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NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA A journal of the University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania Published by AcademicPres on behalf of University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca Romanian Academy of Agricultural and Forestry Sciences Horticulture and Forestry Society om Transylvania 2014 Volume 42, Issue 1 Abstracted and/or indexed: omson Reuters Master Journal List - Science Citation Index Expanded and Journal Citation Reports/Science Edition, http://science.thomsonreuters.com (IF 2012=0.590) Scopus (Elsevier), http://www.scopus.com Centre for Agriculture and Biosciences International (CABI), http://www.cabi.org Chemical Abstracts Service (CAS), http://www.cas.org Directory of Open Access Journals (DOAJ), http://www.doaj.org Index Copernicus, http://www.indexcopernicus.com Russian Scientific and Technical Information Institute (VINITI), http://www.viniti.ru ScientificCommons, http://en.scientificcommons.org Bielefeld Academic Search Engine (BASE), http://www.base-search.net Google Scholar, http://scholar.google.com Open J-Gate, http://www.openj-gate.com Academic research, citation reports and discussion lists getCITED, http://www.getcited.org Open Archives Initiative Protocol for Metadata Harvesting (OAIster), http://www.oaister.org China Educational Publications Import and Export Corporation (SOCOLAR), http://www.socolar.com Ulrich’s Periodicals Directory, http://www.ulrichsweb.com Elton B Stephens COmpany (EBSCO), http://www.ebscohost.com First published 1965 Print ISSN 0255-965X, Electronic ISSN 1842-4309 www.notulaebotanicae.ro

Transcript of 9547-34665-2-PB

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NOTULAE BOTANICAE HORTI AGROBOTANICI

CLUJ-NAPOCA

A journal of the University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania

Published by AcademicPres on behalf of University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca

Romanian Academy of Agricultural and Forestry SciencesHorticulture and Forestry Society from Transylvania

2014 Volume 42, Issue 1

Abstracted and/or indexed:

Thomson Reuters Master Journal List - Science Citation Index Expanded and Journal Citation Reports/Science •Edition, http://science.thomsonreuters.com (IF 2012=0.590) Scopus (Elsevier), • http://www.scopus.com Centre for Agriculture and Biosciences International (CABI), • http://www.cabi.org Chemical Abstracts Service (CAS), • http://www.cas.org Directory of Open Access Journals (DOAJ), • http://www.doaj.org Index Copernicus, • http://www.indexcopernicus.com Russian Scientific and Technical Information Institute (VINITI), • http://www.viniti.ru ScientificCommons, • http://en.scientificcommons.org Bielefeld Academic Search Engine (BASE), • http://www.base-search.net Google Scholar, • http://scholar.google.com Open J-Gate, • http://www.openj-gate.com Academic research, citation reports and discussion lists getCITED, • http://www.getcited.org Open Archives Initiative Protocol for Metadata Harvesting (OAIster), • http://www.oaister.org China Educational Publications Import and Export Corporation (SOCOLAR), • http://www.socolar.com Ulrich’s Periodicals Directory, • http://www.ulrichsweb.com Elton B Stephens COmpany (EBSCO), • http://www.ebscohost.com

First published 1965Print ISSN 0255-965X, Electronic ISSN 1842-4309

www.notulaebotanicae.ro

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Editorial Committee

Editor-in-Chief: Radu E. SESTRAş [email protected]

Advisory Editors: Doru PAMFIL [email protected]

Liviu Al. MĂRGHITAȘ [email protected]

Viorel MITRE [email protected]

Executive Editors: Lucica MIHALTE [email protected]

Sorana D. BOLBOACĂ [email protected]

Associate Editors: Monica BOSCAIU [email protected]

Lorentz JäNTSCHI [email protected]

Leon Sorin MUNTEAN [email protected]

Ioan NEGRUţIU [email protected]

Ioana POP [email protected]

Ioan ROTAR [email protected]

Adriana F. SESTRAş [email protected]

Valentin SINGUREANU [email protected]

Doina STANA [email protected]

Mircea TĂMAş [email protected]

Linguistic Editor: Mihaela RUSU [email protected]

Technical support: Adriana D. BACIU [email protected]

Raluca CICEVAN [email protected]

