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November 19 -23, 2012
Award of the SERVICOM Index
The People’s Right to Be Served Right
Report of
SERVICOM Compliance Evaluation of
University of Agriculture Makurdi, Benue
State
National Universities Commission
SERVICOM Index Compliance Evaluation Report
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SUMMARY OF SERVICOM COMPLIANCE EVALUATION
OF UNIVERSITY OF AGRICULTURE MAKURDI (UAM)
Date of Evaluation: November 19 - 23, 2012
Score: 2.2 out of 4 (55%)
Ranking: Two Star (**)
Description: Fair
Findings
Strength:
Commendable strides have been made through the ICT Directorate to
digitalize critical services of the university, examples are the release of
results, online processing of transcripts and the digitalization of the
university library
The bursary makes refunds on double payments made by its customers
Students confirmed that the calibre of staff of the University are of world
class standard and they are challenged to work hard from the nature of
assignments and research they are given
The UAM Management is working on Business and Improvement Plans to
fully equip the University with facilities like those seen in the College of
Engineering that will reposition the University for effective Service Delivery.
The University actively seeks partnership to enhance the services given to
customers through meetings and consultations with partners e. g. banks,
the host community, IITA, institutions of higher learning local and
international etc
Customers perceive that the University services e.g. increase in structural
facilities (lecture rooms) has improved over time, as was gathered from
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some discussion with students
The institute for food security has developed major breakthroughs in the use
of cassava flour and its catering serves the University Community
An ICT exam laboratory has been built and fully equipped to mark objective
answer scripts in order to ensure timely production of results
Weakness:
From the discussion with students, it was gathered that examination results
are not released on time – some college charters state that it will be
released four weeks after the examinations but the standard is not met
While it is known that students and staff have identification cards, only a
handful of staff wear theirs and no student was seen wearing identification
It was observed that the University hostels are stretched beyond its
capacity, and majority of students have to rent accommodation outside the
Campus because the hostels are inadequate
Directional signs provided on doors and service points are not adequate for
customers to access service especially for first time visitors to the University
who are not familiar with the environment
Students and staff complained of the lack of water in the hostels and
academic areas respectively
Conveniences for staff and student use is lacking around the academic area
of the university and where they exist, requires maintenance
Customer satisfaction surveys are not planned and implemented to test and
determine the satisfaction level of all customer groups for improved service
delivery
Summary of complaints received and their resolutions are not analysed,
processed and published for service improvement purposes and for the
benefit of customers
Though the SERVICOM unit of the University has done a commendable job
of creating awareness of the Service Delivery Initiative of the Federal
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Government, it was observed that the perception by some students
indicates poor understanding of what SERVICOM stands for
The SERVICOM unit is manned by two staff (the Nodal Officer and Charter
Desk Officer) and lack office equipment that facilitate the smooth running of
the unit
Adequate provision is yet to be made for the physically challenged students
and visitors to access service i.e. ramps
Recommendations
A workable time standard should be set for release of examination results
and staff could work to achieve this standard to promote best practices and
prompt service delivery
All staff and student should wear identification tags with distinguishing
bands which will help identify and differentiate the students from staff while
curbing loitering of persons who have no business in the university
More hostel accommodation should be provided for students. This could be
achieved through consultation with private organisations on the best form of
partnership in order to address the accommodation challenges of the
university
Site maps and adequate directional signs such as labelling of doors and
service points should be provided for customers especially first time visitors
to access services without difficulty
More can be done to address the water challenge in the hostels and
academic area e.g. the provision of more water tankers to supply these
areas.
Conveniences in the academics should be properly maintained for staff and
customer use
Customer satisfaction surveys should be conducted regularly to determine
the quality of services delivered to customers and ensure service
improvement based on the results obtained
A summary of complaints about the services of the University and details of
action taken over a certain period should be published. This will assure the
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customers that their complaints are received and acted upon
The University authority should organise periodic sensitization talks for staff
and students on the concept of SERVICOM which focuses on service takers
as the main objective of service delivery to ensure proper implementation of
the Service Delivery Initiative
Management should consider deploying more staff to the SERVICOM Unit
to assist in the unit while office equipment should be provided for improved
service delivery
Ramps should be provided in the classrooms, library and hostels to cater for
the physically challenged. Hostel accommodations should also be on the
ground floor for the physically challenged
Conclusion
The SERVICOM Index awarded to the University of Agriculture Makurdi (UAM) is
2.2 out of 4 (55%) which represents two star (**) and indicates ‘Fair’ service
delivery. Although this is still far from praiseworthy, it is our belief that UAM could
ensure continuous improvement on the quality of service delivered to its customers
if the recommendations contained in this report are faithfully implemented.
