A R U G E A N T ES F U E A Ø Tapas style dining with ... · Sherry oil, pecan & mixed leaves....
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VANILLA PANNA COTTA 6.00 Strawberry sauce & fresh berries. STICKY TOFFEE PUDDING 6.50 Butter scotch sauce & ice-cream. CHEESE CAKE OF THE DAY 5.90 Choose Pouring cream, whipped cream or ice-cream. CHOCOLATE COVERED PROFITEROLES 5.50 Stuffed with creme patissiere. SWEET PLATES Selection of Lathams cakes 4.95 CHEESE PLATE New Penny of Poulton dairy ice cream 3.95 FRENCH VANILLA BEAN CHOCOLATE STRAWBERRY FLAVOURS OF THE DAY Two scoops with whipped cream & strawberries Pouring cream, whipped cream or iced cream RESTAURANT CAFE LØUNGE Suitable for vegetarians Vegetarian version available IF YOU HAVE ANY FOOD ALLERGIES OR INTOLERANCE, PLEASE INFORM YOUR WAITER V V V ROQUEFORT, CAMEMBERT & GOATS CHEESE 8.50 Creackers, breads, chutney, grapes, celery & apple OPEN 9AM - 10PM 54 WOOD STREET ST ANNES 01253 640020 [email protected] FIFTYFOUR54.COM FOLLOW US ON FACEBOOK FIFTYFOUR.WOODSTREET FREE WI FI PLUS A GREAT LOUNGE MENU! Call in for a coffee or tea anytime! Latte 2.60 Cappuccino 2.25 Large cappuccino 2.60 Americano 2.60 Espresso 1.95 Double espresso 2.50 Espresso macchiato 2.20 Flat white 2.60 Extra shot of coffee Hot chocolate 2.45 Luxury hot chocolate 3.25 with cream and marshmallow Hazelnut syrup 70p Chocolate syrup 70p Vanilla syrup 70p Tea 1.80 Speciality tea 1.95 FIFTY FØUR OFFERS CALL IN ABOUT OUR LATEST OFFERS FIFTY FØUR BREAKFAST 5.00 Eggs of your choice, fried, poached or scrambled, local bacon, Lancashire pork sausages, sautéed mushrooms, roasted tomatoes, Bury black pudding & white or granary toast. FIFTY FØUR LARGE BREAKFAST 8.95 Double everything. VEGETARIAN BREAKFAST 6.50 Two eggs, tomato, avocado, mushrooms & hash browns. EGGS BENEDICT 7.95 Serrano ham, soft poached free range eggs and hollandaise sauce. EGGS ROYALE 8.50 Scottish smoked salmon, soft poached free range eggs and hollandaise sauce. BURY BLACK PUDDING 6.50 Soft poached free range eggs, crispy streaky bacon and hollandaise sauce. FRENCH TOAST 4.95 Sweet dusted eggy bread, wild berries and Serrano ham. PANCAKES 4.95 Streaky bacon, maple syrup and blueberries. SCOTTISH SMOKED SALMON 5.50 Crusty toast, creamy scrambled eggs. HOT BUTTERED TEACAKES 2.50 Selection of preserves. BREAKFAST MUFFINS 3.50 With choice of one filling Fried eggs, bacon, sausage or crushed avocado & tomatoes. Extra filling. 1.75 ICELANDIC Open sandwich 8.50 Smoked salmon, Icelandic prawns, capers and dill. FRENCH MELT Ciabatta 7.50 Melted camembert, maple streaky bacon, tomato confit and red currants. FIFTY FØUR CLUB Triple layer 8.95 Grilled chicken, crispy bacon, boiled egg, cheese, baby gem and sliced tomato. CRUSHED AVOCADO Open sandwich 6.50 Sweet cherry tomatoes, sliced boiled eggs and micro shoots. STEAK AND ONION Ciabatta 7.95 Pan fried rump steak, sweet red onions, peppers padron, parmesan and balsamic glaze. TOMATO MOZZARELLA 5.50 & BASIL Ciabatta (gluten free bread available) BREAKFAST & BRUNCH served 9-4pm SANDWICHES WITH KETTLE CHIPS & MIXED SALAD served 10-4pm HOMEMADE SOUP SELECTION 4.95 WITH CRUSTY BREAD served 10-10pm SOUP & SANDWICH 6.95 served 10-4pm