A LA CARTE BREAKFAST All Day... · 2020-01-22 · Traditional Big Breakfast 120,000 KIP Bacon, eggs...

2
Classic Caesar Salad 70,000 KIP Crisp cos lettuce, bacon chips, shaved parmesan cheese, croutons, topped with poached eggs Additional 25,000 KIP Poached chicken, smoked salmon, poached prawns, crispy chicken Smoked duck and beetroot salad 130,000 KIP Goat cheese and roasted pumpkin with salsa verde Roast Pumpkin and feta salad 90,000 KIP Maple pecans, roasted beetroot and cherry tomatoes finished with a honey balsamic vinaigrette Classic Garden Salad 60,000 KIP Fresh leafy lettuce, tomato, red onion, cucumber, dried oregano and capsicum finished with a seeded mustard vinaigrette. SALADS All prices are in Lao Kip. Prices are subject to 10% service charge and 10% VAT. Gluten Free Nuts N Vegetable V Pork P G Roasted tomato soup 45,000 KIP Herb roasted tomato, balsamic caramel Beef Pho Bo 45,000 KIP Traditional Vietnamese street soup, finished with fresh lime, coriander and Vietnamese mint SOUPS MAINS Charcuterie Plate 60,000 KIP Chef’s Selection of sliced meats, condiments and fresh baguette Classic Bruschetta 52,000 KIP Homemade sour dough, topped with fresh basil, red onion and vine ripened tomatoes, buffalo mozzarella cheese and finished with apple balsamic and vanilla olive oil Smoked paprika squid 35,000 KIP Pickled chili aioli and pickled carrots Potato, cheese and chorizo croquettes (x4) 35,000 KIP Fire roasted pepper coulis and tomato jam APPETISERS From the wood fire oven 99,000 KIP Classic margarita Prosciutto, mozzarella, semi dried tomato, oregano Mushroom, pepperoni, Kalamata olives and walnut oil Roasted garden vegetable pizza, babaganoush and fresh basil Lamb, gyros pizza with mint tzatziki PIZZA Pork Belly Banh Mi Croissant 70,000 KIP Vietnamese spiced pulled pork, pickled daikon, cucumber and carrot, chili, coriander and Siracha mayonnaise Crowne Plaza French Toast 80,000 KIP House made croissant dipped in vanilla bean egg custard served with berry compote, strawberries, fresh cream and maple syrup Traditional Big Breakfast 120,000 KIP Bacon, eggs (Any style), sausage, hash brown, grilled tomato, mushrooms and baked beans, served on toast A LA CARTE BREAKFAST THE MOSAIC GRILL Grass fed Australian rib eye 300g 320,000 KIP New Zealand lamb rack 250,000 KIP Wagyu New York cut strip loin 5+ MB 350g 760,000 KIP Pork loin on the bone 400g 130,000 KIP Grain fed eye fillet 250g 280,000 KIP USDA 1kg tomahawk 1,540,000 KIP North Atlantic skin on salmon 145,000 KIP Half chicken, marinated and char grilled 130,000 KIP (lemon, garlic, oregano, olive oil) All grill options come with your choice of 1 side and 1 sauce. SIDES 25.000 KIP EACH Duck fat