APPETIZERS STEAKS AND CHOPS SEAFOOD...2019/04/08  · 198 88 Bak ed F rs h Ab lone wi tH b u P an-f...

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158 158 158 198 148 45 55 65 148 198 168 398 398 488 328 418 98 118 88 118 148 138 138 138 128 468 228 758 58 418 318 358 328 368 288 188 Spicy Pineapple Remoulade Spicy Glaze, “Red Hot” Mayonnaise Pickled Artichoke, Limoncello Dressing with Beef Tenderloin, Striploin and Rib-Eye (100g each) in White Wine, Garlic, Shallots, Herbs and Butter Cream Sauce Brioche Toast, Apricot Puree, Ground Pistachio in Port Wine Reduction with Chipotle Aioli with Iceberg Lettuce and Horseradish Cocktail Sauce Country Bread and Poached Quail Egg with Herbal Butter with Smokey Bacon, Hearts of Palm, White Mushroom, Soft Boiled Egg and Candied Walnuts 178 with Granny Smith Apple Salad, Balsamic Tomato Dressing and Smoked Maldon Sea Salt Seared Hokkaido Scallops Pan-fried Jumbo Lump Crab Cake Deep-fried Soft Shell Crab Grilled Octopus Pan Seared Foie Gras Fried Bay Shrimps Oyster Fine de Claire Oyster White Pearl Oyster Gillardeau Fresh Shucked Oyster (min. order 3 pieces) Boston Lobster Cocktail US Prime Beef Tartare Baked Cherrystone Clams Littleneck Clam Chowder Forest Mushroom Bisque Maine Lobster Bisque with Brandy The Copa’s Caesar Salad Tomato and Mozzarella Cheese Duck Confit and Arugula Salad Fried Calamari and Quinoa Salad Grilled Chicken Club Salad Baby Spinach Salad USDA Certified Prime New York Striploin Sourdough Croutons with Aged Balsamic and Extra Virgin Olive Oil Red Onion, Blue Cheese, Bacon Bit, Balsamic Dijon Vinaigrette Roasted Vegetables, Chipotle Aioli with Tomatoes, Egg, Smokey Bacon, Cheddar Cheese and Honey Mustard Dressing 98 148 198 88 Baked Fresh Abalone with Herb Butter Pan-fried Foie Gras 1/2 Grilled Lobster Grilled King Prawn APPETIZERS STEAKS AND CHOPS SOUPS AND SALADS 788 428 Lobster Tail, Crabmeat, Abalone, Prawns, Mussels, Chorizo Sausage with Lobster Broth 618 398 428 348 518 358 248 318 298 Lobster Seafood Rice SEAFOOD THE PLATES SIDE DISHES ADD TO YOUR STEAK CHEFS SPECIALTIES OTHER MEAT APART FROM BEEF ...... Buttered Mashed Potatoes French Fries Sweet Potato Fries Loaded Baked Potato with Sour Cream, Bacon Bits, Cheddar Cheese and Chives Sautéed Haricots Vert with Shallots Macaroni and Cheese Maple Glazed Baby Carrots Sautéed Garlic Mushrooms Broccoli with Cheese Sauce Spinach (choice of Creamed or Sautéed) Deep-fried Onion Rings Fresh Green Asparagus with Hollandaise Sauce Any Combination of 4 Side Dishes MOP198 Fried Enoki Mushroom and Black Truffle COPA U.S. Prime Beef Mixed Grill Spanish Iberico Pork Chop (12oz) Spanish Iberico Pork Skirt (8oz) Australian Grass-Fed Lamb Chops (10oz) French Duck in Two Way Seared Breast and Leg Confit with Lavender Honey Australian Rack of Lamb (10oz) Cajun Rubbed French Yellow Free Range Spring Chicken Preparation: 25 minutes for medium cooked COPA Chilled Seafood Extravaganza COPA Chilled Seafood Sharing Platter Grilled or Steamed Live Boston Lobster (1Pound/450g) Live Boston Lobster Sautéed in Thermidor Style (1Pound/450g) Grilled Tiger King Prawns (3 Pieces) King Crab Leg Chilled or Grilled (18 oz) Pan Seared Hokkaido King Scallops (4 Pieces) Pan-fried Norwegian Salmon Fillet (8 oz) Grilled Yellowfin Tuna Steak (8 oz) served with Chimichurri Pan Seared Chilean Seabass Fillet (8 oz) Surf ‘N’ Turf Wagyu Beef Burger Seafood Mixed Grill Grilled Beef Tenderloin (5 oz) and half Boston Lobster with Cheddar Cheese and Smoked Bacon 1 Whole Boston Lobster, 2 Tiger King Prawns, 2 Abalones, 4 Fresh Oysters and 6 Fresh Mussels USDA Certified Prime Tenderloin USDA Certified Prime Rib-Eye Steak USDA Prime Beef Flat Iron Steak 1 Whole Boston Lobster; 2 Tiger King Prawns, 2 Ceviche Scallops, 2 Abalones, 6 Fresh Mussels and 4 Fresh Oysters 1 Whole Boston Lobster, 4 Fresh Oysters, 4 Fresh Prawns and 4 Canadian Jade Whelks 398 328 298 Decadent Baked Macaroni and Cheese Grilled Tiger Prawn Linguini Spaghetti Bolognaise Crabmeat, Lobster and Truffle with Bacon Cheese Cream Sauce with Grilled USDA Prime Beef Be Rewarded! Ask your server about Sands Rewards Club dining benefits. 508 788 888 1,188 988 1,680 USDA Prime Tomahawk Steak Kagoshima A4 Striploin of Beef (10oz) Kansas City Style Bone-in Strip Steak (20oz) Australian Black Wagyu Beef T-Bone Natural Pastures and Cereal Fed USDA Certified Prime Tenderloin (40oz) Sautéed French Blue Mussels 468 448 498 USDA Certified Angus Prime Beef New York Striploin 28 Days Dry Aged Prime Beef Rib-Eye Steak 498 28 Days Dry Aged Prime Beef New York Striploin USDA Certified Angus Prime Beef Rib Eye

