Attitude Magazine Autumn Edition 2013

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ATTITUDEMAGAZINE.COM.AU MARCH – MAY 2013 FREE

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Adelaide’s premier free fashion & lifestyle magazine.

Transcript of Attitude Magazine Autumn Edition 2013

Page 1: Attitude Magazine Autumn Edition 2013

attitudemagazine.com.au MARCH – MAY 2013 free

Page 2: Attitude Magazine Autumn Edition 2013

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come visit our new flagship store at rundle place

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www.harrisscarfe.com.au

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Page 10: Attitude Magazine Autumn Edition 2013

attitudemagazine.com.au MARCH – MAY 2013

Editor Selena Battersby [email protected]

Writers Miranda Freeman, Lachlan Aird, Tara Murdoch, Nadia Bailey, Stephanie Lyall, Katie McCappin, Anna Mazzone, Ying-di Yin

Intern Lucy Ahern

Photographers Jonathan VDK, James Hartley, Andre Castellucci, Phebe Rendulic, Dan Peters, Sia Duff, Leah McQueen, Alice Healy

Art Director Sabas Renteria [email protected]

Graphic Design Suzanne Karagiannis [email protected]

Michelle Kox [email protected]

Production Manager Karen Cini [email protected]

Advertising Manager Charlotte Chambers [email protected]

Oliver Raggatt [email protected]

Nerida Foord [email protected]

General Manager Luke Stegemann [email protected]

Rip It Up Publishing Level 8, 33 Franklin Street Adelaide SA 5000 Ph 08 7129 1030 Fax 08 7129 1058

Opinions published in Attitude Magazine are

not necessarily those of the editor or

publisher.

No responsibility is taken for the contents,

illustration or advertisements.

© COPYRIGHT 1994

Attitude Magazine All Rights Reserved.

All materials published in Attitude are subject

to copyright. No part may be reproduced

without written permission from the publisher.

Printing Lane Print & Post

Hello 2013, do you feel different? We do...oH Wait, tHat's our cHange in paper, isn't it lovely? tHis issue, pHotograpHer James Hartley gets doWn and dirty WitH our number one gap-tootHed babe, sHanna. We're also bringing your favourite neW adelaide faces into Attitude; nantale Kivubiro, gabriel cole and tHe Weird and Wonderful boys from capital Waste, to name a feW.

it's going to be a big year of fasHion and a big year for Attitude, Join us for tHe Wild ride.

selena xx

coverScanlan & theodore print tee

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NEWS.

Your place

SURRENDERTO YOUR PASSION

FOR SHOPPING

The world’s biggest brands have arrived at Rundle Place.

With Harris Scarfe, Coles and 70 national and international stores

across 4 levels, combined with convenient parking. Rundle Place also

features a fresh, international food court called 77 Your place to eat.

Rundle Place, Adelaide’s newest destination for fashion and

food is now open in Rundle Mall.

OVER 70 SPECIALTY STORESRUNDLEPLACE.COM.AU

AMBER’S CAMBAGstylish camera bags

elijahandco.comPurchase Amber’s Cambag and get On-the-go Tote Bag

for only $15. Use code at checkout: tote15*Offer valid until 05/04/13, not valid with any other offer.

on-the-goTOTE BAG

for only $15!

Contact Bronwyn | 0411 632 224 | vintage.fox on Facebook

E a s y t o w E a r v i n ta g E , s t r E E t w E a r & a C C E s s o r i E s

Planning a party? Vintage Fox is the boutique that comes to you!Pick a date, suggest your style, invite the girls,

leave the rest to me.$75 host incentive for booking a party with 8 guests

Clothing & accessories also available at irving Baby (york st, City), updating stock fortnightly.

vintage Fox

Adelaide will see a flood of signature patterns and prints with the opening of UK fashion label, Ted Baker, in our next big shopping destination Rundle Place. Among four storeys of retail delight, Ted Baker is one of the first exciting announcements of what we can begin to imagine hanging in our

wardrobes! Ted Baker has made its mark world-wide as ‘no ordinary designer label’, incorporating a classic, old-fashioned style with an offbeat twist. Something us cool cats really dig.

tedbaKer.comrundle place, adelaide

No ordiNary label

odeeA bit punk, a bit

surf, and a bit skate, new SA brand Odee is a whole lot of fun. Think Lords of Dogtown meets Bondi…made in Adelaide. Recently launching their range of men’s and women’s tees and singlets featuring tongue-in-cheek illustrations, collages and funked-up artworks, Odee have got casual cool downpat. To be worn with mates, Vans and a dose of nostalgia.

odeeclotHing.com

B Y A n n A M A z z O n e A n d L u C Y A H e R n

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Your place

SURRENDERTO YOUR PASSION

FOR SHOPPING

The world’s biggest brands have arrived at Rundle Place.

With Harris Scarfe, Coles and 70 national and international stores

across 4 levels, combined with convenient parking. Rundle Place also

features a fresh, international food court called 77 Your place to eat.

Rundle Place, Adelaide’s newest destination for fashion and

food is now open in Rundle Mall.

OVER 70 SPECIALTY STORESRUNDLEPLACE.COM.AU

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NEWS.

CRHIL00

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IF YOU ONLY KNOW

JACK, JOHNNIE

AND JIM,

YOU NEED TO

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B Y L u C Y A H e R n A n d L A C H L A n A i R d

Wool aNd THe GaNG

‘Gangster’ has taken on much more cuddly connotations thanks to Swiss brand Wool and the Gang. Founded in 2008, the word quickly spread about their unique one-off designs, hands-on approach, and quality Peruvian materials, and now a tight-knit gang from all over the globe share the colourful woollen wares they’ve created (including Aussie model Rachel Rutt).

Whether you choose to DIY with a Knit Kit to suit any experience level (don’t worry, there’s video tutorials for beginners), or opt for their ready to wear range knitted by Peruvian artisans, you can rest assured that your new snuggly piece is ethical, sustainable and totally original.

Join tHe gang at WoolandtHegang.com or folloW tHem at WoolandtHegang.tumblr.com

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THERE’S OUT.

THERE’S OUT OUT.

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After a sell-out event in its first year, Honda Presents A Night Of Fashion With Attitude Magazine is back. On Saturday 7 September, the historic Elder Wing of the Art Gallery of South Australia will once again be adorned by some of Adelaide’s top models wearing new collections from leading designers. Last year saw the fashion and art worlds of Adelaide mix with perfect synergy, with crowds indulging in premium food, beverages, entertainment and fashion including Carla Zampatti, Bianca Spender, Scanlan & Theodore and Willow. Be sure to secure your tickets early, as A Night Of Fashion returns with an even more impressive showcase for 2013.

ticKet details to be announced imminently.

iNCoMiNG: HoNda PreSeNTS a NiGHT oF FaSHioN WiTH aTTiTUde MaGaZiNe 2013

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NEWS.

CRHIL00

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A BREAKFAST TO SOME,

A COCKTAIL TO US.

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beHiNd THe SCeNeS

Talk about a dream team! For

their latest campaign, evo brought together stylist Belinda Humphris (Claire Inc), hairdresser James Knight (GANG), make-up artist Jen Rossiter and body painter Emma Hack, for a 'wake up and smell the coffee' crusade of twisted honesty. Attitude was lucky enough to be invited to go behind the scenes of the campaign, which was shot by famed photographer John Laurie. In true evo style, we’re taken on a journey of the things that evo does not contain – unnecessary and over-marketed ingredients, imaginary technology, and all those myths and gimmicks that are so prevalent within the hair and beauty industry. With wunderkinds Mash behind the creative direction, head to page 30 to see the final result.

evoHair.com

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WHERE

TURNS INTO

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NEWS.B Y Y i n g - d i Y i n A n d A n n A M A z z O n e

TiereDespina Toumbas, Australian owner and

creator of Tiere, named the unique fashion label after the word ‘tier’, which means layers or levels of structure. Despina relates this to the “levels of life and steps that need to be taken towards achieving your desired goals.” Tiere has done this by quickly securing a growing following due to its exciting and intricate creations. Providing luxe basics to statement pieces Tiere emphasises the strong need for quality and fabric integrity. Toumbas’ designs juxtaposes modern cuts with timeless style, ensuring toughness and

confidence echoes from each piece but always with a touch of femininity. The summer collection showcased delicate silhouettes with intricate layers as displayed in the Rar Rar Dress, giving the collection a Grecian feel.

