ANNUAL REPORT 2014 (A pril 2014 to March 2015)bankakvk.org/Reports/ANNUAL REPORT 2014-15_ KVK...

ANNUAL REPORT 2014 (April 2014 to March 2015)

1. GENERAL INFORMATION ABOUT THE KVK

1.1. Name and address of KVK with phone, fax and e-mail

Address Telephone E mail

Office FAX

Krishi Vigyan Kendra, Banka,PIN- 813102

06424-222332

- [email protected]

1.2 .Name and address of host organization with phone, fax and e-mail

Address Telephone E mailOffice FAX

Bihar Agricultural University,Sabour, Bhagalpur, (Bihar).

0641-2452606

0641-2452604-2451400-2451350

[email protected]

1.3. Name of the Programme Coordinator with phone & mobile No.

Name Telephone / Contact

Residence Mobile Email

Dr. Kumari Sharda KVK, Banka 7549476543 [email protected]

1.4. Year of sanction of KVK:1983

(Reference of Sanction Order) : S.No.15(22)/82 Agril. Extn./Jan 1983

1.5. Staff Position (as on 1st April, 2014)

Sl.No.

Sanctioned postName of theincumbent

Designation DisciplinePayScale withpresent basic

Date of joiningPermanent/Temporary

Category(SC/ST/OBC/Others)

1 ProgrammeCoordinator

Dr. Sunita Kushwah P.C. Horticulture 15600-39100 13.08.2007 Permanent O.B.C

2 Subject MatterSpecialist

Mrs. ShikhaChoudhary

S.M.S. Home Science 15600-39100 13.07.2007 Permanent(Transferred) S.C.


Dr. DharmendraKumar

S.M.S. Animal Science 15600-39100 21.04.2012 Permanent


Dr. Sima Sinha S.M.S. PB&G 15600-39100 19.12.2012 Permanent(Transferred) O.B.C.


Dr. Pawan Kumar S.M.S Horticulture 15600-39100 04.01.2014 Permanent(Transferred) .


Sri Raghubar Sahu S.M.S Agronomy 15600-39100 02.05.2012 Permanent O.B.C


Sri Sanjay Mandal S.M.S Soil Science 15600-39100 03.05.2013 Permanent

8 Programme Assistant Vacant ProgrammeAssistant(Lab)

Resigned

9 ComputerProgrammer

Rajiv RanjanProgramme

Assistant(Computer)Computer 9300-34800 15.05.2013 Permanent O.B.C

10Farm Manager Sri C.N. Prasad Farm manager - 9300-34800 05.11.2012 Permanent O.B.C

11 Accountant /Superintendent

Rahul Kumar Assistant Account 9300-34800 15.04.2013 Permanent Gen

12 Stenographer Sri Devendra KumarSingh

Stenographer - 5200-20200 22.06.2013 Permanent O.B.C

13. DriverMd. M. I. Khan Jeep Driver Literate 5200-20200 09.02.1990 Permanent Others

Driver (Tractor)Contractual

Sri Kunkun Yadav Tractor Driver

14. Supporting staffSri K. P. Yadav Supporting staff Literate 5200-20200 01.01.1999 Permanent O.B.C.

15. Supporting staff Sri Lal mohan yadav Supporting staff Literate 5200-20200 - Permanent O.B.C.16. Supporting staff -

3

1.6. Total land with KVK (in ha) :

S. No. Item Area (ha)1 Under Buildings 3.002. Under Demonstration Units 0.253. Under Crops 12.004. Orchard/Agro-forestry 0.755. Pond + Road 4.00

Total 20.00Total area should be matched with breakup

1.7. Infrastructure Development:

A) Buildings and others

S.No.

Name ofbuilding

Not yetstarted

Completedup toplinth level

Completed up tolintellevel

Completed up toroof level

Totallycompleted

Plintharea(sq.m)

Underuse ornot*

Source offunding

1. AdministrativeBuilding

Work inprogress

2. Farmers Hostel Yes

3. Staff Quarters(6)

Yes

4. Piggery unit

5 Fencing UnderProcess

6 Rain Waterharvestingstructure

7 Threshing floor Yes

8 Farm godown Yes

9. Dairy unit

10. Poultry unit Yes

11. Goatary unit Yes

12. Mushroom Lab Yes

13. Mushroomproduction unit

Yes

14. Shade house Yes

15. Soil test Lab Yes

16 Others, PleaseSpecify

* If not in use then since when and reason for non-use

4

B) Vehicles

Type of vehicleYear of

purchaseCost (Rs.) Total km. Run Present status

Tractor – HMT - 3522 2000 300000.00 10000 hourCondemnation under

process

Bolero 2014 417598.00 1,69,824 -Kms. Condemn

C) Equipment & AV aids

Name of equipment Year of purchase Cost (Rs.) Present status Source of fund

a. Lab equipmentBOD incubator 2012-13

2,87,413.00

good BAUAutoclave 2012-13 good BAU

Hot Air Oven 2012-13 good BAULaminar flow 2012-13 good BAURefrigerator 2012-13 14,993 good BAU,

b. Farm machinery

c. AV AidsCRT Monitor 2012

2,00,000/- Working conditionSound craft and channel 2012Microphone and speaker 2012Logicool AC 2T on spilt 2012

Xerox machine (WC 5020) 2010 60030/- working conditionMahendra silient generator set 2012 3,00,000/- Working condition

Computer 201350,000/- Working condition

Numeric UPS 1000VA 2013

Godrej Chair 1986-87 -Not in good

condition

Computer Table & Chair 2003 2600.00Not Working

conditiond.Others

Godrej Chair 1986-87 - damagedOrdinary Chair 2003 3000.00 GoodGodrej Table 1986-87 - damagedFiber Chair 2004 5995.00 Good

Gas Cylinder 2004 2550.00 Non-functioningCeiling Fan 2004 7000.00 Good

Sewing Machine 1986 -damagedKnitting Machine 1986 -

Mixer 1986 -Godrej Table (1) 2007 13275.00 Good

Godrej Chairs (9 Piece) 2007 16845.00 GoodGodrej Storwell 2007 12561.00 Good

D) Farm implements

Name of equipment Year of purchase Cost (Rs.) Present status Source of fund

Cultivator 99-2000 4000=00 Need ReplacementCage wheel -do- 3000=00 Need Replacement

Power sprayer - 5800=00 GoodPump set - Need heavy Repairing

Low cost paddy thresher2011-12

18500=00good

Wheat thresher 2011-12 - good RKVY

5

Cultivator 2011-12 - good RKVY

Rotavator 2011-12 - good RKVY

Electric pump set 2011-12 9000=00 good NHM

Wooden planker 2011-12 6000=00 good RF

Ridger 2011-12 28,500.00 good ICAR

Power saw 2011-12 40000.00 good ICAR

Sprinkler 2011-12 68500.00 good ICAR

Multi seed dril 2011-12 58000.00 good ICAR

Zero till seed drill 2011-12 45000.00 good ICAR

Hydraullic trolly 2011-12 1,25000.00 good ICAR

Power conoweeder 2011-12 45000.00 good ICAR

Lavellor 2011-12 9500.00 good ICAR

Seed treatment drum 2011-12 3000.00 good ICAR

Conoweeder 2011-12 20,000.00 good ICAR

Rice bailer 2012-13 8,60,000.00 good Govt. Of Bihar

Mini rice mill 2012-13 2,07,252.00 good Govt. Of Bihar

1.8. A). Details SAC meeting* conducted in the year

Sl.No. Date Number ofParticipants

Salient Recommendations Actiontaken

If not conducted, statereason

1. 11.11.2014 27

* Salient recommendation of SAC in bullet formAttach a copy of SAC proceedings along with list of participantsSAC proceedings has attached in Appendix-II (in last)

2. District level data on agriculture, livestock and farming situation (2014-15)

DETAILS OF DISTRICT (2014-15) : Source of information must be indicated

2.1 Major farming systems/enterprises (based on the analysis made by the KVK)

S.no Farming system/enterprise1 Crop based farming system2 Horticulture based farming system3 Livestock based farming system4 Vermiculture5 Beekeeping6 Mushroom production7 Forest based farming system

6

2.2 Description of Agro-climatic Zone

S. No Agro-climatic Zone Characteristics

1 South Bihar Alluvial Plains Zone. III BUndulating topography, Reddish toReddish Pink on surface clay loam tosandy loam.

2.3 Description of major agro ecological situations (based on soil and topography)

S. No Agro ecological situation CharacteristicsPlain land, irrigated AES1(55 % of total area).

Predominance of clay loam and sandyloam soil across the river

2

Undulating Land, Rain fed, Majority of areacovered with scrubs having shallow soils withhills & hill rocks

AES2(45 % of total area).

Plateau region having rock and coarsesand

2.4 Soil type/sS. No Soil type Characteristics Area in ha

1 Clay loam (AES1) Slightly Alkaline andNeutral

-

2 Sandy loam (AES2) Slightly Alkaline toslightly acidic andshallow soil.

-

2.5 Productivity of major 2-3 crops under cereals, pulses, oilseeds, vegetables, fruits andothers

S. No Crop Area (ha) Production (q) Productivity (q/ha)1 Rice 104794 1519513 14.502 Wheat 45152 695340.80 15.403 Maize

(a) Kharif(b) Rabi

67904040

203700161600

30.0040.00

4 Gram 4505 34238 7.605 Lentil 4030 26195 6.506 Arhar 2200 15840 7.207 Pea 1031 10670.85 10.358 Sugar/Cane 4101 2460600 600.009 Rai/Tori 2291 19931 8.70

2.6. Mean yearly temperature, rainfall, humidity of the districtMonth Rainfall (mm) Temperature 0 C Relative Humidity (%)

- Maximum Minimum NAApril-13 - NA NAMay-13 59.9 NA NAJune-13 90.76 NA NAJuly-13 137.85 NA NAAugust-13 221.46 NA NASeptember-13 140.43 NA NAOctober-13 188.30 NA NANovember-13 - NA NADecember-13 - NA NAJanuary-14 - 23.4 8.6

7

February-14 34.40 33.2 10.7March-14 - 33.2 14.2

2.7 Production and productivity of livestock, poultry, fisheries etc. in the districtCategory Population

Male FemaleCattle

Crossbred 5741 28216Indigenous 158133 323551

Buffalo 34676 169283Sheep

CrossbredIndigenous 6465 6716

Goats 87246 254022Pigs

Crossbred 71 731Indigenous 10404 11485

Rabbits 29 46Poultry

Hen 193750Desi 35757 46524

Improved 64245 146635Duck 2794 18565

Turkey and others 6581 789

Category Area Production ProductivityFishMarineInland 5500 hac. (Approx) 3300 MT/Year (Approx) 6000Kg/hac. (Approx)PrawnScampiShrimpSource: Deptt. of Fisheries, BankaSource: Deptt. Of Agriculture, Banka & KVK, BankaSource: Deptt. Of Agriculture, Banka

8

2.6 (a) Details of operational area / villages (2014-15)

Sl.

No.Name of

TalukName of theblock

Name of thevillages

Major crops

& enterprises

Majorproblemsidentified(crop-wise)

IdentifiedThrust Areas

1 Banka Banka JhirwaMushroom &nutritiongarden

Water stresspestinfestation &low yield ofcrop

Vegetable,paddy,mushroom

2 Banka Katoria MerhaPaddy & oilSeed

Requiredmotivation

Vegetable,mushroom,Poultry

3 Banka Amarpur Chorbai Sugarcane


Cropproduction

4 Banka Banka ChutiyaPaddy, oilseed

Lack ofimprovedvariety

Passy, Oilseed, poultry

5 Banka Katoria BaniakuraMushroom &horticulturecrop


Horticulturecropmushroom

6 Banka Banka Nonihari VegetableInfestation ofinsect pest invegetable crop

Horticulture

7 Banka Amarpur MadachakHorticulture,vegetables,cereals

Lack ofawarenessregardingimprovedcultivationpractices andseedproduction

Seedproduction,orchardmanagement

8 Banka Banka KewaldihCereals &vegetables

Low yieldCropmanagement

9 Banka Bounsi KaniketPoultry,Goatry, Paddy

Disease andinsect pest,poor live stockmanagement

CropManagement,live stockmanagement

10 Banka FullydumarLive stock,cereals &pulses, IFS

Disease andinsect pest,poor live stockmanagement

CropManagement,live stockmanagement

11 Banka Banka JhirwaMushroom &nutritiongarden


Vegetable,paddy,mushroom

12 Banka Katoria Merha Paddy & oil Required Vegetable,

9

Seed motivation mushroom,Poultry

13 Banka Amarpur Chorbai Sugarcane


Cropproduction

14 Banka Banka ChutiyaPaddy, oilseed

Lack ofimprovedvariety

Passy, Oilseed, poultry

(b) Details of village adoption programme:

Name of the villages adopted by PC and SMS in 2014-15 for its development and action planName of village Block Action taken for developmentNonihariJhirwaChutiaNoniabasarBaniakuraKaniketMadachak

Banka---KatoriaBounsiAmarpur

Improved vegetable cultivation practices started bythe farmers

Trained for mushroom cultivation Vaccination in goat Health camp Kisan Choupal Farmer trained by Media Lab

(c) Sansad Adarsh Gram Yojona

i) Name of the village under Sansad Adarsha Gram Yojona: Kolhasar, Katoriya, Banka,ii) Contribution of KVK in the programme: Survey conducted in this village

2.7 Priority thrust areas

S. No Thrust area1. Seed Village Programme2. Organic Based Farming3. Integrated Farming Approach4. Income Generating Resources5. Self Help Groups6. Women empowerment7. Farming Enterprises

10

3. TECHNICAL ACHIEVEMENTS

3. A. Details of target and achievement of mandatory activities by KVK during 2014-15

OFT FLD

Number of OFTs Number of farmers Number of FLDs Number of farmersTarget Achievement Target Achievement Target Achievement Target Achievement14 8 140 80 14 12 320 250

Training Extension activities

Number of Courses Number of Participants Number of activities Number ofparticipants

Target Achievement Target Achievement Target Achievement Target Achievement

137145 2874 3644 10000 12625 12000 13245

Seed production (q) Planting material (Nos.)