Cătălina DAN [email protected]

Dorottya DOMOKOS [email protected]

Mihail KANTOR [email protected]

Gergely NEMEȘ nem3s.gergely@gmailcom

Melinda PUSKAS [email protected]

Sorin T. ȘCHIOP [email protected]

Corina ȘERBAN [email protected]

Andreea F. TRIPON [email protected]

Alina M. VÎLCAN [email protected]

NoticeTo be cited Not Bot Horti AgroboThe Editorial Board of Not Bot Horti Agrobo is not responsible for statements and opinions published; they represent the views

of the authors or persons to whom they are credited. Publication of research information does not constitute a recommendation or endorsement of products involved.

Editorial officeNotulae Botanicae Horti Agrobotanici Cluj-Napoca ©

AcademicPresUniversity of Agricultural Sciences and Veterinary Medicine

3-5 Mănăştur, 400372 Cluj-Napoca, RomaniaPhone: +40 264-596 384 ext. 176

Fax +40 364-819 343E-mail: [email protected]

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Editorial Board

Name Address Field of Competence

Ioan Vasile ABRUDAN Transilvania University, 1 Sirul Beethoven, 500123 Brasov, Romania; [email protected] Forestry, biodiversity, ecology

Douglas D. ARCHBOLD

University of Kentucky, Lexington, KY 40546-0091, USA; [email protected] Fruits and vegetables, postharvest storage

Marin ARDELEAN University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 3-5 Mănăştur, 400372 Cluj-Napoca, Romania; [email protected]

Horticultural–plant breeding, biostatistics

Valerian BALAN State Agrarian University of Moldova, 44 Mirceşti 2049 Chişinău, Rep. Moldova, e-mail: [email protected] Fruit crops, pomology

Dimitrios BILALIS Agricultural University of Athens, Department of Crop Science, Iera Odos 75, 11855 Athens, Greece; [email protected] Organic agriculture

Maria YORDANOVA BOROVINOVA

Institute of Agriculture, Kyustendil, 2500, Bulgaria; [email protected] Environment–plant protection

Tomasz BRALEwSKI Agric. University of Poznań, Baranowo, 28 Szamotulska 62-081 Przeźmierowo, Poland, [email protected]

Vegetable–seed production

Kamal CHOwDHURY Claflin University, Orangeburg, SC, USA, United States; [email protected] Biotechnology, molecular genetics

Francisco FUENTES Ernest Mario School of Pharmacy Rutgers, The State University of New Jersey, USA;[email protected]

Molecular genetics,epigenetics

Dan GAFTA “Babeş-Bolyai” University, Faculty of Biology,44 Gh. Bilascu, Romania; [email protected]

Biodiversity, ecology, conservation

Marek GAJEwSKI Warsaw Agricultural University, 166 Nowoursynowska, 02-787 Warsaw, Poland; [email protected]

Vegetables and medicinal plants

Ioan HAş Agricultural Research Station, 27 Agriculturii, 3350 Turda, Romania; [email protected] Cereals–breeding, physiology, quality

David HENSLEY University of Arkansas, Fayetteville, AR 72701, USA; [email protected] Ornamental plants, arboriculture

Imre HOLB Univ. Agricultural Sciences of Debrecen, 138 Böszörményi, 4032 Debrecen, Hungary; [email protected]

Environment–plant protection

Maurizio LAMBARDI CNR, NRC, IVALSA, Polo Scientifico, 10 via Madonna del Piano 10, 50019 Sesto Fiorentino, Firenze, Italy

Plant biotechnology, tissue culture, in vitro conservation

Amarendra NARAYAN MISRA

Fakir Mohan University, Vyasa Vihar, Balasore-756019, India; [email protected] Bioinformatics, tissue cultures

Ioan NEGRUţIU Ecole Normale Supérieure, RDP-UMR 9938 CNRS, INRA, ENS, 69364 Lyon, France; [email protected]

Biotechnology–in vitro culture

Doru PAMFIL University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 3-5 Mănăştur, 400372 Cluj-Napoca, Romania; [email protected]

Biotechnology–in vitro culture

Jaime PROHENS Instituto de Conservación y Mejora de la Agrodiversidad Valenciana, Spain, [email protected] Plant breeding, statistics