Transcript of APPETIZERS STEAKS AND CHOPS SEAFOOD...2019/04/08  · 198 88 Bak ed F rs h Ab lone wi tH b u P an-f...

Page 1: APPETIZERS STEAKS AND CHOPS SEAFOOD...2019/04/08  · 198 88 Bak ed F rs h Ab lone wi tH b u P an-f ried Foe G s 1/2 G ril ed Lobst Grilled King Prawn APPETIZERS STEAKS AND CHOPS SOUPS

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188Spicy Pineapple Remoulade

Spicy Glaze, “Red Hot” Mayonnaise

Pickled Artichoke, Limoncello Dressing

with Beef Tenderloin, Striploin and Rib-Eye (100g each)

in White Wine, Garlic, Shallots, Herbs and Butter Cream Sauce

Brioche Toast, Apricot Puree, Ground Pistachio in Port Wine Reduction

with Chipotle Aioli

with Iceberg Lettuce and Horseradish Cocktail Sauce

Country Bread and Poached Quail Egg

with Herbal Butter

with Smokey Bacon, Hearts of Palm, White Mushroom, Soft Boiled Egg and Candied Walnuts

178with Granny Smith Apple Salad, Balsamic TomatoDressing and Smoked Maldon Sea Salt

Seared Hokkaido Scallops

Pan-fried Jumbo Lump Crab Cake

Deep-fried Soft Shell Crab

Grilled Octopus

Pan Seared Foie Gras

Fried Bay Shrimps

Oyster Fine de ClaireOyster White PearlOyster GillardeauFresh Shucked Oyster (min. order 3 pieces)

Boston Lobster Cocktail

US Prime Beef Tartare

Baked Cherrystone Clams

Littleneck Clam ChowderForest Mushroom Bisque

Maine Lobster Bisque with Brandy

The Copa’s Caesar Salad

Tomato and Mozzarella Cheese

Duck Confit and Arugula Salad

Fried Calamari and Quinoa Salad

Grilled Chicken Club Salad

Baby Spinach Salad

USDA Certified Prime New York Striploin

Sourdough Croutons

with Aged Balsamic and Extra Virgin Olive Oil

Red Onion, Blue Cheese, Bacon Bit,Balsamic Dijon Vinaigrette

Roasted Vegetables, Chipotle Aioli

with Tomatoes, Egg, Smokey Bacon, Cheddar Cheese and Honey Mustard Dressing

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148

198

88

Baked Fresh Abalone with Herb Butter

Pan-fried Foie Gras

1/2 Grilled Lobster

Grilled King Prawn

APPETIZERS STEAKS AND CHOPS

SOUPS AND SALADS

788

428Lobster Tail, Crabmeat, Abalone, Prawns, Mussels,Chorizo Sausage with Lobster Broth

618

398

428

348

518

358

248

318

298

Lobster Seafood Rice

SEAFOOD

THE PLATES

SIDE DISHES

ADD TO YOUR STEAK

CHEFS SPECIALTIES

OTHER MEAT APART FROM BEEF......