Target Achievement Target Achievement380 381 10000 150

@Target should match with your midterm report

113.1 Achievements on technologies assessed and refined

OFT-1(Agronomy)

1. Title of On farm Trial Integrated nutrient management in rice (Oryza sativa L.).

2. Problem diagnose Farmers got low paddy yield day by day in Banka district due toimbalance use of fertilizer and continuous use of chemical fertilizer,ultimately reduces 20% of grain and straw yield.

3. Details of technologies selected forassessment/refinement

Farmers practice- Imbalance doses of fertilizer (180: 20: 00 kg NPK/ha)To1 –100% RDF (100:40:20 Kg NPK/ha)To2 –75% RDF (75:30:15 Kg NPK/ha) + 25% vermicompostTo3- 75% RDF (75:30:15 Kg NPK/ha) + 25% vermicompost +Biofertilizer(Blue green algae)@10 Kg/ha

4. Source of Technology BAU Sabour5. Production system and thematic area Irrigated condition & integrated nutrient management.6. Performance of the Technology with

performance indicatorsa. No. of panicles/hillb. Panicle length(cm)c. Panicle weightd. No. of grains/paniclee. 1000-grain wt.(Gram)f. Grain yield (q/ ha)g. Cost of cultivation (Rs. /ha.)h. Gross return (Rs. /ha.)i. Net return (Rs. /ha.)j. B: C Ratio.

7. Final recommendation for micro levelsituation

To find out growth and yield attributing characters by integrated nutrientmanagement in paddy to achieve highest yield.

8. Constraints identified and feedback forresearch

No constraints obtained. Good technology about farmers’ becausenutrient problem is near about checked from this technology.

9. Process of farmers participation and theirreaction

Farmers are adapting technology as OFT. After that follow the bettertreatment (TO3)

12Thematic area:

Problem definition: Farmers got low paddy yield day by day in Banka district due to imbalance use of fertilizer and continuous use of chemicalfertilizer (especially nitrogen in higher quantity), ultimately reduces 20% of grain and straw yield.

Technology assessed:

Table:Technologyoption

No.oftrials

Yield component Disease/insect pestincidence(%)

Yield

(q/ha)

Cost ofcultivation(Rs./ha)

Grossreturn(Rs/ha)

Netreturn(Rs./ha)

BCratioNo. of

panicles/hill

paniclelength(cm)

panicleweight (g)

No. ofgrains/panicle

1000-grainweight(g)

FP 1 14.00 16.10 1.58 108.30 18.20 - 23.10 24100.00 36960.00 12860.00 1.53TO1 1 17.90 20.20 3.94 180.40 19.20 - 38.00 31900.00 60800.00 28900.00 1.90TO2 1 18.70 21.30 4.02 200.40 19.50 - 41.70 34200.00 66720.00 32520.00 1.95TO3 1 19.00 22.10 4.17 220.80 19.80 - 46.90 35200.00 75040.00 39840.00 2.13*Selling price of Paddy [email protected]/kg. Farmers

Result: In this experiment of nutrient management, the net return and B: C ratio was found highest in TO3 technology option and farmersrecommended this technology option for nutrient management in rice

13OFT-2 (Agronomy)

1. Title of On farm Trial Integrated Weed management in Wheat.

2. Problem diagnose Weeds are major problem among farmers to reducing yield of wheat crop3. Details of technologies selected for

assessment/refinementFarmers practice- No weeding in [email protected] a.i/ha after 5 days after 1st irrigation.TO2-2,4- D Na salt @ 1.0kg a.i/ha after 5 days after 1st irrigation.

4. Source of Technology RAU, Pusa, Samastipur5. Production system and thematic area Irrigated condition & integrated weed management.6. Performance of the Technology with

performance indicatorsa) Plant ht.(cm)b) No. of tillers/m2

c) Ear length (cm)d) No. of grains/ear heade) 1000-grain wt.(Gram)f) Grain yield (q/ ha)g) Cost of cultivation (Rs. /ha.)h) Gross return (Rs. /ha.)i) Net return (Rs. /ha.)j) B: C Ratio.


To find out growth and yield attributing characters by integrated weedmanagement in wheat to achieve highest yield.


No constraints obtained. Good technology about farmers’ because weedproblem is near about checked from this technology.


Farmers adapting technology as OFT. After that follow the bettertreatment (TO2)

14Thematic area:

Problem definition: Farmers got low paddy yield day by day in Banka district due to imbalance use of fertilizer and continuous use of chemicalfertilizer (especially nitrogen in higher quantity), ultimately reduces 20% of grain and straw yield.



No. oftrials

Yield component Insectpestinfestation (%)

Yield

(q/ha)


Grossreturn(Rs/ha)

Netreturn(Rs./ha)

BCratioPlant height

(cm)Earheadlength (cm)

No. of grains/ear head

1000-grainweight (g)

FP 1 90.50 16.10 35.00 40.30 - 23.10 22500.00 35100.00 12600.00 1.56TO1 1 94.50 22.00 41.20 40.80 - 38.00 23200.00 52800.00 29600.00 2.27TO2 1 95.50 23.10 45.40 40.90 - 41.70 23300.00 60900.00 37700.00 2.62

*Selling price of wheat [email protected]/kg.

Result: In this experiment, the net return and B: C ratio was found highest in TO2 technology option and farmers recommended this technologyoption for weed management in wheat.

15

OFT-3 (Agronomy)1. Title of On farm Trial Assessment of different cultivars of sugarcane (Saccharum officierum L)

for better cane production.

2. Problem diagnose Farmers have local races so that obtained low production of cane & lowquality of gur recovery.


FP- Local racesTO1- BO-141TO2- BO-147

4. Source of Technology RAU Pusa, Samastipur5. Production system and thematic area Irrigated system and integrated crop management.

6. Performance of the Technology withperformance indicators

a) Cane Length (cm)b) Inter nodal lengthc) Stem width (cm)d) yield (q/ ha)e) Cost of cultivation (Rs. /ha.)f) Gross return (Rs. /ha.)g) Net return (Rs. /ha.)

B: C Ratio.7. Final recommendation for micro level

situationTo assess the best sugarcane cultivar for cane production in Bankadistrict


Crop is sown in last February 2014


-Farmers adapted technology as OFT. After that follow the bettertreatment (TO2)

16

Thematic area:Problem definition: Low Assessment of different cultivars of sugarcane (Saccharum officierum L) for better cane production.



Yield Component %Increase

Insectpestinfestation(%)

EconomicsCaneLength(cm)

Internodallength(cm)

Stemwidth(cm)

Yield

(q/ha)

Cost ofCultivation

GrossReturn

NetReturn

BCR

FP 2.20 11.11 10.33 320 - - 65400.00 149112.00 83712.00 1:2.28TO1 2.90 17.83 14.95 460 30.43 - 85900.00 264572.00 178672.00 1:3.08TO2 3.10 18.38 15.28 490 34.69 - 85900.00 270585.00 184685.00 1:3.15

17

OFT-4 (Soil Science)

1. Title of On farm Trial Assessment of bio-fertilizer in wheat crop.

2. Problem diagnose (i) Low yield of wheat & high cost of fertilizer.(ii) Deterioration of soil fertility status.


FP – Farmers practicesTo1- RDF (120:60:40)To2- 80% N&P and 100% K + Azotobactor + PSB.

4. Source of Technology BAU, Sabour5. Production system and thematic area Integrated nutrient management


To increase the yield of wheat and To sustain the soil fertility


TO2 (N-80% and P-80% and K-100% + Azotobactor + PSB is highest yieldie. 48q/ha followed by TO1 and farmer practice ie. 42.45 and 38.84q/harespectively.15% yield increase over farmer practices


-



18Thematic area:

Problem definition: Low yield of wheat & high cost of fertilizer and deterioration of soil fertility status.



No. oftrials

Yield component Insect pestinfestation(%)

Yield

(q/ha)


Grossreturn(Rs/ha)

Netreturn(Rs./ha)

BCratioPlant

height(cm)

No. oftiller/linearmeter

Lengthof earhead(cm)

No. ofgrain/ear head

TestWeight(gm)

FP 1 96.5 229 15 38 38.5 - 38.84 21553.00 56512.00 34959.00 1:1.62TO1 1 97.4 238 20 41 40.5 - 42.45 23051.00 61765.00 38714.00 1:1.68TO2 1 98.5 265 23 43 43.5 - 48.67 23798.00 70815.00 47017.00 1:97

*Selling price of wheat [email protected]/kg. and Straw@Rs. 1/kg

Result: In this experiment, the net return and B: C ratio was found highest in TO2 technology option and farmers recommended this technologyoption for seed treatment of Bio-fertilizers.

19

OFT-5 (Soil Science)

1. Title of On farm Trial Assessment of Blue Green Alage in paddy crop.

2. Problem diagnose (i) Low yield of paddy.(ii) High cost in urea fertilizer


Farmers practice (120kg N, 50kg P2O5, 10kg K2O)To2 – Application of R.D.F.( N-100, P2O5- 40, K2O - 20)To3 – Application of R.D.F.( N-100, P2O5- 40, K2O – 20)+BGA@ 10 kg/haTo4 -- ( N-80%: P2O5 40%:K20%) +BGA@ 10 kg/ha

4. Source of Technology BAU,Sabour5. Production system and thematic area Integrated nutrient management


a. Plant parameters (cm.)b. Grain yield (qu/ ha)


Use of blue green alage in paddy crop.




20Thematic area:

(iii) Problem definition: Low yield of wheat & high cost of fertilizer. And deterioration of soil fertility status.



No. oftrials

Yield component Insect pestinfestation(%)

Yield

(q/ha)


Grossreturn(Rs/ha)

Netreturn(Rs./ha)

BCratioNo. of

PaniclePanicleLength

(cm)

Panicle

Weight

(gm)

No. ofgrain/Panicle

Test Weight

(gm)

FP 1 14 16.3 1.62 108.6 18.40 - 29.9 24100.00 49634.00 25534.00 1:1.05TO1 1 17 19.8 3.85 180.1 18.95 - 37.75 28900.00 62665.00 33765.00 1:1.17TO2 1 18 21.1 4.00 199.8 19.5 - 41.2 29050.00 68392.00 39892.00 1:1.39TO4 1 19 22.2 4.21 220.95 19.85 - 44.5 28550.00 73870.00 45320.00 1:1.59

*Selling price of rice [email protected]/kg.

Result: In this experiment, the net return and B: C ratio was found highest in TO4 technology option and farmers recommended this technologyoption for application of 20% less chemical fertilizers and 10kg/ha of BGA.

21OFT-6 (Home Science)

1. Title of On farm Trial Assessment of different drying method of oyster mushroom

2. Problem diagnoseQuality of dried mushroom is poor


Farmers practices- Washing, drying in direct sun lightTo1 – Washing + treatment with 0.2% KMS for 10 mins under sun lightTo2 – Washing + blanching for one minute + treatment with 0.2% KMS for 10minutes drying under sun lightTo3 – Washing + blanching for one minute + treatment with 0.2% KMS for 10minutes + citric acid 1gm/ltr under sun light

4. Source of Technology BAU, Sabour5. Production system and thematic area Value addition


a color of productb Shelf lifec B:C ratio


To screen out the dry method of oyster mushroom


Preservatives are not easily available, so, locally available preservativecan be identified.


Farmers are actively participating as they are getting quality product

22

Thematic area:

Problem definition: Quality of dried mushroom is poor.

Technology assessed: Assessment of different drying methods of oyster mushroom

Table:

Technologyoption

No.oftrials

Quality component Cost ofcultivation

(Rs.)

Gross return(Rs)

Netreturn

(Rs)

BCratioColor of

ProductShelf life inmonths

FP 15 Blackness 3 400.00 1000.00 800.00 2.0:1TO1 White 6 400.00 1500.00 1100.00 2.75:1TO2 White 6 450.00 1500.00 1050.00 2.33:1TO3 Milky white 1 450 1900.00 1450.00 3.22:1

Results: Drying of oyster mushroom after blanching and treatment with KMS + citric acid i.e. Technology option-3 is the best as the shelf life ofproduct more compared to other treatments.

23

OFT-7 (Horticulture)

1. Title of On farm Trial Integrated nutrient management in kharif onion

2. Problem diagnose Deterioration of quality of onion


Farmers practices- No use of NPK & vermicompostTo1 – 100% NPK(100:80:80)/haTo2 – 5q vermicompost/ha + 50% RDF

4. Source of Technology BAU, Sabour5. Production system and thematic area Crop Production


(a) Plant height (cm) 30 & 60 days after transplanting(b) Yield of flower (Q/ha(c) Cost of cultivation (Rs/ha)(d) Gross return (Rs/ha)(e) Net return (Rs/ha)(f) B : C ratio.(g) Soil status (pH,EC,OC,NPK)


To screen out the increase of yield and quality enhancement and sustainabilityof soil fertility


Quality seed is not available


Farmers got good return and satisfied with the performance of crop

24

Thematic area:

Problem definition: Integrated nutrient management in kharif onion.


