Avalon Cocktail / Drink Menu · C O S M O P O L I T A N | 1 4 v o d k a , c o m b i e r , l e m o n...
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COSMOPOLITAN | 14 vodka, combier, lemon, raspberry MAI TAI | 15 arcane rum blend, lime, curaçao, orgeat, fire make it a rum float? add overproof $2 MANHATTAN | 14 rye, vermouth, curaçao, bitters BARREL-AGED BOULEVARDIER | 16 bourbon, campari, vermouth NAKED & FAMOUS | 14 mezcal, chartreuse jaune, aperol, lime VESPER | 14 gin, vodka, americano NEGRONI | 14 gin, vermouth, campari DEATH IN THE AFTERNOON | 14 absinthe, lemon, sugar, bubbles VIEUX CARRE | 14 rye, brandy, punt e mes, benedictine TOMMY'S MARGARITA | 16 good tequila, lime, agave BLOODY MARY | 14 pick your spirit with house bloody mix _______________________________________________________________________ *UNDERCOOKED FOODS, ALCOHOL, AND MOST ENJOYABLE THINGS CAN KILL YOU. #YOLO. MENU ITEMS MAY CONTAIN NUTS AND OTHER ALLERGENS. CLASSIC COCKTAILS UNFUCK YOUR DAY | 14 rye, brandy, tonic wine, passion fruit, lime, mint, absinthe NOT YOUR GRANDMA'S EGGNOG | 12 rye, brandy, rum, sherry, milk, eggs, spices MULE IT OVER | 14 pick your liquor mixed with house ginger beer moscow, kentucky, mexican, gin-gin, dark & stormy OLD FASHIONED² | 14 s ingle barrel bourbon, rye oleo, bitters ELF ON THE TOP SHELF | 14 bourbon, brandy, brown butter, quinquina, banana amaro, dark maple COMET'S CIDER | 14 bourbon, pommeau, dark maple, lemon, hot mulled cider G&T ROYALE | 14 london dry gin, genepy, tonic cordial, lime, falernum, bubbles KIDNAP THE SANDY CLAWS | 14 tequila, mezcal, pumpkin, lime, cacao, mace SEE YOU SPACE COWBOY | 14 bourbon, rum, yuzu, ginger, lime, stinging ash SANTA'S LITTLE HELPER | 14 scotch, mulled cider, lemon, amaro, vanilla HOUSE COCKTAILS BEER DRAFT BEERS Classic City Lager 4.2% | 5 Scofflaw Basement IPA 7.5% | 7 Unibroue Blanche de Chamblee Witbier 4.8% | 5 Stone W00t Stout Imperial Stout 11.5% (12oz) | 9 BOTTLED / CANNED BEERS Urbantree Original Cider 6.5% | 6 Ommegang Rare Vos Amber Ale 6.5% | 6 Cigar City Maduro Brown Ale 5.5% | 7 Creature Comforts Tropicalia IPA 6.6% | 7 Trim Tab Paradise Now Berliner Weisse 5.2% | 6 Burnt Hickory Big Shanty Imperial Stout 9% | 6 Arches Mexican Empire Vienna Lager 5.2% | 6 Chimay Grand Reserve Belgian Strong Dark 9% | 10 Stella Artois Pilsner 4.8% | 6 WINE SPARKLING BOSCHENDAL brut rosé , chardonnay, pinot noir, stellenbosch, south africa 14/50 BILLECART SALMON brut reserve , chardonnay, pinot noir, champagne, france 25/100 VEUVE CLICQUOT brut , champagne, france 100 VEUVE CLICQUOT brut rosé , champagne, france 150 DOM PÉRIGNON champagne , france 2009 475 WHITE KEN FORRESTER chenin blanc , stellenbosch, south africa 2018 12/45 ANDRIANO pinot grigio , alto adige, italy 14/50 DOMAINE AUCHÈRE sancerre , france 2019 15/55 WHITE HAVEN sauvignon blanc , marlborough, new zealand 14/50 STOLLER chardonnay , williamette valley, oregon 2018 14/50 DUCKHORN chardonnay , napa valley, california 2018 16/60 WHISPERING ANGEL rosé , cotes de provence, france 15/55 JORDAN chardonnay , russian river valley, california 2017 75 THE BLACKSMITH “The Horsemen White Rider” western cape, south africa 80 KEN FORRESTER FMC chenin blanc , stellenbosch, south africa 2018 110 RED PAUL CLUVER pinot noir , elgin, south africa 2017 14/50 ROSE ROCK pinot noir , eola-amity hills, oregon 2016 16/60 BARISTA pinotage, stellenbosch, south africa 12/45 EXCELSIOR cabernet , western cape, south africa 14/50 BIG FLOWER cabernet sauvignon , stellenbosch, south africa 2017 16/60 PINE RIDGE cabernet sauvignon, napa valley, california 2016 22/85 CHOCOLATE BLOCK syrah, grenache, cabernet sauvignon , franschhoek, south africa 2018 20/80 CONSTANTIA GLENN THREE merlot, cabernet franc, cabernet sauvignon , south africa 2015 16/60 GOLDEN EYE pinot noir , anderson valley, california 2017 90 KANONKOP pinotage , simonsberg-stellenbosch, south africa 2017 90 FAUST cabernet sauvignon , napa valley, california 2017 110 UNSHACKLED BY THE PRISONER WINE CO. cabernet sauvignon , california 2018 60 CAYMUS cabernet sauvignon , napa valley, california 2018 150 BOEKENHOUTSKLOOF cabernet sauvignon , stellenbosch, south africa 2014 135 better classic - gin maria - tequila smoky maria - mezcal bohemian - absinthe queen of scots - scotch monkish - chartreuse verte
Transcript of Avalon Cocktail / Drink Menu · C O S M O P O L I T A N | 1 4 v o d k a , c o m b i e r , l e m o n...