In 2013 this juxtaposition remains prominent. The winter collection's inspiration derives the muscular skeletal system and the exploration of the structure and definition of the human body. This guarantees a strong structural aesthetic with splashes of colour for that trace of femininity.

tiere.com.aufacebooK.com/tiere.au

1. Lidia Groblicka tea towel $19.95

2. Pantone Mug $19.95

3. Turner lined bag $21.95

4. SQ1 sketchbooks $14.95

5. Rebecca Roth bangles $60 each

tHe gallery sHopopen daily 10am to 4.45pm8207 7029

a T T i T U d e ’ S

ToP

PiC

kS

From the Art Gallery

of South Australia gift shop

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HS exTreMe Makeover!

Harris Scarfe is no longer just the place to pick up a kettle. Boutique@hs is the latest, edgy clothing range that will be available with the opening of the new HS (we’re already on nickname basis) store later this month, as part of the much anticipated Rundle Place. Relaxed oversized knits, loud prints and chic winter coats are just some of the items we’ve had a peek at from this year’s winter collection. With all these fabulous changes, one thing we can still count on is the low HS prices for the Boutique@hs range. We can’t wait to see what’s next at HS!

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Odee is a clothing brand from South Australia that delivers stylish threads heavily influenced by the art and beach culture. Odee is not just a label but a lifestyle.

WWW.ODEECLOTHING.COM

WWW.ODEECLOTHING.COM - WWW.FACEBOOK/ODEECLOTHING.COM - INSTAGRAM @ODEECLOTHING - [email protected]

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1. emma Sadie thomson lucite ring $36 | 2. Columbian Wayuu handwoven bag $140 | 3. uashmama washable paper bag $35 | 4. Multi-jewelled earrings $12

Back to BauhauSBringing you the season's most essential items for your home and wardrobe.

257 rundle st, adelaide 8215 0003

1.

2.

4.

casablabla.com

SALSA & PAELLA NIGHT

$15 & INCLUDES FREE SALSA LESSON

WITH LATINO GROVES$1O COCKTAILS FROM 8

BOOKINGS ADVISED

TUESDAYOpen 4pm

PIZZA NIGHTGOURMET PIZZA

SPECIALS$1O COCKTAILS FROM 8

HOUSE WINE OR CASTELLO BEER

FOR $6

THURSDAYOpen 4pm

LIVE MUSICIN BEER GARDEN

AFTER WORKLIVE MULTICULTURAL

DANCE & DRUMMINGDURING DINNER

FULL MENU TIL 1OPMPIZZAS 1O TIL MIDNIGHT

FRIDAYOpen from midday

LIVE BANDSWORLD MUSIC DJs

LIVE MULTICULTURAL DANCE & DRUMMINGDINNER BOOKINGS

ESSENTIALFULL MENU TIL 1OPM

PIZZAS 1O TIL MIDNIGHT

SATURDAYOpen from 6pm

VENUE AVAILABLEFOR PRIVATE PARTIES,

FUNCTIONS & EVENTS

OPEN LONG WEEKENDS

SUNDAYClosed

FLAMENCO$1O COCKTAILS FROM 8

SCOTT IN A FROCK FROM 9LIVE FLAMENCO SHOW

DURING DINNERBOOKINGS ADVISED

WEDNESDAYOpen 4pm

NEWS.

viNTaGe Fox

love vintage but don’t have the time to go sifting through op shop racks? Meet Bronwyn Cooling, the brains behind Vintage Fox, who

is bringing the thrift store to your door, hosting boutique parties with handpicked goodies that she believes "deserve another life".

Who is Vintage Fox aimed at?I try to aim for ages from late teenagers up to 40-odd [but] I’ve had a request to do a party for a friendship group of 60 to 90 year olds… Really, vintage is for anyone, it’s up to the individual.

So what goes on at a party? It’s about four hours all up - I ask for about an hour and a half set up [and pack up] time…For my parties I offer a hostess incentive of $75, and ask for about eight or so interested guests. Then the ladies just try stuff on, over some nice food, some bubbles. And it’s just fun, trying things they wouldn’t normally try.

Where do you source your goodies?I don’t just go to op shops now, I buy privately from people and I’m starting to import a few items, like Japanese vintage dresses. I’ll also source from markets, buy from dealers, and from private sellers who are wanting to get rid of things, but don’t want to just give it away because it’s too good.

What’s in store at the moment?I think my standouts at the moment would be these dresses that I’m getting imported. They’re little vintage dresses – they’ve had new elastic, they’re hemmed, they’re just ready to wear – they’ve been really, really popular. Also little high-waisted shorts – floral, floaty shorts have been really popular.

What’s your favourite vintage find?My favourite vintage find would be a ring that I found last week from another vintage seller. It’s a chunky ring – tiger’s eye, with floral enamel on each side, it has turquoise in there, and lapis lazuli. It’s just a stunning ring, and only $12 – it’s unreal! It hasn’t come off my finger!

Where’s Vintage Fox headed in 2013?2013 is going to feature a lot of promotional work for the business, which is also promoting Adelaide Vintage Expo. I’ve just signed up to do a website that’s going to incorporate lots of South Australian vintage businesses in one online space.

As well as private parties, you can find Vintage Fox at Westfield’s local markets, vintage events, plus stocked at Irving Baby. Plus look out for Bronwyn’s gems in her new online store, launching in March.

vintagefox.goodoldays.com.aufacebooK.com/vintagefox0411 632 224

B Y L u C Y A H e R n

3.

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casablabla.com

SALSA & PAELLA NIGHT

$15 & INCLUDES FREE SALSA LESSON

WITH LATINO GROVES$1O COCKTAILS FROM 8

BOOKINGS ADVISED

TUESDAYOpen 4pm

PIZZA NIGHTGOURMET PIZZA

SPECIALS$1O COCKTAILS FROM 8

HOUSE WINE OR CASTELLO BEER

FOR $6

THURSDAYOpen 4pm

LIVE MUSICIN BEER GARDEN

AFTER WORKLIVE MULTICULTURAL

DANCE & DRUMMINGDURING DINNER

FULL MENU TIL 1OPMPIZZAS 1O TIL MIDNIGHT

FRIDAYOpen from midday

LIVE BANDSWORLD MUSIC DJs

LIVE MULTICULTURAL DANCE & DRUMMINGDINNER BOOKINGS

ESSENTIALFULL MENU TIL 1OPM

PIZZAS 1O TIL MIDNIGHT

SATURDAYOpen from 6pm

VENUE AVAILABLEFOR PRIVATE PARTIES,

FUNCTIONS & EVENTS

OPEN LONG WEEKENDS

SUNDAYClosed

FLAMENCO$1O COCKTAILS FROM 8

SCOTT IN A FROCK FROM 9LIVE FLAMENCO SHOW

DURING DINNERBOOKINGS ADVISED

WEDNESDAYOpen 4pm

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thE EDIt.B Y n A d i A B A i L e Y

Noir eT blaNCWhy make things complicated? Streamline your wardrobe into chic, monochrome separates, to be mixed and matched however you please. The slick colour pairing means you can get playful with shape and pattern - try an injection of polka dots or a head-turning stripe to liven up this timeless combination.

1. nicholas dress from suedeonline.com.au | 2. tom Ford sunglasses from 1001 Optical, Westfield | 3. Socks from Country Road | 4. inspyr tunic from Harris Scarfe | 5. Marc by Marc Jacobs watch from Atomic Watch + Style | 6. MSgM Stripe silk trousers from mywardrobe.com | 7. Francis Leon jacket from mywardrobe.com | 8. inspyr blouse from Harris Scarfe | 9. Witchery dress from Westfield | 10. Bag from Country Road | 11. Sportmax Code shift dress from mywardrobe.com | 12. Beanie from Country Road | 13. Heels from Country Road.

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thE EDIt.B Y n A d i A B A i L e Y

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ADELAIDE’S FIRST CHOICE MAINSTREET FOR AUSTRALIA’S LEADING FASHION DESIGNERS

Featuring flagship stores for

www.rundlestreet.com.au

/RundleStEast @RundleStEast

Proudly supported by

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doUble TeaMSure, denim-on-denim has been abused by country singers for years, but you can make it work by mixing light with dark washes. Layer up with shouty graphic pieces and easy-wearing fleeces and you've got a pretty awesome winter kit. You're welcome.

