Asia Marine Foods, Seafood trader and exporter ( Ribbon fish, croaker fish, cuttle fish, seabream,...

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ABOUT US: We are specialized in processing and maintaining quality and hygienic condition in seafood Processing. Our company is located on the Main Karachi Pakistan Fish market, very near to both Port and the landing areas. We have more than 300 workers in our factory that works in day and night shifts to make the product quality at its best. Our daily packing capacity is 20 Tons and we can store up to 10contaners in our cold storage. Currently we are exporting over the world the best quality product, backed up by our guarantee of freshness and best quality. Through many years of growth and success, we never lose the vision of our original motto… "To provide qualitative Seafood for our valued customers." OUR MAIN PRODUCTS: RIBBON FISH, SEABREAM, CROAKER FISH (SILVER, YELLOW, TT) SOLE FISH, RAZER SHELL, LEATHER JACKET FISH, CUTTLE FISH, CAT FISH, LOLIGO SQUID, 3-SPOT CRAB (W/R & CUT), BLUE SWIMMING CRAB (W/R & CUT), REEF COD, SHRIMP, JELLY FISH, WHITE POMFRET, INDIAN MACKERAL, EEL FISH, CLAM MEAT AND CHICKEN LEGS ETC.

description

We are seafood trader and exporters. Our company/office is located on the Main Karachi Pakistan Fish market, very near to both Port and the landing areas. We have more than 200 workers in our factory that works in day and night shifts to make the product quality at its best. Our daily packing capacity is 20 Tons and we can store up to 10contaners in our cold storage. Currently we are exporting over the world the best quality p

Transcript of Asia Marine Foods, Seafood trader and exporter ( Ribbon fish, croaker fish, cuttle fish, seabream,...

Page 1: Asia Marine Foods, Seafood trader and exporter ( Ribbon fish, croaker fish, cuttle fish, seabream, loligo squid, blue swimming and 3-spot crab) cut crab whole round

ABOUT US:

We are specialized in processing and maintaining quality and hygienic condition in seafood Processing. Our company is located on the Main Karachi Pakistan Fish market, very near to both Port and the landing areas. We have more than 300 workers in our factory that works in day and night shifts to make the product quality at its best. Our daily packing capacity is 20 Tons and we can store up to 10contaners in our cold storage. Currently we are exporting over the world the best quality product, backed up by our guarantee of freshness and best quality. Through many years of growth and success, we never lose the vision of our original motto… "To provide qualitative Seafood for our valued customers."

OUR MAIN PRODUCTS: RIBBON FISH, SEABREAM, CROAKER FISH (SILVER, YELLOW, TT) SOLE FISH, RAZER SHELL, LEATHER JACKET FISH, CUTTLE FISH, CAT FISH, LOLIGO SQUID, 3-SPOT CRAB (W/R & CUT), BLUE SWIMMING CRAB (W/R & CUT), REEF COD, SHRIMP, JELLY FISH, WHITE POMFRET, INDIAN MACKERAL, EEL FISH, CLAM MEAT AND CHICKEN LEGS ETC.

Page 2: Asia Marine Foods, Seafood trader and exporter ( Ribbon fish, croaker fish, cuttle fish, seabream, loligo squid, blue swimming and 3-spot crab) cut crab whole round

B-3, FISH HARBOUR WEST WHARF, KARACHI 74000 PAKISTAN

Page 3: Asia Marine Foods, Seafood trader and exporter ( Ribbon fish, croaker fish, cuttle fish, seabream, loligo squid, blue swimming and 3-spot crab) cut crab whole round

Tel: 0092-333-2257425, 0092-332-8217486.Tel: 0092-213-2205070 Email: [email protected], [email protected],

PROCESSING:

TIME IS MONEY: (Proceesing time in Seafood is major concern.)

We ASIAN MARINE FOODS follow a standard of time in processing each of following step.

Step 1    Priority to purchasing very fresh raw-material from Auction.

Step 2    Immediately sending/putting raw- material to factory using plastic/ice boxes.

Step 3    At factory, inspecting raw-material by higher authority factory owner /executive or manager and reject is sent back.Step 4    Approved raw-material is allowed for processing, which is immediately washed and chilled.

Step 5   Chilled and clean raw-material is graded into different sizes.  

Step 6   Graded raw-material is weighed regarding buyer’s demand and set up/packed in freezing/steel trays.

Step 7   Trays are immediately put into the Air Blast Freezer/tunnel and freezed up-to (–40 )deg  Celsius. Shrimps, Loligo Squid, Cuttle Fish etc. are freeze in Plate freezer.

Step 8   Frozen product is put in master cartons approved by buyers (Printed carton, brown or white etc.)

Step 9 Master Cartons are stocked up in cold stores, temp. set at – 18-20 deg Celsius.

Step 10 At time of shipment container is first plugged, and put inside the factory so only the authorized person can see product during loading.