Brunch Fares liced s ea s ona l fru it,

fres hly ba k ed brea k fa s t pa s tries , s cra m bled eg g s ,

brea k fa s t s a u s a g e, s liced ba con, blu eberry pa nca k es

FFrom the Grills pice ru bbed s irloin s tea k ,

m ola s s es g la zed bbq chick en, lem on a nd herb A tla ntic s a lm on,

s w eet Ita lia n s a u s a g e, a ll beef fra nk s ,

honey g a rlic g rilled pork loin, corn on the cocorn on the cob,

s a u téed m u s hroom s , ca ra m elized onions

Saladscrea te you r ow n s a la d ba r,

coles la w , pa s ta s a la d

FFry Bars w eet pota to fries , ru s s et pota to fries ,

g a rlic a ioli,ca ju n s pice, m a lt vineg a r, g ra vy, s ca llion m a yonna is e, k etchu p

Desserts liced fru it dis plas liced fru it dis pla y,

fres hly ba k ed cook ies , des s ert s qu a res , coffee a nd tea

FAT H ER ’S D AY BAR BECU E BR U N CH