C O S M O P O L I T A N | 1 4v o d k a , c o m b i e r , l e m o n , r a s p b e r r y
M A I T A I | 1 5a r c a n e r u m b l e n d , l i m e , c u r a ç a o , o r g e a t , f i r em a k e i t a r u m f l o a t ? a d d o v e r p r o o f $ 2
M A N H A T T A N | 1 4r y e , v e r m o u t h , c u r a ç a o , b i t t e r s
B A R R E L - A G E D B O U L E V A R D I E R | 1 6 b o u r b o n , c a m p a r i , v e r m o u t h
N A K E D & F A M O U S | 1 4m e z c a l , c h a r t r e u s e j a u n e , a p e r o l , l i m e
V E S P E R | 1 4g i n , v o d k a , a m e r i c a n o
N E G R O N I | 1 4g i n , v e r m o u t h , c a m p a r i
D E A T H I N T H E A F T E R N O O N | 1 4a b s i n t h e , l e m o n , s u g a r , b u b b l e s
V I E U X C A R R E | 1 4r y e , b r a n d y , p u n t e m e s , b e n e d i c t i n e
T O M M Y ' S M A R G A R I T A | 1 6g o o d t e q u i l a , l i m e , a g a v e
B L O O D Y M A R Y | 1 4p i c k y o u r s p i r i t w i t h h o u s e b l o o d y m i x
_______________________________________________________________________*UNDERCOOKED FOODS, ALCOHOL, AND MOST
ENJOYABLE THINGS CAN KILL YOU. #YOLO.MENU ITEMS MAY CONTAIN NUTS AND OTHER ALLERGENS.
C L A S S I C C O C K T A I L SU N F U C K Y O U R D A Y | 1 4r y e , b r a n d y , t o n i c w i n e , p a s s i o n f r u i t , l i m e ,m i n t , a b s i n t h e
N O T Y O U R G R A N D M A ' S E G G N O G | 1 2r y e , b r a n d y , r u m , s h e r r y , m i l k , e g g s , s p i c e s
M U L E I T O V E R | 1 4p i c k y o u r l i q u o r m i x e d w i t h h o u s e g i n g e r b e e r
m o s c o w , k e n t u c k y , m e x i c a n , g i n - g i n , d a r k &s t o r m y
O L D F A S H I O N E D ² | 1 4s i n g l e b a r r e l b o u r b o n , r y e o l e o , b i t t e r s
E L F O N T H E T O P S H E L F | 1 4b o u r b o n , b r a n d y , b r o w n b u t t e r , q u i n q u i n a ,b a n a n a a m a r o , d a r k m a p l e
C O M E T ' S C I D E R | 1 4 b o u r b o n , p o m m e a u , d a r k m a p l e , l e m o n , h o tm u l l e d c i d e r
G & T R O Y A L E | 1 4l o n d o n d r y g i n , g e n e p y , t o n i c c o r d i a l , l i m e ,f a l e r n u m , b u b b l e s
K I D N A P T H E S A N D Y C L A W S | 1 4t e q u i l a , m e z c a l , p u m p k i n , l i m e , c a c a o , m a c e
S E E Y O U S P A C E C O W B O Y | 1 4b o u r b o n , r u m , y u z u , g i n g e r , l i m e , s t i n g i n g a s h
S A N T A ' S L I T T L E H E L P E R | 1 4s c o t c h , m u l l e d c i d e r , l e m o n , a m a r o , v a n i l l a
H O U S E C O C K T A I L S
B E E RD R A F T B E E R SC l a s s i c C i t y L a g e r 4 . 2 % | 5 S c o f f l a w B a s e m e n t I P A 7 . 5 % | 7 U n i b r o u e B l a n c h e d e C h a m b l e e W i t b i e r 4 . 8 % | 5S t o n e W 0 0 t S t o u t I m p e r i a l S t o u t 1 1 . 5 % ( 1 2 o z ) | 9
B O T T L E D / C A N N E D B E E R SU r b a n t r e e O r i g i n a l C i d e r 6 . 5 % | 6O m m e g a n g R a r e V o s A m b e r A l e 6 . 5 % | 6C i g a r C i t y M a d u r o B r o w n A l e 5 . 5 % | 7C r e a t u r e C o m f o r t s T r o p i c a l i a I P A 6 . 6 % | 7T r i m T a b P a r a d i s e N o w B e r l i n e r W e i s s e 5 . 2 % | 6B u r n t H i c k o r y B i g S h a n t y I m p e r i a l S t o u t 9 % | 6A r c h e s M e x i c a n E m p i r e V i e n n a L a g e r 5 . 2 % | 6C h i m a y G r a n d R e s e r v e B e l g i a n S t r o n g D a r k 9 % | 1 0S t e l l a A r t o i s P i l s n e r 4 . 8 % | 6