Bowl of fresh homemade soup with a choice of sandwiches on white or brown bread. TOMATO & RED CHEDDAR. TUNA & SWEET CORN. ROAST HAM & MUSTARD MAYONNAISE. All served with crispy salad. V V V V V V V V V V V V V V V V PAN SEARED SCALLOPS 8.25 Tomato risotto, grilled asparagus. KING PRAWNS PIL-PIL 8.25 Garlic, chilli, parsley & maldon salts. SALT & PEPPER CALAMARI 6.95 Citrus mayonnaise & micro herbs. LIGHT BEER BATTERED KING PRAWNS 8.25 Sweet chilli dipping sauce. CRISP FRIED WHITEBAIT 5.00 Lemon and lime wedges & paprika sea salt. MUSSELS MARINARA 6.95 small/11.00 large Garlic, herb & white wine cream sauce. SCOTTISH SMOKED SALMON 7.50 Warm focaccia, pickles & caper berries. BOUILLABAISSE 10.50 Provençal fish stew, virgin oil & tomatoes ciabatta. CORNISH DRESSED CRAB 11.50 French leaves, lemon, parsley & crusty breads. SICILIAN SEABASS 9.00 Caper, lemon, olive & tomato butter sauce. GARLIC GRILLED SARDINES 7.50 Romesco sauce, ciabatta & burnt lemon SPICED PORK & BEEF MEAT BALLS 6.50 Puy lentils stew & parsley. BAR SLICED SERRANO HAM 5.25 Sweet roast figs, parmesan & tomato crostini. CRISPY PAN FRIED CHORIZO 6.50 Grilled garlic ciabatta & virgin oil. CHICKEN WINGS PIRI - PIRI 5.95 Citrus & coriander. CROQUETTES SERRANO 6.50 Chorizo mayonnaise & lambs leaf. SMOKED KIELBASA’S 5.25 Sauerkraut & mustard mayonnaise. PORK BELLY & BLACK PUDDING SKEWERS 8.00 Pickled cucumber & tomato relish. CHICKEN & CHORIZO SKEWERS 7.25 Tomato, onion, basil & rocket. CASSOULET small 6.99/large 12.00 Mixed meat & French bean casserole with crusty bread & thyme. CHICKEN LIVER PATÉ 6.95 Crostini, house pickles & red current. BARBECUE GLAZED PORK RIBS 7.00 Paprika rub, scallions, sesame & bbq dip. ITALIAN DELI BOARD 9.95 Prosciutto ham, salami, soppressa & copa, rosemary focaccia, marinated olives & Roquefort. FIFTY FØUR FISH PLATTER 22.00 Scottish smoked salmon, mussels marinara, shell-on langoustines, Icelandic prawns, whitebait, focaccia, lemon mayonnaise & crisp leaves. FISH MEAT TOMATO BRUSCHETTA 4.50 Fresh chopped tomatoes, basil, balsamic, Parmesan & olive oil. CRISP FRIED GOATS CHEESE SALAD 7.25 Red onions, rocket, balsamic, cherry tomatoes & roast beetroot. ROQUEFORT, SERRANO HAM & PEAR SALAD 5.50 Sherry oil, pecan & mixed leaves. PATATAS BRAVAS 4.75 Sauté diced potatoes, spicy tomato sauce. PIQUILLO PEPPERS 4.95 Goats cheese stuffed peppers, thyme & olive oil. FIFTY FØUR MARINATED OLIVES 3.25 PADRON PEPPERS 4.50 Shallow fried & maldon sea salts. SPANISH TORTILLA 4.95 Garlic aioli. ADD toppings chorizo, camembert or avocado & cherry tomato. 2.00 TOMATO, BASIL & ONION SALAD 4.50 Rocket, lambs leaf & virgin oil. WARM TOMATO & OLIVE FOCACCIA 4.95 Balsamic & sherry oil. HUMMUS & CRUDITIES 6.50 Garlic & herb hummus, vegetable crudities & flat breads. SWEET POTATO FRIES 4.00 Parmesan & truffle oil. SKIN ON FRIES 3.00 Simply seasoned. ASPARAGUS SPEARS 5.95 Grilled asparagus, soft poached eggs, hollandaise sauce, paprika & mustard cress. TOMATO MOZZARELLA 5.50 & BASIL Ciabatta SALADS & SIDES V V V V V V V V V V V V V V Tapas style dining with European influence served 12-10pm
Transcript of A R U G E A N T ES F U E A Ø Tapas style dining with ... · Sherry oil, pecan & mixed leaves....