1. Ksubi denim vest | 2. Calibre t-shirt | 3. Cubik Cloth jumper | 4. Odee t-shirt | 5. Alexander McQueen x Puma sneaker from Calibre | 6. Adidas watch from Atomic Watch + Style | 7. Calibre jeans | 8. Calibre pants | 9. Calibre knit | 10. Country Road belt | 11. Ksubi shirt

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ALGO

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MAINSTREET FOR AUSTRALIA’S LEADING FASHION DESIGNERS

Featuring flagship stores for

www.rundlestreet.com.au

/RundleStEast @RundleStEast

Proudly supported by

Page 26: Attitude Magazine Autumn Edition 2013

ALGO

/RMM2017

www.rundlemall.com

a u t u m n / w i n t e r 2 013

RUNDLE MALL AW13 FASHION PARADESFri 22 March 12.30PM, 1.30PM, 5PM, 7PM – Sat 23 March 12PM, 1PM, 2PM

Under the Gawler Place Canopy

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ALGO

/RMM2017

www.rundlemall.com

a u t u m n / w i n t e r 2 013

RUNDLE MALL AW13 FASHION PARADESFri 22 March 12.30PM, 1.30PM, 5PM, 7PM – Sat 23 March 12PM, 1PM, 2PM

Under the Gawler Place Canopy

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F.

v. W.

k. l .

G.fleamadonna bomber JacKet

versace WHiteout - cameo

Keeping time: atomic WatcH + style

goldfinger: simone rocHa metallic sKirt

a. b.beaded: bauHaus necKlace

P. Q. r.recycle: pigeon & Weasel candles

antipodium for asos

pizza bandana, stayWeirdforever.com

luv aJ earrings, rocK n royal

a–Z .

H.Haze: evo

coSY uP!

We've searched far and wide for this

season's top finds.

Quilty tee, art gallery of soutH australia gift sHop

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U.uscHi ring, tHemaniamania.com

xiao Wen Ju

C.cHeers: flasK bangle by cyntHia roWley

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M. N.

H. i. J.

old midWest american Heritage

zebra toWel – maslin & co

mensWeardog.tumblr.com nineties revival by fasHgif.tumblr.com

d. e.dKny for opening ceremony

eliJaH & co camera bags

S. T.sWatcH yourself: sWatcH, rundle place

tea time: tulsi red magic, t2

illustrated: esymai.com

Jelly mold planters

yum: pam croissant tee

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PRoFILE .B Y L A C H L A n A i R d / P H O t O g R A P H e R : S i A d u F F

F or Natasha Evele, Louise Eason and Christopher Arblaster, having the opportunity to open a store of their own was never

a feasible option. However, considering Renew Adelaide found their shop space – an empty shopfront on Payneham Road – and have waived their rent and lease confinements, the opportunity was too good to pass up.

“I worked seven different jobs and studied full time graphic design and visual communications at uni before I decided to take a break from study,” says Evele, who sells vintage, modified and handmade garments at Not Lost Boutique. “I’ve been running Not Lost Boutique online through Facebook since last April, but saw this opportunity so I applied. I definitely cried when I found out I was accepted.”

Her retail partners, fellow second-hand specialist Eason of The Velvet Temple and Arblaster from The Filter Store, which focuses on high-end second-hand clothing, are undertaking the project while still pursuing their studies in architecture and fashion design respectively. This may seem like a difficult endeavour, but by tweaking their opening times and schedules, benefits outweigh the added commitment.

“This was my best chance to test a concept. I’m trying to put out an aesthetic that you can’t find easily here,” Arblaster comments, referring to The Filter Store’s

adelaide’S reNeWaltHe fairy godmotHer to big idea entrepreneurs WitHout big budgets, reneW adelaide, Has been revitalising adelaide’s urban spaces since 2010. attitude tooK a closer looK at reneW adelaide’s latest proJect, tHe collaborative sHop containing filter store, not lost boutiQue and tHe velvet temple to better understand HoW reneW adelaide taKes a cHance on tHe little guys.

impressive collection of hard to find labels including Comme des Garçons, Issey Miyake and Yohji Yamamoto. “I want people to be able to see, handle and experience clothes they haven’t been introduced to before. I also study the garments and their construction to apply to my own studies and designs.”

While they were all accepted by Renew Adelaide for their refined vision of what they can accomplish with a retail space, the three weren’t originally in it together.

“We only met the night before when they gave us the keys,” Eason explains. “We’ve been ridiculously lucky with the support from one another and our friends and family to spread the word. We obviously don’t have any budgets to promote our stores, so we rely on social media and word of mouth.”

While each have their own vision and plans for the future, they all agree that this is a rare chance to learn the tricks

“This was my best chance to test a concept. I’m trying to put out an aesthetic that you can’t find easily here.”

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The process to getting your idea off the ground with Renew Adelaide begins with an expression of interest that includes details on your project and a business plan on how it will operate. The board then takes these details into consideration when pairing a potential site with a project. The board is chaired by one of Renew Adelaide’s founding volunteers, barrister Stephen Mitchell and deputy chaired by Steve Maras, the

Managing Director of the Maras Group, a forerunner for Adelaide’s commercial and retail property investment and development and includes members such as prolific artist Matthew Stuckey and news presenter Belinda Heggen. Renew Adelaide also rely on volunteers to get their projects off the ground, including trades people to assist in cleaning and repairing vacant buildings and property owners to volunteer their buildings as potential sites.

for furtHer information, visit reneWadelaide.com.au or contact [email protected]

SuccESS StoRIES

Here are some of tHe existing reneW adelaide proJects tHat Have prospered into adelaide institutions and breatHing neW life into unused space.

Tuxedo Cat199-200 North Tce, Adelaide Winner of Best Fringe Venue 2011 and second home to local and international performers.

The Reading Room153 Hindley St, Adelaide A library, teahouse, art gallery and communal gathering space in the heart of the city.

Workshop151 Hindley St, Adelaide Fashion studio space and store for four of Adelaide’s leading innovative designers.

My Modern NestShop 7-8, 202-204 St Vincent St, Pt Adelaide Vintage furniture collector of mid-century Australian and Danish designs.

The Loft UpstairsShop 123 Balcony Level, Adelaide Arcade A destination for Australian-made pre-loved and vintage fashion, international vintage brands and new handmade local jewellery.

That Dapper MarketTuxedo Cat A recurring market combining Adelaide’s finest vintage and locally-made fashion, art and homewares.

filter store, not lost boutiQue and tHe velvet temple are located at 193 payneHam rd, st peters.

of the retail trade in a relatively risk-free environment and inspire new opportunities.

“If I had to vacate it might spur me on to find new opportunities,” Arblaster ponders. “It would motivate me to open up again somewhere else and really test the limits of the concept.”

RENEW aDELaIDERenew Adelaide is a not-for-profit organisation responsible for the Frankenstein-like process of reanimating the dead, wasted spaces and eyesores across Adelaide and transforming them into vibrant new projects. many of the successful changes that have occurred throughout Adelaide’s urban areas. Renew Adelaide works by facilitating short term, non-commercial arrangements with the property owners, allowing the public to express their interest in opening a business in one of their sites, which is provided to them rent-free. Not only does this keep empty spaces active, it develop the creativity and business ethic of Adelaide’s youth and harnesses the relationships, fulfilment and identity of Adelaide’s business and creative communities.

hoW to RENEW

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WE LoVE

notHing beats tHe feeling of stumbling across tHe perfect preloved gem, so We’ve picKed out some of our fave vintage Haunts for your sHopping pleasure.

B y L u c y A h e r n | P h o t o g r A P h e r : P h e B e r e n d u L i c

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LIttLESt VINtagE

Just a stone’s throw from the city, this pint-sized store packs one hell of a retro punch. With a wide range of vintage furniture and wares on offer, Littlest Vintage stocks everything from tricycles to teak to taxidermy. The store also sells quality handpicked vintage clothing for the stylish lady and the dapper chap (and an impressive range of cowboy kicks from the good ol’ US of A). Owners Lauren and Matt source and refurbish pieces everyday, so you’re always bound to find something new. The store even has a vintage coin-op elephant if you are up for a ride.

neW stocK daily.91 glen osmond rd, eastWood. Hours:tuesday–saturday 11-5. sunday 11-3. WWW.facebooK.com/littlestvintagesHop

Underwood portable typewriter $165

oLD MIDWESt, VINtagE hERItagE

Midwest Trader has had its roots based in music, hotrod and heritage stylings for over 20 years. Across the road, sister store Old Midwest, American Vintage focuses on classic Americana, western style, imported heritage brands and vintage motorcycle apparel. The 1928 Indian 101 Scout motorcycle in the window is an indicator that store's owners Jad and Kate have a real passion for collectables and unique pieces. Stocking brands like Schott (look out for the vintage G-1 Leather Flight Jackets), there’s also old school tees, a plethora of cowboy boots and all the vintage Wrangler, Lee and Levi’s denim you could poke an antler at (just grab one from the wall).