Chen QIN School of Life Science, Shanghai Univ., 99 Shangda R., Baoshan District, Shanghai, 200436, China; [email protected]

Plant physiology, biotechnology

Albert REIF Faculty of Forestry and Environmental Sciences, Univ. Freiburg, Tennenbacher 4, D-79085, Freiburg, Germany; [email protected]

Forestry, vegetation sciences, biodiversity

Klaus SCHALLER Research Center Geisenheim, P.O. Box 1158, D-65358 Geisenheim, Germany; [email protected] Ecology, viticulture

Radu E. SESTRAş University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 3-5 Mănăştur, 400372 Cluj-Napoca, Romania; [email protected]

Horticultural–plant breeding, biostatistics

Carmen SOCACIU University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 3-5 Mănăştur, 400372 Cluj-Napoca, Romania; [email protected]

Chemistry–plant and food quality

Doina STANA University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 3-5 Mănăştur, 400372 Cluj-Napoca, Romania; [email protected] Grassland, fodder crop

Silvia STRĂJERU Genetic Resources Bank of Suceava, 17 Bd. 1 Decembrie 1918, 5800 Suceava, Romania; [email protected]

Bioconservation, genetic resources

Mircea TĂMAş Univ. Medicine and Pharmacy Cluj-Napoca, Pharmacy Faculty, 13 Emil Isac, Romania; [email protected]

Botanical, pharmaceutical plant

Oscar VICENTE IBMCP Universidad Politécnica de Valencia, Camino de Vera s/n. 46022 Valencia, Spain; [email protected]

Biochemistry, molecular biology

Zhang wEIGUANG College of Food Science, Southwest Agricultural University, 216 Tianshengqiao, Beibei District, Chongqing, 400716, China; [email protected]

Food–fermentation, wine-making

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http://notulaebotanicae.ro/nbha/index

Aims and scopeNotulae Botanicae Horti Agrobotanici Cluj-Napoca is a peer-reviewed biannual journal aimed at disseminating

significant research and original papers on plant breeding, genetics, diversity and development of new methodologies that can be of interest to a wide audience of plant scientists in all areas of plant biology, agriculture, horticulture, and forestry. The journal encourages authors to frame their research questions and discuss their results in terms of the major questions of plant biology and agriculture, thereby maximizing the impact, spreading and value of their research. The pa-pers must be of potential interest to a significant number of scientists and, if specific to a local situation, must be relevant to a wide body of knowledge in biology and agronomy. Articles should make a significant contribution to the advance-ment of knowledge or toward a better understanding of existing biological and agricultural concepts. An international Editorial Board advises the journal. There are no publishing fee and no pay for submission. The total content of the journal may be used for educational, non-profit purposes without regard to copyright. The distribution of the material is encouraged with the condition that the authors and the source (Notulae Botanicae Horti Agrobotanici Cluj-Napoca or Not Bot Horti Agrobo) are mentioned.

SubmissionThe journal offers to authors a fully web-enabled online manuscript submission, instructions for authors and review

system available at http://www.notulaebotanicae.ro Papers are published in English (British spelling) and the authors are fully responsible for the originality of their pa-

pers and for the correctness of their subject-matter, language and formal attributes. A language reviewer revises English, but authors are strongly urged to have the papers reviewed linguistically prior to submission.

Manuscripts submitted must be edited, for clarity and conformity purposes according to Authors guidlines, and must not have been previously published or simultaneously submitted elsewhere.

The papers can be submited online by the “senior author” (the main author, or the person who takes responsibility for the integrity of the work as a whole, from submission to the published article). The submission process is described on the web site.

An Author Statement, available on the website, should be enclosed by “senior author” declaring that the paper has not been published anywhere else, permission to reproduce the material, authorship credit, contributors and creditors for the integrity of the work as a whole, to avoid the conflicts of interest and scientist fraud, and respecting the ethical principles of publishing, research and scientific rights.

Publication Ethics and Publication Malpractice Policy

The journal respects the publication ethics norms, based on internationally accepted best practice guidelines for journal editors, notably the Committee on Publication Ethics (COPE), the world Association of Medical Editors (wAME), the International Committee of Medical Journal Editors (ICMJE), Consolidated Standards of Reporting Trials (Consort).

