020

Rural Unclassified urban Urban

Million inhabitants

Age of China’s rural half Source: United Nations

36.2%

15.8%

48.0%

47.0%

14.8%

38.3%

55.4%

13.9%

30.7%

713 million “rural” inhabitants

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This trend will only expected to accelerate

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Social security coverage – urban vs. migrant

Source: NBS, 2011 Report on Development of China’s Migrant Population, National Population and Family

Planning Commission

Agriculture laborers: zero

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Shifting demand & farmers’ planting decisions

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270

280

290

300

310

320

330

340

350

142

144

146

148

150

152

154

156

158

million persons

million hecta

res

Cultivated Land Rural Agriculture Labourers (right)

Harvested acreage by crop Source: China Statistics Bureau

Cultivated land and rural laborers Source: China Statistics Yearbook

Policy driven

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Urban consumers are evolving at a faster pace than production agriculture

Producers 40% of the labour force

Consumers 55% of GDP vs.

And capturing the attention of China‟s rural youth

1. 2012 GDP growth of 8%

2. CPI at 4% (3% in „10)

3. Food safety

1. Double farmers incomes by 2020

2. Grain self sufficiency

3. Arable land no less than 120 mln hectares

Rural welfare Consumer welfare

Inventory Mgmt

Trade

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Urbanization will transform the supply chain

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20

10

2

02

0

Pork Poultry Beef

48.9MMT 15.7MMT 5.4MMT

59.6MMT 21.0MMT 7.3MMT

China’s urban population boom and coming changes in consumer channels

Source: United Nations, OSI

Million inhabitants

Urban population by city size

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Clear direction, but flexible enforcement

2015 annual meat output target

Category Output (million tons)

Percentage (%) among total

Pork 53.6 63%

Poultry 17.8 21%

Beef 6.9 13.9%

Mutton 5

Others 1.7 2.1%

As per the National Meat Development Plan released by

the State Council under China’s 12th 5 Year Plan

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3rd Five Year Plan 1966-1970

Spare no efforts to develop agriculture, solve problems concerning people's food…

In order to support agriculture, to enhance infrastructure, continue to improve production quality, increase production variety and quantity, to build an economy of self-reliance,

and to develop transportation, commerce, culture, education and

scientific research

12th Five Year Plan 2011-2015

1.Urbanization rate reaching 51.5% 2.Value-added output of emerging strategic industries accounting for 8% of GDP 3.Inviting of foreign investment in modern agriculture, high-tech, and environment protection industries 4.Moving coastal regions from being the "world's factory" to hubs of research and development, high-end manufacturing, and the service sector 5.Increased momentum for large-scale hydropower plants in southwest China 6.Length of high-speed railways reaching 45,000 km 7.Length of highway networks reaching 83,000 km 8.36 million new affordable apartments for low-income people

China has nearly 3,000 country-level districts

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Regulation in China has many complexities

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China

Ministry of Health

State Food and Drug Administration

Ministry of Agriculture

Ministry of Commerce

General Administration of Quality Supervision, Inspection,

and Quarantine

State Administration for Industry and Commerce

Ministry of Science and Technology

National Institute of Nutrition and Food Safety

United States

USDA FSIS

FDA

State / local agencies

United Kingdom

FSA

DEFRA

Australia & New Zealand

FSANZ

Singapore

AVA

The China challenge

OSI Weihai

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Capital constraints in China agriculture

Working capital advances by offtakers has become increasingly needed to fill the capital gap in order to secure raw materials

The contract model has emerged as lower capital solution to supply chain development though not free of risk

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DOC, Feed, health product

Loan 60-80% of total capital needs • Mortgage • Leasing • Live birds stock collateral

Integrator/off-taker

Finished birds

Veterinary Security Company

Guarantee company

20-40% Farmer‟s

own capital

Insurance Company

Govern-ment

Credit / bank

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Upstream agriculture finding other accesses to capital

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Consumer

69%

Agriculture

31%

Consumer

57%

Agriculture

43%

2000 2010

Total: USD35 .1bln

Total: USD174.8 bln

Consumer,

133

Agriculture,

187

0% 20% 40% 60% 80% 100%

2010

Number of F&A listed companies in 2000

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Ways to address

Selection of customers, for all cuts

Exports, particularly to Japan

Higher efficiencies and top performance

First differentiation, then lowest cost

Branding thought differently

Perspectives from the field

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Enablers discouraging food safety investments

Strict regulations with flexible enforcement at local level

Compliance costs for various market participants

Lack of capital in the supply chain

Fragmented supply chain requires large distributor networks

Underdeveloped monitoring systems at retail/delivery points

Lack of risk adjusted price

Lack of IP protection and property rights

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“In China, for China” strategy from the start

Heilongjiang

Inner Mongolia

Xinjiang

Tibet

Qinghai

Yunnan

Guangxi

Hunan

Guizhuo

Guangdong

Fujian

Jiangxi Zhejiang Sichuan

Gansu

Hubei

Anhui

Jiangsu

Shandong

Henan

Shanxi

Shaanxi

Hebei

Liaoning

Jilin

Hainan

Shanghai

Tianjin

Taiwan

Meat Processing (Halal Certified)

Vegetable Processing

Meat Processing

Vegetable Processing

Vegetable Processing

Vegetable Processing

Poultry Vertical Integration (Halal certified)

Poultry Vertical Integration

Diversified Food Processing

Nearly 25 years of operational excellence in Greater China

OSI in Asia-Pacific

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We believe poultry industry will lead the way

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Modern broiler farms

Modern feedmill

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OSI Asia, Pacific, Middle East and Africa

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Australia

Brady Sidwell VP, Corp. Development & Strategy OSI Group One Island East 18 Westlands Road, Quarry Bay Hong Kong www.osigroup.com.cn