VANILLA PANNA COTTA 6.00Strawberry sauce & fresh berries.
STICKY TOFFEE PUDDING 6.50Butter scotch sauce & ice-cream.
CHEESE CAKE OF THE DAY 5.90Choose Pouring cream, whipped cream or ice-cream.
CHOCOLATE COVERED PROFITEROLES 5.50Stuffed with creme patissiere.
SWEET PLATESSelection of Lathams cakes 4.95 CHEESE PLATENew Penny of Poulton
dairy ice cream 3.95
FRENCH VANILLA BEAN CHOCOLATE STRAWBERRYFLAVOURS OF THE DAY
Two scoops with whipped cream & strawberries
Pouring cream, whipped cream oriced cream
RESTA
URANT
CAFE
LØUNGE
Suitable for vegetarians
Vegetarian version available
IF YOU HAVE ANY FOOD ALLERGIESOR INTOLERANCE, PLEASE INFORMYOUR WAITER
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ROQUEFORT, CAMEMBERT & GOATS CHEESE 8.50Creackers, breads, chutney, grapes, celery & apple
OPEN 9AM - 10PM
54 WOOD STREET
ST ANNES
01253 640020
FIFTYFOUR54.COMFOLLOW USON FACEBOOKFIFTYFOUR.WOODSTREET
FREE WI FI
PLUS A GREAT LOUNGE MENU!
Call in for a coffee or tea anytime!Latte 2.60Cappuccino 2.25Large cappuccino 2.60Americano 2.60Espresso 1.95Double espresso 2.50Espresso macchiato 2.20Flat white 2.60Extra shot of coffee
Hot chocolate 2.45Luxury hot chocolate 3.25with cream and marshmallow
Hazelnut syrup 70pChocolate syrup 70pVanilla syrup 70p
Tea 1.80Speciality tea 1.95
FIFTY FØUR OFFERSCALL IN ABOUT OUR LATEST OFFERS
FIFTY FØUR BREAKFAST 5.00Eggs of your choice, fried, poached or scrambled, local bacon, Lancashire porksausages, sautéed mushrooms, roasted tomatoes, Bury black pudding & white or granary toast.
FIFTY FØUR LARGE BREAKFAST 8.95Double everything.
VEGETARIAN BREAKFAST 6.50Two eggs, tomato, avocado, mushrooms &hash browns.
EGGS BENEDICT 7.95Serrano ham, soft poached free range eggs and hollandaise sauce.
EGGS ROYALE 8.50Scottish smoked salmon, soft poached free range eggs and hollandaise sauce.
BURY BLACK PUDDING 6.50Soft poached free range eggs, crispy streakybacon and hollandaise sauce.
FRENCH TOAST 4.95Sweet dusted eggy bread, wild berries and Serrano ham.
PANCAKES 4.95Streaky bacon, maple syrup and blueberries.
SCOTTISH SMOKED SALMON 5.50Crusty toast, creamy scrambled eggs.
HOT BUTTERED TEACAKES 2.50Selection of preserves.
BREAKFAST MUFFINS 3.50With choice of one fillingFried eggs, bacon, sausage or crushed avocado & tomatoes.Extra filling. 1.75
ICELANDIC Open sandwich 8.50Smoked salmon, Icelandic prawns, capers and dill.
FRENCH MELT Ciabatta 7.50Melted camembert, maple streaky bacon,tomato confit and red currants.
FIFTY FØUR CLUB Triple layer 8.95Grilled chicken, crispy bacon, boiled egg,cheese, baby gem and sliced tomato.
CRUSHED AVOCADO Open sandwich 6.50Sweet cherry tomatoes, sliced boiled eggs and micro shoots.
STEAK AND ONION Ciabatta 7.95Pan fried rump steak, sweet red onions, peppers padron, parmesan and balsamic glaze.
TOMATO MOZZARELLA 5.50& BASIL Ciabatta
(gluten free bread available)
BREAKFAST & BRUNCHserved 9-4pm
SANDWICHESWITH KETTLE CHIPS & MIXED SALADserved 10-4pm
HOMEMADE SOUP SELECTION4.95WITH CRUSTY BREAD served 10-10pm
SOUP & SANDWICH 6.95 served 10-4pmBowl of fresh homemade soup with a choice ofsandwiches on white or brown bread.
