Arancini di Riso

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Arancino di Riso www.alexiahouse.com cookingschool.alexiahouse.com [email protected] +39 348.4224991 Ingredients: vegetable stock rice, butter parmesan eggs, bread crumbs oil for frying mozzarella cubed ham peas Prepare cook the rice the rice in vegetable broth. While still hot add the butter, Parmesan, 1 egg, salt and pepper and mix well. just everything becomes warm, bring the rice into small pieces and put them in the middle of your hand, flatten and put inside the ham, a few peas, then make a ball. Pass the ball in flour, then in 'egg and finally in bread crumbs. Fry in hot oil, then dry with paper towels.

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Arancini di Riso Recipes Alexia Cooking School

Transcript of Arancini di Riso

Page 1: Arancini di Riso

 

Arancino  di  Riso    

www.alexiahouse.com  cookingschool.alexiahouse.com  

[email protected]  +39  348.4224991  

Ingredients:

• vegetable stock • rice, • butter • parmesan • eggs, • bread crumbs • oil for frying • mozzarella cubed • ham • peas

Prepare cook the rice the rice in vegetable broth. While still hot add the butter, Parmesan, 1 egg, salt and pepper and mix well. just everything becomes warm, bring the rice into small pieces and put them in the middle of your hand, flatten and put inside the ham, a few peas, then make a ball. Pass the ball in flour, then in 'egg and finally in bread crumbs. Fry in hot oil, then dry with paper towels.