7 ebenezer pl, adelaide. 8232 6553facebooK.com/midWest-trader

Vintage Schott G-1 Leather Flight Jacket (circa 1960's) $220

REcYcLE REVoLutIoN

Recycle Revolution sources top notch vintage clothes, furniture and homewares, and is sure to have the perfect piece just right for you, from luxe settees to classic chairs. They can also help with fabric selection and reupholstery of your new retro favourites. To bring vintage style to more occasions, they now exclusively stock new 50s-style dresses made in Sydney; perfect for parties, formals, weddings and in a range of sizes and gorgeous prints. Keep an eye on their Facebook page for new stock and offers so you don’t miss a chance to join the Revolution!

80 unley rd, unley8272 80400410 455 110

Mid century reupholstered chair in Sanderson Aspen $650

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RED cRoSS RuNDLE St

In the heart of Rundle Street lies the Red Cross recycle shop, a quirky collection of clothing, records and books that raises funds for Red Cross. It’s a treasure-trove, filled with pre-loved goodies, and a small collection of new items too. It’s the perfect place to find something utterly wearable and drop-dead fab, all while supporting one of the world’s most trusted humanitarian organisations.

The shop has just opened their second floor, nearly doubling its size. To celebrate, there’s a grand opening event on April 19 with an auction of seriously cool finds.

thE REcYcLE RooM

With its warm tones and comforting timbers, cozy lounges and retro homewares, The Recycle Room is everything you want your living room to be. Husband and wife team Adam and Yasmin lovingly set up the space "so people can see what they can do with vintage, in a modern setting". The pieces are mainly from the 50s and 60s but are still in mint condition, with a reupholstering service available for those wanting to give their new purchase an update. They also stock a range of vintage fabric cushions, works by local artists and whimsical bits and pieces to put the final touches on your special space.

284 rundle st, adelaide. 8223 4284redcross.org.au/sHopsfacebooK.com/redcrosssHops

105 goodWood rd, goodWood. 0419 832 622facebooK.com/tHerecycleroom

thE PIN uP LouNgE

A hidden treasure nestled in Port Adelaide’s streets, The Pin Up Lounge is a creative and inviting space specialising in all aspects of women’s hairdressing and styling. Each service is personalised to your wants, needs and budget, providing quality products and advice plus cutting edge skills. There’s a cute library room or free WiFi to pass the time while your colour processes, or you can browse through the racks of handpicked vintage clothing. The Pin Up Lounge is for everyone who is in need of a little inspiration (and some va va voom)! 

9 calton st, port adelaide. 8341 0050facebooK.com/tHe-pin-up-lounge

Early 1950s dress by KIVA Creations $180

Mens shirt$19.95

TH Brown swivel bar stool $550 each

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DaNE + VINtagE

Dane + Vintage may be the new kid on the block, but it showcases a timeless aesthetic inspired by the no-frills functional elegance of Danish design. Stocking hand-selected furniture, lighting and objects from Scandinavian and modern Australian designers, there’s something to complement every space. Think classic timber tables, sleek leather-topped stools, and a range of homewares and authentic Holmgaard glass sure to make your shelves enviable. Emma and Michael put in the long hours restoring, refinishing and reupholstering pieces using the best quality leathers and wools so you don’t have to.

aLI’S LaNEThose in need of a wardrobe update for

autumn, look no further than Ali’s Lane. With a rainbow of gloves to keep those fingers toasty, cuddly cardis, winter coats, including furs (faux and otherwise) to keep the winds at bay, and a new range of imported jewellery fashioned from recycled silverware, there’s something for everyone. The gents range is huge and is growing daily, with jackets in tweeds, denims and leather, plus dapper waistcoats and a huge selection of vintage RM Williams and Doc Martens. Plus Ali’s impressive range of collectables, gorgeous retro paintings and homewares means you can adorn your home (as well as yourself) with a one-off gem.

53 carrington st, adelaide0439 892 820

11a Jetty rd, largs bay. 0437 570 801facebooK.com/alislane001etsy.com/sHop/alislane

Danish rosewood and papercord chair $280

VINtagE caRouSEL

With ever-changing wares and new stock daily, Vintage Carousel is your one-stop shop to decorate yourself and your home. Whether you want to fully furnish your space or just add the finishing touches, there’s something for every collector – plus it won’t break the bank. A favourite with local interior designers, Vintage Carousel is stocked with homewares, furniture and gifts to suit your style – vintage or retro, industrial or rustic. Owner Rachael Will has 8 years of styling experience, transforming interiors with effortless flair and keen attention to detail, and is also available to style your home, business, events or photo shoots.

26 HaWKer st, boWden. 0434 559 388facebooK.com/vintagecarouselsavintagecarouselsa.com.au

HMV turntable$145

Vintage mens jacket$65

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Photographer: James Hartley | Styling: charlotte chambers | Hair: James Knight for gang |

make-up: Samantha Vlassis | make-up assistant: danielle Veltmeyer | Styling assistant: Lachlan aird |

model: Shanna, Pride models.

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BEautY.

thE MakE-uPTo create the beautiful and rich ombré lip, coat the lips with a little foundation or concealer. Then use a lip pencil in the same colour as your lipstick to fill in the whole mouth, apply your lipstick on top for the ultimate strong stain. For an ombré finish apply a darker lip pencil on the outer corners of the mouth, and blend with your fingers.

To create a modern winged-out eyeliner, draw it on with a pencil then apply the liquid. By starting with a pencil, you can easily correct any mistakes. To achieve that modern wing apply the tip of the pencil on the bottom outer corner of the lower lash line and draw straight out. Use an eyeliner brush to blend the pencil back in towards the top lash line.

thE haIRUsing the Cloud Nine Wand, start with a centre part and by sectioning the hair into two create a horseshoe around the top of the head from temple to temple. Clip up the top section and start from underneath with inch-by-inch sections. For a loose wave, wind around the largest end of the wand and always wind in the same direction away from the face. Brush through with a soft brush and finish with evo styling powder.

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La DoLcE VIta

Inspired by the sirens in Dolce and Gabbana’s Fall 2013 collection, Karen Bava from Parlour Hair

Rundle Street and make-up artist Samantha Vlassis give us their take

on classic Italian glamour, as easy as uno due tre.

tHe cloud nine Wand is available at parlour Hair.au.cloudnineHair.comparlourHair.com.au

P H O t O g R A P H e R : A L i C e H e A LY

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Rundle Street200 Rundle StreetAdelaide SA 5000P 08 8223 2900

Unley RoadShop 3, 227-235 Unley RoadMalvern SA 5061P 08 8471 7000

GlenelgShop 15,125 Jetty RdGlenelg SA 5045P 08 84717004

Parlour Hair AcademyLevel 2, 28-30 Grenfell StAdelaide 5000phone: 8231 2755

www.parlouracademy.com.au

DID YOU KNOW You may be eligible for FREE or Subsidised courses? enquire at Parlour academy today!START YOUR HAIRDRESSING CAREER NOW!

PARLOURHAIR.COM.AUThese courses are funded through the Governtment of South Australia’s Skills for All initiative. Parlour Hair Academy is a Skills for All Provider

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STEALING BEAUTY

By morgan aLLender / PHotograPHer: dan PeterS

clockwise from top: MAC Lipstick in Vegas Volt | Benefit lipstick in espionage | inglot body glitter 68 | MAC mineralize eye shadow in Young Punk | inglot eye shadows 606 and 605 | MAC Lipstick in Hang up | Floral styling by Morgan Allender at the tenth Meadow (formerly the Bluebell Society). the tenth Meadow will launch their new CBd flower studio in April.

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clockwise from top: MAC Lipstick in Vegas Volt | Benefit lipstick in espionage | inglot body glitter 68 | MAC mineralize eye shadow in Young Punk | inglot eye shadows 606 and 605 | MAC Lipstick in Hang up | Floral styling by Morgan Allender at the tenth Meadow (formerly the Bluebell Society). the tenth Meadow will launch their new CBd flower studio in April.