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1.0 Introduction
This is a report on the findings of a SERVICOM Compliance Evaluation of the
University Agriculture Makurdi (UAM). Compliance has been measured against
the SERVICOM Index, a yardstick for measuring the quality of service as delivered
by Government through its various Ministries, Departments and Agencies.
The SERVICOM Index is predicated on the facts that:
The ultimate purpose of governance is to serve citizens
Citizens have the right to be served right
Service is well delivered only when citizens are satisfied; and
The Federal Government is committed to the provisions of SERVICOM
(Service Compact with All Nigerians) as a programme to improve service
delivery throughout the country
Customer satisfaction is the overriding consideration of service delivery. Extensive
research, consultations and surveys have shown that customer satisfaction is
broadly driven by several drivers, listed below. The selected service windows of
the University of Agriculture Makurdi (UAM) have been evaluated for each of these
drivers through customer interviews, discussions with staff, discussions with
partners, review of key documents and observations. The overall Index score of
UAM has been calculated as a weighted average of the composite scores
evaluated for each driver. The weight of importance attached to each driver is as
follows:
Service Delivery – 30%
Timeliness – 24%
Information – 18%
Professionalism – 16%
Staff Attitude – 12%
2.0 Acknowledgement
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We acknowledge the co-operation of the following for their contributions in the
course of the evaluation exercise.
Professor Rukayyatu A. Rufai Honourable Minister of Education
Mr Ezenwo Nyesom Wike Hon. Minister of State for Education
Professor Julius Okojie Executive Secretary, National Universities
Commission
Professor E. I. Kucha Vice Chancellor UAM
Professor J. S. Rabo Deputy Vice Chancellor (Admin)
Professor E. S. Onah Deputy Vice Chancellor (Academics)
Barr. (Mrs) C. C. O. Ohemu Registrar UAM
Dr. D. G. Ugah University Librarian
Mr. W. S. Iannah Bursar
Mr. Victor Bem Deputy Registrar
Dr. Atser Dean, Student Affairs
Mrs. Lucy Iwodi Public Relations Officer
Mrs. M. E. Amoke Focal Officer UAM
Mr. Christopher Abah SERVICOM Unit UAM
All the Deans of the Colleges
All the Directors in the Directorates and Centres
Mr. Sunday Ogunkunle Federal Ministry of Education
Ms. Gloria Iziren National Universities Commission
3.0 Terms of Reference
The University of Agriculture Makurdi (UAM) was selected for evaluation following
a Presidential directive that all Government Ministries, Departments and Agencies
be evaluated for SERVICOM Compliance.
The Mandate of the SERVICOM Compliance Evaluation team is to identify those
areas or action that can bring immediate or urgent improvement in services to
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citizens.
4.0 Methodology
The University of Agriculture Makurdi, located in Makurdi, the capital of Benue
State a state generally known as the Food Basket of Nigeria was established on
January 1, 1988.
The University was established against the background of an existing network of
faculties now called colleges of Agriculture in about 24 Federal Owned general
Universities and 14 State owned Universities; 18 autonomous agricultural research
institutions; extension services of the Agricultural Development Projects and a
multiplicity of tertiary institutions offering sub-degree programmes in agriculture.
UAM was established as a specialised University of Agriculture to provide practical
knowledge for the transformation of agriculture to achieve sustainable food and
fibre production.
The University mandate is to specifically impact agricultural education in a
scientific and practical manner with applied research and extension services to
help achieve national self sufficiency in food and fibre production while serving as
a catalyst for rural development
Other responsibilities as specified in their enabling Law include
Conduct research work emphasizing planning, adaptive, technical,
maintenance, development and productive skills in agriculture and allied
discipline at the Graduate and Postgraduate level.