Table:

Technologyoption

No. oftrials

BulbYield (q/ha) Cost of cultivation

(Rs./ha)

Gross return(Rs/ha)

Net return(Rs./ha)

BC ratio

FP 8 150.4 150000.00 345920.00 195920.00 1.3:1TO1 8 298.3 180000.00 686090.00 506090.00 2.8:1TO2 8 235.4 175000.00 541420.00 366420.00 2.1:1

Results: BC Ratio obtained higher in TO1. It is concluded that if the farmers are using 100% NPK (100:80:80)/ha, they will get the good return perhectare area.

25

OFT-8 (Animal Science)

1. Title of On farm Trial Effect of mineral mixture with Herbal Galactogogue preparation on milkproduction of Dairy Animals.

2. Problem diagnose Dairy Animals having low milk production3. Details of technologies selected for

assessment/refinement1. Farmers practice (no any mineral and galactogogue supplement)

2. Farmers practice+ mineral mixture @ 50g/day

3. Farmers practice+ Satavar@ 20g/day

4. Farmers practice+ mineral mixture @ 50g/day and satavar @20g/day

(Farm feeding Schedule: Mustard Cake 0.5kg; Himul dana 1kg;Maize Darra 4kg; Besani 0.5kg; Paddy straw adlib)

4. Source of Technology Bombay Veterinary College, Parel, Mumbai

5. Production system and thematic area Feed Management


Given in Table


The supplementation of 20g Satavar and Satavar with mineral mixture tocow resulted in 0.590 kg and 0.940 kg per day/ animals higher milkyield. The return was Rs 20.6 and 32.9 higher in Satavar and Mineralmixture with satavar supplemented groups than farmer’s practices group.The return over feed cost (Rs./day) also 8.58 and 17.34 respectively insatavar supplemented groups than farmer’s practices group.


Feeding of higher dose of satavar with protein source is required toimprove productivity of Animals


Farmers are feeding satavar to animals.

26

Thematic area: Feed Management

Problem definition: Low productivity of animal because of traditional feeding system due to feeding of green fodder available in pasture land aswell as on private land. Rice Straw & Wheat Straw feeding as a dry fodder throughout the year to milking animal because ofthe shortage of green fodder and concentrates. Due to limited availability of feeds, our animals, by and large are not able to getsufficient energy from their diets, as per the requirement, for productive purposes, resulting in lower yield. Due to lesshormonal synthesis so supplementation of herbal galactogogues increase the milk production.


Table 1: Performance of the Technology with performance indicators

Technology

option

Farmer’sPractice

Technology Option I(mineral mixture @

50g/day/Animal)

Technology OptionII(Satavar@

20g/day/Animal )

Technology Option IIImineral mixture @ 50g/dayand satavar @ 20g/day

Yield

attributing

characters

Average

Milk Yield

(Kg)

9.77±1.42 9.88±1.33 10.36±0.95

10.71±0.71

Av. Fat% 4.11±0.09 4.18±0.05 4.14±0.05 4.25±0.17

Av. Daily

feed Cost

(Rs)

114 117.6 126

129.6

Gross

Return (Rs)

Av. Daily

Realizable342 345.9 362.6

374.9

27receipt from

Sale of milk

(Rs)

Net return

(Rs/village)

Return overfeed cost(ROFC) (Rs)

227.98 228.31 236.56245.32

Difference inROFC overcontrol (Rs)

0.33 8.5817.34

% MoreROFC overcontrol (Rs)

0.15 3.767.61

B.C Ratio 2 1.94 1.88 1.89

Results: The supplementation of Satavar and Satavar with mineral mixture to cow resulted in 0.590 kg and 0.940 kg per day/ animals higher milkyield. The daily realizable receipt (Rs.) from sale of milk was Rs 20.6 and 32.9 higher in Satavar and Mineral mixture with satavar supplementedgroups than farmer’s practices group. The return over feed cost (Rs. /day) also 8.58 and 17.34 respectively in satavar supplemented groups thanfarmer’s practices group. The net saving per cow during 60 days experimental feeding worked out as Rs. 515 and 1040 over and above the cowreared on farm feeding schedule, on account of higher return over feed cost.

28

3.2 Achievements of Frontline Demonstrations

A. Details of FLDs implemented during 2014-15

Sl.No.

Crop Thematic areaTechnology

Demonstrated withdetailed treatments

Area (ha)No. of farmers/demonstration

Reasons for shortfall inachievement

Proposed Actual SC/ST Others Total1. Paddy Crop Production FP- Local Check

Demo.- Sahbhagi10 16.66 17 18 35

2.Maize

Fodder

Production

FP- Local CheckDemo.- J-1006 - 1 3 7 10

3.Chick pea

CropProduction

FP- Local CheckDemo.- BG-256 2 2 5 13 18

4.

GrassFodder

Production

FP- Local CheckDemo.- Para Grass - - 4 6

10

5Rice BGA

CropProduction

Broadcasting of BGA- 10.5 1 20

21

6Gram

(Rabi 2013-14)

CropProduction

Seed treatment ofRhizobium

7

Oal

SeedProduction

FP-Local Desi VarietyDemonstration-Rajendra Oal -1

1 1 2 1820

8Turmeric

SeedProduction

Rajendra Sonia0.5 0.5 2 18

20

29

Details of farming situation

Crop

Sea

son

Far

min

g si

tuat

ion

(RF

/Irr

igat

ed)

Soi

l typ

e

Status of soil(Kg/ha)

Pre

viou

s cr

op

Sow

ing

date

Har

vest

dat

e

Sea

sona

l rai

nfal

l(m

m)

No.

of

rain

y da

ys

N P2O5 K2O

Moong Zaid Irrigated Clayloam

268.0 22.5 187.0 Wheat 20.02.2014 15.06.2014

Rice Kharif Irrigated 275.0 22.0 181.0 Moong 25.07. 2014 20.11.2014

Rice Kharif Rainfed 270.0 21.0 185.0 Moong 20.07.2014 15.10.2014

Maize Kharif Rainfed 278.0 24.0 187.0 Moong 25.07.2014 30.09.2014

Wheat Rabi Irrigated 271.0 23.5 183.0 Rice 10.12.2014 15.04.2015

Wheat Rabi Rainfed 262.0 21.0 181.5 Rice 30.11.2014 15.04.2015

Oal Spring Irrigated 271.5 22.0 187.0 Rice 01.02.2015 -

Sugarcane Spring Irrigated 278.5 24.0 186.0 Rice 10.02.2015 -

In both the Tables, information of same crop should be provided. For example, if in Table 3.2A crops are mentioned as a,b,c,d etc., in the table for Details of farming situation, the same cropshould be mentioned in the identical sequence.

Performance of FLD

Oilseeds:

Frontline demonstrations on oilseed crops

CropThematic

Area

Name of thetechnology

demonstrated

No. ofFarmers

Area(ha)

Yield (q/ha)%

Increase

*Economics of demonstration (Rs./ha)*Economics of check

(Rs./ha)

Demo CheckGrossCost

GrossReturn

NetReturn

**BCR

GrossCost

GrossReturn

NetReturn

**BCR

30* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone.** BCR= GROSS RETURN/GROSS COST

PulsesFrontline demonstration on pulse crops

Crop Thematic AreaName of the technology

demonstratedNo. of

FarmersArea(ha)

Yield (q/ha)%

Increase

*Economics of demonstration(Rs./ha)

*Economics of check(Rs./ha)

Demo CheckGrossCost

GrossReturn

NetReturn

**BCR

GrossCost

GrossReturn

NetReturn

**BCR

BG-256 Crop Production Treated Seed 18 2 17.10 11.10 35.29 22980 85500 62520 1:3.12 19930 55500 35570 1:2.78

Total 18 2 17.10 11.10 35.29 22980 85500 62520 1:3.12 19930 55500 35570 1:2.78

* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone.** BCR= GROSS RETURN/GROSS COST

Other crops

CropThematic

area


demonstrated

No. ofFarmer

Area(ha)

Yield (q/ha) %change

inyield

Otherparameters

*Economics of demonstration (Rs./ha)*Economics of check

(Rs./ha)Demonsration

Check Demo CheckGrossCost

GrossReturn

NetReturn

**BCR

GrossCost

GrossReturn

NetReturn

**BCR

Paddy(Sahbhagi)

CropProduction

Treatedfoundation

seed35 16.66

yield-Grain-40.50,Straw-59.70

yield-Grain-28.90,Straw-39.00

Grain-28.64Straw-33.89

- - 29340.00

Grain-64800.00

Straw-8955.00Total-

73755.00

28162.00 1:2.52 28220.00

Grain-46240.00

Straw-5850.00Total-

52090.00

15420.00 1:1.84

Maize(J-1006)

FodderProduction

Foddermaize seed

10 1.0Green

fodder-405.50

Greenfodder-328.90

23.29 - - 18400.00 38500.00 20100 1:2.09 13300.00 20800.00 7500.00 1:1.56

Chickpea(BG-256)

CropProduction

Treatedchickpea

seed18 2.0 17.10 11.10 35.29 - - 22980.00 85500.00 62520.00 1:3.72 19930.00 55500.00 35570.00 1:2.78

31

Selling price of paddy grain @Rs. 16/kg, Paddy straw @Rs. 150/q, chickpea @Rs. 50/kgMean Nutritive ValueVit. C (mg) Engery (kcal) Protein (g) Iron (mg) Calcium (mg)1333.6 1575.5 125.3 237.55 2887.8

Feed Back(i) It must be more popularized(ii) Feel better after consumption.(iii) It is very useful for growing children.(iv) Research should be focused on maximum nutrient incorporating in a single plant.

Livestock

CategoryThematic

area


demonstrated

No. ofFarmer

No.ofunits

Major parameters% changein major

parameter

Otherparameter

*Economics of demonstration (Rs.)*Economics of check

(Rs.)Demon

sration

CheckDemo

nsration

Check

GrossCost

GrossReturn

NetReturn

**BCR

GrossCost

GrossReturn

Net Return**BCR

Dairy

Cow

Buffalo

Poultry

RabbitryPigerry

Goat/Sheep

Disease

managemen

t

PPR

Vaccination

375 3000

8.1±0.8

0

58.5±1.3

5 50.4

26,10,000 82,59,000 56,49,00

0

2.17 25,95,00

0

37,65,000 1,11,70,000

0.44

DuckeryOthers(pl.specify)Total


32

Fisheries

CategoryThematic

area


demonstrated

No. ofFarmer

No. ofunits

Major parameters % change inmajor

parameter

Other parameter *Economics of demonstration (Rs.)*Economics of check

(Rs.)Demonsration

CheckDemonsration

CheckGrossCost

GrossReturn

NetReturn

**BCR

GrossCost

GrossReturn

NetReturn

**BCR

Commoncarps

Mussels

OrnamentalfishesOthers(pl.specify)

Total


Other enterprises

CategoryName of thetechnology

demonstrated

No. ofFarmer

No.ofunits

Major parameters % changein major

parameter

Other parameter*Economics of demonstration (Rs.)

or Rs./unit*Economics of check

(Rs.) or Rs./unitDemonsration

CheckDemonsration

CheckGrossCost

GrossReturn

NetReturn

**BCR

GrossCost

GrossReturn

NetReturn

**BCR

Oystermushroomspawn

Enterprisedevelopment

20 20

Purchase

from the

mrket

Provided

by the

kvk

Easy to

grow

mushroom

- 50 300 250 6.0 50 150 100 3.0

Buttonmushroom

VermicompostWorm (IF) 50 50 - Worm 25 - - 5000 12000 7000 1:2.20 3000 5000 2000 1:1.66

Sericulture

Apiculture

Total70 70 5050 12300 7250 3050 5150 2100


33

Women empowerment

Category Name of technology No. of demonstrationsName ofobservations

Demonstration Check

Farm Women Mushroom Production, NutritionGarden

10 Income generationEmployment, SHGformation

Oyster Mushroom Use of wild mushroom

Pregnant women Ground nut chickpea 10 Hemoglobin level Groundnut Not special diet

Adolescent Girl Nutrition Garden 20 To provide balancednutrition

Drunstick & Veg.seed

Not properly managednutrition garden

Other women Mushroom Spawn Production 02 Income generationemployment

Oyster mushroomspawn

Not processing butpurchasing from the market.

Children

Neonatal

Infants

Farm implements and machinery

Name ofthe

implementCrop


demonstrated

No. ofFarmer

Area(ha)

Filedobservation(output/man

hour)

% changein major

parameter

Labor reduction (man days) Cost reduction (Rs./ha or Rs./Unit)

Demonsration

Check Sowing IrrigationCrop

Produc.G.

TotalSowing Irrigation

CropProduc.

G.Total

Zero tillcumfertidrill

Wheat Zero tillage 10 2.5 5 40 45 2 2 2 6 20000 5000 2000 27000

Zero tillcumferridrill

Zero tillage 4 1 5 50 35 2 3 2 7 15000 3000 3000 21000


34

Demonstration details on crop hybrids : NA

CropName of

theHybrid

No. offarmers

Area(ha)

Yield (kg/ha) / major parameterEconomics (Rs./ha)

Cereals DemoLocalcheck

%change

GrossCost

GrossReturn

NetReturn

BCR

Bajra

Maize

Paddy

Sorghum

Wheat

Others (pl.specify)

Total

Oilseeds

Castor

Mustard

Safflower

Sesame

Sunflower

Groundnut

Soybean

Others (pl.specify)

Total

Pulses

Greengram

Blackgram

Bengalgram

Redgram

Others (pl.specify)

35Total

Vegetable crops

Bottle gourd

Capsicum

Cucumber

Tomato

Brinjal

Okra

Onion

Potato

Field bean

Others (pl.specify)

Total

Commercial crops

Cotton

Coconut

Others (pl.specify)

Total

Fodder crops

Napier (Fodder)

Maize (Fodder)

Sorghum (Fodder)

Others (pl.specify)

Total

36

Technical Feedback on the demonstrated technologies

S. No Crop Feed Back1 Mustard Late sown variety farmers prefered2 Mushroom Farmers satisfied with the given technology3 Gram Variety is good High yielding and tolerant to wilt

Paddy Farmers are satisfied this paddy variety.5 Wheat Short duration variety liking of the farmer6 Paddy Variety suitable for medium & upland drought tolerant7 Oal High yielding & low oxalic acid

Extension and Training activities under FLD

SL.No.