potatoes Sweet potato fries Maple roasted root vegetables with hazelnut oil and mint labne Mixed sautéed garden vegetables Garden salad with vinaigrette 13mm steak fries Garlic mashed potato Cauliflower puree SAUCES Tomato chilli jam Green peppercorn sauce Dianne sauce Mushroom sauce Port wine jus Chimichurri Red onion relish Garlic cream sauce Blue cheese sauce Horseradish cream Honey bourbon bbq Crowne Plaza steak sandwich 90,000 KIP Australian beef, homemade garlic aioli, cheddar cheese, candied bacon and fried egg Ultimate hot dog with everything 53,000 KIP German style hot dog with pickle relish, mustard, bacon, onion, cheese and ketchup on a milk bun Australian beef burger 92,000 KIP 100% Australian mince beef, pickles, cheddar cheese and red onion relish The Club 85,000 KIP Poached chicken, red onion and celery mixed with creamy mayo, egg, bacon, lettuce and tomato between 3 layers of white toast. (Served with Chips) Pea and Pancetta carbonara 68,000 KIP Pea, pancetta, spaghetti, cream, eggs yolk and parmesan cheese Seafood marinara 75,000 KIP Fettucine, fennel, tomato and white wine Preserved lemon risotto 65,000 KIP Mint, goat cheese and white wine Moussaka 95,000 KIP Chocolate Bar 65,000 KIP Chocolate mousse, vanilla ice cream, berry coulis, crumble 3 scoops of choice 45,000 KIP Vanilla ice cream (dairy, gluten free) Pop’s (dark chocolate, nougat) The Boss’s Wife (Hazelnut gelato, hazelnut coffee with praline) Randy Watson and the sexual chocolate band (chocolate gelato, raspberry white chocolate ganache) Elvis, The fat years (peanut butter gelato, brioche, raspberry jam) The Samurai (yuzu sorbet, salted caramel) Kangaroo Land (Vanilla gelato, raspberry and passion fruit coulis, meringue) Minion Baboi (mango sorbet, butterfly pea sticky rice, banana jam) The Banana tree Lady (coconut and pandan sorbet, pandan jelly, coconut tuile) Hansel Hansel … He is so hot right now (ginger gelato, ginger bread) ICE CREAM CREATIONS G V G V G V G Cheese Board 65,000 KIP Chef’s Selection of cheese with condiments Tropical fruit plate 35,000 KIP Exotic local fruits with lime syrup and honey yoghurt Strawberry Shortcake 65,000 KIP Strawberry, vanilla strawberry cake, meringue, whipped cream Mango Sticky Rice 55,000 KIP Sticky rice, mango gel, mango ball, crushed almond, coconut sauce DESSERTS N V G Classic Caesar Salad 70,000 KIP Crisp cos lettuce, bacon chips, shaved parmesan cheese, croutons. Classic Garden Salad 60,000 KIP Fresh leafy lettuce, tomato, red onion, cucumber, dried oregano and capsicum finished with a seeded mustard vinaigrette Roasted tomato soup 45,000 KIP Herb roasted tomato, balsamic caramel FAST AND FRESH P V G P P G V G P P P P P V G P P V G