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P H O t O g R A P H e R : A n d R e C A S t e L L u C C i

Eat SLEEP DRINk.

a FeaST For THe SeNSeS

Last year the Art Gallery of South Australia put a new ‘coat of paint’ on their loved restaurant, and brought us the revamped Art Gallery Food + Wine (AGF+W). With more than just a name change, the restaurant has re-emerged with a more relaxed atmosphere, and taste of South Australia’s finest wine and produce. For the first time, the AGF+W will be working with the gallery to complement new exhibitions – beginning with the Grand Tour menu reflecting the travels of

J.M.W. Turner. Spend a day at the gallery immersed in Turner’s artistic journey through Romanticism, complete with the restaurant’s alternating mini menus of French, Italian, Swiss and British cuisine.

art gallery of soutH australialoWer ground floornortH tce, adelaide8232 4366

THe FraNkliN HoTel

The clever team behind The Franklin Hotel have been very busy bees, working hard to bring us their new boutique accommodation. Offering more than ever before, hotel guests can now stay upstairs in one of the beautifully renovated king, double, family or single rooms, all with modern ensuites. Raw wooden feature walls, beautiful artwork and quirky additions, The Franklin is set to become your new favourite boutique hotel. Opening in April, book your mad March recovery at The Franklin.

tHefranKlinHotel.com.au

B Y A n n A M A z z O n e / P H O t O g R A P H e R : S i A d u F F

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B Y S t e P H A n i e LYA L L / P H O t O g R A P H e R : S i A d u F F

Eat SLEEP DRINk.

GiNGer’S viNTaGe loUNGe bar

Ginger’s is no secret for great breakfasts, coffees, juices and lunches – but it has recently expanded into a neighbouring shopfront and has tripled in size with a fabulous twist. Frocked up after five and fancying a mint julep? You’re in the right place! Ginger’s is now fully licensed and open until late on Thursday, Friday and Saturday nights. Aside from the throwback cocktail list and Americana-inspired dinner menu, 60s kitchen chairs, retro geometric fabrics and a series of lounges sit patiently waiting in the inviting space, ready to host Betty Draper-esque derrieres.

Ginger’s is a mixture of relaxed drinking and dining with a just hint of vintage formality. Legs crossed, straight backs and little fingers raised when holding those teacups, ladies! Warmly lit, friendly and with elegant stone, concrete and floral-wallpapered walls, Ginger’s new makeover is so very becoming of her – a welcome, delicious and attractive spot to meet a friend or beau for breakfast, lunch or dinner.

109a goodWood rd, goodWood7073 2361gingerscoffeestudio.com.au

l’aTelier GoUrMaNd

Providing relief from the current American grease trends, L’Atelier Gourmand is a ‘nouveaux’ little café tucked down a side street off Goodwood Road delivering a sorely lacking variety of cuisine to Adelaide’s hungry patrons – French! Everything about the place is wonderfully evocative of a traditional Parisian coffee house. It’s a small but

efficient space, lit up with with vibrant yellow walls, wooden furniture, an open kitchen, accordion music drifting out of the speakers and staff preparing coffees while speaking in their native tongue. Helmed by head chef Guillaume Galvez, there’s breakfast, lunch and dinner options, not to mention a host of French ‘gourmandises’ (desserts) including fondant and brioche. Miam!

l’atelier gourmand135 goodWood rd, goodWoodmon – sun 7am – 5pm8272 6967

B Y M i R A n d A F R e e M A n /

P H O t O g R A P H e R : P H e B e R e n d u L i C

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B Y S t e P H A n i e LYA L L / P H O t O g R A P H e R : A n d R e C A S t e L L u C C i

Eat SLEEP DRINk.

PleaSe Say PleaSe

Who says good manners are a thing of the past? Barista and café owner of Daniel Freer is more than happy to (politely) serve up your favourite brew at his new CBD hole-in-the-wall coffee shop Please Say Please.

The communal table seats eight people only, so you’ll have to be quick to score a place; unless you’re looking for takeaway, in which case you’ll be promptly served with current harvest Melbourne-roasted Proud Mary beans. Daniel knows his stuff – he has been learning the specialty coffee trade at the iconic Bar 9 for three years – but is now branching out with his own store, to the delight of his mentors.

The simple store is warm and stylish with polished concrete, wood and brick all featuring in the fit out. Lunch and light breakfasts are on the menu, along with Storm In A Teacup teas. Please Say Please is not just a place to get your caffeine fix, but a spot to enjoy and talk specialty coffee. Just remember to mind your manners, please and thank you!

50 grenfell st, adelaidepleasesayplease.com.aufacebooK.com/pleasesayplease

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B Y tA R A M u R d O C H / P H O t O g R A P H e R : J O n At H A n V d K

Eat SLEEP DRINk.

The Hilton Adelaide is kicking it old-school with the introduction of its new cocktail bar, The Collins Bar.

Grant Collins, the creative mind behind The Collins Bar, is considered among the most esteemed mixologists in Australia and brings a trail of awards behind him from across the globe.

“We wanted to bring something different, eclectic and diverse to the Adelaide night scene, something that the Adelaide public wants but has yet to experience”, tells Collins. “We are going back to old-school

bartending and staying true to both the classic and the collins cocktail era using bespoke vintage glassware and making our own sodas, tonics and mixers.”

Together with over 30 bespoke cocktail creations, the bar will feature one of the most extensive selections of spirits in Australia, with over 45 gins and 55 bourbons and a vast array of scotches and tequilas all handpicked from around the globe.

233 victoria sQ, adelaidefacebooK.com/tHecollinsbar

THe ColliNS bar

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I met with the team at Argo, who have built their establishments at The Parade, Norwood and Victoria Square after noticing their array of green

juices on offer. Green juice is the buzzword for juice made from absolutely fresh fruit and vegetables, even though not every combination turns out green in the end. Argo set up a meeting for me with Ciann Masi, a visiting Californian nutritionist, naturopathic doctor and psychologist who has worked with them to perfect a menu of juices unrivalled in the Adelaide market. As someone who was sure that green juice was just a passing fad and something that Instagram has helped propel into popularity, Ciann had the uneasy task of answering my questions to convince me that green juice will give me more energy than my usual caffeine routine and make me feel fuller than a ham and cheese croissant. How did she manage this? Science. That’s how.

scientific juice?Yep. The major benefit of green juice that Ciann stressed that many of us wouldn’t be aware of is that green juice has the ability to make sure your body remained alkaline, which is the opposite of acidic. An acidic body, promoted by a questionable diet, is where disease breeds, so a diet heavily infused with the nutrients from green juice will promote a properly functioning immune system, anti-inflammatory and effective digestion. Just some of the benefits you can expect to receive by incorporating green juice in your diet are reduced inflammation, lower cholesterol and relieve high blood pressure, while helping eliminate fatigue and sleeping problems.

WHY NOT STORE BOUGHT?The key reason why green juice is infinitely better than any other type of juice you can

buy is the enzymes. Enzymes are living proteins that are essential in basically every bodily process, and when they aren’t around, things don’t work as they should. Ciann explained that store-bought juice goes through a pasteurisation process where the juice is heated up so that it can be stored. Pasteurisation denatures the enzymes, turning them into sugar and basically eradicating any of the original goodness. On the other hand, green juice, such as the ones Argo make using only fresh ingredients, are nutrient-dense, so whatever is good for you in the juice (ie. everything) is absorbed by your body.

WHY HAVE A JUICE?When a juice is prepared properly, you can take on so many different benefits quicker as opposed to eating the fresh fruit and

Mad March is over and my body wants to divorce me. In a vain attempt to not only regain some remnants of my former self, but to try and improve upon it, I set my eyes on curbing some of my more sinful lifestyle choices for something a little more sustainable. I was surprised to discover that green juice - a tonic I previously dismissed for a fad - held many of the solutions and benefits I was looking for.

ARGO The Juice RevolutionBY LACHLAn AiRd / PHOtOgRAPHeR: AndRe CASteLLuCCi

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The HulkFennel, apple, cucumber, spirulina, spinach, chia seeds

DivinityApple, ginger, lemon, parsley

Ninja JuiceGoji berries, banana,

mixed berries, apple

and kale.

