Agri -Environmental statistics and indicators within FAOSTAT
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Transcript of Agri -Environmental statistics and indicators within FAOSTAT
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Robert Mayo
UNECE/FAO/Eurostat Workshop on Environment Statistics
(Budva, Montenegro, May 2013)
Agri-Environmental statistics and indicators within FAOSTAT
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Data for:
Agricultural production;Forestry;Fisheries; Land use;Fertilizers, pesticides, water, etc;Emissions – agriculture and Land use; …
FAOSTAT (http://faostat.fao.org)
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World’s central repository of national agricultural statistics data and key in:
•The development of environmental indicators;
•Assessing environmental costs and benefits;
•National accounts: with respect to environmental expenditures, environmental taxes and subsidies;
•Production and trade in environmental goods and services and hazardous substances, and resource productivity.
FAOSTAT
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• Problems of scale: environmental phenomena are site specific; statistics at the country level may be not very significant in some cases (e.g. “big countries” like Russia, with a variety of landscapes).
• Different data sources: questionnaires, surveys, remote sensing, modeling, field measurements.
• Different data types: statistical data, geo-referenced maps, etc.
Characteristics of Agri-Environmental data
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Data source Pros Cons Issues Examples
Questionnaires Official dataLimited coverage;Different compilers.
Methodologies, reliability
FAOSTAT
Surveys Standard methodologiesDifferent compilers,Big projects: updates quite rare
GLASOD
Remote sensing
Continuous monitoring,Standard methodologies,Global coverage at the pixel scale.
Indirect measurements (inverse problem)
Methodologies, Spatial resolution issues, Quality assessment
Vegetation monitoring,LC maps.
Modelling
Standard methodologies,Global coverage at the pixel scale (if spatial modelling)
Dependence on model limitations
Model reliabilityInput data quality (“garbage in, garbage out”)
GAEZ land suitability, GLADIS
MeasurementsDirect measurements, Input for geostatistical processing.
Quality assessment,Not uniform, coverage, Point measurements.,Varying reliability
Meteo data from stations (CLIMPAG)
Agri-Environmental data
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Tables•Generally data at country level
•Usually from questionnaires
Geo-referenced datasets•Varying spatial resolutions
• Vector or raster formats
• Possible extraction of statistics according to different subdivisions
Agri-Environmental data types
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Thematic area Database Examples of data
Climate CLIMPAG/ FAOCLIM-NetPrecipitation, ET, Temperature, Vap.Pressure, Wind speed
Water AQUASTATAverage precip., Tot.Renew.Water Res., Agr.withdrawals.
Land &Water Land and Water Digital Media SeriesGlobal map of Irrigated Areas, Soil and Terrain Database for Southern Africa, Digital Soil Map of the World and derived soil properites
Agriculture Agro-MAPSProduction, harvested area, Yield for different crops (1981-2001). Large data gaps.
Environment, land productivity, population.
FGGD (Food Insecurity, Poverty and Environment Global GIS Database)
Length of growing period (LGP) zones of the world, Coefficient of variation (CV) of length of growing period (LGP), 1901-1996
Environment, population.
GEONETWORK CatalogueGlobal Change In Net Primary Productivity (1981-2003); Global map of irrigated areas
Livestock GLW (Gridded Livestock of the World) Livestock density, Livestock production systems
Agricultural statistics FAOSTATStatistics on: production, trade, prices, land, forestry, population, fertilizers, pesticides.
Forests FRA (Forest resource assessment)Forested areas, characteristics, policy, trends, management.
Thematic area Database Examples of data
Climate CLIMPAG/ FAOCLIM-NetPrecipitation, ET, Temperature, Vap.Pressure, Wind speed
Water AQUASTATAverage precip., Tot.Renew.Water Res., Agr.withdrawals.
Land &Water Land and Water Digital Media SeriesGlobal map of Irrigated Areas, Soil and Terrain Database for Southern Africa, Digital Soil Map of the World and derived soil properites
Agriculture Agro-MAPSProduction, harvested area, Yield for different crops (1981-2001). Large data gaps.