Transcript of A LA CARTE BREAKFAST All Day... · 2020-01-22 · Traditional Big Breakfast 120,000 KIP Bacon, eggs...

Page 1: A LA CARTE BREAKFAST All Day... · 2020-01-22 · Traditional Big Breakfast 120,000 KIP Bacon, eggs (Any style), sausage, hash brown, grilled tomato, mushrooms and baked beans, served

Classic Caesar Salad 70,000 KIPCrisp cos lettuce, bacon chips, shaved parmesan cheese, croutons, topped with poached eggs

Additional 25,000 KIP Poached chicken, smoked salmon, poached prawns, crispy chicken

Smoked duck and beetroot salad 130,000 KIP Goat cheese and roasted pumpkin with salsa verde

Roast Pumpkin and feta salad 90,000 KIP Maple pecans, roasted beetroot and cherry tomatoes finished with a honey balsamic vinaigrette

Classic Garden Salad 60,000 KIP Fresh leafy lettuce, tomato, red onion, cucumber, dried oregano and capsicum finished with a seeded mustard vinaigrette.

SALADS

All prices are in Lao Kip. Prices are subject to 10% service charge and 10% VAT.Gluten FreeNutsN VegetableV PorkP G

Roasted tomato soup 45,000 KIP Herb roasted tomato, balsamic caramel

Beef Pho Bo 45,000 KIPTraditional Vietnamese street soup, finished with fresh lime, coriander and Vietnamese mint

SOUPS

MAINS

Charcuterie Plate 60,000 KIPChef’s Selection of sliced meats, condiments and fresh baguette

Classic Bruschetta 52,000 KIP Homemade sour dough, topped with fresh basil, red onion and vine ripened tomatoes, bu�alo mozzarella cheese and finished with apple balsamic and vanilla olive oil

Smoked paprika squid 35,000 KIPPickled chili aioli and pickled carrots

Potato, cheese and chorizo croquettes (x4) 35,000 KIPFire roasted pepper coulis and tomato jam

APPETISERS

From the wood fire oven 99,000 KIP

Classic margarita

Prosciutto, mozzarella, semi dried tomato, oregano

Mushroom, pepperoni, Kalamata olives and walnut oil

Roasted garden vegetable pizza, babaganoush and fresh basil

Lamb, gyros pizza with mint tzatziki

PIZZA

Pork Belly Banh Mi Croissant 70,000 KIPVietnamese spiced pulled pork, pickled daikon, cucumber and carrot, chili, coriander and Siracha mayonnaise

Crowne Plaza French Toast 80,000 KIPHouse made croissant dipped in vanilla bean egg custard served with berry compote, strawberries, fresh cream and maple syrup

Traditional Big Breakfast 120,000 KIPBacon, eggs (Any style), sausage, hash brown, grilled tomato, mushrooms and baked beans, served on toast

A LA CARTE BREAKFAST

THE MOSAIC GRILLGrass fed Australian rib eye 300g 320,000 KIP New Zealand lamb rack 250,000 KIP

Wagyu New York cut strip loin 5+ MB 350g 760,000 KIP

Pork loin on the bone 400g 130,000 KIP

Grain fed eye fillet 250g 280,000 KIP

USDA 1kg tomahawk 1,540,000 KIP

North Atlantic skin on salmon 145,000 KIP

Half chicken, marinated and char grilled 130,000 KIP (lemon, garlic, oregano, olive oil)

All grill options come with your choice of 1 side and 1 sauce.

SIDES 25.000 KIP EACH Duck fat potatoesSweet potato friesMaple roasted root vegetables with hazelnut oil and mint labneMixed sautéed garden vegetablesGarden salad with vinaigrette13mm steak friesGarlic mashed potatoCauliflower puree

SAUCES Tomato chilli jamGreen peppercorn sauceDianne sauceMushroom saucePort wine jus

ChimichurriRed onion relishGarlic cream sauceBlue cheese sauceHorseradish creamHoney bourbon bbq

Crowne Plaza steak sandwich 90,000 KIPAustralian beef, homemade garlic aioli, cheddar cheese, candied bacon and fried egg

Ultimate hot dog with everything 53,000 KIPGerman style hot dog with pickle relish, mustard, bacon, onion, cheese and ketchup on a milk bun

Australian beef burger 92,000 KIP100% Australian mince beef, pickles, cheddar cheese and red onion relish

The Club 85,000 KIPPoached chicken, red onion and celery mixed with creamy mayo, egg, bacon, lettuce and tomato between 3 layers of white toast. (Served with Chips)

Pea and Pancetta carbonara 68,000 KIPPea, pancetta, spaghetti, cream, eggs yolk and parmesan cheese

Seafood marinara 75,000 KIPFettucine, fennel, tomato and white wine

Preserved lemon risotto 65,000 KIPMint, goat cheese and white wine

Moussaka 95,000 KIP

Chocolate Bar 65,000 KIPChocolate mousse, vanilla ice cream, berry coulis, crumble

3 scoops of choice 45,000 KIP

Vanilla ice cream (dairy, gluten free)

Pop’s (dark chocolate, nougat)

The Boss’s Wife (Hazelnut gelato, hazelnut co�ee with praline)

Randy Watson and the sexual chocolate band (chocolate gelato, raspberry white chocolate ganache)

