APPETIZERS - budamainstreet.combudamainstreet.com/files/garciasmenu-2.pdf · BEEF FAJITA PLATE ....

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Transcript of APPETIZERS - budamainstreet.combudamainstreet.com/files/garciasmenu-2.pdf · BEEF FAJITA PLATE ....

Page 1: APPETIZERS - budamainstreet.combudamainstreet.com/files/garciasmenu-2.pdf · BEEF FAJITA PLATE . Cooked with onions served with rice, frijoles a la charra, guacamole, pico de gallo,
Page 2: APPETIZERS - budamainstreet.combudamainstreet.com/files/garciasmenu-2.pdf · BEEF FAJITA PLATE . Cooked with onions served with rice, frijoles a la charra, guacamole, pico de gallo,

APPETIZERS CHILE CON OUESO Small- $:3.25 • Large- $5.95

,GARCIA'S CHILE CON OUESO Adelicious blend ofq,ueso mixed with sausage and pico de gallo. $6.50

lEAN AN' CHEESE NACHOS (6)- $4.25

IICHOS SUPREME Tostada topped with beans and cheese. Served with guacamole and sour cream. $4.95 Topped with seasoned ground beef or shredded chicken. $5.25

GARCIA'S IACHO GRAI'E Tostadas topped with beans, q,ueso, pico de gallo, side ofguacamole, and sour cream. $5.75 Topped with seasoned ground beef or shredded chicken. $6.25

FAJITA NACHOS 5eef or Chicken- Tostadas topped with beans, Monterey Jack cheese and pico de gallo. Served with sour cream and guacamole. $6.25

FAJITA OUESA'ILLAS Fajita meat, Monterey Jack cheese, pico de gallo. Served with guacamole and sour cream.

5EEF: HalfOrder (4) -$5.95 Full Order(8) -$7.95 CHICKEN: HalfOrder (4) -$5.95 Full Order(8) -$7.95

CATFISH PLATE- Two fried fillets served with fries, agarnish salad, and Texas toast. $6.25

CHICKEN FRIE' STEAK- Served with fries, agarnish salad, and Texas toast. $6.50

Double Meat Chicken Fried Steak- $e.25

CHICKEN FRIE' CHICKEN- Served with fries, agarnish salad, and Texas toast. $6.25

HAMIURGER I HAMIURGER WI FRIE5- $:3.00/$4.75

CHEESEIURGERI CHEESEIURGER WI FRIE5- $:3.25/$5.00

FRENCH FR' IASKET- $2.50

CHILE CON CARIE WITH IEAI5- $4.50

STEIK II' FRIE5- 8 ounce rib-eye steak served with fries, agarnish salad, and Texas toast. $7.95

CHICKEN STRIP PLATE- Four strips ofchicken served with agarnish salad, fries, country gravy, and Texas toast. $5.95

15% Gratutity on Parties of Six or More. Extra Tortillas Served Upon Req,uest -$.40 each

Add $.50 after second hot sauce &chips To Go Order Charge: $.25 Per Plate I$.25 Per 6 Tacos

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food~orne i1h1e6S.

Page 3: APPETIZERS - budamainstreet.combudamainstreet.com/files/garciasmenu-2.pdf · BEEF FAJITA PLATE . Cooked with onions served with rice, frijoles a la charra, guacamole, pico de gallo,

BEEF FAJITA PLATE Cooked with onions served with rice, frijoles a la charra, guacamole, pico de gallo, and two tortillas. $7.50

CHICKEI FAJITA PLATE Cooked with onions served with rice, frijoles ala charra, guac;amole, pico de gallo, and two tortillas. $7.50

FAJITAS IORTEIAS Fajitas cooked withjalapeno peppers, onions and tomatoes. 5erved with rice, frijoles a la charra, guacamole. and two tortillas. Beef or Chicken- $7.95

GARCIA'S 'ElUXE Cheese enchilada, tamale, chalupa and taco. 5erved with rice, l7eans and, two tortillas. $6.25 With l7eef or chicken enchilada. $6.75

STEAK COZUMEl [} ounce ril7-eye steak served with cheese enchilada. rice, l7eans, and guacamole and two tortillas. $8.50

CHICKEI FIlE' STEAK RAICHERO Topped with Ranchero sauce and Monterey Jack cheese. 5erved with rice, frijoles ala charra, agarnish salad. and two tortillas. $6.75

PORK CHOP PLATE Two Pork chops topped with Ranchero sauce. 5erved with rice, l7eans. agarnish salad, and two tortillas. $6.50

BURRITO 'IllER Beef or Chicken- 5erved with rice, l7eans. agarnish salad. and one tortilla. 50ft Burrito- $6.25· Fried Burrito- $7.25

CARIE GUISA'A 'IllER 5erved with rice or Fideo.l7eans, a garnish salad .and two tortillas. $6.50

COMBO PLATE Cheese enchilada. chalupa and taco. 5erved with rice.l7eans, a garnish salad, and two tortillas. $6.00 With l7eef or chicken enchilada. $6.50