Environment, land productivity, population.
FGGD (Food Insecurity, Poverty and Environment Global GIS Database)
Length of growing period (LGP) zones of the world, Coefficient of variation (CV) of length of growing period (LGP), 1901-1996
Environment, population.
GEONETWORK CatalogueGlobal Change In Net Primary Productivity (1981-2003); Global map of irrigated areas
Livestock GLW (Gridded Livestock of the World) Livestock density, Livestock production systems
Agricultural statistics FAOSTATStatistics on: production, trade, prices, land, forestry, population, fertilizers, pesticides.
Forests FRA (Forest resource assessment)Forested areas, characteristics, policy, trends, management.
FisheryFI Stat Statistics on : fish production, trade, fleet
FIRMS (Fishery Resources Monitoring System)
Status and trends of fishery resources, characteristics of resources and fisheries, management measures
Agri-Environmental databases at FAO
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Natural ecosystems:Natural fluxes, high biodiversity, highly
differentiated productivity.
Agroecosystems:low biodiversity and high productivity (only for the
selected species) maintained through
massive artificial inputs (fertilizers, work,
pesticides).
Controlled natural ecosystems
Fisheries and forestry:
Human intervention on natural fluxes via harvest control and enhancement
(planting, stocking, fertilization, engineering, pest/predator control), med biodiversity, med
productivity.
Agri-Environmental characteristics
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Market Responses Prices-inputs,crops- Organizational set-up
Environmental OutcomesDegradation of ecosystem functions - productivity, diversity, Natural resource status
External FactorsFood demandPreference, Trade,
Technology
AGRICULTURAL POLICY
Land Use and Management1.Land use choices2. Crop Choice3. Management practices (fertilizers, pesticides, rotations)
Linking Policy and Environment
Natural Factors Climate change, Productivities,
Natural hazards, Bio-security
UrbanizationPollution, Wastages, Degradation of natural ecosystems
Fish & Forest Management1. Harvest control
2. Enhancement (stocking, plantation, pest control, engineering)
ECONOMIC POLICY
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An agri-environmental indicator is a summary measure, combining raw data, used to describe the state of the environment, a risk to the environment, a change in the environment, or a driving force behind such a change, that can be attributed wholly or in part to an agricultural activity or activities.
from OECD 2000
Agri-environmental Indicators
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Policy relevance: need to monitor the impacts of agriculture on the environment and the environmental performance of the agricultural sector.
Eurostat 2011
Example: European directives requiring Agri-Environmental Indicators.
Agri-environmental Indicators: Policy relevance
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International activities on Agri-environmental indicators
in the last 15 years
Institution AreaN. of indicators
ReferencesFirst set Latest set
OECDOECD countries
37 18Environmental performance of Agric. At a glance
Eurostat/EEA/JRC
EU-27 40 28
EEA. 1999. Environmental indicators: typology and overview. European Commission. 2006. Communication from the Commission.
Agri-environmental Indicators
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– Dataset developed following as much as possible the
EUROSTAT and OECD frameworks.
– At the moment 25 indicators are available, plus a complete
new domain on Greenhouse Gases (GHG) Emissions.
– Data are from FAO databases and from external sources
(e.g. IEA, IFOAM).
FAOSTAT Agri-Env Indicators
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• UN/UNECE, World Bank, OECD, EUROSTAT and other agencies in carrying on this work;
• Framework of the Development of Environment Statistics(FDES);
• System of National Accounts (SNA);
• The Central Framework for System of Environmental-Economic Accounting (SEEA).