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Contents

Pharmacological Benefits of Herbal Formulations in the Management of Psoriasis vulgarisAndreea Nicoleta BOCA, Alexandru TATARU, Anca Dana BUZOIANU, Carlo PINCELLI, Carmen SOCACIU ................................................................................................................................................................... 1

Comparative HPLC-DAD-ESI(+)MS Fingerprint and Quantification of Phenolic and Flavonoid Composition of Aqueous Leaf Extracts of Cornus mas and Crataegus monogyna, in Relation to Their Cardiotonic PotentialMarius BADALICA-PETRESCU, Simona DRAGAN, Floricuţa RANGA, Florinela FETEA, Carmen SOCACIU ................................................................................................................................................................... 9

Pumpkin Fruit Flour as a Source for Food Enrichment in Dietary Fiber Judita ČERNIAUSKIENĖ, Jurgita KULAITIENĖ, Honorata DANILČENKO, Elvyra JARIENĖ, Edita JUKNEVIČIENĖ .....................................................................................................................................................19

Phenolic Profile of the Kernel of Selected Persian Walnut (Juglans regia L.) CultivarsGéza BUJDOSÓ, György VÉGVÁRI, Veronika HAJNAL, Gitta FICZEK, Magdolna TÓTH ...........................24

Sensory Quality of ‘Cherry’ Tomatoes in Relation to 1-MCP Treatment and Storage Duration Marek GAJEWSKI, Katarzyna MAZUR, Jadwiga RADZANOWSKA, Katarzyna KOWALCZYK, Monika MARCINKOWSKA, Klaudyna RYL, Karolina KALOTA.....................................................................................30

Comparative Analysis of Mineral Elements and Essential Amino Acids Compositions in Juglans sigillata and J. regia Walnuts KernelsMeizhi ZHAI, Zhenyuan WANG, Dan WANG, Jing XU, Guanzhao SHI .............................................................36

Seasonal Variations in Total Antioxidant Capacity and Total Phenolics Content of Leaves of Phyllostachys Taxa Using Different Extraction MethodsAndrás NEMÉNYI, Éva STEFANOVITSNÉ-BÁNYAI, Szonja Szimóna BURJÁN, Zoltán PÉK, Attila HEGEDŰS, Csaba GYURICZA, Lajos HELYES ...................................................................................................43

Morphological and Molecular Characterization of Turkish Landraces of Cucumis melo L. Mehtap YILDIZ, Nursen AKGUL, Suat SENSOY..................................................................................................51

Genetic Diversity and Relationships in Local Varieties of Eggplant from Different Cultivar Groups as Assessed by Genomic SSR Markers Santiago VILANOVA, Maria HURTADO, Adriana CARDONA, Mariola PLAZAS, Pietro GRAMAZIO, Francisco J. HERRAIZ, Isabel ANDÚJAR, Jaime PROHENS ..............................................................................59

Genetic Similarity Assessment among Selected Naked Oat Cultivars and Breeding Lines Using ISSR MarkersEdyta PACZOS-GRZEDA, Piotr Tomasz BEDNAREK, Aneta KOROLUK, Zygmunt NITA, Zofia BANASZAK, Andrzej BICHONSKI, Marek CHMIEL, Agnieszka GRADZIELEWSKA, Katarzyna NOWACZYK, Aleksandra SZOLKOWSKA, Krystyna WERWINSKA, Patrycja WIECZOREK .....................66

Notulae Botanicae Horti Agrobotanici Cluj-Napoca ©2014 Volume 42 Issue 1 ( January-June)

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Exogenous Proline and Betaine-induced Upregulation of Glutathione Transferase and Glyoxalase I in Lentil (Lens culinaris) under Drought Stress Md. Rezwan MOLLA, M. Rawshan ALI, Mirza HASANUZZAMAN, Mahamud Hossain AL-MAMUN, Asgar AHMED, M.A.N. NAZIM-UD-DOWLA, Md. Motiar ROHMAN .....................................................................73

Development of SCAR Marker Related to Summer Stress Tolerance in Tall Fescue (Festuca arundinacea)Xiaojun YUAN, Zhenjing BAO, Yali HE, Qun CHEN, Gang WANG ...................................................................81