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KEY INGREdIENTS Of ARGO'S JUICEScoconut oil Contains medium-chain saturated fatty acids, which is a healthier form of saturated fat compared to trans fat.

cacao poWder Cacao contains some of the highest levels of antioxidants of any known food.

goJi berries Help prevent fatigue and relieve insomnia.

l.s.a (linseed, sunfloWer seeds and almonds) Source of protein, fibre, calcium omega 3,6 and 9 and many other vitamins and minerals.

spirulina Contains 10 times more concentration of beta carotene than carrots.

maca Offers non-caffeinated energy.

cHia seeds Can help regulate sugar levels.

argo on tHe sQuare

sHop 4, 211 victoria sQ, adelaide. 8410 3331opening Hoursmon to fri: 7:00am – 5:00pm

argo on tHe parade

212 tHe parade, norWood. 8431 1387opening Hoursmon to sat: 6:30am – 5:00pm sunday: 7:00am – 5:00pm

vegetables themselves. Juicing removes the indigestible fibre and makes the nutrients more readily available to the body in much larger quantities. Ciann likened juice to a blood transfusion, as you directly absorb the nutrients of the juice directly into the bloodstream.

HOW dOES IT TASTE?Surprisingly delicious, although you have to be careful to ensure you get the mixture just right. The team at Argo have perfected the quantities to ensure that some of the more overpowering flavours that go into the juices are balanced with something else. I wasn’t sure how The Hulk, a blend of fennel, apple, cucumber, spirulina, spinach and chia seeds would taste, but found it had a surprising resemblance of herbal tea.

JUICE OR BLENd?Ciann assured me both are great. Juicing removes all the fibre from the ingredients where smoothies will keep it in, yet is easier to digest than whole foods. Smoothies are denser and more filling and are therefore excellent for breakfast or snacks. Argo combines both blending and juicing processes for particular ingredients to ensure that you receive the maximum benefit from the ingredients. At the end of the conversation, I was stumped for comebacks and couldn’t see a reason why green juice will peter out like a passing fad. Instead, it’s something easily adapted into anyone’s lifestyle to help promote a healthier diet. And the team at Argo, with their knowledge, skill and ingredients, makes joining the juice revolution that much easier.

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VeganautApple, spinach, goji

berries, strawberries,

maca.

The MarshallLemon kiwi, kale, pear

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PuBLIc Taking style notes from iconic public spaces like libraries and railway stations, PUBLIC’s lofty and open café/restaurant/bar is bustling right from early breakfast through to morning coffees, bistro lunches, on-the-go snacks, and on Fridays, after work drinks and dinner. On ‘Freestyle Fridays’ head chef Stewart works creatively and spontaneously with seasonal produce, tapping into the vibe of the end of the working week. Keep an eye out for sumptuous desserts and pastries made by the in-house pastry-chef and ask the staff about exclusive hire of the space for your next event! The perfect place to meet, eat, share and converse.

12 franKlin st, adelaide. 8231 8151. publiccbd.com.au

B Y S t e P H A n i e LYA L L A n d L u C Y A H e R nP H O t O g R A P H e R S : J O n At H A n V d K A n d P H e B e R e n d u L i C

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La BoNNE taBLEIt’s industrial meets rustic-DIY in this magically transformed warehouse, with fine five star food delivered with care by Le Cordon Bleu-trained chefs. French and Korean cuisines reign over the extensive menu that can take you around the world – La Bonne Table is open for lunch and dinner. The salmon, saffron and crab risotto is a stand out dish, and an internationally focused wine list stretches from Rioja to Rhone. But the vibe is far from stuffy and pretentious – you can definitely leave your cravat at home. La Bonne Table is casual, vivacious and best of all, delicious.

128 WaKefield st, adelaide. 8223 2487

aNDRE’S cucINa & PoLENta BaRIndecisive diners and food envy sufferers rejoice, because at Andre’s you can let the cucina feed you! Their Menu Fisso (a steal at $59) is family-style dining, featuring four courses of Northern Italian classics designed to share. Savour divine carpaccio, antipasto grazing boards, silky polenta and finish with their famous banana donuts with chocolate, cinnamon sugar and vanilla bean custard. There’s an ever-changing Consigli (specials menu) showcasing the finest seasonal and home grown produce (like Andre’s own zucchinis and tomatoes), plus ask for the dishes of the day to get a taste of what the chefs are eating!

94 frome st, adelaide. 8224 0004

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thE FRaNkLIN hotELThe Franklin is a hive of excitement, beginning with the regularly changing menu and continuing through to the rotating guest beer taps, Wednesday’s worldwide hot dog menu and Sunday’s Pub Cha sessions. Running from midday until 8pm, Pub Cha is a veritable smorgasbord of small ‘east meets west’ plates at bargain prices – perfect for gobbling, grazing, sharing and matching with the equal parts delicious-and-adorable cocktail jars. Upstairs, boutique accommodation is set to open in April, only adding to the constant evolution of this West End hot spot. One to watch!

92 franKlin st, adelaide. 8410 0036. tHefranKlinHotel.com.au

gRacE thE EStaBLIShMENtGrace The Establishment’s casual bar is perfect for everything from catch-ups to celebrations. The stylish New York-chic vibe is reflected in the bar menu with burgers, and mini hot-dogs – with all the trimmings – right up to the mouthwatering Reuben sandwich and housemade Wagyu pastrami – plus guest sliders every Friday from 5pm. Looking for drinks? Why not the delicious jugs of refreshing sangria or the tempting list of specialty beers or handpicked wines. With daily food and drink specials, Grace is the place to eat, drink, share and enjoy every day (and night!) of the week.

127 tHe parade, norWood. 8333 1007. tHegrace.net.au

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thE Mac FactoRYFortunately for Adelaide, The Mac Factory does more than just exquisite macarons. Their menu, updated every few weeks, focuses on back-to-basics, homemade fare, with autumn hailing the return of crowd favourite, buckwheat crepes with mushroom ragu. Top it all off with one of their homemade traditional cakes (don’t even try to resist the swiss roll or lemon tart). Plus there’s a stack of vegan, vegetarian and gluten free options to make your mouth water – tuck into chocolate vegan pancakes topped with peanut butter, chocolate sorbet and raspberry coulis for ultimate indulgence. Look out for ‘Cook the Books’, an upcoming event featuring live cooking demonstrations from Silvana, showing that home cooking needn’t be so daunting.

first floor, 190 Hutt st, adelaide. 8223 3887 tHemacfactory.com.au facebooK.com/tHe-mac-factory

thE EDINBuRgh hotEL & cELLaRSThe Edinburgh Hotel is your autumn destination; their combination of regular drink specials, killer array of gourmet tasting plates and relaxed vibe equals the perfect night to catch up with friends. Their fresh and seasonal menu is more than your regular pub grub – autumn pickings include the blue cheese, fig and walnut tart, confit duck salad and roasted rack of lamb with mint and pea mash and sweet potato chips, plus a range of vegetarian and gluten and dairy free options. Head there for their famous DJ nights on Tuesdays, or their Sunday sessions to chill with a glass of top notch wine to live acoustic artists.

7 HigH st, mitcHam. 8373 2700. edinburgH.com.au

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RockEFELLERWith its all-day breakfast, homemade just-about-everything and affordable menu, it’s no surprise that Rockefeller has become a quick local favourite (no doubt enticed by the smell of bacon). Take a seat at one of the retro tables and choose from a menu of classics (like the mammoth lockjaw burger with hand cut chips) or try one of the new favourites pioneered by the sister team – the breakfast pizza or brats bagel are a must. Plus start salivating for their new autumn menu, featuring a rustic ploughman’s lunch. Rockefeller also provides a catering service with a customisable menu to make your next event delicious.

5/245 fletcHer rd, largs bay. 8449 1070

thE RISINg SuN INNAs the weather begins to cool and the light slowly fades, there’s nowhere cosier than Kensington’s Rising Sun Inn. Whether it’s a lazy afternoon beer – locals Lobethal Bierhaus and Pikes Oakbank are on tap along with regular favourites – or date night in the restaurant, you can’t go wrong with time spent with the fireplaces and exposed brick of this historic building. From signature slow-cooked venison dishes through to the decadent dessert menu, this is a ‘local’ with a stylish and inviting difference.

60 bridge st, Kensington. 8333 0721

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thE BRaSSERIELed by Executive Chef, Dennis Leslie and home of the innovative, and unique, Seriously South Australian® menu, The Brasserie provides diners with a culinary journey through our state finest produce & wines. From the Vineyards of the Barossa Valley to the olive groves of the Eyre Peninsula, the modern Australian a la carte menu is inspired by local produce and influenced by a diversity of cultures and flavours. Taste the Seriously South Australian® menu nightly from 6pm, and now available for lunch Monday to Friday from 12pm.