FAO collaboration and international methodology
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Environmental Commitments Protected area as % on total areaOrganic Agriculture Organic Agriculture (% of total agricultural land)
N Fertilizers consumption/Arable land&Permanent CropsP Fertilizers consumption/Arable land&Permanent CropsN+P (total nutrients) consumption/Arable land&Permanent Crops
Pesticide Consumption Pesticide use by Ha Arable land&Permanent CropsArea equipped for irrigation Area equipped for irrigation/Arable Land and Permanent Crops
Energy Energy use Share of agricultural energy consumption on the total energy consumptionAgricultural land use change Agricultural land use change compared to the previous year
Share agricultural land Agricultural Area/Land AreaShare Perm.Crops on AgrLandShare Perm.Pasture on AgrLandShare arable land on AgrLand
Conservation agriculture Conservation agriculture area as % of cultivated areaCattle, Pigs, Sheep, Poultry total densityPigs share on total livestockCattle share on total livestockPoultry share on total livestockSheep share on total livestock
Air & Climate Change Ammonia emissions Share of agricultural ammonia emissions on total ammonia emissionsWater Water use in Agriculture Agricultural water withdrawal as % of total water withdrawal
Average Soil ErosionAverage Soil Degradation
Energy Bioenergy Share of bioenergy on total renewable energy productionState Soil Soil Quality Average carbon content in the Topsoil
Pressures
Land
Fertilizers
Driving Forces
Pesticides
Land
Livestock
Soil
Livestock patterns
Cropping patterns
Soil Erosion
Mineral Fertilizers Consumption
Domain Subdomain Indicator title Indicator definition
Responses
FAOSTAT Agri-Env Indicators
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StatisticsDivision FAOSTAT Agri-Env Indicators
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StatisticsDivision FAOSTAT Agri-Env Indicators
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StatisticsDivision FAOSTAT Agri-Env Indicators
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StatisticsDivision FAOSTAT GHG emissions database
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Some Domains within FAOSTAT
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• Run off the land due to heavy rainfall/erosion;
• Leaching into groundwater;• Escape in the form of gas into
atmosphere.
Fertilizers use issues
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Fertilizers consumption: patterns per region
FERTILIZER CONSUMPTION TO ARABLE LAND RATIO
0
50
100
150
200
250
300
Wor
ld
Dev
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ast &
Nor
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Sub
-Sah
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Afr
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sia,
Sou
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. Asi
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Oce
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Aus
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ia a
nd N
ew Z
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kh/h
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1980/81 1990/91 2002 2005
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Pesticides use issues
• Overuse and abuse of pesticides at many places E.g.: cotton, vegetables, rice;
• Highly toxic products: Some countries are lagging behind in phasing out high incidence of accidental and self poisoning;
• Food safety and other public health risks (residues);
• Environmental risks ;
• Market access Pesticide residue requirements are increasingly important in trade;
• Pesticide quality (Illegal trade in pesticides; counterfeit products; some countries lack sufficient quality control);
• Obligations under international instruments.
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Pesticides consumption (hundreds of tonnes, 2008)
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Indicator: Pesticides average usage (tonnes /Ha agricultural area, 2008 )
As seen in the previous slide, China is the biggest consumer of pesticides. However, to evaluate the environmental impact it is important to consider the actual average usage (an AgriEnv Indicator).
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4,000,000,000 ha
31% OF TOTAL LAND AREA
The world’s forests
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1990-2000: -8.3 million ha/year
2000-2010: -5.2 million ha/year
Net change = Σ(gain) - Σ(loss)
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StatisticsDivision Capture Fisheriesand aquaculture production in the world
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Status of world marine stocks
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Agri-Environmental statistics at FAO: the ESS website
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Further information and acknowledgements
Further information available at:
FAO Statistics Division: http://www.fao.org/economic/ess/ess-agri/ess-resource-meth/en/
FAOSTAT : Land, Fertilizers and Pesticides: http://faostat.fao.org/site/575/default.aspx#ancor
FAOSTAT : Emissions - Agriculture: http://faostat3.fao.org/home/index.html#DOWNLOAD
Acknowledgements:
The input of Dominic Ballayan, Giorgia De Santis and Simona Mosco is very much appreciated in preparing this presentation.