Production of Flavonoids and Terpene Lactones from Optimized Ginkgo biloba Tissue Culture Shuiyuan CHENG, Weiwei ZHANG, Nannan SUN, Feng XU, Linling LI, Yongling LIAO, Hua CHENG .......88

Regulation of Root Length and Lateral Root Number in Trifoliate Orange Applied by Peroxide Hydrogen and Arbuscular Mycorrhizal Fungi Chun-Yan LIU, Yong-Ming HUANG, Ying-Ning ZOU, Qiang-Sheng WU ..........................................................94

Phenotypic and Molecular Screening of Apple Genotypes to Woolly Apple Aphid ResistanceSaeid ABU-ROMMAN, Mazen ATEYYAT .............................................................................................................99

Effect of BA and GA3 on the Morphological Features of Stomata in the Leaf Epidermis of the Zantedeschia albomaculata cv. ‘Albomaculata’ Beata JANOWSKA, Natalia MANSFELD, Roman ANDRZEJAK .....................................................................104

In Vitro and in Planta Activity of Some Essential Oils against Venturia inaequalis (Cooke) G. WinterGéza NAGY, Tamás HOCHBAUM, Szilvia SÁROSI, Márta LADÁNYI ............................................................109

Elimination of Grapevine fleck virus by in vitro Chemotherapy Ionela Cătălina GUŢĂ, Elena-Cocuţa BUCIUMEANU, Emilia VIŞOIU...........................................................115

Photosynthesis-Involvement in Modulation of Ascorbate and Glutathione in Euterpe oleracea Plants Exposed to Drought Maria Antonia Machado BARBOSA, Allan Klynger da Silva LOBATO, Thaís Soares PEREIRA, Gélia Dinah Monteiro VIANA, José Ricardo Santos BARBOSA, Kelly Nayara Nascimento COELHO, Leila Sobral SAMPAIO, Benedito Gomes dos SANTOS FILHO, Joaquim Albenísio Gomes SILVEIRA .............................119

Determination of Cyclotrichium niveum Essential Oil and Its Components at Different Altitudes Memet INAN, Ahmet Zafer TEL ...........................................................................................................................128

Effects of Arbuscular Mycorrhiza Fungi on Growth Characteristics of Dactylis glomerata L. under Drought Stress Conditions Apostolos P. KYRIAZOPOULOS, Michail ORFANOUDAKIS, Eleni M. ABRAHAM, Zoi M. PARISSI, Nikoleta SERAFIDOU ...........................................................................................................................................132

Effect of Zinc and Glomus intraradices on Control of Pythium deliense, Plant Growth Parameters and Nutrient Concentrations of Cucumber Zeliha KÜÇÜKYUMUK, Hülya ÖZGÖNEN, İbrahim ERDAL, Figen ERASLAN .........................................138

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The Simultaneous Effect of Water Supply and Genotype on Yield Quantity, Antioxidants Content and Composition of Processing TomatoesLajos HELYES, Andrea LUGASI, Hussein G. DAOOD, Zoltán PÉK .................................................................143

Effect of Preharvest Calcium Treatments on Sweet Cherry Fruit QualityDeniz EROGUL ......................................................................................................................................................150

Effects of Various Mixed Salt-Alkaline Stress Conditions on Seed Germination and Early Seedling Growth of Leymus chinensis from Songnen Grassland of ChinaJixiang LIN, Zhuolin LI, Shuai SHAO, Yingnan WANG, Chunsheng MU .........................................................154

Physical Parameters and Chemical Composition of Fourteen Blackcurrant Cultivars (Ribes nigrum L.)Ireneusz OCHMIAN, Agnieszka DOBROWOLSKA, Piotr CHEŁPIŃSKI ......................................................160

Effect of Low Frequency Magnetic Field (LFMF) on the Germination of Seeds and Selected Useful Characters of Onion (Allium cepa L.)Roman HOŁUBOWICZ, Leszek KUBISZ, Marlena GAUZA, Yilin TONG, Dorota HOJAN-JEZIERSKA..168