ActivityDate No. of activities

organized

Number ofparticipants

Remarks

1. Field days - 3 1852. Farmers Training 05.04.2014 to 30.03.2015 12 2503. Media coverage 01.04.2014 to 30.03.2015 18 Mass coverage4. Training for extension

functionaries01.04.2014 to 30.03.2015 5 184

3.3 Achievements on Training (Including the sponsored and FLD training programmes):

Farmers and farm women (on campus)

Thematic Area No. ofCourses

No. of Participants Grand TotalOther SC ST

M F T M F T M F T M F TI. Crop ProductionWeed Management 1 9 0 9 3 1 4 0 0 0 9 4 13Resource Conservation TechnologiesCropping SystemsCrop DiversificationIntegrated FarmingWater managementSeed production 6 80 11 91 16 21 37 0 0 0 96 32 128Nursery managementIntegrated Crop Management 9 155 28 183 37 12 49 9 0 9 201 40 241Fodder productionProduction of organic inputsOthers, (cultivation of crops ) 3 52 2 54 4 2 6 0 2 2 56 9 65II. Horticulturea) Vegetable CropsIntegrated nutrient managementWater managementEnterprise developmentSkill developmentYield incrementProduction of low volume and highvalue cropsOff-season vegetablesNursery raisingExport potential vegetablesGrading and standardizationProtective cultivation (Green Houses,Shade Net etc.)

37Thematic Area No. of

CoursesNo. of Participants Grand Total

Other SC STM F T M F T M F T M F T

Others, if any (Cultivation ofVegetable)Training and Pruningb) FruitsLayout and Management of Orchards 2 47 0 47 3 0 3 0 0 0 50 0 50Cultivation of FruitManagement of young plants/orchardsRejuvenation of old orchards 1 13 3 16 4 0 0 0 0 0 17 3 20Export potential fruitsMicro irrigation systems of orchardsPlant propagation techniquesOthers, if any(INM)c) Ornamental PlantsNursery ManagementManagement of potted plantsExport potential of ornamental plantsPropagation techniques of OrnamentalPlantsOthers, Flower Cultivationd) Plantation cropsProduction and ManagementtechnologyProcessing and value additionOthers, if anye) Tuber cropsProduction and Managementtechnology

1 42 9 51 0 0 0 0 0 042 9 51

Processing and value additionOthers, if anyf) SpicesProduction and ManagementtechnologyProcessing and value additionOthers, if anyg) Medicinal and Aromatic PlantsNursery managementProduction and managementtechnologyPost harvest technology and valueadditionOthers, if anyIII. Soil Health and FertilityManagementSoil fertility management 6 108 13 101 4 0 4 0 1 1 112 14 126Soil and Water ConservationIntegrated Nutrient ManagementProduction and use of organic inputsManagement of Problematic soilsMicro nutrient deficiency in cropsNutrient Use EfficiencySoil and Water TestingOthers, if anyIV. Livestock Production andManagementDairy Management 3 39 6 24 3 0 3 21 0 21 63 6 69Poultry Management 1 23 0 23 0 0 0 0 0 0 23 0 23




Piggery ManagementRabbit ManagementDisease ManagementFeed managementProduction of quality animal productsOthers, if any Goat farmingV. Home Science/WomenempowermentHousehold food security by kitchengardening and nutrition gardeningDesign and development oflow/minimum cost dietDesigning and development for highnutrient efficiency dietMinimization of nutrient loss inprocessingGender mainstreaming through SHGs 2 23 26 25 0 0 0 0 0 0 23 26 49

Storage loss minimization techniquesEnterprise development 1 6 15 21 0 0 0 0 0 0 6 15 21

Value additionIncome generation activities forempowerment of rural WomenLocation specific drudgery reductiontechnologiesRural Crafts 2 1 24 25 0 5 5 0 0 0 1 29 30

Capacity buildingWomen and child carePHT 1 21 9 30 0 0 0 0 0 0 21 9 30

Others, if any Mushroom Production 5 54 39 93 5 5 10 0 5 5 59 49 108

VI. Agril. EngineeringInstallation and maintenance of microirrigation systemsUse of Plastics in farming practicesProduction of small tools andimplementsRepair and maintenance of farmmachinery and implementsSmall scale processing and valueadditionPost Harvest TechnologyOthers, if anyVII. Plant ProtectionIntegrated Pest ManagementIntegrated Disease ManagementBio-control of pests and diseasesProduction of bio control agents andbio pesticidesOthers, if anyVIII. FisheriesIntegrated fish farmingCarp breeding and hatcherymanagementCarp fry and fingerling rearingComposite fish culture & fish diseaseFish feed preparation & its applicationto fish pond, like nursery, rearing &stocking pond




Hatchery management and culture offreshwater prawnBreeding and culture of ornamentalfishesPortable plastic carp hatcheryPen culture of fish and prawnShrimp farmingEdible oyster farmingPearl cultureFish processing and value additionOthers, if anyIX. Production of Inputs at siteSeed ProductionPlanting material productionBio-agents productionBio-pesticides productionBio-fertilizer productionVermi-compost productionOrganic manures productionProduction of fry and fingerlingsProduction of Bee-colonies and waxsheetsSmall tools and implementsProduction of livestock feed andfodderProduction of Fish feedOthers, if anyX. Capacity Building and GroupDynamicsLeadership developmentGroup dynamicsFormation and Management of SHGsMobilization of social capitalEntrepreneurial development offarmers/youthsWTO and IPR issuesOthers, if anyXI Agro-forestryProduction technologiesNursery managementIntegrated Farming SystemsXII. Others (Pl. Specify)TOTAL 44 673 185 858 79 46 125 30 8 38 787 239 1026

Rural Youth (on campus)



M F T M F T M F T M F TMushroom Production 2 9 35 44 0 5 5 0 0 0 9 30 39

Bee-keepingIntegrated farmingSeed production 2 47 3 50 0 0 0 0 0 0 47 3 50Production of organic inputsIntegrated FarmingPlanting material production




Vermi-cultureSericultureProtected cultivation of vegetablecropsCommercial fruit productionRepair and maintenance of farmmachinery and implementsNursery Management of HorticulturecropsTraining and pruning of orchardsValue additionProduction of quality animal productsDairyinggoat rearingQuail farmingPiggeryRabbit farmingPoultry productionOrnamental fisheriesEnterprise developmentPara vetsPara extension workersComposite fish cultureFreshwater prawn cultureShrimp farmingPearl cultureCold water fisheriesFish harvest and processingtechnologyFry and fingerling rearingSmall scale processingPost Harvest Technology 1 39 2 41 0 0 0 0 0 0 39 2 41Tailoring and StitchingRural CraftsFlower CultivationCrop ManagementIntegrated Disease Management 1 18 0 18 7 0 7 0 0 0 25 0 25TOTAL 6 113 40 153 7 5 12 0 0 0 120 45 165

Extension Personnel (on campus)



M F T M F T M F T M F TProductivity enhancement in fieldcropsValue additionIntegrated Pest ManagementIntegrated Nutrient managementRejuvenation of old orchardsProtected cultivation technologyFormation and Management of SHGsMushroom ProductionGroup Dynamics and farmersorganizationInformation networking among




farmersCapacity building for ICT applicationCare and maintenance of farmmachinery and implementsWTO and IPR issuesManagement in farm animalsLivestock feed and fodder productionHousehold food securityWomen and Child careLow cost and nutrient efficient dietdesigningProduction and use of organic inputsGender mainstreaming through SHGs

TOTAL

Farmers and farm women (off campus)



M F T M F T M F T M F TI. Crop ProductionWeed Management 1 16 0 16 0 5 5 0 0 0 16 5 21Resource Conservation TechnologiesCropping SystemsCrop DiversificationIntegrated FarmingWater managementSeed production 4 55 5 60 11 11 22 0 0 0 66 16 82Nursery managementIntegrated Crop ManagementFodder productionProduction of organic inputsOthers, (cultivation of crops )II. Horticulturea) Vegetable CropsIntegrated nutrient management 1 18 2 20 0 0 0 0 0 0 18 2 20Water managementEnterprise developmentSkill developmentYield incrementProduction of low volume and highvalue cropsOff-season vegetablesNursery raisingExport potential vegetablesGrading and standardizationProtective cultivation (Green Houses,Shade Net etc.)Others, if any (Cultivation ofVegetable)

7 118 15 133 8 0 8 9 0 9 135 15 150

Training and Pruning




b) FruitsLayout and Management of OrchardsCultivation of FruitManagement of youngplants/orchardsRejuvenation of old orchardsExport potential fruitsMicro irrigation systems of orchardsPlant propagation techniquesOthers, if any(INM)c) Ornamental PlantsNursery ManagementManagement of potted plantsExport potential of ornamental plantsPropagation techniques ofOrnamental PlantsOthers, if any Cultivation of flower 1 17 2 19 9 0 9 0 0 0 26 2 28d) Plantation cropsProduction and ManagementtechnologyProcessing and value additionOthers, if anye) Tuber cropsProduction and ManagementtechnologyProcessing and value additionOthers, if anyf) SpicesProduction and ManagementtechnologyProcessing and value additionOthers, if anyg) Medicinal and Aromatic PlantsNursery managementProduction and managementtechnologyPost harvest technology and valueadditionOthers, if anyIII. Soil Health and FertilityManagementSoil fertility management 7 70 1 71 7 1 8 86 0 86 163 3 166Soil and Water ConservationIntegrated Nutrient ManagementProduction and use of organic inputs 2 38 8 46 4 0 4 0 0 0 42 8 50Management of Problematic soilsMicro nutrient deficiency in cropsNutrient Use EfficiencySoil and Water Testing 3 56 24 80 2 4 6 1 0 1 59 28 87Others, if anyIV. Livestock Production andManagementDairy Management 1 7 13 20 0 0 0 0 0 0 7 13 20Poultry ManagementPiggery ManagementRabbit Management




Disease Management 7 109 28 137 5 6 11 0 0 0 114 34 148Feed management 3 53 6 59 2 0 2 0 0 0 55 6 61Production of quality animal productsOthers, if any Goat farmingV. Home Science/WomenempowermentHousehold food security by kitchengardening and nutrition gardeningDesign and development oflow/minimum cost dietDesigning and development for highnutrient efficiency dietMinimization of nutrient loss inprocessingGender mainstreaming through SHGsStorage loss minimization techniquesEnterprise developmentValue addition 1 0 9 9 0 0 0 0 0 0 0 9 9

Income generation activities forempowerment of rural WomenLocation specific drudgery reductiontechnologiesRural CraftsCapacity buildingWomen and child careOthers, if any Mushroom ProductionVI. Agril. EngineeringInstallation and maintenance of microirrigation systemsUse of Plastics in farming practicesProduction of small tools andimplementsRepair and maintenance of farmmachinery and implementsSmall scale processing and valueadditionPost Harvest TechnologyOthers, if anyVII. Plant ProtectionIntegrated Pest ManagementIntegrated Disease ManagementBio-control of pests and diseasesProduction of bio control agents andbio pesticidesOthers, if anyVIII. FisheriesIntegrated fish farmingCarp breeding and hatcherymanagementCarp fry and fingerling rearingComposite fish culture & fish diseaseFish feed preparation & itsapplication to fish pond, like nursery,rearing & stocking pondHatchery management and culture offreshwater prawnBreeding and culture of ornamental




fishesPortable plastic carp hatcheryPen culture of fish and prawnShrimp farmingEdible oyster farmingPearl cultureFish processing and value additionOthers, if anyIX. Production of Inputs at siteSeed ProductionPlanting material productionBio-agents productionBio-pesticides productionBio-fertilizer productionVermi-compost productionOrganic manures productionProduction of fry and fingerlingsProduction of Bee-colonies and waxsheetsSmall tools and implementsProduction of livestock feed andfodderProduction of Fish feedOthers, if anyX. Capacity Building and GroupDynamicsLeadership developmentGroup dynamicsFormation and Management of SHGsMobilization of social capitalEntrepreneurial development offarmers/youthsWTO and IPR issuesOthers, if anyXI Agro-forestryProduction technologiesNursery managementIntegrated Farming SystemsXII. Others (Pl. Specify)TOTAL 38 557 113 670 48 27 75 96 0 96 701 140 841

RURAL YOUTH (Off Campus)



M F T M F T M F T M F TMushroom Production 3 5 54 59 5 0 5 0 0 0 10 54 64

Bee-keepingIntegrated farmingSeed productionProduction of organic inputsIntegrated FarmingPlanting material productionVermi-cultureSericultureProtected cultivation of


Courses


M F T M F T M F T M F Tvegetable cropsCommercial fruit productionRepair and maintenance of farmmachinery and implementsNursery Management ofHorticulture cropsTraining and pruning of orchardsValue additionProduction of quality animalproductsDairyingSheep and goat rearingQuail farmingPiggeryRabbit farmingPoultry productionOrnamental fisheriesPara vetsPara extension workersComposite fish cultureFreshwater prawn cultureShrimp farmingPearl cultureCold water fisheriesFish harvest and processingtechnologyFry and fingerling rearingSmall scale processingPost Harvest Technology 1 4 0 4 7 0 7 0 0 0 11 0 11Tailoring and StitchingRural CraftsNutrition garden 1 2 10 0 8 8 0 0 0 0 2 18 20Others, if any Crop ProtectionTOTAL 5 11 64 75 20 8 28 0 0 0 31 72 103