Elvis, The fat years (peanut butter gelato, brioche, raspberry jam)

The Samurai (yuzu sorbet, salted caramel)

Kangaroo Land (Vanilla gelato, raspberry and passion fruit coulis, meringue)

Minion Baboi (mango sorbet, butterfly pea sticky rice, banana jam)

The Banana tree Lady (coconut and pandan sorbet, pandan jelly, coconut tuile)

Hansel Hansel … He is so hot right now (ginger gelato, ginger bread)

ICE CREAM CREATIONS

G

VG

VG

VG

Cheese Board 65,000 KIPChef’s Selection of cheese with condiments

Tropical fruit plate 35,000 KIPExotic local fruits with lime syrup and honey yoghurt

Strawberry Shortcake 65,000 KIPStrawberry, vanilla strawberry cake, meringue, whipped cream

Mango Sticky Rice 55,000 KIPSticky rice, mango gel, mango ball, crushed almond, coconut sauce

DESSERTS

NVG

Classic Caesar Salad 70,000 KIPCrisp cos lettuce, bacon chips, shaved parmesan cheese, croutons.

Classic Garden Salad 60,000 KIPFresh leafy lettuce, tomato, red onion, cucumber, dried oregano and capsicum finished with a seeded mustard vinaigrette

Roasted tomato soup 45,000 KIPHerb roasted tomato, balsamic caramel

FAST AND FRESH

P

VG

P

P

G

VG

P

P

P

P

P

VG

P

P

VG

Page 2: A LA CARTE BREAKFAST All Day... · 2020-01-22 · Traditional Big Breakfast 120,000 KIP Bacon, eggs (Any style), sausage, hash brown, grilled tomato, mushrooms and baked beans, served

All prices are in Lao Kip. Prices are subject to 10% service charge and 10% VAT.Gluten FreeNutsN VegetableV PorkP G

Italian antipasto board 70,000 KIP

Classic Bruschetta 52,000 KIPHomemade sour dough, topped with fresh basil, red onion and vine ripened tomatoes, bu�alo mozzarella cheese and finished with apple balsamic and vanilla olive oil

Classic Caesar Salad 70,000 KIPCrisp cos lettuce, bacon chips, shaved parmesan cheese, croutons

Additional - poached chicken, smoked salmon, 25,000 KIPbutter poached prawns, crispy chicken

Smoked duck and beetroot salad 130,000 KIPGoat cheese and roasted pumpkin with salsa verde

Mediterranean penne salad semi dried tomatoesWith olives, roasted zucchini, sweet potato, pesto mayonnaise and roast beef

Classic Garden Salad 60,000 KIPFresh leafy lettuce, tomato, red onion, cucumber, dried oregano and capsicum finished with a seeded mustard vinaigrette.

Create your own masterpiece 50,000 KIPwith chefs selection of daily produce

Roasted tomato soup, balsamic caramel 45,000 KIP

SOMETHING TO START

Pizza 99,000 KIP

Prosciutto, mozzarella, semi dried tomato, oregano

Mushroom and pepperoni pizza – Kalamata olives and walnut oil

Roasted garden vegetable pizza, babaganoush, and fresh basil

Lamb, gyros pizza with mint tzatziki

Moussaka 95,000 KIP

Create your own masterpiece with our fresh ingredients

Pasta

Pea and pancetta carbonara 68,000 KIP

Preserved lemon, mint and goat cheese risotto 65,000 KIP

Seafood marinara, fennel, tomato 75,000 KIPand white wine

Create your own masterpiece – pasta 65,000 KIP(spaghetti | penne | fettuccine etc)

PIZZAS & PASTAS

Cuban panini 89,000 KIPslow cooked pork shoulder, ham, pickle and cheese

French baguette with smoked ham o� the 68,000 KIPbone, brie and homemade chili tomato jam lightly toasted