W I N ES P A R K L I N GB O S C H E N D A L b r u t r o s é , c h a r d o n n a y , p i n o t n o i r , s t e l l e n b o s c h , s o u t h a f r i c a 1 4 / 5 0B I L L E C A R T S A L M O N b r u t r e s e r v e , c h a r d o n n a y , p i n o t n o i r , c h a m p a g n e , f r a n c e 2 5 / 1 0 0V E U V E C L I C Q U O T b r u t , c h a m p a g n e , f r a n c e 1 0 0V E U V E C L I C Q U O T b r u t r o s é , c h a m p a g n e , f r a n c e 1 5 0D O M P É R I G N O N c h a m p a g n e , f r a n c e 2 0 0 9 4 7 5
W H I T EK E N F O R R E S T E R c h e n i n b l a n c , s t e l l e n b o s c h , s o u t h a f r i c a 2 0 1 8 1 2 / 4 5A N D R I A N O p i n o t g r i g i o , a l t o a d i g e , i t a l y 1 4 / 5 0D O M A I N E A U C H È R E s a n c e r r e , f r a n c e 2 0 1 9 1 5 / 5 5W H I T E H A V E N s a u v i g n o n b l a n c , m a r l b o r o u g h , n e w z e a l a n d 1 4 / 5 0S T O L L E R c h a r d o n n a y , w i l l i a m e t t e v a l l e y , o r e g o n 2 0 1 8 1 4 / 5 0D U C K H O R N c h a r d o n n a y , n a p a v a l l e y , c a l i f o r n i a 2 0 1 8 1 6 / 6 0W H I S P E R I N G A N G E L r o s é , c o t e s d e p r o v e n c e , f r a n c e 1 5 / 5 5J O R D A N c h a r d o n n a y , r u s s i a n r i v e r v a l l e y , c a l i f o r n i a 2 0 1 7 7 5T H E B L A C K S M I T H “ T h e H o r s e m e n W h i t e R i d e r ” w e s t e r n c a p e , s o u t h a f r i c a 8 0 K E N F O R R E S T E R F M C c h e n i n b l a n c , s t e l l e n b o s c h , s o u t h a f r i c a 2 0 1 8 1 1 0
R E D P A U L C L U V E R p i n o t n o i r , e l g i n , s o u t h a f r i c a 2 0 1 7 1 4 / 5 0R O S E R O C K p i n o t n o i r , e o l a - a m i t y h i l l s , o r e g o n 2 0 1 6 1 6 / 6 0B A R I S T A p i n o t a g e , s t e l l e n b o s c h , s o u t h a f r i c a 1 2 / 4 5E X C E L S I O R c a b e r n e t , w e s t e r n c a p e , s o u t h a f r i c a 1 4 / 5 0B I G F L O W E R c a b e r n e t s a u v i g n o n , s t e l l e n b o s c h , s o u t h a f r i c a 2 0 1 7 1 6 / 6 0P I N E R I D G E c a b e r n e t s a u v i g n o n , n a p a v a l l e y , c a l i f o r n i a 2 0 1 6 2 2 / 8 5C H O C O L A T E B L O C K s y r a h , g r e n a c h e , c a b e r n e t s a u v i g n o n , f r a n s c h h o e k , s o u t h a f r i c a 2 0 1 8 2 0 / 8 0C O N S T A N T I A G L E N N T H R E E m e r l o t , c a b e r n e t f r a n c , c a b e r n e t s a u v i g n o n , s o u t h a f r i c a 2 0 1 5 1 6 / 6 0G O L D E N E Y E p i n o t n o i r , a n d e r s o n v a l l e y , c a l i f o r n i a 2 0 1 7 9 0K A N O N K O P p i n o t a g e , s i m o n s b e r g - s t e l l e n b o s c h , s o u t h a f r i c a 2 0 1 7 9 0F A U S T c a b e r n e t s a u v i g n o n , n a p a v a l l e y , c a l i f o r n i a 2 0 1 7 1 1 0U N S H A C K L E D B Y T H E P R I S O N E R W I N E C O . c a b e r n e t s a u v i g n o n , c a l i f o r n i a 2 0 1 8 6 0C A Y M U S c a b e r n e t s a u v i g n o n , n a p a v a l l e y , c a l i f o r n i a 2 0 1 8 1 5 0B O E K E N H O U T S K L O O F c a b e r n e t s a u v i g n o n , s t e l l e n b o s c h , s o u t h a f r i c a 2 0 1 4 1 3 5
better classic - ginmaria - tequilasmoky maria - mezcal
bohemian - absinthequeen of scots - scotchmonkish - chartreuse verte
