All Day Tapas Menu - The Courtyard · All Day Tapas Menu Connoisseur Selection Sea Bass (GF) (DF)...
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Tapas are meant for sharing, enjoy them as such. We recommend 2-3 tapas per person. All Day Tapas Menu While ‘U’ Wait Nibbles £3.25 Selected marinated olives (GF) (DF) (V). Artisan bread with balsamic reduction and olive oil (V). Garlic-rubbed, oven-baked ciabatta Add cheese for an extra £0.50p (V). Bruschetta of the day, please ask your server for (V) availability. Nachos with salsa, guacamole and melted cheese (V). Sharing Platter £6.75 Cured Mediterranean meats or cheese served with fresh bread and olives. Per plate £3.95 Skinny sweet potato fries (V) (DF). Hand-cut chunky Courtyard chips (V) (DF). Basmati rice (V). Fresh spinach simply prepared, tossed in garlic butter (V) (DF). Tomato, red onion and mixed-leaf salad (V) (GF) (DF). Please note: Our skinny sweet potato fries, hand-cut chunky Courtyard chips, patatas bravas and ‘cracked eggs’ are fried in a fryer that may be used for gluten containing products. www.theoxtoncourtyard.co.uk Per plate £4.95 Patatas Bravas (V) Crisp, deep-fried potatoes with mild, spicy tomato sauce. Goats’ Cheese (V) Toasted artisan bread, grilled goats’ cheese with caramelised red onion relish. Garlic Mushrooms (V) (GF) Sautéed in garlic, cream and dry sherry. CousCous (V) With feta cheese, mixed roast peppers and red onion. Greek Salad (V) (GF) Classic dish of cucumber, tomatoes, olives and feta cheese. Roast Mediterranean Vegetables (V) (GF) (DF) Oven roasted in herbs and olive oil. Dauphinoise Potatoes (V) (GF) inly sliced potatoes and a garlic cream sauce. Yorkshire Puds Meat-filled and gravy-laden… delicious! ‘Cracked Eggs’ (V) Everyone’s favourite ‘Egg & Chips’ served Courtyard-style with tomato relish. Tortilla Espanola (V) (GF) Traditional potato and onion omelette. *Some of our dishes may contain nuts or traces of nuts. *Our dish description doesn’t always mention all our ingredients, so just ask if you’re unsure. Please inform one of our team of your specific allergy or dietary requirements when ordering, even if you have eaten the dish previously. Our suppliers and kitchen handle numerous products and allergens. Whilst we have the strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes are 100% allergen or contamination free.
Transcript of All Day Tapas Menu - The Courtyard · All Day Tapas Menu Connoisseur Selection Sea Bass (GF) (DF)...
Tapas are meant for sharing, enjoy them as such. We recommend 2-3 tapas per person. All D
ay Tapas Menu
While ‘U’ Wait Nibbles £3.25
Selected marinated olives (GF) (DF) (V).Artisan bread with balsamic reduction and olive oil (V).Garlic-rubbed, oven-baked ciabatta Add cheese for an extra £0.50p (V).Bruschetta of the day, please ask your server for (V) availability.Nachos with salsa, guacamole and melted cheese (V).
Sharing Platter £6.75Cured Mediterranean meats or cheese served with fresh bread and olives.
Per plate £3.95
Skinny sweet potato fries (V) (DF).Hand-cut chunky Courtyard chips (V) (DF).Basmati rice (V).Fresh spinach simply prepared, tossed in garlic butter (V) (DF).Tomato, red onion and mixed-leaf salad (V) (GF) (DF).
Please note: Our skinny sweet potato fries, hand-cut chunky Courtyard chips, patatas bravas and ‘cracked eggs’ are fried in a fryer that may be used for gluten containing products.
www.theoxtoncourtyard.co.uk
Per plate £4.95
Patatas Bravas (V)Crisp, deep-fried potatoes with mild, spicy tomato sauce.
Goats’ Cheese (V)Toasted artisan bread, grilled goats’ cheese with caramelised red onion relish.
Garlic Mushrooms (V) (GF)Sautéed in garlic, cream and dry sherry.
CousCous (V)With feta cheese, mixed roast peppers and red onion.
Greek Salad (V) (GF)Classic dish of cucumber, tomatoes, olives and feta cheese.
Roast Mediterranean Vegetables (V) (GF) (DF)Oven roasted in herbs and olive oil.
Dauphinoise Potatoes (V) (GF)Thinly sliced potatoes and a garlic cream sauce.
