A Dunman High Project on Food Wastage - cgs.sg4-dunman... · Content - Area of Concern - Data of...

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Foodforthought A Dunman High Project on Food Wastage

Transcript of A Dunman High Project on Food Wastage - cgs.sg4-dunman... · Content - Area of Concern - Data of...

Page 1: A Dunman High Project on Food Wastage - cgs.sg4-dunman... · Content - Area of Concern - Data of Food Wastage in Dunman High & Analysis - Our Solutions

Foodforthought A Dunman High Project on Food Wastage

Page 2: A Dunman High Project on Food Wastage - cgs.sg4-dunman... · Content - Area of Concern - Data of Food Wastage in Dunman High & Analysis - Our Solutions

Content - Area of Concern

- Data of Food Wastage in Dunman High & Analysis

- Our Solutions

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Area of Concern

790,000 tonnes of food wasted in 2014; 2 bowls of rice per day

Lack of awareness about food wastage

Area of concern - Increasing amount of food wastage

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❖ Culture of wasting food in school

Area of Concern

A - They did not like the food

B - The amount of ordered food was too much for them to finish

C - They were not hungry at that time

D - They are not able to eat certain types of food due to dietary restrictions

E - They are not aware of the consequence of wasting food

F - They do not think that wasting food is an inappropriate behaviour

G - Other reasons

A

B

C

D

E

F

G

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❖ Culture of wasting food in school

Area of Concern

A

B

C

A - I did not like the food

B - The amount of ordered food was too much for me to finish

C - I was not hungry at that time

D - I am not able to eat certain types of food due to dietary restrictions

E - Other reasons

D

E

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(Electrolux Food Waste at Home Survey)

41% of Singaporeans only think about food waste occasionally despite households contributing to the 788,600 tonnes of food waste generated in Singapore each year.

Area of Concern

Unwillingness to donate food / adhere to proper donation etiquette

Trash

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1 in 10 Singaporeans are food insecure

1 in 10 singaporeans are

food insecure

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How does food waste affect the environment?

1) Land Scarcity

Landfills used for burying food waste

2) Greenhouse Gas Production

Methane produced when food decomposes/ CO2 produced when waste is burnt

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Our Solutions

Page 10: A Dunman High Project on Food Wastage - cgs.sg4-dunman... · Content - Area of Concern - Data of Food Wastage in Dunman High & Analysis - Our Solutions

Solution 1: Public Outreach

Spread awareness

Change mindsets

Reduce food

waste

Outreach through Social Media

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Solution 2: Foodbank Volunteer

VIA at Foodbank

Redistribution of food

Reduce food

waste

Lower secondary

compulsory VIA

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Solution 3: Prototyping

Improve design of bank box

Attract more

people to donate

food

Reduce food waste

& food insecurity

Bank Boxes around

Singapore & School (s)

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Prototypes

Initial prototype Actual sized prototype

Current prototype

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Gamification Elements: Prototype Box

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Gamification Elements: Prototype Box

Thank you, you have just helped __ families

A happy family with words “Making a family smile is that simple”

Pictures of food that are accepted

Box for larger items like rice

Box for smaller items

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Solution 4: Food Redistribution System

96.47 kg!!

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Solution 4: Food Redistribution System

Food Redistribution

Committee

Distribute leftovers

from school events

Reduce food waste +

Discourage the culture of

wasting food

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The System Contact Person

Distribution

Repackaging

Contact committee 1 hour before food expires

Mobilise students who are free

1 person

3-5 people

2-3 people

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Thank you!