Extension Personnel (Off Campus)



M F T M F T M F T M F TProductivity enhancement in fieldcropsIntegrated Pest ManagementIntegrated Nutrient managementRejuvenation of old orchardsProtected cultivation technologyFormation and Management of SHGsGroup Dynamics and farmersorganizationInformation networking amongfarmersCapacity building for ICT applicationCare and maintenance of farmmachinery and implementsWTO and IPR issuesManagement in farm animals


Courses


M F T M F T M F T M F TLivestock feed and fodder productionHousehold food securityWomen and Child careLow cost and nutrient efficient dietdesigningProduction and use of organic inputsGender mainstreaming throughSHGsCrop intensificationMushroom ProductionTOTAL

Consolidated table (ON and OFF Campus)

Farmers & Farm Women



M F T M F T M F T M F TI. Crop ProductionWeed Management 2 25 0 25 3 6 9 0 0 0 25 9 34Resource Conservation TechnologiesCropping SystemsCrop DiversificationIntegrated FarmingWater managementSeed production 10 135 16 151 27 32 59 0 0 0 162 48 210Nursery managementIntegrated Crop Management 9 155 128 183 37 12 49 9 0 9 201 40 241Fodder productionProduction of organic inputsOthers, (cultivation of crops) 3 52 2 54 4 2 6 0 2 2 56 9 65II. Horticulturea) Vegetable CropsIntegrated nutrient management 1 18 2 20 0 0 0 0 0 0 18 2 20Water managementEnterprise developmentSkill developmentYield incrementProduction of low volume and highvalue cropsOff-season vegetablesNursery raisingExport potential vegetablesGrading and standardizationProtective cultivation (Green Houses,Shade Net etc.)Others, if any (Cultivation ofVegetable)

7 118 15 133 8 0 8 9 0 9 135 15 150

Training and Pruningb) FruitsLayout and Management of Orchards 2 47 0 47 3 0 3 0 0 0 50 0 50Cultivation of FruitManagement of youngplants/orchardsRejuvenation of old orchards 1 13 3 16 4 0 0 0 0 0 17 3 20




Export potential fruitsMicro irrigation systems of orchardsPlant propagation techniquesOthers, if any(INM)c) Ornamental PlantsNursery ManagementManagement of potted plantsExport potential of ornamental plantsPropagation techniques ofOrnamental PlantsFlower cultivation 1 17 2 19 9 0 9 0 0 0 26 2 28d) Plantation cropsProduction and ManagementtechnologyProcessing and value additionOthers, if anye) Tuber cropsProduction and Managementtechnology

1 42 9 51 0 0 0 0 0 042 9 51

Processing and value additionOthers, if anyf) SpicesProduction and ManagementtechnologyProcessing and value additionOthers, if anyg) Medicinal and Aromatic PlantsNursery managementProduction and managementtechnologyPost harvest technology and valueadditionOthers, if anyIII. Soil Health and FertilityManagementSoil fertility management 13 178 14 172 11 1 12 86 1 87 275 17 292Soil and Water ConservationIntegrated Nutrient ManagementProduction and use of organic inputs 2 38 8 46 4 0 4 0 0 0 42 8 50Management of Problematic soilsMicro nutrient deficiency in cropsNutrient Use EfficiencySoil and Water Testing 3 56 24 80 2 4 6 1 0 1 59 28 87Others, if anyIV. Livestock Production andManagementDairy Management 4 46 19 44 3 0 3 21 0 21 70 19 89Poultry Management 1 23 0 23 0 0 0 0 0 0 23 0 23Piggery ManagementRabbit ManagementDisease Management 7 109 28 137 5 6 11 0 0 0 114 34 148Feed management 3 53 6 59 2 0 2 0 0 0 55 6 61Production of quality animalproductsOthers, if any Goat farmingV. Home Science/Womenempowerment




Household food security by kitchengardening and nutrition gardeningDesign and development oflow/minimum cost dietDesigning and development for highnutrient efficiency dietMinimization of nutrient loss inprocessingGender mainstreaming through SHGs 2 23 26 25 0 0 0 0 0 0 23 26 49

Storage loss minimization techniquesEnterprise development 1 6 15 21 0 0 0 0 0 0 6 15 21

Value addition 1 0 9 9 0 0 0 0 0 0 0 9 9

Income generation activities forempowerment of rural WomenLocation specific drudgery reductiontechnologiesRural Crafts 2 1 24 25 0 5 5 0 0 0 1 29 30

Capacity building (PHT) 1 21 9 30 0 0 0 0 0 0 21 9 30

Women and child careOthers, if any Mushroom Production 5 54 39 93 5 5 10 0 5 5 59 49 108

VI. Agril. EngineeringInstallation and maintenance ofmicro irrigation systemsUse of Plastics in farming practicesProduction of small tools andimplementsRepair and maintenance of farmmachinery and implementsSmall scale processing and valueadditionPost Harvest TechnologyOthers, if anyVII. Plant ProtectionIntegrated Pest ManagementIntegrated Disease ManagementBio-control of pests and diseasesProduction of bio control agents andbio pesticidesOthers, if anyVIII. FisheriesIntegrated fish farmingCarp breeding and hatcherymanagementCarp fry and fingerling rearingComposite fish culture & fish diseaseFish feed preparation & itsapplication to fish pond, like nursery,rearing & stocking pondHatchery management and culture offreshwater prawnBreeding and culture of ornamentalfishesPortable plastic carp hatcheryPen culture of fish and prawnShrimp farmingEdible oyster farmingPearl culture




Fish processing and value additionOthers, if anyIX. Production of Inputs at siteSeed ProductionPlanting material productionBio-agents productionBio-pesticides productionBio-fertilizer productionVermi-compost productionOrganic manures productionProduction of fry and fingerlingsProduction of Bee-colonies and waxsheetsSmall tools and implementsProduction of livestock feed andfodderProduction of Fish feedOthers, if anyX. Capacity Building and GroupDynamicsLeadership developmentGroup dynamicsFormation and Management of SHGsMobilization of social capitalEntrepreneurial development offarmers/youthsWTO and IPR issuesOthers, if anyXI Agro-forestryProduction technologiesNursery managementIntegrated Farming SystemsXII. Others (Pl. Specify)TOTAL 82 1230 398 1628 127 73 200 126 8 134 1483 479 1962

RURAL YOUTH (On and Off Campus)



M F T M F T M F T M F TMushroomProduction

5 14 89 103 5 5 10 0 0 0 19 84103

Bee-keepingIntegrated farmingSeed production 2 47 3 50 0 0 0 0 0 0 47 3 50Production of organicinputsIntegrated FarmingPlanting materialproductionVermi-cultureSericultureProtected cultivationof vegetable cropsCommercial fruitproduction




Repair andmaintenance of farmmachinery andimplementsNursery Managementof Horticulture cropsTraining and pruningof orchardsValue additionProduction of qualityanimal productsDairyingSheep and goatrearingQuail farmingPiggeryRabbit farmingPoultry productionOrnamental fisheriesPara vetsPara extensionworkersComposite fishcultureFreshwater prawncultureShrimp farmingPearl cultureCold water fisheriesFish harvest andprocessingtechnologyFry and fingerlingrearingSmall scaleprocessingPost HarvestTechnology

2 43 2 45 7 0 7 0 0 0 50 252

Tailoring andStitchingRural CraftsEnterprisedevelopmentFlower cultivationNutrition garden 1 2 10 0 8 8 0 0 0 0 2 18 20Crop ManagementOthers IDM 1 18 0 18 7 0 7 0 0 0 25 0 25TOTAL 11 124 104 228 27 13 40 0 0 0 131 117 168

51Extension Personnel (On and Off Campus)



M F T M F T M F T M F TProductivityenhancement in fieldcropsIntegrated PestManagementIntegrated NutrientmanagementRejuvenation of oldorchardsValue additionProtected cultivationtechnologyFormation andManagement ofSHGsGroup Dynamics andfarmers organizationInformationnetworking amongfarmersCapacity building forICT applicationCare andmaintenance of farmmachinery andimplementsWTO and IPR issuesManagement in farmanimalsLivestock feed andfodder productionHousehold foodsecurityWomen and ChildcareLow cost andnutrient efficient dietdesigningProduction and useof organic inputsGendermainstreamingthrough SHGsCrop intensificationMushroomProductionTOTAL

52Please furnish the details of training programmes as Annexure in the proforma given below

Date Clientele Title of thetrainingprogramme

Durationin days

Venue(Off /OnCampus)

Number of participants Number of SC/ST

Male Female Total Male Female Total

Agronomy ICM Scientificcultivation ofzaid crop

1 Off 17 6 23 3 6 9

Scientificcultivation ofRabi pulses

2 49 0 49 17 0 17

Scientificcultivation ofRabi crop

1 On 13 0 13 0 0 0


1 Off 24 0 24 6 0 6

Scientificcultivation ofPaddy

1 On 26 0 26 7 0 7

Scientificcultivation ofPaddy

1 Off 11 9 20 4 2 6

Paddy cropproduction

1 On 24 12 36 6 4 10

Organic basedcrop

1 On 16 6 22 6 0 6

Agronomy ICM Vermicompostproduction

5 19 0 19 5 1 6

Contingentcrop planningas rainfedsituation

4 16 0 16 5 4 9


3 14 2 16 5 4 9

SahbhagiDhan

1 21 0 21 19 0 19

RCT 16 0 16 3 6 9Fodderproduction

3 20 1 22 2 6 8

Goatryproduction

1 16 0 16 4 0 4

Fodderproduction insummerseason

2 Off 14 5 19 3 3 62 15 6 21 2 0 2

Contingentcrop planningin summerseason

2 21 0 21 6 0 2

Scientificcultivation ofRice crop

2 18 4 22 0 2 2

SRI SRI Methodof Paddy

1 21 4 25 3 0 3

IPM 1 5 5 10 9 8 17ICM Scientific

cultivation of3 1 5 6 0 0 0

53Rabi crop

IPM 1 10 0 10 7 4 11IPM Pest & disease

mgmt inpotato

1 12 0 12 0 5 5

ICM Scientificcultivation ofRabi crop

1 11 7 18 3 7 10

IPM Pest & diseasemgmt in Rabicrop

1 10 1 11 8 2 10

FisheryHomeScience

Value addition 1 On 0 18 18 0 0 0Nutritionalgarden

3 On 54 8 62 5 0 5

Mushroomproduction

2 On 8 13 21 4 37 41

SHG 1 On 0 23 23 0 3 3MushroomProduction

4 On 22 47 69 0 21 21

Entrepreneurship 1 Off 0 5 5 0 6 6MushroomProduction

6 Off 46 42 88 10 27 37

Gendermainstreamthrough SHG

1 Off 1 20 21 0 8 8

Mushroomproduction

5 Off 126 8 134 8 48 56

Horticulture Layout & mgmt.of orchard

Establishmentof orchard &itsmaintenance

1 On 27 0 27 4 2 6

Cultivation ofvegetables

Off seasonvegetables

2 23 1 24 5 0 5

Nursery Raising Mgmt. ofNurseryRaising

1 Off 22 4 26 4 0 4


Growing ofOff Seasonvegetables

1 Off 27 0 27 0 0 0

Establishment oforchard

Establishmentof diff. type oforchard

4 On 51 0 51 5 0 5

Nursery Raising NurseryRaising

1 Off 26 0 26 2 2 4

Kitchen Garden Growing ofvegetable inkitchenGarden

1 Off 0 0 0 0 26 26

Off seasonvegetables

Growing ofkharif seasonvegetables

5 Off 63 0 63 11 0 11

Nursery mgmt. Nurserymgmt. &preparation ofRabi seasonvegetable crop

1 Off 26 3 29 1 0 1


Cultivation ofvegetables inRabi season

2 Off 26 1 27 2 0 2

54Crop cultivation Cultivation of

vegetables(onion)

2 On 24 0 24 1 0 1

Flowercultivation

Cultivation offlower crop

1 Off 23 1 24 2 2 4

Vegetablesgrowing

Scientificcultivation ofsummervegetables

3 On 23 2 25 4 1 5

Training &Pruning

Training &Pruning ofguava orchard

3 On 25 0 25 3 2 5

Crop Mgmt. Mgmt. ofmango &someimportant fruitcrop

2 On 20 2 22 6 2 8

Crop cultivation Cultivation ofoal & turmeric

3 On 24 3 27 3 0 3

PlantProtectionAnimalHusbandry

DiseaseManagement

DiseaseManagementof diarymanagement

1 On 21 0 21 21 0 21

Poultry farming Poultryfarming & itsmarketing

2 On 38 6 44 0 0 0

Soil Science Soil Fertility How to SoilTesting

3 On 38 3 41 4 - 4

Soil Fertility Important ofSoil Testing

1 Off 29 6 35 6 14 20

Crop Production Use of Fert. Infruit Trees

2 On 18 2 20 4 1 5

Soil Fertility IntegratedNutrientMgmt.

3 On 32 7 39 7 5 12

Soil Fertility IntegratedNutrientMgmt.

1 Off - 11 11 7 5 12

Soil Fertility Why soilTesting

1 Off 3 25 28 1 5 6

Soil Fertility Soil test &Mgmt.