Buttered Mashed Potatoes

French Fries

Sweet Potato Fries

Loaded Baked Potato with Sour Cream, Bacon Bits, Cheddar Cheese and Chives

Sautéed Haricots Vert with Shallots

Macaroni and Cheese

Maple Glazed Baby Carrots

Sautéed Garlic Mushrooms

Broccoli with Cheese Sauce

Spinach (choice of Creamed or Sautéed)

Deep-fried Onion Rings

Fresh Green Asparagus with Hollandaise Sauce

Any Combination of 4 Side Dishes MOP198

Fried Enoki Mushroom and Black Truffle

COPA U.S. Prime Beef Mixed Grill

Spanish Iberico Pork Chop (12oz)

Spanish Iberico Pork Skirt (8oz)

Australian Grass-Fed Lamb Chops (10oz)

French Duck in Two WaySeared Breast and Leg Confit with Lavender Honey

Australian Rack of Lamb (10oz)

Cajun Rubbed French Yellow Free Range Spring Chicken

Preparation: 25 minutes for medium cooked

COPA Chilled Seafood Extravaganza

COPA Chilled Seafood Sharing Platter

Grilled or Steamed Live Boston Lobster (1Pound/450g)

Live Boston Lobster Sautéed in Thermidor Style (1Pound/450g)

Grilled Tiger King Prawns (3 Pieces)

King Crab Leg Chilled or Grilled (18 oz)

Pan Seared Hokkaido King Scallops (4 Pieces)

Pan-fried Norwegian Salmon Fillet (8 oz)

Grilled Yellowfin Tuna Steak (8 oz) served with Chimichurri

Pan Seared Chilean Seabass Fillet (8 oz)

Surf ‘N’ Turf

Wagyu Beef Burger

Seafood Mixed Grill

Grilled Beef Tenderloin (5 oz) and half Boston Lobster

with Cheddar Cheese and Smoked Bacon

1 Whole Boston Lobster,2 Tiger King Prawns, 2 Abalones,4 Fresh Oysters and 6 Fresh Mussels

USDA Certified Prime Tenderloin

USDA Certified Prime Rib-Eye Steak

USDA Prime Beef Flat Iron Steak

1 Whole Boston Lobster; 2 Tiger King Prawns,2 Ceviche Scallops, 2 Abalones,6 Fresh Mussels and 4 Fresh Oysters

1 Whole Boston Lobster, 4 Fresh Oysters, 4 Fresh Prawns and 4 Canadian Jade Whelks

398

328

298

Decadent Baked Macaroni and Cheese

Grilled Tiger Prawn Linguini

Spaghetti Bolognaise

Crabmeat, Lobster and Truffle

with Bacon Cheese Cream Sauce

with Grilled USDA Prime Beef

Be Rewarded! Ask your server about Sands Rewards Club dining benefits.

508

788

888

1,188

988

1,680 USDA Prime Tomahawk Steak

Kagoshima A4 Striploin of Beef (10oz)

Kansas City Style Bone-in Strip Steak (20oz)

Australian Black Wagyu Beef T-Bone Natural Pastures and Cereal Fed

USDA Certified Prime Tenderloin

(40oz)

Sautéed French Blue Mussels468

448

498

USDA Certified Angus Prime Beef New York Striploin

28 Days Dry Aged Prime Beef Rib-Eye Steak

49828 Days Dry Aged Prime Beef New York Striploin

USDA Certified Angus Prime Beef Rib Eye

Page 2: APPETIZERS STEAKS AND CHOPS SEAFOOD...2019/04/08  · 198 88 Bak ed F rs h Ab lone wi tH b u P an-f ried Foe G s 1/2 G ril ed Lobst Grilled King Prawn APPETIZERS STEAKS AND CHOPS SOUPS