233 victoria sQ, adelaide. 8237 0697. tHebrasserie.com.au

tINcat caFéFeel like the cat who’s got the cream at Tincat Café. The Cat are rolling out a brand new autumn menu so now is the time to discover or rediscover dinner at this iconic Kent Town café. Sit back and relax at vintage tables while you check out new artworks and let the Tincat team take care of you. Sample wines from here and abroad from the extensive wine list matched with Mediterranean-inspired food and hospitality. Tincat Café is open for brunch and lunch from Wednesday to Sunday and dinner from Wednesday to Saturday.

107 rundle st, Kent toWn. 83624748. tincat.com.au

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B Y K At i e M C C A P P i n / P H O t O : x i x i C A O

MuSIc.

SUMMer Flakeformer batrider, birtH gloW, fair maiden, Hit tHe JacKpot and no tHrougH road (pHeW!) member stepHanie crase Has Just released Her second ep, WHere do i go? under tHe pseudonym summer flaKe. it’s a melancHoly collection of lo-fi, 90s style indie pop WitH Warm fuzzy guitars, stripped bacK drums and airy melodic vocals.

a ttitude caught up with Steph and had a chat over some daiquiris about her influences, recording, playing live and what the future

holds for Summer Flake.

On writing and recording Where Do I Go?I kind of always have bits and pieces

of songs in my head and I knew I had a group that would make a good album but there were some that didn’t fit so I decided to make an EP out of them. I don’t know, but now I think I like them better than the album – they just kind of work together.

I recorded it at home over two weeks in November last year whilst recovering from a tonsillectomy (horrible). I was bedridden for two weeks and obviously had a pretty sore throat so I just did gentle vocals and the mixing was all fairly intuitive because, doing it myself, I could tinker away at it and try out every single kind of effect. All of the things that engineers would consider really bad technique – I did that. It was also kind of good being sick because I didn’t have to do things like have dinner with my parents or meet up with friends, I could literally just be at home and plug away at it.

On her influences and that ‘90s sound’Amongst all my ‘cool’ friends who tend to

have more obscure music tastes, I’ve always felt like a bit of a dork with my cheesy 90s vibes. I grew up obsessed with the most uncool of the 90s bands, like Veruca Salt. I’ve played guitar for 20 years and I love that kind of melodic guitar style so I probably end up sounding like a particular Dinosaur Jr song or whatever without meaning to but I like that sound so it’s fine. Also, not that I sound anything like them, there’s Sebadoh who whenever I’m writing and I get stuck I always listen to and they kind of drive me. I really like that crappy guitar sound that’s a bit grainy with really plain sounding recorded drums. The only thing is that I still feel funny about my voice so I always layer on heaps of reverb.

On Playing LiveIn Adelaide it’s quite unique where you

almost play exclusively to your friends so it’s quite easy to have a conversation with the audience and then you play somewhere else where you don’t know anyone and you say a normal and funny thing and all you get back is silence – pretty awkward.

We were recently in New Zealand to play a festival called Camp A Low Hum in the forest just outside Wellington. I had to put together a makeshift band with Mannix and Pat (from Old Mate) because I needed a band onstage and I’d played with them before. We didn’t do any practice and I felt really bad for them, I just kept being like ‘you’ll be fine’ and then we got there and they just listened to heaps of the songs on headphones. The first show was a bit shaky but the second one was awesome.

On Being Selected for SXSWThe application process involves stuff like,

‘sell your band in 25 words or less’, so it’s all quite cheesy but I’m lucky to be selected because I’m a relative unknown and quite small in the scale of things. I’ve gotten some pretty funny emails from organisers that have been addressed to ‘Stephen’ and ‘Snow Flake’ – constant reminders of you how small you are, like a needle in a haystack. I know a lot of people go there with the objective of getting ‘discovered’ but I really have no expectations so it’s mostly exciting and a good excuse for a holiday.

Summer Flake IS pLAYING AT ThE METro oN AprIL 6 WITh BrUFF SUpErIor

Where Do I Go? IS AvAILABLE oN CD, CASSETTE AND DIGITAL DoWNLoAD ThroUGh SUMMErFLAkE.BANDCAMp.CoM

Page 65: Attitude Magazine Autumn Edition 2013

Sturt St, Adelaide(08) 8366 0222ERGOapartments.com.au

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B Y M i R A n d A F R e e M A n / PHOtOgRAPHeR: AndRe CASteLLuCCi

MuSIc.

kiNGS oF CaPiTaldom sargent and liam somerville, tHe duo beHind local film production company capital Waste pictures, offer sometHing of a conflicting image. sWaddled in robes and bone necKlaces, tHe tWosome looK more liKe extras out of a fantasy movie tHan tHe video gurus beHind beautiful sHort films for bands liKe arcHers, Horror my friend and Kids WitH teetH. WHicH is perfectly apt, seeing as creating unexpected images is tHeir trade.

tO Find Out MORe ABOut

CAPitAL WASte PiCtuReS, HeAd tO vimeo.com/cAPitALwAste

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Quickly making their mark in Adelaide with a growing repertoire of local and corporate clients, Attitude

chatted to Liam and Dom about how leaping into the deep end as film graduates can bear fruitful results.

“We were fresh out of university (Liam studied animation, Dom studied visual communications and film), and we sort of had two choices,” Liam explains. “We could either get involved with some production company where we’d have to be worker drones or we could work for ourselves. And we were pretty adamant on having some creative control and being

able to make the stuff we want, so we kind of went for the do-it-yourself thing and have been rocking our own business ever since.”

“It was quite an easy transition,”

Dom adds. “We were already so used to producing and being overly ambitious, so we straight away realised we could do it ourselves and started networking and building a bit of a client base.”

The interesting trademark of Capital Waste is that they aren’t limited to staying behind the lens. Eschewing their work with a whole production package, Liam and Dom both script, direct and provide costume for all of their jobs, offering themselves up not just as cameramen but as film luminaries.

“We’ve got a bit of a network of gurus we go to,” Liam explains of their modus operandi. “For example, we recently just wrapped up a clip with Kaurna Cronin, and we worked with a local girl called Imy who does this incredible bonework, and she made some outrageous costumes. With the Archers clip Seven Skies we also got some homies to help us and sew [the costumes] up.”

“It’s basically DIY, pretty spartan, but it

means we have complete creative control. Instead of a crew of 20 people we have three guys, and as long as everyone knows what their job is and is interchangeable it works,” Dom adds.

Given their own successes, what advice would Capital Waste offer to aspiring filmographers in terms of a degree versus working in the field?

“I would definitely recommend going to university, but I think a lot of knowledge comes from just going out there and working and taking on the big jobs,” says Liam. “I’ve done hours of free work, and from that you learn about getting it wrong and getting it right. At the beginning you need to say yes to everything and learn from those experiences.”

Speaking of which, Capital Waste’s first pro bono job and serious leg up was a music video called Won’t Stop for hip hop artist K21. The video was shot in August last year and currently has nearly 40,000 views on YouTube.

“That was literally done on zero dollars payment, but it was a good precedent for us to learn how to do things,” says Dom. “Like, we shot those tracking backward shots at the end of the clip in a shopping trolley.”

Not even a year later, Capital Waste are now up to their ears in video projects with locals like Dr Piffle and The Burlap Band, Hydromedusa, Pilot Records and edgy art space Tooth & Nail. Amid all these bookings, they’re also working on their first major short film – a sci-fi movie entitled Calypsoid.

“It probably won’t come out for another year, but it’s going to be a little

half-hour sci-fi narrative film. The script is basically written, so we’re just trying to get things together and find locations. We want to try and initiate a funding grant for that one.”

“I would definitely recommend going to university, but I think a lot of knowledge comes from just going out there and working and taking on the big jobs".

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beN aNd MarTiN

ben and Martin, the men behind MABE Hair invited us into their art-filled home

and hair salon. We are loving all the amazing art featured throughout both, especially the graffiti wall in the salon and the religious and modern pieces in their character bluestone home. Ben and Martin seriously have a great eye for design, demonstrated

by colour-coded shirts and stacked vintage suitcases. Their quirky sense of style shows through with the muscle man bust in the hallway and kewpie dolls on the mantle piece. With such great taste, we would be happy for these guys to give us a new ‘do any day.