Yorkshire PudsMeat-filled and gravy-laden… delicious!
‘Cracked Eggs’ (V)Everyone’s favourite ‘Egg & Chips’ served Courtyard-style with tomato relish.
Tortilla Espanola (V) (GF)Traditional potato and onion omelette.
*Some of our dishes may contain nuts or traces of nuts.
*Our dish description doesn’t always mention all our ingredients, so just ask if you’re unsure. Please inform one of our team of your specific allergy or dietary requirements when ordering, even if you have eaten the dish previously. Our suppliers and kitchen handle numerous products and allergens. Whilst we have the strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes are 100% allergen or contamination free.
All D
ay Tapas Menu
Per plate £5.25
Prawn Wan TonKing Prawns wrapped in crispy filo pastry and served with a sweet chilli dip.
Halloumi (V)With pan fried vegetables and a basil and green pesto dressing.
Costillas (GF) (DF)Sticky pork ribs cooked in a sweet, sticky barbeque sauce.
Chicken Thighs (GF) (DF)Marinated in a choice of hot ‘n’ spicy or barbecue sauce.
Per plate £5.95
Chorizo CroquettesContinental-style fritters in crisp breadcrumbs with a tomato chutney dip.
Sweet Chilli Chicken (GF) (DF)Fillet of chicken, with a honey, coriander and chilli sauce.
Duck ParcelsShredded roast duck in a crispy spring roll with a hoisin dip.
Moroccan Cod CakesHand-made and flavoured with harissa, served with dressed salad.
www.theoxtoncourtyard.co.uk
Classic MeatballsOven-baked in a rich tomato sauce with fresh herbs.
Pork Belly (GF) (DF)Slow-roasted pork, with a sticky five spice glaze.
Migas Chorizo, black pudding and deep-fried potatoes topped with a fried egg.
Lamb Tagine (GF) (DF)Aromatic Moroccan-style hot pot with dried apricots and spices.
Thai Green Curry (GF)
With chickenWith vegetables (V)With king prawn (addition £0.50 supplement).
Sweet & Sour Pork Bite-size pieces of tender pork cooked with pineapple, tomatoes and peppers.
Please note: Migas are fried in a fryer that may be used for gluten containing products.
*Some of our dishes may contain nuts or traces of nuts.
*Our dish description doesn’t always mention all our ingredients, so just ask if you’re unsure. Please inform one of our team of your specific allergy or dietary requirements when ordering, even if you have eaten the dish previously. Our suppliers and kitchen handle numerous products and allergens. Whilst we have the strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes are 100% allergen or contamination free.
All D
ay Tapas Menu
www.theoxtoncourtyard.co.uk
Connoisseur SelectionSea Bass (GF) (DF) £6.95Pan fried fillet of Sea Bass on a bed of fresh fennel salad.
Paprika Calamari £6.95Tender squid cooked with smoked spices, served with lemon mayo.
Fish and Chips £6.95Our take on the British classic, served with pea puree and tartare sauce.Please note: We cannot guarantee the fish used within this dish is boneless.
Indian Platter £7.50Chicken tikka, onion bhaji, mini poppadoms and classic dips of mango chutney, mint yoghurt and sweet chilli.
King Prawn Linguine £7.50Cooked in a fresh garlic, chilli and tomato sauce.
Courtyard Paella (GF) (DF) £6.95Spanish rice dish with chicken, chorizo, king prawns and mussels.
Peppered Steak £8.95Bite-sized pieces of fillet steak in a creamy black peppercorn sauce & deep fried rocket leaf.
Slider Burgers £6.752 mini beef burgers with melted mozzarella, cheddar, blue cheese, tomato and served in a mini bun.
Prawn Pil Pil (GF) £7.50Spanish syle prawns cooked in sizzling olive oil, garlic and chilli.
Lamb Cutlets £7.252 succulent cutlets served with mint dip yogurt.
Succulent Steaks (GF) (DF) 6oz Fillet Steak £13.958oz Sirloin Steak £12.95(Steaks not included in 40% off offers)
Including Bernaise (V) (GF), Blue Cheese (V)Peppercorn Sauce (V).
*Some of our dishes may contain nuts or traces of nuts.
*Our dish description doesn’t always mention all our ingredients, so just ask if you’re unsure. Please inform one of our team of your specific allergy or dietary requirements when ordering, even if you have eaten the dish previously. Our suppliers and kitchen handle numerous products and allergens. Whilst we have the strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes are 100% allergen or contamination free.