Ensure quality health care services to all customers
Offer consultancy services in the area of hospitality and tourism to the
general public
Provide high quality professional administrative support services to
customers
Ensures prudent management of University fund
Proactively addresses the students academic personal/social,
vocational and a vocational needs
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The University of Agriculture Makurdi provides services to its customers
through the following Departments, namely:
Nine Colleges housing academic departments (Colleges of Agronomy;
Science; Agricultural Economic & Extension; Management Sciences;
Agricultural Engineering and Engineering Technology; Animal Science;
Forestry and Fisheries; Food Technology; Agricultural and Science
Education; Veterinary Medicine)
Directorates (Directorates of Academic Planning; Research
Development; Teaching and Research farms; Veterinary Teaching
Hospital; Seed Technology Centre; and Centre for Agro-Chemical
Technology (CAT); Institute for Food Security
Service Departments/ Directorates (Registry; Bursary; Internal Audit;
University Library; University Health Services(UHS); Security
Department; Student Affairs; Physical Planning; Works and
Maintenance; Alumni Relations, UAM CONSULT; ICT Centre;
Information, Publicity, Protocol and Public Relations(IPPPR); Sports;
Linkages, Staff School, UAM Demonstration Sec. School
Other academic and specialized outreach Centres (Postgraduate
School; SIWES.
The service windows of UAM vary significantly. To get a good representation, we
considered that we should inspect service windows that:
Have high or low volume of customers
Provide full or limited range of essential services
Therefore, the following service windows (departments) were selected for
evaluation:
Academics
Registry
Students Affairs
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University Health Services (Clinic)
Hostels
Library
Works and Maintenance
Departments and Colleges
Bursary Department
ICT
The SERVICOM team for this evaluation consisted of two SERVICOM Officers, a
staff of the Federal Ministry of Education, a staff from the National Universities
Commission and the SERVICOM Unit of UAM as observers
Evidence was gathered at the service windows through customer interviews,
discussions with staff and partners, review of key documents and general
observations.
Given the peculiar nature of the services provided by the UAM it was also
important to evaluate further evidence by administering questionnaires and
conducting interviews with its partners including the host community, a contractor
on-site in the University, the website of SERVICOM office: www.servenigeria.com
and UAM website www.uam.edu.ng were also used for the research.
The key documents reviewed include:
Service Charter of UAM
Strategic plan of the University (2008- 2017)
Audit Report
Minutes of Meetings with stake holders
Training Record
Annual Report (2009 – 2011)
Complaints Register (SCRAR)
College Handbooks
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Conditions and Scheme of Service of Senior Staff (effective
from May 2011)
Conditions and Scheme of Service of Junior Staff (effective from May 2011)
Postgraduate Prospectus
Documented Summary of 2011/2012 departmental appraisal for senior and
junior Bursary staff
University of Agriculture Makurdi Profile
Minutes of Management Committee meetings
Manual of Uniform Accounting System for Nigerian Federal Universities
5.0 Findings
The findings presented in this section comprise of an Index score, observations on
the Service Charter and on the quality of service delivery found at the University of
Agriculture Makurdi (UAM).
5.1 Charter Evaluation
The Service Charter of the University of Agriculture Makurdi is suitable
5.1.1 Findings on Service Charter
The following observations have been made on the Service Charter of UAM
The aspect, Service Provision has identified areas that are perceived as unrealistic
and should be reviewed to capture the true situation in the University.
Dispatch academic transcripts within three weeks of application.
Ensure uninterrupted programme of study.
Ensure prompt release, publication and dispatch of results to students and
guardians within one month after examination
5.1.2. Recommendations
Based on the findings, the following recommendations are provided to assist the
University of Agriculture Makurdi to come up with a more realistic and citizen -
focused Service Charter:
The above mentioned findings should be revised to reflect the reality of what
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is obtainable in the University at present
5.2 Index Score
The table below summarises the result of the evaluation of the service window.
Based on the evaluation, we have calculated a score for UAM
The overall Index score awarded to the UAM is: 2.2 out of 4 (55%) Description:
Fair
Score for University of
Agriculture Makurdi
Overall Index score 2.2
Service Delivery 2.4
1 - Standards & practices /
performance 2.6
2 – Reception experience 2.3
3 – Complaints & grievance
redress 2.3
Timeliness 2.8
1 – Standards &
practice/performance 2.7
2 – Customer friendliness 2.8
Information 1.9
1 – Information 2.2
2 - Customer feedback 1.7
Professionalism 2.0
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1 – Transparency 1.4
2 – Efficiency 2.6
Staff Attitude 1.1
5.3 Key Findings
The following observations have been made on the quality of service delivery
provided by University of Agriculture Makurdi, which we think need to be
addressed as a matter of urgency:
5.2.1 Service Delivery
Standards are not articulated in a way that is measurable and realistic.