INtERIoRS.BY tARA MuRdOCH / PHOtOgRAPHeR: AndRe CASteLLuCCi

Want your Home to grace tHe pages of attitude magazine? We’re taKing submissions. email pictures to [email protected] and We migHt visit your House next.

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tRaVEL .BY SeLenA BAtteRSBY / PHOtOgRAPHeR: AndRe CASteLLuCCi

1.

Shop• Umeda• Amerika-mura• Utsubo Koen• Kita Horie• Shinsaibashi

Pack1. nike dunks2. the great gatsby3. Commes des garcon leather wallet4. Whistles leopard print parka5. topshop beanie

Eat/Drink• Nakazakicho• Millpour• Sake tasting at Shimuda Shoten• Critters Burgers• Imadoma

2.

3.

4.

5.

See• Osaka Castle• Nakanoshima• Takarazuka• Doutonbori• Hozenji Temple

deSTiNaTioN: oSaka

once you’ve seen the bright lights and big city

of Tokyo, hop on the Shinkansen to Osaka,

and experience a completely different

Japan. Often seen as Tokyo's rival, Osaka is a grittier

concrete jungle filled with a cultural mix of old and

new and home to Okonomiyaki, Takarazuka and

Kushikatsu. The flat city makes exploring easy; hop

on a bike and ride around Minami Horie to check out

the A.P.C. store, Mihara Yasuhiro or Urban Research.

Amongst the sprawling landscapes, discover tiny

bars, untapped vintage stores and some of the best

food in the country.

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BRIght SPaRkS.BY nAdiA BAiLeY

Trying to define what makes a good photograph is a lot like trying to define pornography. You can’t say exactly what it is

– but you know it when you see it. When it comes to good photography however, there are a few things we can agree on: the photographer must have an understanding of light, an intuitive grasp of composition, and – most importantly – the ability to capture a moment. Click. Before it’s gone.

James Hartley has the knack. His photographs – which feature almost exclusively guys, most often in bands – draw the eye in. Hartley’s is a documentary of the male experience: of being young and invincible and up for anything. He documents skateboarding, beer and junk food; all-nighters and new tattoos and sleeping in a van with your bandmates/best friends. It’s life on the road. It’s a halo of diffused light around a singer’s head or a thousand screaming fans captured with their fists in the air. Hartley’s there to record it all – from Thebarton Theatre to Costa Rica.

As well as contributing the cover feature for this issue of Attitude (flick to page 38 to see the shoot), Hartley has recently been state-hopping with Soundwave, the metal, punk and hardcore-skewed festival that brought Metallica, Blink 182 and Slayer to Australia. Not bad for a guy who dropped out of his Commercial Photography course after only one year. “My friends and I used to film each other skating when we were in school,” explains Hartley of how he first came to photography. “I guess my interest in documenting things continued to grow as I did, and eventually evolved into photography.”

But that doesn’t mean he’s left his love of filming behind – last year, he joined

James Hartley – pHotograpHer, videograpHer, WasHboard player and oWner of one damn fine beard – taKes time out from touring WitH soundWave to talK to Attitude about being tHe guy WitH tHe camera.

i aM a CaMera

Australian hardcore legends Parkway Drive on their world tour for what would eventually become their Home Is For The Heartless DVD. Living in close quarters with the band as both videographer and director, Hartley cites the experience as a significant one in his burgeoning career. “Travelling through 38 countries was such an incredible experience, a legit eye-opener,” he says. “[I] learnt a lot about my place in the world.”

When Hartley’s not busy documenting bands, he’s making music himself with an eccentric 12-piece gypsy/folk/punk/blues outfit called Dr Piffle and the Burlap Band, which Hartley jokingly described on Twitter as “the Slipknot of the gypsy folk scene.” As well as being their official photographer, Hartley plays washboard (other instruments in the band include accordion, spoons and wobbleboard) and describes the band as “hobo chic” (ed’s note: we’re pretty sure he’s joking). But don’t dismiss them as simply a novelty act – the band played the Adelaide Big Day Out to a raucous crowd, before getting kicked out of the Lilypad for reasons we can only imagine. “We played that stage earlier in the day, and hung around to get silly and soak up the good vibes,” explains Hartley. “The old burnouts who run the Lilypad told us we’d overstayed our welcome. Kind of ironic, considering the nature of that stage…”

Dr Piffle has recently finished recording their new album, and Hartley is keeping busy with an ongoing project that looks to add to Adelaide's cultural landscape. “Myself and five friends have a warehouse in Bowden that we’re converting into a big, delicious photographic studio/gallery/event space,” explains Hartley, adding that it will be hireable to the public. “I think it’s a really exciting time to be in Adelaide. You can feel it; things are happening, new places are appearing, creative industries are growing and being nurtured. Most importantly, I think people’s perceptions of Adelaide are changing. I hope that in some way what I do can contribute to the overall growth of the city.”

HartleypHoto.net

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WE LoVE .

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StockIStSali’s Lane0437 570 801

art gallery of South australia8207 7029

atomic Watch + Style 8223 4541

Bauhaus8215 0003

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calibre8359 3204

cameoCameothelabel.com.au

cloud nineau.cloudninehair.com

country road8231 2409

cubik clothcubikcloth.com

dangerfield8232 7766

david Jones8305 3000

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general Pants co8375 8967

Harris Scarfeharrisscarfe.com.au

inglot rundle mall0434 365 814

mac maccosmetics.com.au

my Wardrobemy-wardrobe.com

odee clothingodeeclothing.com

old midwest american Heritage8223 6606

Scanlan & theodore8271 0862

Shades8232 5588

Suede onlinesuedeonline.com.au

tieretiere.com.au

Westfield westfield.com.au

Vintage fox0411 632 224

gaBRIEL coLEage: 21occupation: atHlete, interior design student, artist, pirate material (alter ego)  

Tell us about your art: Observations and realities through a child’s palette.

Where do you find inspiration? Art, skateboarding, surfing, music,

film, graffiti, style, people and their madness/obsession.

What was it like competing in the London Paralympic Games? A rollercoaster of emotions – up and down, being injured and still having the time of your life.

What other artists do you admire? Barry McGee, Andy Warhol, Jean-Michel Basquiat, Kill Pixie, Anthony Lister, Neck Face, Stephen Powers, David Choe and Picasso.  

NaNtaLE kIVuBIRo

age: 24  occupation: artist, dancer, dJ.

How long have you been dancing for? For as long as I can remember. Some of my very earliest memories are of dancing with my dad in our living room and on stage with him and his band.

What was it like to be on tour with Empire of the Sun? Lots of costume changes, lots of planes and hotels... but mostly lots of fun. I got to travel the world with my some of my best friends. It was a really great time.

Tell us about your art. In the past I mainly did drawing and painting, mostly portraits and abstract patterns but in the last year I’ve fallen in love with ceramics. The physicality of clay and the way you can make something that is both expressive and directly functional is so exciting. I find

Eastern Indigenous aesthetics and arts practices incredibly inspiring and I’m obsessed with pattern and colour so all of those things find a way into my work. 

Who are your favorite designers? Darlene and Lizzy Okpo (William Okpo), Kenzo, Holly Fulton, Chloë Sevigny, Ulyana Sergeenko.

Which piece from your wardrobe would you save first in a fire? My Dad’s t-shirts from the 70s. 

What was your last impulse buy? A Bill Cosby sweater and a long woollen pencil skirt with tassels and roses on the bottom...I love it!

Who are your fashion icons? Sade, M.I.A., Solange, Vashtie Kola, Frida Kahlo, Diana Ross, Chaka Khan.

What are your three favourite places in Adelaide? Central Markets, Semaphore, My house.

Song to start the night: The Whispers – Keep On Lovin’ Me and The McCrarys – Love On A Summer Night.

Song to end the night: Wood Brass and Steel Band – Long Live Music and D’Angelo – Jonz In My Bonz.

cHibuuKa.tumblr.com

What else is coming up for you in 2013? World championships in France, hopefully a few exhibitions and collaborations and also planning for the next Pirate Material show.

Which piece from your wardrobe would you save first in a fire? Norse Projects x Oi Polloi karee orange jacket.

What was your last impulse buy? Carhartt Aztec print shirt.

What are your three favourite places in Adelaide? R.H.D store, Cold Krush store/gallery, Sad Café.

Song to start the night: Outkast – Spottieottiedopaliscious

Song to end the night: Zoo Kid – Out Getting Ribs.

pirateproductions.tumblr.com

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