IAICII'S FUIIIUS CHIlE RBI_ tillER Homemade pol7lano pepper stuffed with l7eef and cheese. topped with our Ranchero sauce and Monterey Jack cheese. 5erved with rice.l7eans, agarnish salad. and two tortillas. $7.50

GARCIA'S CHICKEI FIlE' CHICKEI Topped with chile con q.ue50 and pico de gallo. 5erved with rice. frijoles ala charra, guacamole, and two tortillas. $7.00

15% Gratutity on Parties of Six or More. Extra Tortillas Served Upon Req,uest· $.40 each

Add $.50 after second hot sauce &chips To Go Order Charge: $.25 Per Plate I$.25 Per 6 Tacos

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Page 4: APPETIZERS - budamainstreet.combudamainstreet.com/files/garciasmenu-2.pdf · BEEF FAJITA PLATE . Cooked with onions served with rice, frijoles a la charra, guacamole, pico de gallo,

EN............. SPINACH ENCHILA'AS Blend of spinach, artichokes and Monterey Jack cheese. Served with rice, ~eans, and two tortillas. $6.25

GREEN CHICKEN ENCHILA'A 'INNER Served with rice, ~eans, agarnish salad, and two tortillas. $6.25

LOS IRES SARCIAS A~it of everything! Our cheese enchilada topped with 'lueso, one ~eef enchilada topped with chili sauce, and one of our chicken enchiladas topped with sour cream sauce. Served with rice, ~eans, and two tortillas. $7.50

SOUR CREAM ENCHILA'A 'INNER Chicken enchiladas topped with sour cream sauce and Monterey Jack cheese. Served with rice, ~eans, and a garnish salad. $6.25

CHEESE ENCHILA'A 'INNER Two cheese enchiladas. Served with rice, ~eans, agarnish salad, and two tortillas. $6.00 • Beef or chicken- $6.50

CHICKEN ENCHILA'A RANCHERA 'INNER Two chicken enchiladas topped with Ranchero sauce and Monterey Jack cheese. Served with rice, frijoles a la charra, agarnish salad, and two tortillas. $6.50

Topyourenchilada with chili gravyor chile con 'lueeo •add $1.00

MUICAN 'INNER- Cheese enchilada served with carne guisada, rice, ~eans, guacamole, and two tortillas. $6.25

MOM'S SPECIALS­#1 Crispy Taco, chile con 'lueso and rice. $5.25

#2 Crispy Taco, cheese enchilada and guacamole. $5.95

TAMALE '.IIER-Three tamales with gravy served with rice, ~eans, and one tortilla. $5.25

lEAN FI'EO PLATE- Served with two tortillas. $4.75

TACO 'INNER-Two Beef or chicken tacos served with rice, ~eans, and one tortilla. $5.95

PICA'ILLO 'INNER- Served with fideo, frijoles ala charra, agarnish salad, and two tortillas. $5.25

CHALUPA 'INNER- Two Bean Chalupas served with rice, ~eans, and one tortilla. $5.50

Beef, Chicken or Guacamole Chalupas- $6.25

FIESTA PLATE- One cheese enchilada, chalupa and aflauta. Served with rice and guacamole. $6.25

FLAUTA PLATE-Three Crispy rolled corn tortillas filled with ~eef or chicken. Served with rice, ~eans, guacamole, sour cream, and one tortilla. $6.50

15% Gratutity on Parties of Six or More. Extra Tortillas Served Upon Req,uest· $.40 each

Add $.50 after second hot sauce &chips To Go Order Charge: $.25 Per Plate I $.25 Per 6 Tacos

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk offood~orne illness.

Page 5: APPETIZERS - budamainstreet.combudamainstreet.com/files/garciasmenu-2.pdf · BEEF FAJITA PLATE . Cooked with onions served with rice, frijoles a la charra, guacamole, pico de gallo,

TORTILLA SOUP Chicken, rice, Monterey Jack cheese, guacamole, tostadas and pico de gallo. Small· $4.951 Large- $5.95

SOUP SPECIAL Small bowl of tortilla soup and abean chalupa. $6.25

TICO Sill' Your choice of beef or chicken, lettuce, tomatoes, cheese, guacamole and sour cream in ataco shell. $5.50 Substitute fajita meat or chicken strips. $6.00

LUNCH SPECIALS Served Tuesday through Frlday 11 AM - 3 PM

TUESDA'· CHALUPA DINNER- Two Chalupas served with rice and beans. $5.00 Substitute beef, chicken or guacamole. $5.75

WEDIESDA'· CHICKEN FRIED STEAK- Served with fries, agarnish salad, and toast. $5.00 Double Chicken Fried Steak $6.75 CHICKEN ENCHILADA RANCHERA DINNER- Topped with Monterey Jack cheese and Ranchero sauce. Served with rice and ala charra beans. $5.25