Examples are standards set for the redress of complaints and publication
of examination results
Accurate monitoring cannot be achieved from the current systems in place
to monitor the institution’s performance against standards
The directions, signage and site map for the University is inadequate to
guide visitors and customers in navigation of the University premises which
is vast.
Consideration has not been given to meeting the access needs of those
with physical impairment when they come for service
In the administrative block and some colleges visited, it was observed that
conveniences were locked and unsanitary
Complaints procedure detailed in the charters of the various colleges and
directorates do not give time limits for response and resolution
5.2.2 Timeliness
There is currently no system in place to monitor waiting times i.e.
monitoring release of semester results and staff promotions
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Release of results in some colleges where quantitative
standards have been set were delayed i.e. some Departments in the
College of engineering where it was gathered that release of results takes
longer than the stated 4 weeks.
The maintenance of some facilities and infrastructure was observed not to
be timely. This was particularly evident in the hostels where at the time of
the evaluation had no water, light bulbs were not replaced, path ways were
poorly lit in poor sanitary living environments and there was an absence of
security personnel
5.3.3 Information
The organisation has not considered the information requirements of those
with physical disabilities and those who do not speak or read English as no
information in Braille was sighted
UAM has not in the past published results of comments negative or
otherwise gathered from stakeholders
The institution is yet to conduct customer satisfaction surveys for any of its
services
From the survey conducted on students, it was widely gathered that costs
i.e. tuition is set slightly above the reach of customers and potential
customers and they were not consulted on changes in the fees and levies
5.3.4 Professionalism
Some students lamented non receipted fees charged in the departments
and hostels i.e. DTLC fees for laboratories
A summary of complaints received over a certain period is not published
with action taken to remedy complaints
A considerable number of junior staff said that they have not had refresher /
update training after the initial induction received
A formal system for Incentives and rewards for good performance for staff
is currently not in place; there is no formal system to motivate staff enough
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to promote healthy competition and were it exists, is not properly
spread to cover all categories of staff
Staff and Students are not clearly identifiable and it is difficult to distinguish
those who have no legitimate business with the University from those who
do
Frontline staff i.e. staff between CONTISS 03 and CONTISS 05 have not
been trained to receive and handle complaints, in some cases have not had
any training since they were employed by the University several years ago
5.3.5 Staff Attitude
The organisation has not produced a customer care policy to guide staff in
treatment of customers
Though the physically challenged are entitled to accommodation, it was
gathered during the hostel interview that consideration has not been given
in allocating rooms on the ground floor to such students and these pose
certain challenges i.e. carrying water up the stairs
5.4 Additional Findings
5.4.1 Service Delivery
In some of the Colleges, the details of complaints received overtime is
neither recorded nor analyzed
From the Standards of the University as contained in the charter to rapidly
attain national food self-reliance and food self-sufficiency the university will
need to reposition itself to attain these priorities
5.4.2 Professionalism
An organisation chart for the university is contained only in the University
charter but not displayed at any service outlets such as the administrative
block which is a key customer facing point
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The agency contracted to manage the cleaning of the
university particularly in the hostels are not properly monitored to ensure
they perform a thorough job
5.4.3 Staff Attitude
Students perceive that only a handful of staff are sensitive to their needs
and would go an extra mile in redressing their grievances
6.0 Recommendations
The following recommendations are provided in order to suggest actions that can
be taken which could directly lead to improvements in service delivery. In this
report, we are unable to comment on general constraints relating to physical or
human resources, or structural and systemic issues, which may impinge on
effective service delivery of services to the public
6.1 Key Recommendations
6.1.1 Service Delivery
Standards should be redefined and measurable to clearly state what to
expect and how long it will take to realistically deliver services e.g. we will
acknowledge receipt of your complaint and seek resolution within 3 weeks.
Standards set regarding release of results should be systematically
monitored to ensure the institutions performance against such standards
Site maps and adequate directional signs such as labelling of doors and
service points should be provided for customers especially first time visitors
to access services without difficulty.
Ramps should be provided at all service points such as administrative block,
library, classrooms and hostel to provide for the access needs of those with
physical impairment.