Comparative Studies of the Phytoextraction Capacity of Five Aquatic Plants in Heavy Metal Contaminated Water Erzsébet BUTA, Anamária TÖRÖK, Árpád CSOG, Bilassé ZONGO, Maria CANTOR, Mihai BUTA, Cornelia MAJDIK ..................................................................................................................................................................173

Growth and Reproductive Success under Saline Conditions of Three Plantago Species with Different Levels of Stress Tolerance Mohamad Al HASSAN, Andrea PACURAR, Alexandra GASPAR, Oscar VICENTE, Monica BOSCAIU .....180

Evaluation of Drought Tolerance Indices for Selection of Confectionery Sunflower (Helianthus anuus L.) Landraces under Various Environmental ConditionsEsmaeil GHOLINEZHAD, Reza DARVISHZADEH, Iraj BERNOUSI ............................................................187

The Effect of Zinc on Yield, Yield Components and Micronutrient Concentrations in the Seeds of Safflower Genotypes (Carthamus tinctorius L.)Zehra AYTAC, Nurdilek GULMEZOGLU, Zeynep SIREL, Inci TOLAY, Ayfer ALKAN TORUN .................202

Dormancy-Breaking Requirements and Germination for Seeds of Ostrya carpinifolia Scop.Elias PIPINIS, Elias MILIOS, Olga MAVROKORDOPOULOU, Panagiotis LOZOS, Pavlos SMIRIS ..........209

Evaluation of Drought Tolerance in Safflower Genotypes Based on Drought Tolerance Indices Marouf KHALILI, Alireza POUR-ABOUGHADAREH, Mohammad Reza NAGHAVI, Esmail MOHAMMAD-AMINI ........................................................................................................................................214

Differential Response of Bean (Phaseolus vulgaris L.) Roots and Leaves to Salinity in Soil and Hydroponic Culture Duygu BAYRAM, Burcu SECKIN DINLER, Eda TASCI ...................................................................................219

Investigation of Correlation between Traits and Path Analysis of Confectionary

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Sunflower Genotypes Mehmet SINCIK, A. Tanju GOKSOY ..................................................................................................................227

Influence of Ecological Conditions on Seeds Traits and Essential Oil Contents in Anise (Pimpinella anisum L.) Milica G. ACIMOVIC, Jasna KORAC, Goran JACIMOVIC, Snezana OLJACA, Lana DJUKANOVIC, Vesna VUGA-JANJATOV ................................................................................................................................................232

Alien Species of Lepidium in the Flora of Romania: Invasion History and Habitat Preference Culiţă SÎRBU, Adrian OPREA, Cristian Valeriu PATRICHE, Costel SAMUIL, Vasile VÎNTU .......................239

Combined Use of Green Manure and Farmyard Manure Allows Better Nutrition of Organic LettuceSevgi CALISKAN, Halit YETISIR, Sema KARANLIK .......................................................................................248

Multicriteria Analysis of the Effects of Field Burning Crop ResiduesVasilica STAN, Gina FÎNTÎNERU, Mircea MIHALACHE .................................................................................255

The Modelling Study for Potassium Fertilizer Requirements in Hazelnut (Corylus avellana L.) NEDIM ÖZENÇ ....................................................................................................................................................263

Parasitoids and Predators of Ips typographus (L.) in Unmanaged and Managed Spruce Forests in Natural Park Apuseni, RomaniaCiprian G. FORA, Constantin M. BANU, Ion CHISĂLIŢĂ, Mihaela M. MOATĂR, Ion OLTEAN

..................................................................................................................................................................................270

Xylem Phenology of Fagus sylvatica in Rarău Mountains (Eastern Carpathians, Romania)ANCA SEMENIUC, IONEL POPA, ADRIAN I. TIMOFTE, DAN MARIAN GUREAN ..........................275

Public Perception of Forestry Practices in Malaysia Jegatheswaran RATNASINGAM, Cristina VACALIE, Adriana F. SESTRAS, Florin IORAS ...........................280

Potential of Second Crops of Oil Radish and White Mustard as Fall Grazing Pasture for German Mutton Merino Sheep Péter PÓTI, Ferenc PAJOR, Ákos BODNÁR, Károly PENKSZA, János TŐZSÉR, Csaba GYURICZA ........286

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