2 ON 11 - 11 8 7 15

Crop Production Use of BGAin Paddy Crop

1 Off 14 - 14 20 - 20

Crop Production Use of Fert. Inrice crop

2 On 20 - 20 5 - 5

Crop Production Use of organic& Inorganicfert. in Paddycrop

1 Off 22 3 25 2 - 2

Crop Production Use of Bio-fert. In crop

1 Off 23 - 23 1 2 3

Crop Production Use of Bio-fert. In crop

1 Off 28 2 30 5 5 10

Crop Production Important ofRhizobiumculture inPulses crop

1 Off 17 4 21 3 1 4

Crop Production Use of Bio- 1 Off 25 1 26 6 1 7

55fert. in oilseed & pulsescrop

Crop Production OrganicFarming

1 Off 35 - 35 25 - 25

Crop Production Use of organicfert. in RabiVegetables

1 Off 18 - 18 8 - 8

Crop Production Use ofnutrient mgmt.in Onion Crop

2 On 12 9 21 3 1 4

Crop Production Use ofRhizobiumculture inmoong crop

1 Off 22 - 22 4 0 4

Soil fertility Important ofVermicompost

2 On 22 1 23 2 - 2

Soil fertility Soil Testing 3 On 24 - 24 2 0 2PBG Seed Production Wheat seed

prod. &Storage

1 Off 18 - 18 - - -

Rai Seed prod.& PHM

1 Off 18 - 18 2 - 2

MushroomProd.

1 Off 25 - 25 2 - 2

Imp. & Typesof Seed

1 Off 22 - 22 1 3 4

Paddy seedProd.

2 On 28 - 28 4 3 7

Dhan BeejUtpadan

1 Off 24 - 24 3 1 4

Scientific cult.In Paddy

Off 26 - 26 - - -

Paddy seedproduction

2 On 29 - 29 - - -

Seedproductiontechnique

1 Off 8 7 15 1 - 1

Contigentcrop ofDrought cond.

1 Off 16 - 16 8 2 10


1 Off 28 - 28 - - -


1 Off 26 - 26 - - -


1 Off 13 - 13 - - -


1 Off 22 2 24 - - -

Potato prod.Through TPS

1 On 34 - 34 2 - 2

Seed storage 1 Off - 30 30 - - -Seedproduction indetails

1 Off 20 2 22 - - -

Wheat seedproduction

1 Off 24 - 24 2 - 2

56Chickpea &Rice prod.

1 Off 29 2 31 4 - 4

Imp. Of sesdtreatment

1 Off - - - 11 17 28

Self seedproduction byfarmer

1 Off 23 - 23 2 - 2

Wheatproduction

4 On 19 2 21 4 - 4

Post harvest 4 On 26 - 26 4 - 4Maintananceof geneticspurity

3 On 27 3 30 3 - 3

(D) Vocational training programmes for Rural Youth

Vocational training programmes for Rural Youth

Crop /Enterp

rise

Identified Thrust

AreaTraining title*

Duration

(days)

No. of Participants Self employed after training

Number ofpersons

employedelse where

Male

Female

Total

Type ofunits

Numberof units

Number ofpersonsemployed

MushroomProduction

EnterpriseDevelopment

Process ofMushroomCultivation

5 - 25 25 MushroomProduction

2 12 2

Tailoring &Stitching

Skill &EnterpriseDevelopment

Clothingand textile

30 1 29 30 Tailoring

4 4 2

*training title should specify the major technology /skill transferred

(E) Sponsored Training Programmes

Sl.No

TitleThematic

area

Month

Duration

(days)

Client

No.of

courses

No. of ParticipantsSponso

ringAgenc

yPF/RY/EF

Male Female TotalOthers

SC

ST

Others

SC

ST

Others

SCST

Total

1. H.C C.PApr&

May03 PF 1 50 10 2 15 23 - 68 27 2 107 ATMA

2.KharifMahotsav

SRI

Jun,Aug,Sep,Oct

10 EF 1 210 20 5 75100

- 285 123 6 414 ATMA

3.KharifMahotsav

SRI Mar 01 EF 135 58 42 45 20 - 185 78 52 315 ATMA

57

(F) Video Conferencing Training Scheduled for Agricultural Knowledge Dissemination System inKVK, Banka, Bihar

S.N. Date Subject Name of Experts1 01.08.2014 Kam Baris Me Kheti Kaise Karen Dr. R.P. Sharma &

Dr. Ghanshyam Singh2 08.08.2014 Sabji Ki Kheti Dr. A.P. Bhagat &

Dr. Sirin Akhtar3 22.08.2014 Phalo Ka Prabandhan Dr. Fiza Ahmad &

Dr. Chanda Kushwaha4 29.08.2014 Kharif Me Hone Wali Bimarian Ewam Kit

PrabandhanDr. Kiran Kumari &Dr. Amrendra Kumar

5 01.09.2014 Use of chemical fertilizer on the basis of soil test. Dr. Ghanshyam singh6 08.09.2014 Mushroom Production Dr. Gireesh Chand &

Dr. Santosh Kumar7 15.09.2014 Technique of bed preparation & seedling raising

for vegetablesDr. S.S.Solanki &Dr. Sreen Akhtar

8 22.09.2014 TPS technology for potato production Dr. Randhir Kumar &Dr. R.B.Verma

9 29.09.2014 Diary management for self-empowerment Dr. Amit Kumar10 13.10.2014 Nitrogenous fertilizer and their important in kharif

cropDr. Ghanshyam singh &Dr. A. K.Jha

11 20.10.2014 Varietal selection of wheat on the basis of land &time of sowing

Dr. S. K. Gupta &Dr. Arnav Kr. Roy Choudhary

12 27.10.2014 Care & management of viral disease of cattle andvaccination

Dr. Amit Kumar

13 3.11.2014 Use of bio-fertilizer in pulses crop Dr. Mahendra singh &Dr. N. Chattophadhyay

14 10.11.14 Cultivation of different flowers in Rabi season Dr. Shyama Kumari &Dr. Shamim

15 17.11.2014 Preservation of seasonal fruits & vegetables Dr. A. Aftab &Dr.Shamsher Ahmad

16 24.11.2014 Water management for Rabi crops Dr. S. K. Pathak &Dr. M. K. Gupta

17 1.12.2014 Importance of seed certification Dr. K. K. Singh18 8.12.2014 Dairy management for self-employment Dr. Amit Kumar &

Dr. M.Z. Hoda19 15.12.2014 Minimization of nutrient loss during cook

processingDr. J.P.Singh & Dr.Aftab

20 22.12.2014 Important of water harvesting Dr. S.K.Pathak & Er. Sanoj Kr.21 05.01.2015 Importance of soil test Dr. S.C. Paul & Dr. Sunil

Kumar22 12.01.2015 Management of timely & late sown wheat crop Dr. S. K. Pathak & Dr. A.R.

Choudhary

4SoilConv.

SoilConv.

Jun,Aug,Sep,Oct

10 EF 01 160 60 42 65 20 - 185 80 42 307Dept.

of SoilConv.

5KharifMahotsav

C.P April 01 PF 01 220 20 5 75 90 - 285 120 5 410 ATMA

5823 19.01.2015 Seed certification, processing, bagging & its

storageDr. K.K. Sing & Dr. MukeshKumar

24 30.1.2015 Care & management of goat disease Dr. Amit Kumar & Dr. M.Z.Hoda

25 02.02.2015 Use of Rhizobium culture in pulse crops Dr. M. Kumar & Dr. N.Chattopaddhay

26 09.02.2015 Rejuvenation of guava orchard Dr. R. Kumar & Dr. M. Prasad27 16.02.2015 Balanced ration formulation for diary animal Dr. Amit Kumar & Dr. M.Z.

Hoda28 23.02.2015 Importance of essential nutrient for wheat crop Dr. S.K.Pathak & Dr.

Ghanshyam Singh29 23.3.2015 Knowledge about different disease of cattle & its

preventaionDr. Amit Kumar &Dr. M.Z. Hoda

30 30.3.2015 Integrated weed management in Rabi pulses &cereals

Dr. G.S. Pawar & M.K. Singh

3.4. A. Extension Activities (including activities of FLD programmes)

Nature of ExtensionActivity

No. ofactivities

Farmers Extension Officials TotalMale Female Total Male Female Total Male Female Total

Field Day 05 360 140 500 - - - 360 140 500Kisan Mela 01 2100 300 2400 20 2 22 2120 302 2422Kisan Ghosthi 07 580 131 711 46 12 58 626 143 769Exhibition 01 32 - 32 01 04 05 33 38 71Film Show - - - - - - - - - -MethodDemonstrations

15 - 15 15 - - - - 15 15

Farmers SeminarWorkshopGroup meetings 2 34 18 52 10 - 10 44 18 62

Lectures delivered asresource persons

01 100 01 101 05 01 06 105 02 107

Advisory Services 4400 -- - - - - - - - 4400

Scientific visit tofarmers field

42 185 50 225 18 2 30 203 42 265

Farmers visit to KVK 1200 800 400 1200 - - - 800 400 1200

Diagnostic visits 15 79 31 115 - - - - - 120

Exposure visits 4 300 50 370 80 20 130 380 70 500

Ex-traineesSammelanSoil health CampAnimal Health CampAgri mobile clinicSoil test campaignsFarm Science ClubConveners meetSelf Help GroupConveners meetings

10 25 225 250 - - - 25 225 250

Mahila MandalsConveners meetingsCelebration ofimportant days

1 38 12 50 - - - 38 12 50

59

B. Other Extension activities

3.5 Production and supply of Technological products

Village seed

Crop varietyQuantity of seed

(q)Value(Rs)

Number of farmers provided

Total

KVK farm

Crop varietyQuantity of seed

(q)Value(Rs)

Number of farmersprovided

Wheat K-307 33.45 1,10,385.00

Chickpea BG-256 7.55 60,400.00Moong Pusa Vishal 0.50 6,000.00Rice R. Mahsoori 205.00 5,53,500.00Rice R. Sweta 210.00 6,30,000.00Rice Sahbhagi 35.00 94,500.00Planting Matterial (Mango)Amarpali, Dashhari 11000 550000.00Grand Total 2004785.00 1500

Production of planting materials by the KVKs

(specify)Any Other kisanChoupal

43 991 340 1331 20 02 22 1011 342 1353

Total

Nature ofExtensionActivity

No. ofactivities

Farmers Extension Officials Total

Male Female Total Male Female Total Male Female Total

Newspapercoverage

80 -- - - - - - - - Masscirculated

Radio talksTV talks 1 -- - - - - - - - Mass

circulatedPopular articles 6 Mass

circulatedExtensionLiterature

7000 -- - - - - - - - Masscirculated

Crop VarietyQuantity of

seed(q)

Value(Rs)

Number offarmers provided

Vegetable seedlingsCauliflowerCabbageTomato

60

Production of Bio-Products

Bio ProductsName of the bio-product Quantity

Value (Rs.) No. of FarmersKgBio FertilisersBio-pesticideBio-fungicideBio AgentsOthersTotal

Production of livestock materialsParticulars of Live stock Name of the breed Number Value (Rs.) No. of Farmers

Dairy animalsCowsBuffaloesCalvesOthers (Pl. specify) Mineral Mixture 600 Kg 48000PoultryBroilers Cob-400 2845.58Kg 224833LayersDuals (broiler and layer)Japanese QuailTurkeyEmuDucks

BrinjalChilliOnionOthersFruitsMango Dashhari, Amarpali 11000GuavaLime KagjiPapayaBananaOthersOrnamental plantsMedicinal and AromaticPlantationSpicesTurmericTuberElephant yamsFodder crop saplingsForest SpeciesOthers, pl.specify

Total

61Others (Pl. specify)PiggeryPigletOthers (Pl. specify)FisheriesIndian carpExotic carpOthers (Pl. specify)

Grand Total

3.6. (A) Literature Developed/Published (with full title, author & reference)

Item Title Authors name No. CirculationResearch paper 1. To study F1 hybrid

vigour in vegetablePea (Pisum sativumL.)

S. Kushwah & R.N.Sharma

1

2. Adoption level andConstraints inScientific OysterMushroomCultivation AmongRural Women inBihar

S. Kushwah and ShikhaChaudhary

1

3. Gender mainstreaming in India acase study

S.Kushwah and Aditya 1

4. Stick Injuries andRisk Perceptionamong VeterinaryStudents andInterns in India

Rajesh Kumar,Dharmendra kumar

Seminar/conference/symposia papers

1. Honey beeproduction,productivity andmanagement inBanka.

R. Sahu, & S. Kushwah 1

2. Reorientation ofAgriculturaleducation


1

3. An approach toassess the suitablespacing for onion toincrease the seedyield

S. Kushwah 1

624. Sweet potato flour:

A cereal substituteS. Kushwah and ShikhaChaudhary

1

5. Promotingsustainablelivelihoods throughcommunitydevelopmentprogramme

R.K. Sohane, G.R.Sharma, Vinod Kumar,

S. Kushwah, U.S. Jaiswaland Aditya

1

6. Mushroom amarginal crop forthe farmers (Oralpresentation)

S. Kushwah 1

Control of Newcastle

and Infectious Bursal

Disease in Village

Chicken

Dharmendra Kumar,

S.B.Singh and Md. Miraj

1

Effect of

supplementation of

probiotics to commercial

broilers.

Dharmendra Kumar,


1

Effect of green fodder

feeding on milk

production of Dairy

animals

Dharmendra Kumar,

S.B.Singh and Smt.

Sunita Kumari

1

Effect of area specific

mineral mixture feeding

to dairy animals

Dharmendra Kumar,


1

Effect of By-pass Fatfeeding for improvingthe productivity of dairyanimal

Dharmendra Kumar,S.B.Singh and Md. Miraj

1

Evaluation of

Homemade Mineral

mixture for Kishanganj

district

Dharmendra Kumar,


1

Effect of probiotics

supplementation on heat

stress and milk

Dharmendra Kumar,S.B.Singh and Md. Miraj

1

63production of dairy

animal.