Ultimate toasted 3 cheese sandwich, 50,000 KIPMonterey, edam and cheddar on doorstop 1inch sour dough toast

Roasted vegetable wrap, semi dried 45,000 KIPtomato pesto, eggplant, pumpkin, sweet potato, zucchini and salad leafs

Crowne plaza steak sandwich 90,000 KIP

Australian mince beef burger, pickles, 92,000 KIPcheddar cheese, and red onion relish

Ultimate hot dog with everything 53,000 KIPGerman style hot dog with pickle relish, mustard, bacon, onion, cheese and ketchup on a milk bun

HEARTY BURGERS, SANDWICHES AND BAGELS

Grass fed Australian rib eye 300g

New Zealand lamb rack

Wagyu New York cut strip loin 5+ MB 350g

Pork loin on the bone 400g

Grain fed eye fillet 250g

USDA 1kg tomahawk

North Atlantic skin on salmon

Crispy skin black cod

Succulent duck breast – pan roasted (hot) or smoked (cold)

Half chicken, marinated and char grilled (lemon, garlic, oregano, olive oil)

Or choose from our butchery for a di�erent size.

FROM THE GRILL

MOSAIC’S MARKET STYLE DINING LISTAVAILABLE FROM 6PM – 10PM DAILY

320,000 KIP

250,000 KIP

760,000 KIP

180,000 KIP

280,000 KIP

990,000 KIP

185,000 KIP

190,000 KIP

165,000 KIP

130,000 KIP

SIDES 25.000 KIP EACH Duck fat potatoesSweet potato friesMaple roasted root vegetables with hazelnut oil and mint labneMixed sautéed garden vegetablesGarden salad with vinaigrette13mm steak friesGarlic mashed potatoCauliflower puree

SAUCES Tomato chilli jamGreen peppercorn sauceDianne sauceMushroom saucePort wine jus

ChimichurriRed onion relishGarlic cream sauceBlue cheese sauceHorseradish creamHoney bourbon bbq

Cheese Board 65,000 KIPChef’s Selection of cheese with condiments

Tropical fruit plate 35,000 KIPExotic local fruits with lime syrup and honey yoghurt

Strawberry Shortcake 65,000 KIPStrawberry, vanilla strawberry cake, meringue, whipped cream

Mango Sticky Rice 55,000 KIPSticky rice, mango gel, mango ball, crushed almond, coconut sauce

DESSERTS

N

P

G

VG

VG

Classic Bruschetta 52,000 KIPHomemade sour dough, topped with fresh basil, red onion and vine ripened tomatoes, bu�alo mozzarella cheese and finished with apple balsamic and vanilla olive oil

Classic Caesar Salad 70,000 KIPCrisp cos lettuce, bacon chips, shaved parmesan cheese, croutons.

Smoked salmon, cream cheese and caper bagel with pickled red onion and cracked pepper 65,000 KIP

FAST AND FRESH

P

V

VG

Chocolate Bar 65,000 KIPChocolate mousse, vanilla ice cream, berry coulis, crumble

3 scoops of choice 45,000 KIP

Vanilla ice cream (dairy, gluten free)

Pop’s (dark chocolate, nougat)

The Boss’s Wife (Hazelnut gelato, hazelnut co�ee with praline)

Randy Watson and the sexual chocolate band (chocolate gelato, raspberry white chocolate ganache)

Elvis, The fat years (peanut butter gelato, brioche, raspberry jam)

The Samurai (yuzu sorbet, salted caramel)

Kangaroo Land (Vanilla gelato, raspberry and passion fruit coulis, meringue)

Minion Baboi (mango sorbet, butterfly pea sticky rice, banana jam)

The Banana tree Lady (coconut and pandan sorbet, pandan jelly, coconut tuile)

Hansel Hansel … He is so hot right now (ginger gelato, ginger bread)

ICE CREAM CREATIONS

G

VG

VG

VG

88,000 KIP

P

V

P