Flammarion

Style

Style: LiaigreChristian Liaigre

A dozen new interiors from refined interior design master Christian Liaigre.

DISTRIBUTION

— USA, Canada, Latin America, and the CarribbeanRizzoli International Publications300 Park Avenue SouthNew York, NY 10010tel: +1 212 387 3400www.rizzoliusa.com

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PUBLIC RELATIONS

— USAPam SommersExecutive Directorof PublicityRizzoli New York

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ALL OTHER INQUIRIES

Katie MascaroIllustrated Books in EnglishFlammarion SA87, quai Panhard et Levassor75647 Paris Cedex 13tel: +33 (0)1 40 51 31 04kmascaro@flammarion.fr

Style: Liaigre offers a privileged glimpse into the master interior designer’s sumptuous world, featur-ing dream properties across the globe. With each interior reflecting the character of its extraordinary setting, Liaigre’s designs are imbued with timeless elegance, capitaliz-ing on space and light with refined craftsmanship. Elegance, discretion and balance characterize Liaigre’s style where nothing is left to chance, from the positioning of the windows to the shape of the door handles.

The gorgeous interiors range from his signature geometric simplicity in a Nantucket hideaway to sophis-ticated styling with playful splashes of color in Malibu. Drawing inspira-tion from natural materials, he uses decorative ocean fossils in the trop-

ical paradise of a St. Bart’s retreat and pure silk and cotton accents in an Athens residence. Traditional architecture combines with modern luxuriance to create an updated classic in London and a warm muted palette creates an inviting ambiance in a New York penthouse.

Liaigre’s designs exude relaxed beauty and create an ethereal sense of holistic calm. With expansive photos showing the breadth of Liaigre’s achievements, this book is as much a treasure as the properties it showcases, providing escapism into the incredible world of luxury interiors.

Christian Liaigre is a celebrated French interior designer. He has designed homes for Calvin Klein, Karl Lagerfeld, Bryan Adams, François Nars, Rupert Murdoch, and Kenzo, as well as the Mercer Hotel in New York, the Hakkasan restaurant in London, the Hotel Montalembert and Market restau-rant in Paris, and Club Med in Bora Bora. His previous books include Maison (2004) and Christian Liaigre (2008).

HC w/cloth spine, 360 pp., 610 illus.10 1/2 × 13 3/4 in. (26.5 × 35 cm)ISBN: 978-2-08-020187-4US/Can. $130 / £75 / 95 €Europe: March 2015North America: March 10, 2015