Bulletins Production and

management of Rabbit

Asit chakravarti,

Dharmendra Kumar,

P.C.Chandran, Rina

kamal, and S.K.Barari

1

News letterPopular Articles Dhan R. Sahu 1

Livestock cum Fishery

Integrated Farming

System

Dr Asit Chakrabarti, Dr

AmitavaDey , Dr

Dharmendra Kumar

1

Book Chapter 1. Paan ki kheti eklabhkari vaywasay

S. Kushwah & Ruby Rani 1

2. Mushroom nesanwari gramino kiisthiti


1

New opportunities for

sustainable family

farming in Bihar

Dharmendra Kumar, Asit

chakravarti and rajesh

Kumar

1

Extension Pamphlets/literatureTechnical reportsElectronic Publication(CD/DVD etc)TOTAL

N.B. Please enclose a copy of each. In case of literature prepared in local language please indicate the title in EnglishRefer to Annexure-II

(B) Details of HRD programmes undergone by KVK personnel:

S.No.

Name of programme Name of KVK personnel anddesignation

Date andDuration

Organizedby

1 National seminar on quality honeyproduction for livelihood security,

Dr. Sunita Kushwah, PC, KVK,Banka & Dr. Sima Sinha, SMS,PBG

05-06,Aug,2014, 2

DEE, BAU,Sabour

2 National seminar on reorientation ofAgriculture education

Dr. Sunita Kushwah, PC, KVK,Banka & Sri R. Sahu

18-19, Oct,2014,2

BAU,Sabour

3 National Seminar on Rural youth infamily farming: Need and Challenges

Dr. Sunita Kushwah, PC, KVK,Banka & Smt. S. Choudhary

17-18, Nov,2014, 2

BAUSabour

4 To Development of accountingsoftware.

Sri Rajiv Ranjan 15.6.2014 BAUSabour

5 Skill oriented training programme forAssistant(Accounts)

Sri Rahul Kumar BAUSabour

6 RAWE Training Progromme Girls student B.Sc Ag Final year 1.7.2014-30.9.2015

KVK,Banka

64

3.7. Success stories/Case studies, if any (two or three pages write-up on each case with suitableaction photographs)

Mushroom Lady: Smt. Rinku Devi

Smt. Rinku Devi, W/o Sri Pawan Kumar, resident of village-Jhirwa,

Po-Chutia, Banka. She is a housewife and devotes her maximum time in

farming and educating her children, She came in contact with Krishi Vigyan

Kendra, Banka and participated in 5 days training of Mushroom production.

Under the FLD programme she received the mushroom spawn and

started trying the bagging of mushroom spawn on her household level. She

got interested in mushroom production and the neighbors of her village joined her. She

formed five self help groups and trained the rural women for mushroom production. They

jointly invested in this work and benefitted with good amount of 7000/-. She marketed her

product in Banka and Deoghar.

New, she is renowned for mushroom production; customers of

neighbour state like Jharkhand, West Bengal purchase the mushroom

from her house. She has set an example of women empowerment

among the rural women who worked their valuable time uselessly.

Presently, she earns Rs. 3000-4000/- per month and her family is

leading a better life. She now became economically independently

and support for her family.

Under the guidance of KVK, Mrs. Rinku Kumari is new using

the different media for mushroom production like chick per husk, dried leaves and mixture

of paddy and wheat straw. She is engaged in mushroom spawn laboratory in KVK, Banka as

a expert person. To develop mushroom and mushroom spawn production in large scale for

an independent unit.Crop/Livestock/Fish/EnterpriseArea(acre)/No. Cost of production*(Rs. per unit) Return(Rs. perunit) Net income(Rs. perunit)MushroomUnit 2.5 Rs.50-60 per Bag Rs. 450-550 PerBag Rs.12000PM

65She awarded by Hon’ble Chief Minister Sri Nitish Kumar, Bihar on the day of Women

Empowerment for best work in the field of Women Empowerment through Mushroom

cultivation. In the year 2014-15 she was nominated for the Mahindra Samridhi Award and

she selected for the first phase for the best contribution in the field of Mushroom cultivation

from district Banka.

She granted loan Rs. 50,000 for expansion/strengthen by the effort of Krishi Vigyan Kendra,

Banka through Bank.

Smt. Rakhi Sinha

Story of Ms. Rakhi Sinha is very miserable. Her husband- Lt.

Pankaj Kumar, resident of village-Kathoun, block- Katoria. She

presents good example of women empowerment. Her husband was a

good engineer worked as chemical engineer. After death of her

husband she has a big challenge for revival with their two children.

Finally she makes a platform for their survival. She starts it with the

new small poultry farming having 100 of chicks. This wise decision fulfils their daily need

and improve livelihood of family.

Now, she has attached with KVK, Banka and took training for poultry farming.

During training she shared her experience among different poultry farming. In poultry,

sanitation maintenance is the main issue and she takes special attention for their poultry unit.

So, there is no disease attack in their poultry unit. She follows vaccination very timely and

time to time consult veterinary doctor. She is also very attentive for feed and nutrition of

chicks. After all she earns approx 3.5 to 4.0 lakh per year from poultry unit.

She marketed her chicken not only in Banka but also in Bhagalpur, Naugachia,

Deoghar etc. But she did not receive any Govt. subsidy till date. Her future is only with

successful poultry farming.

Really it is appreciable for the Banka district and specially for women section.

66

Sri Anil Kumar

Sri Anil Kumar, Village- Madachak, Block- Amarpur is residence of Banka district is

very progressive farmer. Madachak village is 15 Km away from district head quarter. Most

of the farmers are growing vegetables, but Sri Kumar thought some things different. He got

the training from the Krishi Vigyan Kendra, Banka time to time in the year 2014-15.

He started the seed production. He came into contact in the KVK from the year 2014-

15 and made 20SHGs in this village. Presently, On Farm Trial and Front Line Demonstration

through on farm trials he tested paddy variety Sahbhagi with 8 more farmers. Through, Front

Line Demonstration he sown Gram (Variety-BG-256). There were outstanding results.

Presently, 6 farmers convinced and done the orchard plantation. He also planted 1 acre of

guava orchard in high density. Right now, all the surrounding village people also doing the

farming through improved technology. In the last year 2014-15, 500 farmers benefited by

him through different technologies taught by him and KVK, Banka.

He got best innovative farmer award from Bihar Agricultural University, Sabour,

Bhagalpur for his excellent in agriculture for the year 2014-15

673.8. Give details of innovative methodology or innovative technology of Transfer of Technologydeveloped and used during the year

3.9 Give details of indigenous technology practiced by the farmers in the KVK operational area whichcan be considered for technology development (in detail with suitable photographs)

S.No.

Crop /Enterprise

ITK Practiced Purpose of ITK

1 Coriander Para cropping Taking yield under water stress condition.

3.10 Indicate the specific training need analysis tools/methodology followed by the KVK Identification of courses for farmers/farm women : SREP Rural Youth: Problem sorting method In-service personnel: interactions with line department

3.11. a.Details of equipment available in Soil and Water Testing Laboratory

Sl. No Name of the Equipment Qty.01 pH Meter 0102 EC Meter 0103 Distillation Unit 01

3.11.b. Details of samples analyzed so far :

DetailsNo. of

SamplesNo. of

FarmersNo. of

VillagesAmountrealized

Soil Sample 515 505 29 -

Total 515 505 29 -

* Total 100 soil samples analyzed and 415 soil samples collected.

3.12. Activities of rain water harvesting structure and micro irrigation system

No of trainingprogramme

No ofdemonstrations

No of plant materialproduced

Visit by thefarmers

Visit bytheofficials

3.13 Technology week celebration

Type of activities No. of activities Number of participants Related crop/livestock technology

Training Programme 05 915

Crop ProductionHorticultureWomen EmpowermentLive stock Development/ AnimalHusbandryEntrepreneurship Development

3.14. RAWE programme - is KVK involved?

No of student/ARS trained No of days stayed15 90

683.15. List of VIP visitors including the officials of ZPD and DEE

Date Name of the person Purpose of visit

02.05.2014 Dr. M.L. Choudhary, Hon’ble V.C, BAU, Sabour ZREAC Meeting02.05.2014 Dr. R.K. Sohane, DEE, BAU, Sabour ZREAC Meeting

Dr. RamSanjay Kumar, DAO, BankaArvind Kr. Jha, PD, ATMA, Banka

21.05.2014 Dr. K.D. Kokate, Ex DDG Extn. Visit KVK Farm and running unitsDr. U.S. Jaisawal, Assoc. DEE, BAU, Sabour

21.7.2014 Dr. S.P. Singh, Consultant, IRRI Visit KVK Farm and running units14.08.2014 Dr. Panduranj. D, Wathankar, Ex- Director of Agri KVK Visit19.08.2014 Sri Janardhan Manjhi, MLA, Amarpur, Banka KVK Visit03..09.2014 Sri Ramrup Harijan, Ex MLA, Dhoraiya, Banka KVK Visit03.09.2014 Dr. N.K. Singh, Prof & Chairman, PBG, RAU, Pusa KVK Visit04.09.2014 Smt. Kumari Ranjita, Asstt. Commandant, CRPF KVK Visit04.09.2014 Er. Nirmal Kumar, Mechanical KVK Visit13.09.2014 Smt. Jaya Devi, Progressive Farmer, Munger KVK Visit07.10.2014 Dr. Vishendu Diwedi, Sr. Scientist, ICAR-RCER, Patna KVK Visit07.10.2014 Dr. Sant Kr. Singh, PS, Agronomy, ICAR-RCER, Patna KVK Visit07.11.2014 Sri Gaji Islam, DGM, IDBI, Bihar KVK Visit29.12.2014 Smt. Sweta Kumari, Hon’ble chairman, Zila Parisad Banka KVK Visit13.01.2015 Dr. Basant Ram, Ex-Vice Chancellor, RAU, Pusa KVK Visit16.03.2015 Dr. R.K. Sohane, DEE, Dr. Ravi Gopal, DR, BAU, Sabour ZREAC Meeting26.03.2015 Sri Saket Kumar, IAS,District Magistrate, Banka Technology Week

4.0 IMPACT

4.1. Impact of KVK activities (Not to be restricted for reporting period).

Name of specifictechnology/skilltransferred

No. of participants % of adoption Change in income (Rs.)Before(Rs./Unit)

After (Rs./Unit)

Seed treatment in kharifPaddySeed (Tuber) treatmentin PotatoMaintenance ofoptimum plantpopulation in kharifPaddyUse of potassic fertilizerDirect seeded of rice byseed drill and drumseederTPS technology

NB: Should be based on actual study, questionnaire/group discussion etc. with ex-participants

4.2 Cases of large scale adoption(Please furnish detailed information for each case)

Horizontal spread of technologiesTechnology Horizontal spreadSystem of rice intensification(SRI) 50% of the total rice cultivated area.

69

4.3 Details of impact analysis of KVK activities carried out during the reporting period

4.4 Details of innovations recorded by the KVKThematic area Crop ProductionName of the Innovation TPSDetails of InnovatorBack ground of innovation Unavailability of quality seed of potato.Technology details Potato production through tuberletPractical utility of innovation Reduce the transportation cost and insecticide due to late

blight resistance.

4.5 Details of entrepreneurship development

Entrepreneurship developmentName of the enterprise Mushroom ProductionName & complete address of theentrepreneur 1. Smt. Rinku Devi, W/O- Sri Pawan Baidh, Jhirwa, Chutia,

Banka

Intervention of KVK with quantitativedata support:

OFT-2 Kg Mushroom Spawn and FLD-1 Kg MushroomSpawn

Time line of the entrepreneurshipdevelopment

Six Months

Technical Components of theEnterprise

Mushroom Spawn provided by KVK and guideline throughtraining

Status of entrepreneur before and afterthe enterprise

Before enterprise income was nil and after the enterpriseincome is Rs. 6000/- to 9000/- per month

Present working condition of enterprisein terms of raw materials availability,labour availability, consumerpreference, marketing the product etc. (Economic viability of the enterprise):

Raw material availability (Fresh Mushroom)-5 kg per daylabour availability- No.consumer preference- 6 Kg per day on demand.Marketing the product- 5 Kg per dayEconomic viability- Rs. 6000/- to 9000/- per month

Horizontal spread of enterprise4.6 Any other initiative taken by the KVK

5.0 LINKAGES

5.1 Functional linkage with different organizations

Name of organization Nature of linkageDistrict Agril. Department, Banka. Diagnostic survey & Transfer of technology

ATMA Transfer of technology and financial support

District soil conservation dept., Banka Diagnostic survey & Transfer of technology

NABARD Transfer of technology

IFFCO Transfer of technology

Mukti Niketen, Katoriya. Transfer of technology

70Freedom Mission Diagnostic survey &Transfer of technology

Nehru Yuva Club, Banka Diagnostic survey & Transfer of technology

IRA Transfer of Technology

Soil Conservation Transfer of Technology

5.2. List special programmes undertaken during 2014-15 by the KVK, which have been financed by ATMA/Central Govt/ State Govt./NHM/NFDB/Other Agencies (information of previous years should not beprovided)

a) Programmes for infrastructure development

Name of theprogramme/scheme

Purpose of programmeDate/ Month ofinitiation

Fundingagency

Amount (Rs.)

- - - - -

(b) Programme for other activities (training, FLD,OFT, Mela, Exhibition etc.)

Name of theprogramme/scheme

Purpose of programmeDate/ Month ofinitiation

Fundingagency

Amount (Rs.)

Mali Training HRD 18th dec, 2013- 18May 2014 NHM 15,000,00.00

Technology assessment &refinement

Technology assessment& refinement

- - -

Technology Week Training Programme 23-27 March, 2015 - -

6. PERFORMANCE OF INFRASTRUCTURE IN KVK

6.1 Performance of demonstration units (other than instructional farm)

Sl.No.