TOMATO & RED CHEDDAR.
TUNA & SWEET CORN.
ROAST HAM & MUSTARD MAYONNAISE.All served with crispy salad.
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PAN SEARED SCALLOPS 8.25Tomato risotto, grilled asparagus.
KING PRAWNS PIL-PIL 8.25Garlic, chilli, parsley & maldon salts.
SALT & PEPPER CALAMARI 6.95Citrus mayonnaise & micro herbs.
LIGHT BEER BATTERED KING PRAWNS 8.25Sweet chilli dipping sauce.
CRISP FRIED WHITEBAIT 5.00Lemon and lime wedges & paprika sea salt.
MUSSELS MARINARA 6.95 small/11.00 largeGarlic, herb & white wine cream sauce.
SCOTTISH SMOKED SALMON 7.50Warm focaccia, pickles & caper berries.
BOUILLABAISSE 10.50Provençal fish stew, virgin oil & tomatoes ciabatta.
CORNISH DRESSED CRAB 11.50French leaves, lemon, parsley & crusty breads.
SICILIAN SEABASS 9.00Caper, lemon, olive & tomato butter sauce.
GARLIC GRILLED SARDINES 7.50Romesco sauce, ciabatta & burnt lemon
SPICED PORK & BEEF MEAT BALLS 6.50Puy lentils stew & parsley.
BAR SLICED SERRANO HAM 5.25Sweet roast figs, parmesan & tomato crostini.
CRISPY PAN FRIED CHORIZO 6.50 Grilled garlic ciabatta & virgin oil.
CHICKEN WINGS PIRI - PIRI 5.95Citrus & coriander.
CROQUETTES SERRANO 6.50Chorizo mayonnaise & lambs leaf.
SMOKED KIELBASA’S 5.25Sauerkraut & mustard mayonnaise.
PORK BELLY & BLACK PUDDING SKEWERS 8.00Pickled cucumber & tomato relish.
CHICKEN & CHORIZO SKEWERS 7.25Tomato, onion, basil & rocket.
CASSOULET small 6.99/large 12.00Mixed meat & French bean casserole withcrusty bread & thyme.
CHICKEN LIVER PATÉ 6.95Crostini, house pickles & red current.
BARBECUE GLAZED PORK RIBS 7.00Paprika rub, scallions, sesame & bbq dip.
ITALIAN DELI BOARD 9.95Prosciutto ham, salami, soppressa & copa,rosemary focaccia, marinated olives& Roquefort.
FIFTY FØUR FISH PLATTER 22.00Scottish smoked salmon, mussels marinara, shell-on langoustines, Icelandic prawns, whitebait, focaccia, lemon mayonnaise & crisp leaves.
FISH MEATTOMATO BRUSCHETTA 4.50Fresh chopped tomatoes, basil, balsamic,Parmesan & olive oil.
CRISP FRIED GOATS CHEESE SALAD 7.25Red onions, rocket, balsamic, cherry tomatoes & roast beetroot.
ROQUEFORT, SERRANO HAM & PEAR SALAD 5.50Sherry oil, pecan & mixed leaves.
PATATAS BRAVAS 4.75Sauté diced potatoes, spicy tomato sauce.
PIQUILLO PEPPERS 4.95Goats cheese stuffed peppers, thyme & olive oil.
FIFTY FØUR MARINATED OLIVES 3.25
PADRON PEPPERS 4.50Shallow fried & maldon sea salts.
SPANISH TORTILLA 4.95 Garlic aioli.
ADD toppings chorizo, camembert or avocado & cherry tomato. 2.00
TOMATO, BASIL & ONION SALAD 4.50Rocket, lambs leaf & virgin oil.
WARM TOMATO & OLIVE FOCACCIA 4.95Balsamic & sherry oil.
HUMMUS & CRUDITIES 6.50Garlic & herb hummus, vegetable crudities & flat breads.
SWEET POTATO FRIES 4.00Parmesan & truffle oil.
SKIN ON FRIES 3.00Simply seasoned.
ASPARAGUS SPEARS 5.95Grilled asparagus, soft poached eggs, hollandaise sauce, paprika & mustard cress.
TOMATO MOZZARELLA 5.50& BASIL Ciabatta
SALADS & SIDES
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Tapas style dining with European influence served 12-10pm
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