THUasDA'· ENCHILADA DINNER- Two Cheese enchiladas served with rice and beans. $5.00 Substitute beef or chicken enchiladas- $5.75

FRIDA'· "Mom's Speclar D#1 Taco, chile con q,ueso and rice. $4.75 #2 Taco, cheese enchilada and guacamole. $5.25 IAIGo- FRIED CHEESECAKE- $:3.95

IAIGO A LA MODE- $4.25

... I • IRES LECHES- $:3.95~ FlAI-$2.50

12 AND UNDER PLEASE. SOPAPlllA-$1.00 (each)OVER 12" $2.00 EXTRA

Grilled cheese sandwich and fries- $:3.75

1 6eef crispy taco with rice and ~eans- $:3.75

Loaded ham~urger with fries- $4.25 SOFT DRINKS- Pepsi. Diet Pepsi. Fruit Punch. Sierra Mist. Root 6eer and Dr. Pepper $1.85Loaded cheese~urger with fries- $4.50

JustAPlate of Fries- $2.50 FRESH STRAW6ERRY LEMONADE- (per glass)- $1.85 ICE TEA- Sweet or Unsweetened $1.852Chicken Strips wI fries- $:3.75 60TILED WATER- $1.251 Cheese enchilada with rice and ~eans- $:3.75 JARRITOS- Mexican Soda $1.851 Ham~urger Patty with fries- $:3.75 COFFEE- $1.501Chalupa with rice and ~eans- $:3.75

15% Gratutity on Parties of Six or More. Extra Tortillas Served Upon Req,uest" $.40 each

Add $.50 after second hot sauce &chips To Go Order Charge: $.25 Per Plate I $.25 Per 6 Tacos

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk offood~orne illness.

Page 6: APPETIZERS - budamainstreet.combudamainstreet.com/files/garciasmenu-2.pdf · BEEF FAJITA PLATE . Cooked with onions served with rice, frijoles a la charra, guacamole, pico de gallo,

TWO ITEM TACO- Pick any ofthe following fillings- Egg, l7eans, potatoes, sausage, l7acon, chorizo, chicharron and cervalet. $1.25 (each) CARIE GUISADA- $2.00

MIGAS- Eggs mixed with corn tortillas. $1.50 CUSTOM MADETACOSIEEF AIO IEAIS-$1.75

IARIACOA- Your choice of corn or flour tortilla. $2.00 Add Cheese $.50 Additional Items $.50

mtrAD'AST PlATES Served withyour choice offried potatoes orpappas rancheras, beans, bacon

orpan sausage and (2) flour or corn tortillas •Addcheese to anyplate for $1.00

HUEVOS UICHEROS- Two eggs topped with Ranchero sauce. $4.95 MIGAS PLATE- Scraml7led eggs mixed with corn tortillas. $4.50

t MIGAS IORTEiAS PLATE- Migas with onions, tomatoes and jalapeno peppers. $4.95 TWO EGG PLATE-$4.50 UICHERO OMELET- Omelet topped with Ranchero sauce. $4.50

tHUEVOS A LA MEXICAIA- Two eggs scraml7led with onions, tomatoesandjalapeno peppers. $4.95 MEXICAI OMELET-Onions, tomatoes and jalapeno peppers. $4.50

CHORIZO AID EGG PLATE- Chorizo Mexicano mixed with scraml7led eggs. $4.95

PORK CHOP I,REAKFAST- Two Pork chops, two eggs and l7eans. $6.25 CHICKEN FRIED STEAK IREAKFAST- Served with two eggs, potatoes and toast. $6.25 PANCAKE IREAKFAST PLATE- Two pancakes with two eggs and your choice of l7acon or sausage. $5.50

MI:MJDo DID CuDo SERVED SATURDAY AND SUNDAY ONLY

MENUDO-SmaIlBowl $4.95/ Large Bowl $5.95 COFFEE, HOT TEA, HOT CHOCOLATE- $1.50

MILK, CHOCOLATE MILK- Small or Regular$1.00/$1.60CALDO DE RES- Small $4.95/ Large $5.95 BOTTLED WATER- $1.25 ORANGE JUICE- $1.75DDS mtl'AUAST ICED TEA. Sweet or Unsweetened $1.8512 AND UNDER PLEASE. 50FT DRINKS- Pepsi, Diet Pepsi, Fruit Punch, Sierra Mist,OVER 12 ~ $1.00 EXTRA Root Beer and Dr. Pepper $1.85BREAKFAST PLATE­

(1) egg, potatoes, l7acon and toast $3.50 JARRITOS- $1.85 FRESH STRAWBERRY LEMONADE- $1.85 (per glass)PANCAKE BREAKFAST­

(1) pancake, (1) egg and your choice of l7acon or sausage$3.50 •••

15% Gratutlty on Parties of SIX or More. Extra Tortillas Served Upon Req.uest· $.40 each

Add $.50 after second hot sauce &chips To Go Order Charge: $.25 Per Plate I $.25 Per 6 Tacos

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk offood~orne illness.