Name of demoUnit

Yearof

estt.Area(Sq.mt)

Details of production Amount (Rs.)Remar

ksVariety/breed

Produce Qty.Cost ofinputs

Grossincome

1VermiComposting

2011-12 400 sq. ft.

EiseniafoetidaEudriluseugeniae

VermiCompostand Vermiworms

15 q

1.5 kgworm

7800

-

9000

500-

2

Mushroomprod.cumdemonstrationunit

2011-12 2400sq.ft. Oyster Mushroom 75 kg 3200 9,000

3.

Mushroom SpawnUnit 2011-12 700sq.ft. Oyster Spawn 6 q 8000 60000

Total

716.2 Performance of instructional farm (Crops)

6.3 Performance of Production Units (bio-agents / bio pesticides/ bio fertilizers etc.,)

Sl.No.

Name of theProduct

Qty (Kg)Amount (Rs.)

RemarksCost of inputs Gross income

1. VermiCompost

1500 7800 9000

6.4 Performance of instructional farm (livestock and fisheries production)

Sl.No

Nameof the

animal /bird /

aquatics

Details of production Amount (Rs.)

RemarksBreed

Type ofProduce

Qty. Cost of inputs Gross income

1.

2.

3.

6.5 Utilization of hostel facilities

Accommodation available (No. of beds)

MonthsNo. of trainees

stayedTrainee days(days stayed)

Reason for short fall (if any)

Total :(For whole of the year)

NameOf thecrop

Date ofsowing Date of

harvest

Are

a (h

a) Details of production Amount (Rs.) Remarks

VarietyType ofProduce

Qty.(q)Cost of

inputs/haGross

incomeRice 20.6.2014 5.12.2014 4.5 RMI F/S 205 20000.0

060000.00 -

Rice 21.6.2014 15.11.2014

5.5 R. Sweta F/S 210 20000.00

60000.00 -

Rice 22.6.2014 5.11.2014 1.0 Sahbhagi F/S 35 20000.00

50000.00 -

Wheat 16.11.14 - 3.0 HD-2967 B/S - 23500.00

- -

Wheat 19.11.2014

- 1.0 DBW-14 B/S - 23500.00

- -

Cheakpea

10.11.2014

8.3.2015 1.0 PG-186 B/S - 18000.00

- -

Pea 12.11.2014

10.3.2015 0.5 AP-3 B/S - 20000.00

- -

726.6 Utilization of staff quarters

Whether staff quarters has been completed: NONo. of TO quarter: 1No. of staff quarters: 2Date of completion:.quarter was handed over by the Govt. of Bihar to KVK before 1983.

Occupancy details:

Months Q I QII Q III QIV Q V QVI

Dr. Sunita Kushwah (Apr,2014 to till today)

NOSri Raghubar Sahu (Apr,2014 to till today)Sri Sanjay Kr. Mandal (Apr,2014 to till today)

Rennovation is required for the same.

7.FINANCIAL PERFORMANCE

7.1 Details of KVK Bank accountsBank account Name of the bank Location Account NumberWith Host Institute SBI, Sabour, Bhagalpur Bhagalpur -With KVK UCO Bank, Kakwara Kakwara 14770200000001 & 661

7.2 Utilization of funds under FLD on Oilseed (Rs. In Lakhs)

ItemReleased by ICAR Expenditure

Unspent balance as on -Kharif Rabi Kharif Rabi

7.3 Utilization of funds under FLD on Pulses (Rs. In Lakhs)

ItemReleased by ICAR Expenditure Unspent balance

as on 1st April2013

Kharif Rabi Kharif Rabi

7.4 Utilization of funds under FLD on Maize (Rs. In Lakh)

ItemReleased by ICAR Expenditure Unspent balance

as on 1st April2012

Kharif Rabi Kharif Rabi

TOTAL

737.5 Utilization of KVK funds during the year 2014 -15 (Not audited)

S.No.

ParticularsSanctioned

(Rs. In Lakhs)Released

(Rs. In Lakhs)Expenditure

(Rs. In Lakhs)

A. Recurring Contingencies

1 Pay & Allowances 72.00 72.00 70.402 Traveling allowances 0.50 0.50 0.503 HRD 0.15 0.15 0.154 Contingencies 4.05A Stationary

1.52 1.52 1.52B POLC Training of Farmers

1.14 1.14 1.14D Training of EF and RYE OFT 0.38 0.38 0.38F FLD 0.76 0.76 0.76G Soil & Testing Lab 0 0 0H Maintenance of Building 0.25 0.25 0.25I TSP 5.55 5.55 5.55

TOTAL (A) 82.25 82.25 80.65

B. Non-Recurring Contingencies

1 Works () - - -2 Vehicle (Replacement –Rs. 8.00 Lakh, ) 8.00 8.00 7.003 Equipment, Furniture and4 Soil & Water testing Wquipment

TOTAL (B) 8.00 8.00 7.00C. REVOLVING FUND -

7.6. Status of revolving fund (Rs. in lakh) for last three years

YearOpening balance

as on 1st AprilIncome during the

year

Expenditureduring the

year

Net balance in hand as on 1st

April of each year (Kind + cash)

2012-13 0.097 8.18 6.67 1.51

2013-141.51 5.23 6.22 (Till Mar,

2014)(3.0 + 0.99)

2014-15 2.58 14.45 11.46 5.56

7.6.(i) Number of SHGs formed by KVKs-10Mushroom production-7Stitching garments-3

(ii) Association of KVKs with SHGs formed by other organizations indicating the area of SHG activities.-Dept. of Soil Conservation

7.7. Details of marketing channels created for the SHGs-local market

74

Special programme on:

1. Swachh Bharat-“Aao Milkar Haath Badhayen, Swachh Bharat Banayen”Hon’ble Prime Minister Sri Narendar Modi has called for a Swachh Bharat-“Aao Milkar Haath

Badhayen, Swachh Bharat Banayen”. On the occasion of “Swachh Bharat Abhiyan” Dr. Sunita

Kushwaha, Programme Co-ordinator and all staff of KVK, Banka is celebrate this festival by the

make swap in KVK campus and adopted village Saijpur. Programme Co-ordinator gives message to

villagers on this occasion for the cleaning of the domestic that all the things must be clean for a

developing better environment. The better environment gives mitigating all the calamities they are

bearded by human. The spray of bleaching powder must be done in the water logged place and

gardens for the control of bio agents they disseminate the unhealthy environment. Healthy

environment is the key o f good human health and enhance the working position. Famers must be

use NAFED compost for making compost and vegetable residues used for making vermicompost.

Vermicompost have a unique efficiency for the production of quality foods and vigourous grain. Dr.

Kushwaha given messages to the villagers that the packets and residues of insecticides, pesticides

and herbicides must keep in a pit their decomposition instead of through here and there they resulted

the environmental pollution.

7.8.

75

2. Awareness campaign among farmer regarding mal nutrition throughnational nutrition week

A awareness campaign of National Nutrition Week from 1st sep to 7th sept, 2014 in

presence of KVK, Banka with a leading role of PC, Dr. Sunita Kushwaha. The data is

showing 40% children are under weight in India.53.9% Rural women are effected from

Anaemia, 50% Mal nutrition in Indian farmers and 40% Rural women are low in weight in

India .

This programme was organized in the all adopted villages Saijpur, Madachak, Baniakura

and Nonihari etc. A large number of male and female farmers participated and taken training

of Mushroom cultivation. In this programme, apart from mushroom cultivation also trained

the farmer for vermicompost, orchard management, seed production, animal husbandry etc.

In the awareness-cum-training programme mango, blue green alage distributed and

vaccination and deworming conducted for hundreds of animals. A week long programme

conducted by energetic team of scientist of KVK Banka and also participated by Block

Education Officer and Block Animal Husbandry Officer of all adopted villages. The purpose

of distribution of horticulture plant like Mango, lemon, guava only to initiate the farmer to

plant at least one plant in their house and garden. So that they can overcame their children,

women from Mal nutrition problem.

767.9. Community Radio Station :NA

7.10. Joint activity carried out with line departments and ATMA

Name of activity Season With line department With ATMA Both

Kharif Mahotsav kharif - YesRabi mahotsav rabi - Yes

SRI method rabi - yes

Bounsi mela yes

Yantrikaran mela yes

8. Other information

8.1. Prevalent diseases in Livestock/Crops

8.2. Nehru Yuva Kendra (NYK) Training

Title of the trainingprogramme

Period No. of the participant Amount of FundReceived (Rs)

From To M F

8.3. PPV & FR Sensitization training ProgrammeDate of organizingthe programme

Resource Person No. of participants Registration (crop wise)

8.4. KMAS /SMS Portal

KISAN MOBILE ADVISORY SERVICENo. ofcalls

No. offarmerscovered

No. ofmessag

es

Types of messages (No.)Crop Livestock Weather Marketing Awareness Other

3000 1262421 540 355 45 105 5 25 5

Name of thedisease

Crop/animal Date of outbreak Number ofdeath/ % crop

loss

Number of animalsvaccinated

PPR Goat - 75 3000FMD Dairy animal Spt, 2014HS & BQ Dairy animal Mar, 2015 - -

778.5. SMS PORTAL

Date of start of functioning of SMS portal : 19.12.2013

No. ofmessages

No.of

calls

No. offarmerscovered

Types of messages (No.)Crop Livestock Weather Marketin

gAwareness Other

540 - 1262421 355 45 105 5 25 5

8. 6.Programme with Seema Suraksha Bal (BSF)Title of Programme Date No. of participants

8.7. a. Utilization of HRD fund (Rs 0.50 Lakh provided to KVKs)Training programme/Seminar/ Symposia/Workshop etcattended

Duration Name of theparticipants

Designation Organizer of thetrainingProgramme

Amountspent for thepurpose(Rs.)

b. HRD fund utilized for other purposesHead Amount (Rs.)

8.8. Performance of Automatic Weather Station in KVKDate of establishment Source of funding i.e.

IMD/ICAR/Others (pl. specify)Present status of functioning

IMD Functional

8.9. IPNI Trail (Applicable for KVKs identified under IPNI trial)-NAI Name of CropII No. of farmers involvedIII Area (ha.)IV Date of sowingV Crop SeasonVI Result of trial with photographs however detailed results/observation should be

sent as per performance after crop harvestVII Amount Spent

788.10. Achievement under TSP Project (Saraikella, Godda, Sahibganj, Dumka, Giridih,, Pakur,

Banka)Name of thevillage adoptedunder TSP

Block Population of thevillage

ST Population ofthe village

Percentage of STpopulation to totalpopulation

M F T M F TKaniket Bounsi 321 279 600 321 279 600 100

Details of Activities under TSP ProjectActivities No. of participants Approx. expenditure (Rs.)

M F T

No. of on-farm trials 3 9 21 30 20000.00

Frontline demonstrations 8 17 30 47 84000.00

Farmers trained 1150 700 450 1150 136500.00

No of extension activities 7 - - mass 115000.00

Input made available 45000.00

Seed (q)

Planting material (No) 25000.00

Livestock strains and finger lings

No of poultry, duck, pig, goatprovidedNo of farm implements provided

Others, if any, pleasespecify(POL)+TechnologyWeek

130000.00

Exposure visit

Exhibition 1

Kisan Mela

8.11 PROGRESS REPORT OF NICRA KVK (Technology Demonstration component ) 2013-14(Applicable for KVKs identified under NICRA)

Natural Resource ManagementName of interventionundertaken

Numbersundertaken

Noofunits

Area(ha)

No offarmers

covered /benefitted

Remarks

79

Crop ManagementName of interventionundertaken

Area(ha)

No of farmerscovered /benefitted

Remarks

Livestock and fisheriesName of intervention

undertakenNumber

ofanimalcovered

Numberof units

Area(ha)

No offarmers

covered /benefitted

Remarks

Institutional interventionsName of intervention

undertakenNo ofunits

Area (ha) No of farmerscovered /benefitted

Remarks

Capacity buildingThematic area No. of

CoursesNo. of beneficiaries

Males Females Total

Extension activitiesThematic area No. of

activitiesNo. of beneficiaries

Males Females Total

Detailed report should be provided in the circulated Performa

8.12. National Initiative on Fodder Technology Demonstration (NIFTD)(Applicable for KVKs identified under NIFTD)

Name of thefodder crop

Date ofsowing

Area (ha) No. offarmersinvolved

DemonstrationYield (q/ha)

Check Yield % increase

H L A H L A

80

Economic of DemonstrationName of thefodder crop

Demonstration Cost/Rs/ha Check Cost (Rs/ha)

Gross cost Gross return BC ratio Gross cost Grossreturn

BC ratio

8.13. Awards/Recognition received by the KVK

Sl. No. Name of the Award Year Conferring Authority Amount Purpose1 BAU Happening

Award2014-15 - - -

Award received by Farmers from the KVK districtSl.No.

Name of theAward

Name of theFarmer

Year ConferringAuthority

Amount Purpose

1 ProgressiveFarmer award

Sri AnilKumar

2014-15

BAU, Sabour - IFS Model

81

Annexure-I

KVK in Media

82

Annexure-II

SAC proceeding 2014

85

ZREAC Meeting

Field Visit

86

SWACHHA BHARAT ABHIYAN(25 Sep -2 Oct, 2014)

Awareness Campaign

87

Dignitaries Visit

Sri Saket Kumar, District Magistrate, Banka visited KVK, Banka

88

W eed in g in pad d y p lo tLayou t of med icin al b lo ck

Highlights: RAWE Training Programme

Sponsored Training Programme

89

Work done at TSP Villages

90

Programme Co-ordinatorKrishi Vigyan Kendra, Banka

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