美國特級牛柳

美國特級牛肩板肉

8

8

12

10

10

158

158

158

65

188

198

148

55

148

45

198

168 488

418

398

398

328 468

98

418

148

318

198

358

368

88

328

288

428

198

178

美式辣汁炸軟売蟹

煎鵝肝

龍蝦海鮮燴飯

烤八爪魚

吉拉多生蠔

香草牛油焗大蜆

白酒香草牛油汁煮法國藍青口

白珍珠生蠔

波士頓龍蝦咯嗲

美國頂級牛肉韃靼

香煎珍寶蟹餅

香草牛油焗鮮鮑魚

西班牙黑毛豬扒

香煎鵝肝

西班牙黑毛豬側橫肌扒

香烤龍蝦 半只

澳洲草飼羊扒

澳洲草飼羊架 需時25分鐘烹調至五成熟

扒大虎蝦

烤鴨胸

香草法國黃油走地春雞美式燴飯及意粉

100克

配冰山生菜及辣根雞尾酒汁

輕煎北海道帶子伴青苹果沙律配鮮茄黑醋汁及煙燻海鹽

伴醃朝鮮薊,檸檬酒汁

配鄉村面包及水煮鵪鶉蛋

配香味菠蘿醬

配甜包多士、黃梅茸、砵酒汁

配龍蝦、蟹肉、鮑魚、蝦、青口、辣腸及龍蝦汁

228

758

美國牛柳 拼烤波士頓龍蝦

香烤海鮮大匯波士頓龍蝦1只、大蝦及鮑魚各2只、精選生蠔4只及青口6只

398

788

618

香烤或清蒸生猛波士頓龍蝦

高雅扒房豪華海鮮大匯演

1磅/450克 配檸檬牛油汁

1磅/450克

3只

4只

428

348

518

358

248

芝士汁焗波士頓龍蝦

香烤大虎蝦

阿拉斯加蟹腳 冰鎮或香烤

可選配青草酸汁

輕煎北海道帶子皇

香煎挪威三文魚扒

318

298

烤黃鰭金槍魚柳

香烤白鱈魚柳

美國特級紐約西冷牛扒

美國特級肉眼牛扒

118

128

98

118

88

高雅凱撒沙律

忌廉蜆肉周打湯

嫩菠菜沙律

緬因州龍蝦濃湯

蘑菇濃湯 配炸金菇及黑松露

138

138

148

138油封鴨肶肉火箭菜沙律

蕃茄水牛芝士沙律

炸魷魚圈藜麥沙律

高雅烤雞肉沙律

配陳年黑醋及橄欖油

配蜜糖油封鴨肶

伴烤蔬菜及煙辣椒醬

伴炭烤美國牛肉

伴煙肉芝士忌廉汁

伴鮮茄、雞蛋、煙肉及蜜糖芥末汁

伴洋蔥、藍芝士、煙肉碎及黑醋芥末汁

配白蘭地

伴煙肉、葵心、磨菇、溫泉雞蛋、糖漬合桃

湯類及沙律

廚師推薦

其他配搭

牛扒類

牛肉之外......

波士頓龍蝦1只、大虎蝦、檸汁腌北海道扇貝及鮑魚各2只、青口6只及精選生蠔4只

波士頓龍蝦1只、精選生蠔、鮮蝦及翡翠螺各4只

高雅扒房精選美國牛扒大匯

1,680

988

788

1,188

508

888

堪薩斯州連骨牛扒

美國戰斧牛扒 40

美國安格斯頂級肉眼牛扒 448

美國安格斯頂級紐約西冷牛扒 468

49828日熟成特級肉眼扒

49828日熟成特級西冷牛扒

美國特級牛柳

鹿兒島A4和牛西冷牛扒

黑松露芝士焗蟹肉龍蝦通粉 398

328

298

扒虎蝦意大利細麵條

鮮茄肉醬意大利粉

牛油薯蓉

炸薯條

炸蕃薯條

焗薯 配酸忌廉、煙肉碎、車打芝士及青蔥

炒嫩青豆

芝士焗通粉

楓糖蜜餞幼胡蘿蔔

香蒜炒鮮磨菇

西蘭花配芝士汁

菠菜

酥炸洋蔥圈

鮮青蘆笋配荷蘭汁

伴車打芝士及煙肉

可選配忌廉煮或香炒

58

炸鮮蝦伴煙辣椒醬

紛迪奇生蠔

即開生蠔(3只起計)

尊享獎賞!請向我們的餐飲服務員查詢金沙會餐飲優惠。