ARAEX&SFW Profile 2015_051015
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Transcript of ARAEX&SFW Profile 2015_051015
HistoryApril 1993 - ARAEX was founded with a group of wineries from Rioja Alavesa.
July 2001 – SPANISH FINE WINES established with 6 wineries from Spain’s most important
wine regions:
Mancha Ribera de Duero
Navarra Rueda
Rías Baixas Toro
2013 – New Releases : R&G Rolland Galarreta, Cava Villa Conchi, Gran Sello VDT Castilla
WHO WE ARE
1993 2001 2010 2013
New Releases:
Production StartsLaunching to the
International
Market
WHO WE ARE
2001 "Prize for the Best Spanish Foods company - Export Division"
by the Ministry of Agriculture, Fisheries and Foods
2009 "The Best Spanish Export company"
by Mercados del Vino y la Distribución
2014 “International Award to most valuable company” – Alava Chamber of Commerce
PRIZES & AWARDS
• Partners in 70 countries worldwide.
• More than 4000 Ha under control.
• In 2011 we accounted for 21,6% of the total Rioja Alavesa
export sales.
• Every 1 bottle in Rioja Alavesa out of 5 sold by ARAEX Source: Regulating council of the DOCa Rioja
• More than 10.5MM bottles sold in the foreign markets
• Today ARAEX and SPANISH FINE WINES is one of the
main export companies in Spain and it is the Leading
Spanish Group of Independent Wineries.
KEY FIGURES
BRANDS SYNERGIES
Estates Brands
Premium Distributor
Global Modern Brands
Marketer
Taylor’s made brands
Creator
ARAEX Group
- Rolland & Galarreta
- Villa Conchi
- Tres Reyes
- Gran Sello
- 11 Wineries - Esencia
- Marques Adrados
- Domus Veleia
- BellaConchi
- Camino Pelegrino
T H E G R A N D W I N E S
P r e m i u m
A R A E X
S i g n a t u r e
«The Araex & SFW Group aims to be the leading
producer in quality and distribution
for premium Spanish brands»
OUR MISSION
CORE VALUES of ARAEX & SFW
QualitySelling the highest-quality wines available for each distribution
channel
Efficiency Stream-lining operational costs through synergistic relations
Excellence ARAEX brings “Excellence Made in Spain”
InnovationContinuously investing to create new opportunities to our
customers: Precision Viticulture, Wine Histamine Levels, Carbon
Footprint.
Environment Committed with our communities and our environment
Partnerships Creating on-going win-win partnerships with our clients
1. Precision
Vit iculture• Adapt to climate change
• Programme Cenit Demeter
• Classification of the soils
• Study of local varieties, bacterias &
yeast.
2. Wine Histamine levels
• I n n o v a t i o n p r o j e c t
• S t u d y o f b i o g e n i c a m i n e l e v e l s
• O u r w i n e s a l m o s t f r e e o f
H i s t a m i n e s ( 0 , 5 m g / l )
3. Carbon Footprint
• I m p l e m e n t a t i o n o f PA S 2 0 5 0
s t a n d a r d
• C o n t r o l o f t h e C O 2 e m i t e d
• P i o n e e r s i n S p a i n i n
c o l l a b o r a t i n g w i t h BSI
Institute’s goals
■ support wine academic study and culture development
■ promote the Spanish wine tradition
■ lead scientific research in wine industry
■ empower local wine communities and consumers
Colombia & Germany 2015.