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Conveniences in the academic area should be easily accessible
and properly maintained for staff and customer use
Complaints procedure detailed in the charters of the various colleges and
directorates should state time limits for response and resolution
6.1.2 Timeliness
A system should be put in place to monitor waiting times. This would
promote prompt and reliable service delivery to all categories of customers
e.g. in the transcript office, exams and records, loans advancement unit as
well as similar offices where there are time bound services
A workable time standard should be set for release of examination results
and staff should work to achieve this standard to promote prompt service
delivery
Basic facilities and infrastructure should be regularly maintained and
frequently monitored e.g. replacement of light bulbs, cleaning of hostels and
disposal of rubbish, provision of rechargeable lamps for the porters, enough
security patrol around the hostels etc. Solar street lights can also be
considered to supplement the use of the generator provided for the hostels
which can run from 7pm to 10pm then solar street lights can come on from
7pm and remain on till midnight.
6.1.3 Information
The University authorities should consider the information requirements of
certain categories of its customers i.e. an alternative for information
provision e.g. Braille, information in pidgin or the native dialect
Results of systematic and periodic consultation should be published to
enable the public know the strides being made by the University for
improved service delivery
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Customer satisfaction surveys should be conducted regularly to
determine the quality of services delivered to customers and ensure service
improvement based on the results obtained.
The University management may dialogue with students so they understand
the breakdown of cost and are not misled in believing that the management
increases fees arbitrarily
6.1.4 Professionalism
All payments made in the departments and hostels should be receipted to
ensure transparency and promote accountability of funds collected
Summary of complaints received and their resolutions over a period of time
should be analysed, processed and published for service improvement
purposes
Refresher and update courses may be organised periodically for junior staff
to enhance performance and productivity; ideally there should be a training
policy for junior staff which should be monitored for implementation
Incentives and rewards for good performance for all categories of staff
should be introduced and implemented in order to bring out the best
particularly among non teaching and junior staff
All staff and student should wear identification tags with distinguishing
bands which will help identify and differentiate the students from staff while
curbing loitering of persons who have no business in the university
Front-line staff i.e. staff between CONTISS 03 and CONTISS 05 should be
regularly and periodically trained and guided to receive and handle
complaints in order to deliver quality service
6.1.5 Staff Attitude
Customer Care Policy which state clearly how to treat customers of the
University should be produced and displayed at all service outlets as this
would ensure equal treatment of customers
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The physically challenged should be given due consideration when
hostel accommodation is allocated to them. They should be given rooms on
the ground floor to enable them have easy access to their rooms, taps etc
6.2 Additional Recommendations
6.2.1 Service Delivery
Record of all complaints received over a period of time should be analysed
and published in the university journals and magazines. This would
encourage customers to complain when they experience service failure and
will reduce re-occurrence of such complaints
Though in order to achieve standards commiserate funding is required,
visible efforts e.g. an annual or bi annual university fair that showcases
efforts should be considered in a bid to achieve set standards for the
University
6.2.2 Professionalism
Organisational charts should be displayed at all service points so that the
hierarchy of UAM is known at a glance and all customers would know where
to go for service as the need arises
The agency contracted to manage the cleaning of the university particularly
in the hostel should be properly monitored to ensure the job is effectively
done
6.2.3 Staff Attitude
While the management of the university is committed to service delivery, it
must be translated to benefit the end user of these services and synergy
must be created to enable them know what efforts are put in place and the
challenges faced by the management
6.3 Service Improvement Planning
Although, the question of how these recommendations might best be implemented
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is a Management issue for University of Agriculture Makurdi, the SERVICOM
Office through the SERVICOM Institute will work with the Management of the
University and its SERVICOM Unit to develop and guide the implementation of
appropriate Service Improvement Plans.
7.0 Conclusion
The SERVICOM Index awarded to University of Agriculture Makurdi is 2.2 out of 4
(55%) which represents two star (**) and indicates ‘Fair’ Service. Although this is
far from praiseworthy, it is our belief that the University of Agriculture Makurdi
would aim at continuous improvement on the quality of service delivered to the
citizens.
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ACKNOWLEDGEMENT
I hereby acknowledge the receipt of a copy of
SERVICOM Compliance Evaluation Report of University
of Agriculture Makurdi, Benue State conducted on 19-23
November, 2012
Name.................................................................................
Signature...........................................................................
Date..................................................................................
Witnessed by SERVICOM Office
Name.................................................................................
.
Signature...........................................................................
..
Date...................................................................................
.